...
Carciofi Alla Giudia
$10.00
jewish style artichokes with garlic and olive oil
Carpaccio Di Salmone
$10.00
salmon cured with lemon, capers and onions
Zuppetta Di Cozze E Vongole
$10.00
mussels and clams steamed in fresh tomatoes and herbs
Cozze Oreganata
$9.00
baked mussels sprinkled with light bread crumb sauce and oregano
Melanzane Parmigiano
$9.00
baked eggplant parmigiano
Mozzarella Il Tartufo
$10.00
homemade mozzarella, tomatoes, roasted peppers, and basil
Calamari Fritti
$10.00
fried calamari
Insalata Dello Chef
$8.00
arugula, shaved parmesan and sliced artichokes
Insalata Cesare
$8.00
traditional caesar salad
Mista Di Stagione
$7.00
seasonal mixed greens
Zuppa Del Giorno
7.00
soup of the day
$...
Fettuccine Con Tartufo
$17.00
homemade pasta with truffles and light cream
Gnocchi Pomodoro
$15.00
homemade potato pasta with tomatoes and basil
Gnocchi Quattro Formaggi
$16.00
homemade potato pasta in a four cheese sauce
Timbalo Alla Romana
$17.00
pasta layered with cheese, meat and vegetables
Linguine Alle Vongole
$18.00
linguine with clams in a white wine sauce
Penne Toscane
$14.00
pencil points with spicy tomato and herbs
Fettuccine Cinghiale
$18.00
homemade pasta with wild boar
Orecchiette Al Tonno
$18.00
shell-shaped pasta, tuna in a light tomato, caper, olive sauce
Risotto Primavera
$17.00
arborio rice with fresh vegetables and olive oil
Risotto Pescatore
21.00
arborio rice with a medley of seafood
$...
Scallopine Il Tartufo
$19.00
scallopine of veal with truffles in a light brandy cream sauce
Scallopine Piccata
$19.00
scallopine of veal with white wine and lemon
Scallopine Con Funghi
$19.00
scallopine of veal with imported fresh mushrooms
Vitello Monte Carlo
$20.00
medallions of veal with apples and arugula in a light brandy sauce
Pollo Rothschild
$18.00
boneless chunks of chicken with mushrooms, garlic and rosemary
Pollo E Salsiccia Balsamico
$19.00
chicken and sausage in a rosemary, herb and balsamic vinegar sauce
Pollo Romano
$18.00
boneless chunks of chicken, plum tomatoes, peppers, capers, and olives
Involtini Di Pollo
$19.00
chicken breast stuffed with fontina cheese and prosciutto
Calamari Marinara
$19.00
fresh calamari with garlic, olive oil, white wine and light marinara sauce
Orata Con Pinoli E Uvetta
$21.00
red snapper with pine nuts and raisins
Pesce Misto
$23.00
a combination of mixed seafood broiled with white wine, bread crumbs, and a fresh oregano sauce
Pesce Del Giorno
$23.00
fish of the day
Bistecca Il Tartufo
23.00
aged new york strip with a truffle mushroom sauce
$Beverages
Half Order Of Pasta Available For An Appetizer Or Side Dish Only $8Cappuccino
$3.00
Espresso
$2.50
Coffee
$2.00
Tea
$2.00
Dolci
$7.00
Menu for Il Tartufo is provided by findrestaurantmenu.com
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