Small Plates
Portobello Schnitzel
$9.95
Vegan. Beer battered Portobello 'shrooms, pickled carrot and cabbage slaw, and vegan lemon aioli.
Winter Flatbread
$10.95
Vegetarian. House made dough, roasted cauliflower, Buffalo sauce, bleu cheese drizzle, and scallions.
Farm Fresh Scotch Egg
$5.95
Medium boiled egg, wrapped in pork sausage, breaded and deep fried.
Shrimp and Grits
$9.95
Gluten free. Sauteed shrimp, Southern-style cheesy grits, and green onion.
Cauliflower Mash
$8.95
Gluten free. Vegan. Garlic roasted and mashed cauliflower, vegan "au gratin" cheese sauce, and scallions.
Watkins Seasonal Salad
$9.95
Gluten free. Kale, crispy chickpeas, pickled red cabbage, cucumber, and ginger dressing.
Korean Meatballs
$8.95
Beef, pork, and veal, sweet & spicy chili glaze, Sesame seed, and green onion.
Fall Flatbread
$9.95
House-made dough, goat cheese, seasonal fruit, salted honey drizzle.
Farmhouse Plate
$9.95
Classic beef liver pate, Julienned cucumber, and toast points.
Roasted Squash
$8.95
Spiced butternut squash, coconut milk broth, and cilantro.
Corn Fritters
$6.95
Fried dough puffs, sweet corn, mozzarella, poblano aioli, scallions, lime. Vegetarian.
Stuffed Mushrooms without Breadcrumbs
$8.95
Baby portobello caps, pork sausage, onion, garlic, parsley, breadcrumbs. Gluten free.
Al Pastor Skewers
Marinated & grilled pork loin, pineapple, bell peppers, onions. Gluten free.
Vegan Samosas
9.95
2 pieces. Potatoes, sweet peas, cilantro, ginger, herbs, tamarind sauce. Vegan.
$Sandwiches
Served with house-cut fries. Add a fried egg, our " special " cheese, scrapple, or bacon and any other cheese cheddar, sharp provolone, or bleu for an additional charge.Watkins Burger
$14.95
1/2 lb. signature beef blend, crispy shallots, horseradish aioli, and brioche bun.
Crispy Pork Belly
$12.95
Roasted and pan seared belly, sauteed red cabbage, gochujang aioli, and brioche bun.
Falafel Burger
$12.95
Falafel patty, cucumber, pickled onion, tahini sauce, and vegan bun.
Pulled Brisket
$13.95
Slow cooked brisket, spicy BBQ sauce, beer braised onions, and long roll.
House Made Sausage Sandwich
$13.95
Chef's seasonal selection and accompaniments, and long roll.
Scrapple Sammie
$5.95
No french fries. Crispy Pennsylvania scrapple, fried onion ringlets, BBQ sauce, and challah bun.
Grilled Cheese of the Week
$10.95
Vegetarian. Varied artisan cheese and accotrements, and sourdough.
Seitan Cheesesteak
$12.95
House-made seitan, fried onions, vegan cheez wiz, and long roll.
Pork Chop Sammie
$11.95
Marinated, breaded & fried chop, chili paste, brioche bun.
Watkins' Gobbler
$12.95
Roasted & herbed turkey, brie, cranberry mayo, sourdough.
From Scratch Veggie Burger
$12.95
Sweet potato, black bean, brown rice, sliced tomato & red onion, vegan bun.
Shrimp Po'Boy Sandwich
$12.95
Cornmeal crusted shrimp, green & purple cabbage, house-made remoulade, long roll.
Grilled Cheese of The Week
10.95
Varied artisanal cheeses and accoutrements, sourdough.
$Large Plates
Venison Chorizo Hash
$15.95
Gluten free. House made venison chorizo, crispy red potatoes, green peppers and onions, and cilantro.
Fish and Chips
$16.95
Seasonal fish, beer batter to match, thin-cut fries, and malt vinegar aioli.
Beef Chili
$12.95
Slow-cooked beef and beans, house-made cornbread, lime sour cream, and chives.
Pork Tacos
$9.95
3 pieces. Slow-cooked honey & chipotle braised pork loin, onion, cilantro, charred corn tortilla. Gluten free.
Menu for Watkins Drinkery is provided by findrestaurantmenu.com
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