Appetizers
Appetizer Sampler
$26.95
(Serves 4-6 people) try a sample of viggiano's favorite 4 appetizers: calamari, stuffed cheese wedges, sausage-stuffed mushrooms and tomato and mozzarella.
Calamari
$11.95
A generous portion of tender, young calamari lightly fried and tossed with lemon, roma tomatoes, extra virgin olive oil and basil.
Sausage Stuffed Mushrooms
$11.95
Mushroom caps filled with a savory sausage stuffing, topped with reggiano parmesan cheese and baked.
Stuffed Cheese Wedges
$10.95
Provolone cheese sandwiched around prosciutto, breaded and fried accompanied by marinara sauce for dipping.
Grilled Portabella Mushrooms
$9.95
Portabella mushrooms marinated with balsamic vinegar and garlic, grilled, sliced and garnished with julienne roasted peppers.
Sauteed Clams
$14.95
Little neck clams sauteed with garlic butter and chardonnay wine sauce.
Mussels Marinara
$12.95
Fresh mussels steamed with red wine, served in a garlic butter marinara sauce.
Antipasto Plate
$16.95
Roasted Pepper
$9.95
Roasted peppers marinated in garlic and olive oil, served with aged provolone, home-made mozzarella and kalamata olives.
Crab-stuffed Portabella Mushrooms
12.95
Jumbo lump crab meat seasoned and baked on a portabella mushroom and topped with roasted red pepper mayo.
$Italian Wedding Soup
Italian Wedding Soup (Bowl)
3.95
An Italian classic of home-made chicken broth colored with escarole and accompanied by tiny meatballs.
$Garden Greens
Greens with Balsamic Vinaigrette
$11.95
Baby greens tossed with balsamic vinaigrette topped with dried cranberries, diced tomatoes, toasted pine nuts and Gorgonzola cheese.
Caesar
11.95
Crisp romaine lettuce tossed with the viggiano family's own dressing and reggiano parmesan cheese topped with frizzled prosciutto and parmesan garlic focaccia croutons.
$Daily Bruschetta
All of our tasty bruschettas are made with fresh Italian bread, sliced and brushed with garlic butter, then lightly grilled.Fresh Mushrooms and Mascarpone Cheese
$10.95
Fresh Mozzarella, Tomato and Basil
10.95
$Pasta
Wild Mushroom Cannelloni (Piccolo)
$18.95
Portobello and button mushrooms mascarpone cheese, sauteed in marsala wine, stuffed in pasta sheets and baked with parmesan cream sauce.
Capellini Carbonara with Pancetta Cream Sauce
$15.95
Italian bacon, onion and peas sauteed and tossed with capellini pasta in a pancetta cream sauce.
Rigatoni Country-style
$16.95
Rigatoni pasta tossed with onions, peppers, chicken, sweet and veal sausages sauteed with marinara sauceand finished with fresh mozzarella cheese.
Radiatore with Chicken
$15.95
Radiatore pasta in a fresh rosa sauce sauteed with chicken.
Rigatoni with Mussels
$17.95
Rigatoni pasta sauteed with mussels in a garlic butter wine marinara sauce.
Penne Rigata with Prosciutto and Spinach
$16.95
Penne pasta sauteed with julienne prosciutto, fresh spinach and sun-dried tomatoes, in garlic butter sauce.
Penne Rigata with Roasted Vegetables
$14.95
Penne pasta sauteed with fresh roasted eggplant, zucchini, carrots, tomatoes, onionsand asparagus in a light marinara sauce.
Penne Rigata with Shrimp and Roasted Peppers
$18.95
Penne pasta sauteed with shrimp and roasted peppers in garlic butter sauce.
Spaghetti with Oversized Meatballs
$13.95
An old home-made tradition. Spaghetti with Italian-style meatballs* in marinara sauce. Truly satisfying!
Gnocchi with Baby Meatballs
$13.95
Gnocchi tossed with ricotta cheese, marinara sauce and served with baby meatballs.
Classic Cheese Ravioli
$13.95
Always a favorite, ravioli in our home-made marinara sauce served with Italian style meatballs.
Seafood Fettuccine
$19.95
Fettuccini pasta sauteed with shrimp and salmon in a creamy vodka rose sauce.
Fettuccine Alfredo
$16.95
Sauteed with asparagus, broccoli, red pepper and peas with chicken in a creamy alfredo sauce.
Lasagna
14.95
This recipe is a Viggiano family favorite and is often served for special occasions. A tasty marinara sauce, layers of pasta, Italian cheeses, ground meatballs and sweet and veal sausages. Delizioso!
$Pride Of Viggiano'S
Eggplant Parmesan
$12.95
Fresh eggplant seasoned, breaded, fried and topped with our original marinara sauce and Italian cheese.
Chicken Marsala
$16.95
Boneless skinless chicken breast sauteed in a wild mushroom marsala wine demi-glace.
Chicken Parmesan
$16.95
Breaded chicken breast sauteed and topped with our original marinara sauce and Italian cheeses.
Chicken Cacciatore
$16.95
Boneless chicken breast sauteed with chardonnay wine, onions, peppers and mushrooms in marinara sauce.
Veal Parmesan
$20.95
Tender medallions of veal seasonaland sauteed. Topped with our original marinara sauce and Italian cheeses.
Veal Mediterranean
$21.95
Tender medallions of veal seasonal, floured and sauteed with roma tomatoes, kalamata olives, artichoke heart and capers, in chardonnay lemon pesto sauce.
Sauteed Veal & Shrimp
$22.95
Tender medallions of veal seasonedand sauteed with shrimp and roasted peppers in a pomodoro sauce.
Grilled Salmon
$18.95
Fresh salmon cooked over open coals and complimented with a lemon dill sauce.
Chicken Piccata
16.95
Boneless chicken breast sauteed in a lemon-caper, chardonnay wine sauce.
$Sides
Asparagus
$6.95
Fresh asparagus spears sauteed with lemon butter.
Broccoli Rabe
$6.95
Fresh broccoli rabe sauteed with garlic and olive oil.
Escarole
$4.50
Sauteed in garlic and olive oil.
Zucchini
$5.50
Fresh zucchini sauteed in garlic and olive oil with roma tomatoes.
Mashed Potatoes
$5.50
Fresh yukon gold potatoes boiled and mixed with butter, milk and seasonings.
Pasta
$5.50
Capellini, spaghetti, fettuccini, rigatoni, penne rigata and radiatore.
Meatballs in Marinara Sauce
$5.50
Sausage in Marinara Sauce
$5.50
Mom's Garlic Bread
$3.95
Fresh Italian bread litely seasoned with garlic butter, fresh parsley, and paprika wrapped in foil and baked.
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