Appetizers
Cheesy Spinach Tortilla Dip
$7.99
A zesty blend of spinach, three cheeses, tomatoes, olives, and just enough kick with warm whole wheat tortilla triangles.
BBQ Baby Back Ribs
$8.99
Half-a-Rack of ultra tender baby back ribs smothered in smoky BBQ sauce.
Shrimp Gorgonzola
$8.99
Olive oil poached shrimp tossed in our succulent Gorgonzola cream sauce served over fresh garlic bread.
Fried Chicken Strips
$6.99
Tender strips of chicken breast coated in seasoned bread crumbs and fried, served with honey mustard and BBQ dips.
Boneless Buffalo Wings
$7.99
Tender strips of chicken breast lightly breaded, fried and tossed in our tangy buffalo sauce, served with celery and creamy blue cheese.
Coconut Shrimp
$7.99
Plump gulf shrimp coated in crispy sweet coconut with horseradish marmalade and tropical fruit salsa.
Crispy Calamari
8.99
Fresh squid lightly breaded and fried to tender perfection with a trio of dipping sauces marinara, lemon aioli and horseradish marmalade.
$Salads
Nutty Spinach Salad
$8.99
Baby spinach with fresh strawberries and spiced pecans, lightly tossed in red berry vinaigrette topped with crumbled goat cheese.
Market Street Salad
$6.99
An assortment of fresh field greens with carrot threads and baby tomatoes tossed in our signature sherry vinaigrette.
Gorgonzola Wedge
$7.99
Diced tomatoes and cucumbers, crumbled bacon and Gorgonzola and creamy blue cheese over a wedge of crisp iceberg lettuce.
Grilled Chicken & Pear Salad
$9.99
Field greens, grilled chicken, Bosc pear and spiced pecans tossed in balsamic vinaigrette, topped with crumbled Gorgonzola.
Classic Caesar Salad
$7.99
Crisp romaine lettuce and house made garlic croutons tossed in creamy Caesar dressing topped with shaved Parmesan.
Asian Shrimp Salad
10.99
Scallion and ginger grilled shrimp tossed with shredded Napa cabbage, julienne bell peppers and toasted almonds tossed in sesame soy vinaigrette and finished with crispy wontons.
$Sandwiches
The American Cheeseburger
$7.99
10 Ounces of certified Angus Beef Char-Broiled to order and topped with melted American cheese, served on a toasted Kaiser roll with frizzled onions, lettuce and sliced tomato.
Chicken Dijon Sandwich
$7.99
Char-Broiled herb marinated chicken breast with melted Swiss, frizzled onions and smoked bacon on grilled country bread with bibb lettuce and honey Dijon sauce.
The Bacon Cheddar Burger
$8.99
Our 10 oz. Angus Beef burger covered in smoky BBQ sauce, melted cheddar, and crisp bacon, served on a toasted Kaiser roll with lettuce, tomato and sliced red onion.
Grilled Salmon Club
$8.99
Citrus scented grilled North Atlantic salmon fillet on grilled country bread with bacon, bibb lettuce, tomato and mayo.
OMC Burger
$8.99
Our 10 Ounces Angus Beef burger topped with sauteed mushrooms, smothered with melted Swiss and served on a toasted Kaiser roll with onion horseradish marmalade.
Buffalo Chicken Wrap
$7.99
Our tangy boneless buffalo wings, bibb lettuce, carrot threads and diced cucumber all wrapped up in a whole wheat tortilla wrap with creamy blue cheese dressing.
Grand Chicken Sandwich
$7.99
Char-Broiled herb marinated chicken breast with melted jack cheese, red onion, tomato, baby arugula and bibb lettuce on a grilled French roll with lemon aioli.
Smothered Steak Sandwich
$10.99
Char-Broiled USDA choice sirloin with sautéed mushrooms, onions and melted provolone cheese on a grilled French roll.
Cheesy BLT
$7.99
Crisp smoked bacon, ripe tomatoes, melted jack cheese, bibb lettuce and mayonnaise on toasted country bread.
Basil Vegetable Wrap
7.99
Basil marinated Portobello, eggplant, bell peppers and zucchini, Char-Broiled and covered with melted provolone all wrapped up in a whole wheat tortilla with basil pesto and baby arugula.
$Entrees
Saucy Sliced Sirloin
$15.99
Tender USDA choice sirloin steak Char-Broiled to temperature, sliced and topped with sauteed mushrooms and onions and a Roquefort Dijon Demi-Glace. Served over smashed potatoes with fresh seasonal vegetables.
BBQ Baby Back Ribs
$14.99
A full rack ultra tender baby back ribs smothered in smoky BBQ sauce, served with fries and fresh seasonal vegetables.
Grilled Salmon
$15.99
Fillet of North-Atlantic salmon lightly seasoned, grilled and topped with chef Jim's signature dill Beurre Blanc, served with rice pilaf and fresh seasonal vegetables.
NY Strip Steak
$21.99
14 Ounces of USDA choice beef Char-Broiled to temperature. Served with smashed potatoes and fresh seasonal vegetables.
Cheesy Tomato Mushroom Linguini
$12.99
Imported linguine tossed in a three cheese cream sauce with roasted garlic, sauteed baby tomatoes, mushrooms and fresh mozzarella.
Chicken Portobello
$13.99
Char-Broiled boneless breast of chicken topped with grilled Portobello mushroom slices, fire roasted sweet peppers and melted fontina cheese. Served over smashed potatoes with fresh seasonal vegetables.
Sirloin Steak
$14.99
9 Ounces of USDA choice beef Char-Broiled to temperature. Served with smashed potatoes and fresh seasonal vegetables.
BBQ Chicken & Ribs
$14.99
Half A Rack of ultra tender baby back ribs and a char-broiled boneless breast of chicken both smothered in smoky BBQ sauce. Served with fries and fresh vegetables.
Diablo Shrimp
14.99
Plump shrimp sauteed with baby tomatoes, capers and onions, tossed in a zesty red wine tomato sauce, served over imported linguine.
$Sides
Smashed Potatoes
$3.99
Rice Pilaf
$3.99
Seasoned Fries
3.99
$Desserts
Tri-Color Chocolate Mousse Tower
$5.99
Layered white, milk and dark chocolate mousse form this beautifully delicious tower.
Ice Cream
$3.99
Carrot Cake Slab
$6.99
Decadent carrot cake with cream cheese icing and filling candied carrots and whipped cream.
Seasonal Fruit & Berry Plate
$4.99
New York Cheesecake
$5.99
A healthy slice of rich New York style cheesecake with marinated berries and white chocolate.
Menu for Market Street Bar & Grill is provided by findrestaurantmenu.com
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