Artisan Salads
Churasca Steak Salad
$17.00
Grilled rib - eye, pepper jack, pico de gallo, avocados, grilled peppers and onions over romaine.
Terra Salad
$16.00
Grilled shrimp and chicken, craisins, portobellas and feta over romaine.
Basil Salmon Salad
$18.00
Grilled salmon, craisins, provolone, crutons and basil caesar over romaine.
Mexican Street Corn Salad
15.00
Char Grilled sweet corn kernels with diced peppers, red onions, cilantro and avocado crema topped with cojita cheese.
$Tapas
Foogie Fries
$12.00
waffle cut fries baked in ranch, bacon, queso blanco and cheddar.
Buffalino Wings
$14.00
Roasted and fried crumbled blue cheese.
Veggie Quesadilla
$15.00
Salsa and crema.
Casa Guacamole
$14.00
Made to order.
Cuban Cigar
$12.00
Hand rolled grilled chicken and queso with herbs baked in flour tortas.
Shrimp on a Stick
$16.00
Grilled plancha style skewered char-grilled shrimp served a top of guacamole and salsa verde.
Chicken Croquettas
Panco breaded shredded jerk chicken, sazon queso crema and aji sauce.
Bodega Nachos
$14.00
From the oven chilaquiles, 3 cheese blend, spicey salsa, jalapenos and and black beans.
Dos Tacos
$15.00
Flour tortillas ground sirloin, salsa verde, lettuce, pico and sharp cheddar.
Empanadas de Carne
Savory picadillio salsa, ground sirloin con queso and aji sauce.
Papas Fries
$8.00
Peppers, onions and sazon.
Spicey Rice and Beans
9.00
Sazon and cojita.
$El Sandwich
Served with salad and papas.Smokehouse Panini
$17.00
Chicken breast, bacon, melted cheddar and pesto mayo.
Chicken Fajita
$17.00
Sazon chicken, cuban rice, black beans, peppers, onions with lueso and bodega sauce.
Cubano Panini
$19.00
Grilled ham, roast pork, house pickels, Swiss and mustard.
Frita Burger
$18.00
Ground Sirloin, cheddar, jalapenos, bodega sauce, lettuce and tomato.
Veggie Quesadilla
15.00
Shitake mushrooms, Spinach, Peppers, Broccoli & Onions, with Queso
$Crafted Plates
Drunken Sailor Scallops Plate
$28.00
Juicy day boat scallops seared plancha style with sazon spice with garlic spinach and purple potato mash and mango salsa.
Chicken Alfredo Plate
$18.00
Grilled chicken and sauteed broccoli in alfredo sauce with cojita over fettuccine.
Churasca Steak Plato
$29.00
Plancha grilled 9 oz. rib eye steak spiced with sazon served with garlic spinach and waffle cut fries.
Garlic Shrimp and Spinach Plate
$19.00
Seared shrimp pil-pil, garlic spinach and sundried tomatoes in blush sauce with manchengo over tortellin.
Pollo Chicken Saltado Plate
$23.00
Stir - Fried garlicky ginger chicken, shitake mushrooms, red peppers, scallions and plum tomatoes with rice and beans.
Salmon a la Plancha Plate
$26.00
Fillet of Atlantic salmon on plancha with mango ceviche, purple potato puree and spinach.
Mediterranean Bronzino
$27.00
Butterflied with citrucy herb ua jus, Garlic spinach & Roated potatoes
Sea food Paella for 2
$56.00
Day boat scallops sealed plancha style, Sazon, Mango salsa with Garlic Spinach& Purple Potato Mash
Menu for Bodega Bar is provided by findrestaurantmenu.com
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