Antipasti
Zuppa del Giorno
$7.95
Homemade soup of the day
Burrata & Pomodori
$12.95
Grilled beefsteak tomatoes, burrata cheese & crisp proscuitto in a lemon vinaigrette
Melanzane & Mozzarella
$12.95
Lightly breaded eggplant layered with fior di latte mozzarella parmigiano & tomato sauce
Gamberetti & Fagioli
$12.95
Seared whole shrimp, lightly sauteed with garlic, lemon & extra-virgin olive oil , over cannelini beans
Funghi Selvatic
$12.95
Exotic mushrooms sauteed in a porcini mushroom sauce topped with breaded & fried ricotta cheese
Antipasto Misto
15.95
Marinated eggplant, olives, homemade capicola & sopressata mozzarella & provolone cheeses, roasted red peppers & proscuitto di parma
$Insalate
Insalata di Stagione
$8.75
House salad of mixed seasonal greens dressed with extra virgin olive oil and vinegar
Insalata Di Salmone
$13.95
Baby arugula salad with smoked salmon & italian goat's cheese
Fantasia Di Verdure
$11.95
Warm salad of grilled zucchini, squash, carrot & eggplant topped with roasted red peppers & carmelized onions
Insalata Di Spinaci
$11.95
Fresh spinach , italian goat's cheese, pine nuts & raisins in a white balsamic vinaigrette
Bietola Con Arancia
12.50
Chilled roasted red & yellow beets with orange-poppy seed vinaigrette, crisp shallots & blue cheese
$Pasta
Orecchiette Panorama
$14.95-23.95
Little ears of pasta sauteed with tiger shrimp & calamari in extra-virgin olive oil
Rigatoni Modo Nostro
$13.95-22.95
Large hollow tube-shaped pasta with speck, onions pecorino romano & ricotta salata
Gnocchi Con Fontina
$13.95-22.95
Homemade pillows of potato & ricotta gnocchi in a fontina cheese cream sauce
Agnolotti Di Ricotta
$13.95-22.95
Homemade half-moon ravioli with ricotta cheese in a fresh spinach sauce
Ravioli Con Cacio & Pepe
$14.95-23.95
Homemade pancetta & sausage filled ravioli in a pecorino cheese sauce with black pepper
Spaghetti Alla Chitarra & Sugo D'anatra
13.95-22.95
Spaghetti made by hand with a traditional abruzzese pasta guitar in a slow-cooked duck ragu
$Gluten Free Pizza
Penne Al Pesto
13.95-22.95
Homemade pesto & a touch of cream
$Secondi Piatti
Pollo Arrostito Con Cipolline
$23.95
Half of an oven-roasted free-range chicken with cipollini onions & plum tomatoes
Maiale Con Broccoli & Provolone
$24.95
Pork loin topped with broccoli rabe and julienned fried potatoes in a provolone cheese sauce
Agnello Con Fave & Funghi
$27.50
Braised leg of lamb in a chianti sauce served with fava beans & beech mushrooms
Vitello Mandolese
$29.95
Thinly pounded veal, stuffed with prosciutto & fresh mozzarella in a porcini & madeira sauce, with homemade truffled butter
Vitello & Peperoncini
$28.95
Seared veal medallions with sauteed onions, peppers & green olives in a red wine vinegar sauce
Filetto Di Manzo
$34.95
Pan-seared 8oz center cut filet mignon in a garlic & herb sauce
Capesante Allarancia
$29.95
Pan-seared jumbo scallops, light orange glaze, fresh oranges with roasted butternut squash, fennel & purple cauliflower
Pesce Di Giorno
Fresh fish of the day
Volo Formaggio
An ounce of each cheese served with truffled honey and toast pointsTaleggio - Cow
$14.95
Soft, washed-rind cow's milk, earthy, creamy, smooth
Pecorino Crotonese - Sheep
$14.95
Aged 6 months in wicker baskets from calabria, southern Italy-nutty citrus notes
Piave - Cow
$14.95
firm, tangy cheese from Veneto with slightly stony earthiness
Gorgonzola Dolce - Cow
14.95
Mild blue from piemonte, sweet and ultra-creamy with rich mushroom undertones
$Dolci
Pera al Vino
$8.50
Anjou pear poached in sweet sparkling moscato wine with clove, cinnamon, vanilla bean and nutmeg filled with hazelnut-sweetened mascarpone
Tirami Su
$8.50
Traditional Italian espresso-soaked ladyfinger biscotti layered with sweet mascarpone
Profiteroli
$8.50
Fresh Italian creampuffs filled with vanilla pastry cream, served with dark chocolate sauce
Cannoli Di Ricotta
$8.50
Homemade cannoli shell filled with ricotta-chocolate chip cream
Torta Al Cioccolato
$8.50
Dark chocolate layer cake with whipped cream & strawberry
Frutti Assortiti
$8.50
Mixed sliced fresh fruit & berries
Hand-Crafted Ice Creams & Sorbet
$8.50
Sorbet, or a trio of ice creams custom-produced by franklin fountain of old city
Crostata Di Mele
$8.50
Warm apple-filled rustic pastry with pecans, served with vanilla ice cream & caramel sauce
Menu for Ristorante Panorama is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Pizzicato
Italian, Pizza
Race Street Cafe
American, Bar Food, Gastropub
Radicchio Cafe
Italian
Distrito
Mexican, Vegetarian
The Random Tea Room
Coffee & Tea, Teahouses
Rustica
Pizza, Sandwiches, Wings
.png)
Silk City Diner
American (New)
Sonny's Famous Steaks
Cheesesteaks
Sovalo
Italian
Soy Cafe
Coffee & Tea, Healthy, Vegan, Vegetarian
Spasso Italian Grill
Italian
Standard Tap
American (New), Bar Food, Gastropub