Green Eggs Cafe Menu

Name: Green Eggs Cafe
Telephone: (215) 922-3447
Price range: $$

(215) 922-3447

Order from Grubhub

719 North 2nd Street, Philadelphia, PA 19123

American, Sandwiches, Vegetarian

$$$$$

Breakfast

Breakfast

Eggs Your Way Breakfast

$11.00

Three farm-fresh eggs served with toasted bread and your choice of breakfast meat.

Ultimate Tofu Scramble Breakfast

$13.00

Firm tofu, curry, peppers, onions, plum tomatoes, chiffonade of spinach and vegan sausage, served with toasted bread.

3 Eggs Breakfast

$11.00

Choice of 3 toppings. Served with toasted bread. Add lox for an additional charge.

Egg White Omelet Breakfast

13.00

Choice of 3 toppings. Served with toasted bread. Add lox for an additional charge.

$Benedicts

Eggs Benedict

$12.00

Thick cut Canadian bacon, 2 poached eggs, on a toasted English muffin, with hollandaise sauce.

Chicken and Waffles Benedict

$14.00

6 oz southern fried chicken breast, 2 poached eggs, served on a buttermilk waffle half topped with maple syrup and hot sauce hollandaise.

Guacamole and Pepper Benedict

$14.00

Avocado salsa, roasted red peppers, red onions, served on multigrain toast, topped with 2 poached eggs and hollandaise sauce.

Short Rib Benedict

$15.00

Braised short ribs, served on cheddar hash browns, topped with 2 poached eggs, and horseradish hollandaise.

Pastrami Lox Benedict

$15.00

Smoked salmon with pastrami spices, served on toasted marble rye topped with coleslaw, pickled red onion, thousand island dressing, and hollandaise sauce.

Chorizo Benedict

14.00

Pork chorizo, 2 jalapeno corn cakes, 2 poached eggs, avocado salsa, corn salsa, pico de gallo, and hollandaise sauce.

$Sweet

Cookie Dough Stuffed French Toast

$15.00

Chocolate chip cookie dough stuffed challah bread, topped with 100% maple syrup, vanilla anglaise, chocolate chips, and brown sugar.

Pecan Pie French Toast

$15.00

2 pieces of challah bread, dipped in creme brÃ»lÃ©e batter, stuffed with pecan pie filling, topped with 100% maple syrup, vanilla streusel, Chantilly cream, and pecan pieces.

Red Velvet Pancakes

$15.00

Red velvet pancakes with chocolate chips and strawberry mascarpone layers, topped with maple syrup, Chantilly cream, and fresh strawberries.

Creme Brulee French Toast

$14.00

Sliced challah bread, dipped in vanilla bean custard topped with berry compote, vanilla anglaise, 100% maple syrup, Chantilly cream, and fresh berries.

Salted Caramel Banana Stuffed French Toast

$15.00

3 pieces of thick-cut challah bread, dipped in creme brulee batter, with salted caramel cream cheese filling, topped with 100% maple syrup, caramel, fresh bananas, banana chips, and Chantilly cream.

Pancake Toast

$12.00

Choose 1 topping.

Waffle Toast

$12.00

Choose 1 topping.

Fresh Toast

12.00

Choose 1 topping.

$Skillets Breakfast

The Kitchen Sink Skillet Breakfast

$14.00

3 eggs scrambled with sausage crumbles, gruyere cheese, potatoes, peppers, onions, topped with sausage gravy, jumbo biscuit, in a cast iron skillet.

Creole Shrimp and Grits Skillet Breakfast

14.00

Seared Gulf shrimp cooked in a spicy creole sauce, served on top of stone ground cheesy grits, topped with two eggs your way, served with a side of creole sauce.

$Savory

Lox and Bagel

$15.00

Served traditionally with Philadelphia cream cheese, cucumbers, tomatoes, red onions, and capers with your choice of a bagel.

Breakfast Burrito

$13.00

Habanero tortilla with eggs, corn, pork chorizo, tex mex cheese, peppers, and onions, topped with pico de gallo, sour cream, and avocado salsa, served with roasted red pepper black bean sauce.

