Crow and the Pitcher

Crow and the Pitcher Menu

(267) 687-2608
267 S 19th Street, Philadelphia, PA 19103
$$$$$

Brunch

Brunch Snacks
French Onion Soup
$12.00
Herb croutons and Gruyere cheese.
Atlantic Salmon Gravlox
$8.00
Lemon aioli, soda bread, capers and crispy shallots.
Ratatouille
$12.00
Zucchini, eggplant, yellow squash and tomato.
Chicken Confit Hash
$14.00
Pulled chicken leg confit, onion, jus de poulet, potato and sunny side up eggs.
Stuffed Funnel Cake French Toast
$12.00
Fresh fruit, whipped cream and maple butter.
Blueberry Pancakes
$10.00
Maple butter, fresh berries, syrup and whipped cream.
Croque Madame Mille Feuille
$14.00
Country ham, brioche, Gruyere, sauce mornay and fried egg.
Poached Eggs
$12.00
Applewood smoked bacon, whole grain mustard, brioche and Hollandaise.
Omelette
$10.00
Served with potatoes or salad.
3 Cheese Plate
$15.00
Triple creme, bleu and washed rind.
3 Cheese Plate
$15.00
Bloomy, natural and blue cheese and French baguette.
Almond Granola
$7.00
Whole Greek yogurt, mixed berries and honey.
Bacon, Egg and Cheese
$12.00
Croissant, cheddar cheese, grilled tomato, caramelized onions and fries.
Baked Eggs Provencal
$12.00
Oven roasted tomatoes, 2 eggs, Thai basil and olive oil.
Brunch Burger
$18.00
Vanilla battered brioche, Applewood smoked bacon, sausage, Pastures New York cheddar, cage-free eggs and maple syrup.
Brunch Burger
$18.00
Vanilla battered brioche, Applewood smoked bacon, cheddar, fried egg and maple syrup.
Charcuterie
$16.00
Speck, soppressata, herb-goat cheese and toast.
Chicory Salad
$7.00
Whole parsley, cherry tomato, Valencia orange supremes, chives and citrus vinaigrette.
Fries and Dipping Sauce
$5.00
Funnel Cake French Toast
$12.00
Fresh fruit, bourbon whipped cream and maple butter.
Hash
$12.00
Chicken confit, cage-free eggs, forest mushrooms, fingerling potatoes and jus de poulet.
Marinated Olives
$4.00
NY Strip and Eggs
$26.00
Roasted potatoes, sunny side up eggs and sauce bordelaise.
Omelet
$9.00
With salad or roasted potatoes.
Parfait
$8.00
Granola, whole Greek yogurt, berried and wildflower honey.
Poached Eggs
$9.00
Charred asparagus, brioche toast and lemon olive oil.
Pomme Frites
$9.00
Raclette cheese sauce and cornichon relish.
Prince Edward Island Mussels
$12.00
Noilly prat sauce and fries.
Prince Edward Island Mussels
$12.00
Chives and sauce Noilly Prat.
Roasted Chicken Hash
$12.00
Sunny side up eggs, onions, diced potatoes and jus de poulet.
Sausage, Egg and Cheese Sandwich
$9.00
Brioche, house-made fennel sausage, cheddar, tomato, caramelized onions and fries.
Steak and Eggs
$17.00
Beef flank steak, scrambled eggs, fingerling potatoes and sauce bordelaise.
White Bean Dip
$6.00
Lancaster Chicken Breast
16.00
Pommed puree and haricots verts.

