Appetizers
Spicy Jumbo Shrimp
$14.00
Served fra divalio.
Flatbread
$10.00
Margarita, tomato, mozzarella, basil.
Crispy Pork Belly Tacos
$14.00
With asian slaw and spicy BBQ on soft tortilla shells.
Truffle Fries
$10.00
Asiago cheese and chef made aioli.
Wings (8 Pcs)
$10.00
Asian, sweet and sour, hot, mild or BBQ.
Lamb Lollipops (4)
16.00
Over mixed greens with a citrus salad.
$Salads
Caesar Salad
$10.00
Crisp romaine, fresh croutons topped with fresh pecorino cheese.
Crispy Calamari Salad
$16.00
Over arugula and a sweet miso dressing.
Mixed Harvest Salad
$9.00
Carrots, cucumber, cherry tomatoes, toasted almonds, goat cheese, balsamic vinaigrette.
Poached Pear and Blue Cheese Salad
12.00
Mixed greens with walnuts and raspberry vinaigrette.
$Sandwiches
Crab Cake
$15.00
With asian slaw and sriracha aioli.
Roast Beef
$14.00
Gruyere, horseradish creme and au jus.
Grilled Chicken Sandwich
13.00
With arugula, bacon, tomato and sriracha aioli.
$Entrees
Spicy Honey Sriracha Grilled Chicken
$23.00
With bok choy and mashed potatoes.
Quinoa
$16.00
With mixed vegetables with a spinach pesto.
Grilled Rack of Lamb
$37.00
Encrusted in spinach pesto, asparagus and mashed potatoes.
Sesame Seared Ahi Tuna
$32.00
With black bean and corn salsa.
Quinoa with Mixed Vegetables
$16.00
With a spinach pesto.
Crispy Pork Belly and Pea Risotto
$26.00
With truffle oil drizzle.
Belly and Pea Risotto without Pork
$19.00
Wasabi Crusted Filet Mignon
$39.00
With sauteed bok choy and mashed potatoes.
Crab Cakes
$30.00
Two crab cakes over black bean and corn salsa with sriracha aioli.
Green Tea and Ginger Poached Salmon
$28.00
With asparagus and wasabi mashed potato.
Chicken & Waffles
$17.00
Thyme infused waffle with a fried chicken breast and lavender and thyme syrup on side.
Shiitake Dusted Scallops
29.00
Over cucumber salad with wasabi mashed potatoes.
$Happy Hour Menu
4:30 pm ? 6:30 pm Monday ? Friday.Loaded Onion Rings
$5.00
Seasoned Cheese Fries
$5.00
Cheese Quesadilla
$5.00
Boneless Wings
$5.00
Margarita Flatbread
$5.00
Brussels
$5.00
Chicken Tenders
5.00
$House Sides
Roasted Garlic and Basil Mashed Potatoes
$5.00
Bok Choy in Garlic and Oil
$5.00
Spicy Cucumber Salad
$5.00
Asian Slaw
$5.00
Wasabi Mashed Potatoes
$5.00
Grilled Asparagus
$5.00
Crispy Mushrooms
$6.00
A blend of shiitake and button mushrooms.
Truffle Fries
$5.00
Asiago cheese and truffle aioli.
Seasoned French Fries
5.00
Add cheese.
$Homemade Desserts
Egg Rolls
$7.00
Peanut butter and marshmallow filled egg rolls with chocolate dipping sauce.
Limoncello Cheesecake
$8.00
With fresh raspberry sauce.
Creme Brule French Toast
$9.00
Chocolate Chip Cannoli (2)
$8.00
Macerated Berries with Whipped Cream
$8.00
Appetizers
Flatbread
$10.00
Margarita, tomato, mozzarella, basil.
Fried Calamari
$14.00
Served with marinara & sriracha aioli.
Crispy Brussels
$12.00
Fried brussel sprouts with soy aioli.
Crispy Pork Belly Tacos
$14.00
With asian slaw and spicy BBQ on soft tortilla shells.
Wings (8 Pcs)
$10.00
Asian, sweet and sour, hot, mild or BBQ.
Lamb Lollipops (4)
16.00
Over mixed greens with a citrus salad.
$Salads
Add salmon $7.00, add chicken $5.00, add filet $8.00, add scallop $6.00, add shrimp $6.00.Caesar Salad
$10.00
Crisp romaine, fresh croutons topped with fresh pecorino cheese.
Crispy Calamari Salad
$16.00
Over arugula and a sweet miso dressing.
Mixed Harvest Salad
$9.00
Carrots, cucumber, cherry tomatoes, toasted almonds, goat cheese, balsamic vinaigrette.
Poached Pear and Blue Cheese Salad
12.00
Mixed greens with walnuts and raspberry vinaigrette .
$Entrees
Spicy Honey Sriracha Grilled Chicken
$23.00
With bok choy and mashed potatoes.
Quinoa
$16.00
With mixed vegetables with a spinach pesto.
Grilled Rack of Lamb
$37.00
Encrusted in spinach pesto, asparagus and mashed potatoes.
Sesame Seared Ahi Tuna
$32.00
With black bean and corn salsa.
Crab Cakes
$30.00
Two crab cakes over black bean and corn salsa with sriracha aioli.
Green Tea and Ginger Poached Salmon
$28.00
With asparagus and wasabi mashed potato.
Chicken & Waffles
$17.00
Thyme infused waffle with a fried chicken breast and lavender and thyme syrup on side.
Shiitake Dusted Scallops
29.00
Over cucumber salad with wasabi mashed potatoes.
$Sandwiches
All sandwiches served with hand cut fries. Add truffle fries for $3.00Crab Cake
$15.00
With asian slaw and sriracha aioli.
Roast Beef
$14.00
Gruyere, horseradish creme and au jus.
Grilled Chicken Sandwich
13.00
With arugula, bacon, tomato and sriracha aioli.
$Burgers
Add truffle fries for $3.00, double any burger $7.008 oz. Black Angus Hamburger
$11.00
With your choice of cheddar, american or gruyere.
Blue Cheese Stuffed Burger
$16.00
Blue cheese and caramelized onion stuffed burger on a brioche bun.
Crispy Mushroom & Gruyere Stuffed Burger
$16.00
Crispy mushroom and gruyere stuffed burger on a brioche bun.
Smoked Bacon Stuffed Burger
16.00
Smoked bacon and aged cheddar stuffed burger on a brioche bun.
$House Sides
Roasted Garlic and Basil Mashed Potatoes
$5.00
Bok Choy in Garlic and Oil
$5.00
Spicy Cucumber Salad
$5.00
Asian Slaw
$5.00
Wasabi Mashed Potatoes
$5.00
Grilled Asparagus
$5.00
Crispy Mushrooms
$6.00
A blend of shiitake and button mushrooms.
Truffle Fries
$5.00
Asiago cheese and truffle aioli.
Seasoned French Fries
5.00
Add cheese.
$Kids Menu
Chicken Fingers
$6.00
Pasta
$6.00
With red sauce or butter.
Cheeseburger
6.00
$Homemade Desserts
Egg Rolls
$7.00
Peanut butter and marshmallow filled egg rolls with chocolate dipping sauce.
Limoncello Cheesecake
$8.00
With fresh raspberry sauce.
Creme Brule French Toast
$9.00
Chocolate Chip Cannoli (2)
$8.00
Macerated Berries with Whipped Cream
$8.00
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