Happy Hour
Oysters
1.25
Daily Selection.
$Boards
Chef
$16.00
Chef's Daily Selection of Charcuterie.
Cheese
16.00-22.00
A variety of three or five different cheeses served with house made baguette.
$Plates
Oysters
$17.00-30.00
Daily Selection East & West.
Lobster & Shrimp Deviled Egg
$6.00
2 pieces. Saffron, bacon, and pickled mustard seed.
Steamed Edamame Dumplings
$12.00
Broccoli, pistachios, and scallion oil.
Roasted Gold Beets
$11.00
Almonds, pancetta, and dill.
Brussel Sprouts
$13.00
Black vinegar, bahn mi pickles, and togarashi.
Chicken Wings
$12.00
Garlic & Parmesan.
Burrata
$12.00
Pickled aji dulce pepper, basil, and crostini.
Fried Calamari
$12.00
Nuoc cham, leeks, and sesame seed.
Seitan Wings
$12.00
Gochujang bbq, and sesame.
Broiled Oysters
$13.00
Allium butter, lemon, and bread crumbs.
Cauliflower
13.00
Eggplant, chickpea, honey, and pine nuts.
$Dessert
Biegnets
$7.00
Berries, and whip cream.
Menu for Stateside is provided by findrestaurantmenu.com
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