Multigrain Porridge

$9.00

Steel cut oats, quinoa, barley, chia seeds, cream, baked with cinnamon, brown sugar, topped with granola, berry jam, and vegan whipped cream.

Maple Brown Sugar Oatmeal

7.00

Steel cut oats, baked with maple syrup and brown sugar, topped with vanilla streusel, maple brown sugar sauce, and Chantilly cream.

$Lunch

California Turkey Panini Lunch

$15.00

Roasted turkey with Monterey Jack cheese, avocado salsa, tomato, alfalfa sprouts, roasted garlic aioli, on a cheese focaccia roll.

Grilled Chicken Caprese Sandwich Lunch

$15.00

Grilled chicken breast, fresh mozzarella, arugula, and tomatoes, served on a toasted cheese focaccia roll with balsamic aioli.

Avocado Toast Lunch

$13.00

Multigrain toast topped with avocado salsa, roasted red peppers, red onion, arugula, sliced heirloom tomato, and balsamic reduction.

Cafe Club Lunch

$15.00

House roasted turkey, smoked ham, crispy bacon, tomato, red onion, market greens, and mayonnaise on toasted multigrain bread.

Roast Pork Sandwich Lunch

$15.00

Italian roast pork served with broccoli rabe, banana hot peppers, and sharp provolone cheese on a seeded roll.

Southern Fried Chicken Sandwich Lunch

$14.00

Fresh battered chicken breast, served with dill pickles, cheddar cheese, thin bacon, and spicy mayo on a potato bun.

Veggie Burger Lunch

$14.00

Black beans, brown rice, rolled oats, red beets, onion, jalapeno, and chilis, served with pico de Gallo, chipotle mayo, lettuce, on a potato bun.

Smokehouse Burger Lunch

$15.00

8oz house blend burger, topped with cheddar cheese, American cheese, thick-cut bacon, tomato, smoky a1 onions, served on a potato bun.

Breakfast Burger Lunch

$15.00

Pork breakfast sausage and ground beef, with bacon-maple aioli, sliced bacon, spicy ketchup, cheddar cheese, and a fried egg on a potato bun.

Roast Beef Sandwich Lunch

15.00

Roasted short ribs, served with fresh horseradish, provolone cheese, and long hots, served on a kaiser roll.

$Skillets Lunch

Buffalo Chicken Mac and Cheese Skillet Lunch

$14.00

Cavatappi pasta, sharp cheddar, and American cheese sauce, topped with blue cheese crumbles, buffalo sauce, and southern fried boneless chicken breast.

The Cure Skillet Lunch

14.00

Skillet full of fresh-cut fries and mac and cheese, topped with braised short ribs, shredded cheddar cheese, and chives.

$Salads

Add chicken, shrimp, or steak for an additional charge.

Harvest Salad

$14.00

Spring mix, turkey breast, granny smith apples, dried cranberries, candied pecans, goat cheese, cherry tomatoes, hard-boiled egg, and bacon lardons, tossed in a pumpkin cider dressing.

House Salad

$12.00

Spring mix, red onions, cherry tomatoes, fresh croutons, pickled carrot ribbons, sliced granny smith apples, crush walnuts, tossed in red wine vinaigrette.

Cafe Cobb Salad

$14.00

Romaine, grilled chicken breast, crispy bacon lardons, hardboiled egg, avocado salsa, tomatoes and gorgonzola cheese with a red wine vinaigrette.

Baja Chicken Salad

14.00

Romaine, crispy battered chicken breast, corn salsa, chopped tomatoes, cheddar jack cheese, and a Baja ranch dressing.

$Egg Rolls

Breakfast Egg Rolls

$10.00

3 deep fried breakfast egg rolls, stuffed with pork sausage, bacon, scrambled eggs, cheddar cheese, served with sriracha ketchup and cheese sauce.

Italian Roast Pork Egg Rolls

$10.00

3 deep-fried egg rolls, stuffed with Italian roast pork, broccoli rabe, served with sharp provolone, cherry pepper aioli, and pork jus.

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