$Brunch Sides


Funnel Cake Fried Bacon
$7.00
Side of Applewood Smoked Bacon
$6.00
Frites
6.00

$Premier


Ratatouille
$10.00
Yellow squash, zucchini, eggplant, tomato and basil.
Braised Escargot
$12.00
White wine and sweet garlic cream.
Bordelaise Burger
$18.00
Ground sirloin, bone marrow, aged cheddar, caramelized onions, roasted mushrooms and sauce bordelaise.
Diver Sea Scallops
$34.00
House-made cappellini, white sturgeon caviar and red watercress salad.
Escargot
$12.00
Hazelnuts, chartreuse butter and herbs.
French Onion Soup
$12.00
Crouton, Gruyere and sherry.
Fried Frog Legs
$12.00
Garlic, capers and sauce gribiche.
House Made Tomato Fettuccini
$13.00
Asparagus tips, tomatoes and basil cream.
Plum Tomato Salad
$8.00
Plum tomatoes, toasted baquette, red onion, Thai basil and balsamic vinaigrette.
Pommes Frites
$6.00
Hand cut french fries, double fried
Poulet Rouge
$29.00
1/2 roasted heritage chicken, carrots, pearl onions, haricot vert salad and jus de poulet.
Prince Edward Island Mussels
$12.00
Chices and sauce Noilly Prat.
Raclette Cheese Fries
$9.00
Hand cut french fries and raclette cheese sauce.
Roasted Acorn Squash Soup
$12.00
Mint oil, apple and pepita.
Salad Lyonnaise
$12.00
Frusee, lardons, potato, poached egg and sherry vinaigrette.
Salade Lyonnaise
$10.00
Frisee lettuce, poached egg, bacon lardons and potatoes with a warm sherry vinaigrette.
Sauteed Brussels Sprouts
$9.00
Watermelon radish and speck.
Smoked Pennsylvania Lamb Belly
$26.00
Fresh spring bean salad and spiced yogurt.
Spanish White Anchovies
$7.00
Roasted garlic-white bean puree, grilled baguette, olive oil and parsley.
Striped Bass
$24.00
Pan seared, warm potato salad, red watercress and sauce Persillade.
Veggie Burger
$12.00
Black beans, red peppers, aioli, grilled squash and red watercress salad.
Charred White Asparagus
$14.00
Crispy Poached Egg, wild Garlic Dressing, Pickled Ramps
Arugula Salad
$11.00
Arugula, pears, blue cheese, pecans and sherry vinaigrette
Spanish white Anchovies
$12.00
Spanish White Anchovies, tomato, shallots, lemon, toasted baguette
Lyonnaise Salad
12.00
Frisee Lettuce, Poached Egg, Crispy Potatoes, Bacon Lardons, Sherry Vinegar

$Principal


Bordelaise Burger
$16.00
Ground sirloin, caramelized onions, sauteed mushrooms, aged cheddar and fries.
Roasted Lancaster Chicken Breast
$21.00
Tapioca, Baby Carrots, Jus De Poulet
Duck Leg Confit
$18.00
Celeriac Remoulade, Celery, Pommes Puree
Braised Beef Cheek Risotto
$26.00
Mascarpone cheese and natural jus.
Duck Magret
$28.00
Sauteed breast, pumpkin spaetzle and apple.
Mushroom and Bleu Veggie Burger
$14.00
Bleu cheese and sauteed mushrooms. Served with fries or salad.
Pumpkin Fettuccini
$22.00
Spinach, broccoli, baby collards, raclette and bechamel.
Rib-Eye Steak
$32.00
Confit fingerlings and red pepper marmalade.
Roasted Chicken Breast
$18.00
Wild Tautog Fish
$26.00
Peewee Potatoes, pickled cabbage and persillade.
long Island Duck Breast
$28.00
Pickled Cherries, Pistachios, Pommel Anna, Jus de Canard
Soft Shell Crab Sandwich
18.00
Beer Battered Soft Shell Crab, Brioche, Caper & old Bay Mayo, Fries

$Fromage


Selection of 1 Cheese
$7.00
Assorted.
Selection of 3 Cheeses
$18.00
Assorted.
Selection of 5 Cheeses
30.00
Assorted.

$Sweets


Lemon Tart
$6.00
Shortbread crust.
Pot de Creme
$6.00
Mixed Berry Eton Mess
6.00

$Late Night Brunch - Archived


Cheese Plate Late Night
$15.00
Bloomy, aged and blue cheeses and French baguette.
Salade Lyonnaise Late Night
$11.00
Frisee, poached egg, bacon lardons, potatoes and sherry vinaigrette.
Ratatouille Late Night
$9.00
Zucchini, yellow squash, eggplant, tomato and poached egg.
Blueberry Pancakes Late Night
$10.00
Maple butter and whipped cream.
Bordelaise Burger Late Night
$18.00
Ground sirloin, bone marrow, scottocenere, caramelized onions, mushrooms, Bordelaise and fries.
Sausage Egg and Cheese Late Night
$12.00
Kaiser roll, house made sausage, epoisses cheese, grilled tomato, caramelized onions and fries.
Croque Madame Late Night
$14.00
Country ham, brioche, Gruyere cheese, sauce mornay and fried egg.
Hash Late Night
$12.00
Roasted chicken, sunny side up eggs, mushrooms, onions, diced potatoes and jus de poulet.
Steak and Eggs Late Night
$18.00
Scrambled eggs, cheddar, rosemary garlic potatoes and sauce bordelaise.
Green Street Coffee Late Night
$3.00

Menu for Crow and the Pitcher is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu