Appetizers
Loaded Cheese Fries
$5.50-8.50
Steak fries loaded with cheddar and jack cheeses, bacon, sour cream and scallions.
Bamboo Shrimp Skewers
$10.00
Two cajun seasoned shrimp skewers, grilled and served with cajun ranch sauce.
Quesadillas
Flour tortilla folded with monterey jack and cheddar cheese, grilled, and served with your
Sashimi
$11.00
Thinly sliced ahi served with wakame seaweed salad, pickled ginger and wasabi.
Spring Rolls
$7.50
Three vegetable spring rolls served with a sweet chili sauce.
Crab Dip
$12.00
A creamy blend of crabmeat and cheeses. Baked and served with crostini.
Classic Sampler
$14.00
A combination of our baby back rib pieces, wings, spring rolls and loaded cheese fries.
Wings
$9.00
Served with your choice of spicy, asian sesame glaze, BBQ, mild, or cajun ranch sauce.
Ghost Scallops
$12.00
Jumbo sea, scallops wrapped in applewood smoked bacon, and served with ghost chili and corn crema.
Brick House Ribs
$9.50
Tender cuts of our slow cooked barbeque pork ribs.
Mussels
12.00
One pound of mussels stewed in a spicy marinara sauce and served with crostini.
$Soups & Salads
Soup of the Day
$4.50
Ask your server about our homemade soup of the day.
French Onion Soup
$5.00
Topped with croutons, provolone and swiss cheese and baked until golden.
Caesar Salad
$7.00
A classic caesar salad topped with homemade garlic croutons and parmesan cheese.
Chef's Salad
$8.50
Mixed greens, turkey, ham, provolone and swiss cheeses, bacon, hardboiled egg, tomatoes and onion.
Apollo's Garden
$9.00
Mixed greens, kalamata olives, feta cheese, sun dried tomatoes, roasted peppers, tomatoes, red peppers, and onions tossed in a homemade balsamic vinaigrette.
Cobb Salad
$9.50
Mixed greens, corn, bacon, ham, turkey, hardboiled eggs, crumbled gorgonzola cheese and avocado with our house balsamic vinaigrette.
Ahi Tuna Salad
$12.00
Sesame encrusted ahi pan seared to your liking and sliced thin over a bed of mixed greens, tomatoes, carrots and pine nuts with asian sesame dressing.
Grilled Steak Salad
$9.50
Grilled steak, mixed greens, tomatoes, parmesan cheese, crisp onion straws, and ranch dressing.
Sonoma Salad
8.00
Crisp belgian endives, mesclun greens, gorgonzola cheese, candied pecans, and croutons topped with olive oil and balsamic reduction.
$Pasta
All pasta dishes are served with one side of your choice.Cajun Alfredo
$12.00-17.00
A spicy creamy alfredo sauce served over penne rigate.
Scampi
$13.00-15.00
Your choice of chicken or shrimp in a garlic white wine sauce tossed with linguini.
Penne Primavera
$14.00
Zucchini, roasted peppers, spinach, portabella mushrooms, and sundried tomatoes sauteed with white wine in a creamy pesto sauce.
Jambalaya
$17.00
Chicken and shrimp sauteed with onions, peppers, and scallions in a spicy creole sauce with linguini.
Wild Mushroom and Asparagus Penne
$13.50-18.50
Wild mushrooms and asparagus sautéed in a creamy white wine sauce.
Stir Fry
$12.50
Mixed vegetables sautéed in an asian sauce served over lo mein.
Ala Vodka
$13.00-17.00
Your choice of chicken or shrimp flamed in vodka and finished in a creamy tomato sauce.
Crab and Scallop Fettuccine
$20.00
Fresh bay scallops and crab meat sautéed with applewood smoked bacon and oven roasted tomatoes. Finished with white wine in a creamy parmesan sauce.
Veal Marsala
$20.00
Tender veal cutlet sauteed with onions and wild mushrooms in a marsala wine gravy sauce. Served over linguine.
Black and Bleu Penne
$21.00
Tenderloin beer tips, shrimp, sundried tomatoes, portabella mushrooms, flamed with bourbon, finished with cream and topped with crumbled gorgonzola cheese, and balsamic reduction.
Rigatoni Gorgonzola
20.00
Chicken sauteed with prosciutto and baby spinach, finished in a creamy gorgonzola white wine sauce and garnished with candied pecans.
