Lunch Salads
Add-ons are available for an additional price.Beet and Pear Salad
$7.00
Smoked honey, pea tendrils, cashews, and orange segments.
Arugula
$6.00
Strawberries, goat cheese, spiced pecans, and honey vinaigrette.
Classic Caesar
$6.00
Shaved Parmigiana Reggiano, house-baked garlic croutons, anchovies, and caesar dressing.
Crab Cake Salad
18.00
Arugula, corn, spicy pickles, asparagus, and pickle vinaigrette.
$Lunch Hors d'Oeuvres
French Onion Soup
$9.00
Croutons and gruyère cheese.
Cheese Plate
$14.00
Banana-date jam and toasted sourdough.
Sauteed Octopus
$13.00
Soshito, red pepper coulis, apple, snd radish.
Cheese Steak Spring Roll
12.00
Chipotle barbeque and garlic aioli.
$Lunch Sandwiches
Served with french fries or garden green.Liberté Burger
$15.00
Red onion confit, cheddar cheese, and an herb aioli.
Short Ribs Sandwich
$14.00
Caramelized onion and carrot slaw.
Grilled Chicken Wrap
$12.00
Sheep's milk camembert and granny smith apple.
Urban Turkey Club
$14.00
Bibb lettuce, herb mayonnaise, tomato, turkey bacon, avocado, and sourdough bread.
Crab Cake Sandwich
15.00
Lettuce, tomato, pickled red onion, and epelette aioli.
$Lunch Entrées
Seared Salmon
$13.00
Root vegetable fumet and smoked trout roe.
Seared Halibut
$15.00
Smoked oyster-corn porridge.
Pan Seared Scallops
$14.00
Roof top succotash and tarragon ala crème.
Bouillabaisse
$16.00
Scallops, clams, shrimp, fish of the day, jersey corn, heirloom tomatoes, and toast.
Steak Frites
$24.00
8oz New York strip, maitre d butter, and pomme frites.
Quiche
$14.00
Smoked bacon, comté, pea tendrils beets, and smoked honey.
De-Light Chicken
$18.00
Matzo balls, baby carrots, pearl onion, and chicken broth.
Grilled Filet Mignon
25.00
6 oz. Okinawan sweet potato, rooftop honey glazed carrots, and jus.
$Lunch Chic Dejeuner
Our Chic Dejeuner is perfect for fine dining on the run! Enjoy our three-course meal sampler in one express package, created specially by our chef with the freshest seasonal ingredients.French Onion Soup
$20.00
Beet Salad
$20.00
Arugula
$20.00
Caesar
$20.00
Seared Salmon
$20.00
Scallop
$20.00
Steak Frites
20.00
$Dinner Appetizers
Seared Salmon
$13.00
Root vegetable fumet and smoked trout roe.
Everything Spice Crusted Halibut
$15.00
Braised shishito, rutabaga béchamel, and pickled shallots.
Garlic Basted Scallops
$14.00
Delicata squash and cilantro chimichurri.
Bouillabaisse
16.00
Scallop, clams, shrimp, fish of the day, roasted squash, heirloom tomatoes, and toast.
$Dinner Salads
Arugula
$6.00
Strawberries, goat cheese, spiced pecans, and honey vinaigrette.
Classic Caesar
$6.00
Reggiano, garlic croutons, white anchovies, and caesar dressing.
Roasted Beet and Pear Salad
$7.00
Pea tendrils, smoked honey, orange segments, and cashews.
Smoked Salmon Rillettes
14.00
Pickled cucumber, onion confit, and lavash bread.
$Dinner Hors d'Oeuvres
French Onion Soup
$9.00
Croutons and gruyère cheese.
Cape May Crab Cake
$15.00
Pico de gall and salsa verde.
Wild Mushroom Feuilleté
$14.00
Lardon and chives.
Charred Octopus
$13.00
Chimichurri, preserved lemon, chilies, and micro cilantro.
Crispy Brussel Sprouts
10.00
Bacon, chili, and roasted garlic.
$Dinner Entrees
Grilled Ribeye
$26.00
Smoked eggplant, hen of the woods, and charred onion vinaigrette.
Steak Frites
$24.00
8 oz. New York strip, maitre d butter, and pomme frites.
Wild Mushroom Pot Pie
$17.00
Leeks, english peas, and seasonal veg.
Braised Short Ribs
$20.00
Smokey blue smash, grilled Vidalia, and jus.
Grilled Filet Mignon
$26.00
6 oz. Okinawan sweet potato, rooftop honey glazed carrots, and jus.
De-Light Chicken
18.00
Matzo balls, baby carrot, and chicken broth.
$Dinner Sides
Smashed Potatoes
$8.00
Honey Glazed Carrots
$8.00
Sauteed Wild Mushrooms
8.00
$Bar Menu Hors d'Oeuvres
Cape May Crab Cake
$15.00
Pico de Gallo and salsa verde.
Gochugang Shrimp Tartine
$14.00
Cucumber kimchi and sourdough bread.
Mushroom Flatbread
13.00
Parmigiano Reggiano, arugula, and truffle.
$Bar Menu Snack & Appetizer
Cheese Steak Spring Roll
$12.00
Chipotle barbeque and garlic aioli.
Hand Cut Fries
$9.00
Truffle oil and shaved parmesan.
Roasted Garlic Hummus
$11.00
Pita bread, herb lavash, and crudité.
Liberté Chicken Wings
$14.00
Vegan Tacos
$12.00
Charred broccoli, cabbage, carrot, ginger, and soy.
Charcuterie Board
$18.00
Prosciutto, chorizo, pork, pistachio terrine, soppressata, roasted garlic, and sourdough.
Liberté Cheese
Banana-date jam and spiced pecans.
Bar Menu Soup
French Onion Soup
9.00
Croutons and gruyère cheese.
$Bar Menu Salad
Beet & Pear Salad
$12.00
Pea tendrils, smoked honey, orange segments, and cashews.
Classic Caesar
11.00
Shaved Parmigiano Reggiano, house-baked garlic croutons, anchovies, and caesar dressing.
$Bar Menu Sandwich
Served with french fries or garden green.Liberté Burger
$15.00
Red onion confit, cheddar cheese, and an herb aioli.
Philly Cheesesteak
$14.00
Onions and American cheese.
Urban Turkey Club
$14.00
Bibb lettuce, herb mayonnaise, tomato, turkey bacon, avocado, and sourdough bread.
Grilled Chicken Wrap
$12.00
Sheep's milk Camembert and granny smith apple.
Menu for Liberte Lounge is provided by findrestaurantmenu.com
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