Lunch
Dinner Appetizers
Seasonal Mixed Greens
$1.00
Aged sherry vinaigrette.
Classic Caesar Salad
$12.00
Parmesan tuile.
Crab & Avocado Roll
$13.00
Sweet chili dip.
Roasted Melted Portobello
$10.00
Balsamic reduction, fresh mozzarella & wild herds over mixed greens.
Eggplant Rollatini
$12.00
Graftin stuffed eggplant with ricotta cheese in marinara sauce.
Shrimp Cocktail
$15.00
Poached shrimp, cocktail sauce & fresh lemon.
Cornmeal Crusted Calamari
$11.00
Spicy marinara sauce.
Spanish Mussels
$13.00
Lightly spicy tomato sauce with onions & peppers.
Bolhao Pato Clams
$14.00
Garlic white sauce with cilantro & lemon.
Portuguese Grilled Sausage
12.00
Chorizo dijon mustard dip.
$Dinner ,Soup
Asparagus Soup
7.00
$Dinner, Seafood
Mariscada Seafood Combo
$30.00
Lobster, shrimp, clams, mussels & scallops in red tomato sauce or green dry sherry sauce served with choice of rice & steamed vegetables.
Paella Marinara
$25.00
Fried saffron rice with lobster, shrimp, clams, mussels & scallops.
Shrimp in Garlic Sauce
$25.00
Spanish potatoes, saffron rice.
Stuffed Shrimp
$26.00
With crab meat & option of side.
Twin Lobster Tails
$35.00
Broiled, roasted potatoes, steamed vegetables & lemon sauce.
Crab Crepes
$26.00
Home-made crepes stuffed with crab meat & cream cheese served with vegetables.
Live Lobster
$35.00
Alaska King Crab Legs
$32.95
Vegetables & Spanish potatoes.
Maize Steak
$32.00
Grilled prime rib steak, mushroom sauce, saffron potatoes & steamed broccoli.
Grilled NY Strip
$28.95
Asparagus, roasted garlic whipped potatoes, natural jus.
Lamb Porterhouse
$28.00
Anson mills cheese grits, roasted cipollini onions, mustard.
Chateaubriand
$30.00
Pan scared filled mignon, mushroom sauce, roasted potatoes & steamed vegetables.
Veal Chops
$28.00
Broiled with option of two side orders.
Long Island Duck Breast & Cured Leg
$27.00
Sweet potato puree, sauteed kale, rhubarb chutney.
Chicken Francesa
$23.00
Sauteed in lemon sauce, mashed potatoes & steamed vegetables.
Chicken in Garlic
$23.00
Mashed potato & steamed vegetables.
Surf & Turf
32.00
Spanish potatoes & broccoli.
$Dinner Fish
Coriander Crusted Salmon
$25.00
Herbed rice & steamed vegetables.
Chilian Sea Bass
$26.00
Broiled, mashed potatoes, dijon carrots & lemon sauce.
Golden Tilapia
$21.00
Sauteed spinach, white rice & lemon sauce.
Sword Fish Steak
$22.00
Pan scared, broiled potatoes, mixed greens & lemon sauce.
Tuna Balsamic
$24.00
Pan scared with onions, balsamic reduction, mashed potatoes & broccoli.
Portuguese Bacalhau
$24.00
Grilled bacalhau with roasted peppers, onions, garlic & virgin olive oil & baked potatoes.
Menu for Maize is provided by findrestaurantmenu.com
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