$BurgeBurgers
Our burgers are 10oz. 100% angus steak burgers. All burgers served with steak fries and a pickle. Substitute sweet potato fries for $2.50Brick House Burger
$10.00
Mushrooms, caramelized onions, bacon, and cheddar cheese
California Cheeseburger
$9.00
American cheese, lettuce, tomato, onion and mayonnaise
Southwest Burger
$10.00
Jalapenos, cheddar cheese, chipotle mayo, lettuce, tomato, and onions
Gorgonzola Burger
$10.00
Crumbled gorgonzola, cheese, bacon, tomato, red onions and lettuce
Mushroom Swiss Burger
$9.00
Sauteed mushrooms and swiss cheese
Tumbleweed Burger
$10.50
Caramelized onions, bacon, cheddar cheese, chipotle mayo, BBQ sauce and crispy onions.
Crab Burger
$12.00
Once of our jumbo lump crab cakes served on a kaiser roll with lettuce, tomato, onions, and red pepper aioli.
The Vegetable Burger
9.00
Grilled zucchini, portabella mushrooms, roasted red peppers, caramelized onions, provolone cheese, lettuce, tomato, and pesto mayonnaise on a kaiser roll.
$Wraps
All wraps served with steak fries and a pickle substitute sweet potato fries for $2.50French Dip
$9.00
Thinly sliced, roast beef, caramelized onions and provolone cheese. Served with au jus.
Grilled Steak
$10.00
Thinly sliced steak, spring mix, tomatoes, parmesan cheese, crispy onions, and ranch dressing.
Turkey Club
$8.50
Roasted turkey, bacon, lettuce, tomatoes, onions, and our house balsamic vinaigrette.
Ham and Swiss
$8.50
Smoked ham, swiss cheese, lettuce, tomatoes, onions, and honey mustard dressing.
Buffalo Chicken
$9.00
Breaded chicken tossed in our spicy wing sauce, lettuce, tomatoes, onions, carrots, and your choice of ranch or bleu cheese dressing.
Southwest Chicken
$9.00
Grilled chicken breast, cheddar cheese, chipotle mayonnaise, lettuce, tomatoes, onions, and jalapenos.
Chicken Caesar
$8.50
Grilled chicken breast, mixed lettuce, parmesan cheese and caesar dressing.
Black and Bleu
10.00
Thinly sliced steak, gorgonzola cheese, horseradish sauce, caramelized onions, bacon, lettuce, and tomatoes.
$Land & Sea
All entrees served are served with two sides of your choice. Add a cajun grilled shrimp skewer to any entrée for $6.00, or add a crab cake for $9.00Black Iron Steak
$19.50
10oz. Cajun seasoned certified angus flat iron steak, blackened and served over a bed of caramelized onions on a cast iron skillet.
New York Strip
$27.00
14oz. Certified angus strip steak, peppercorn encrusted, and grilled to your liking.
Filet Gorgonzola
$28.00
10oz. Filet mignon grilled and topped with gorgonzola butter.
Steak and Shrimp
$24.00
10oz. Certified angus flat iron steak paired with a cajun seasoned shrimp skewer.
Chicken Tuscany
$19.50
Marinated chicken breast, grilled and topped with roasted peppers, portabella mushrooms, fresh mozzarella, and balsamic reduction.
Crab Cakes
$20.00
Two jumbo lump crab cakes broiled to perfection.
Wasabi Salmon
$19.00
8oz. Atlantic salmon filet encrusted with wasabi and panko bread crumbs. Finished with a teriyaki glaze.
Stuffed Haddock
$20.00
10oz. Filet of haddock stuffed with our classic crab cake blend. Broiled and topped with a beurre blanc.
Sundried Scallops
$21.00
Jumbo sea scallops pan seared and served over a bed of sundried tomato risotto. Drizzled with balsamic reduction.
Seafood Trio
22.00
A combination of our shrimp skewer, salmon, and crab cake make this a perfect dish for seafood lovers.
$Dinner Sides
Steak Fries
Loaded Baked Potato
Garden Salad
Caesar Salad
Steamed Broccoli
Vegetable of the Day
Potatoes Au Gratin
Mashed Potatoes
Sauteed Spinach
Kid's
Penne with Butter
$5.50
Macaroni and Cheese
$5.50
Chicken Fingers and Fries
$7.00
Cheese Burger and Fries
$7.00
Hot Dog and Fries
7.00
$Beverages
Pepsi
Diet Caffeine-Free Pepsi
Rootbeer
Lemonade
Mountain Dew
Sierra Mist
Fresh Brewed Iced Tea
Un-sweetened
Raspberry Iced Tea
Sweetened
White Milk
Chocolate Milk
Virgin Strawberry Daiquiri
Virgin Pina Colada
Menu for The Brickhouse Bar and Grill is provided by findrestaurantmenu.com
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