Appetizers
Crab Fritts
$4.95
Three savory blue swimming crab fritters, deep fried and served with a chipotle mango dip.
Spinach and Artichoke Dip
$8.95
A mixture of spinach, artichokes, fresh garlic herbs & three cheeses served with toasted pita chips.
Mozzarella Cheesesticks
$5.95
Seven puff battered mozzarella cheese sticks served with marinara sauce.
Firecracker Shrimp
$6.95
Red hook ale battered shrimp deep fried and tossed in our sweet thai chile sauce.
Grilled Pizza
$7.95
Thin crust pizza grilled to order and topped with basil pesto, tomato and asiago cheese.
Cheese Fundids
5.95
Salsa topped with cheddar jack cheese broiled to a golden brown. Served with fresh nachos.
$Soups, Salads and Sandwiches
Dressing: Roasted garlic red wine vinaigrette (House dressing), buttermilk ranch, blue cheese, raspberry vinaigrette, oil & vinegar, & low-cal sugar free balsamic vinaigrette.Today's Soup
$2.95
Find out what soup chef don is brewing today.
Steakhouse Sliders
$6.50
Three angus mini burgers topped with tomato, lettuce, red onion, american cheese & our steakhouse sauce, served on mini brioche buns.
Fish Sandwich
$7.95
Jumbo deep fried Icelandic haddock served on a toasted sub bun with lettuce, tomato, onion & pickle.
Open Faced Steak Sandwich
$9.95
6 oz. New York strip steak served open face on texas toast smothered with onions, peppers, mushrooms.
Classic Chickener Steak Salad with Chicken
$8.95
Crisp greens with strips of chicken or steak, cucumbers, black olives, tomatoes, sauteed onions & peppers, topped with cheddar jack cheese & brew city fries.
Classic Chickener Steak Salad with Steak
9.95
Crisp greens with strips of chicken or steak, cucumbers, black olives, tomatoes, sauteed onions & peppers, topped with cheddar jack cheese & brew city fries.
$Pasta
All pastas are served with your choice of house salad, caesar salad, or today's soup.Chicken Carbonara
$11.95
Chicken tossed with mushrooms, bacon, cream & parmesan cheese over fettuccini.
Filet Asiago
$14.95
Tender medallions of sirloin on a bed of fettuccini in a rich asiago alfredo.
Venetian Stuffed Meatball
$9.95
8 ounce pork and beef meatball stuffed with spinach, basil, roasted red peppers, mozzarella and provolone cheese served on a bed of penne with tomato alfredo.
Lobster Fettuccini
$18.95
6 oz. lobster tail served on a bed of herbed pappardelle tossed in a lobster alfredo.
Shrimp & Scallop Pasta Stack
$15.95
Shrimp & bay scallops tossed with our creamy lobster alfredo between layers of fresh pasta sheets.
Shrimp Fra Diavolo
15.95
Sauteed shrimp served in a spicy tomato sauce on a bed of fettuccini.
$Meat and Seafood
All meat and seafood entrees served with your choice of two side dishes., Add sauteed mushrooms or grilled onions to any meat entree only $0.99 each.Filet Mignon
$19.50-22.50
Char grilled filet of beef, served with a merlot demi glace and gorgonzola drizzle.
N.Y. Strip Steak
$13.95-20.95
Chargrilled USDA choice beef served with hickory smoked butter.
Prime Rib of Beef
$16.95-19.95
Slow roasted and served with au jus and horseradish sour cream sauce.
Tuscan Stuffed Sirloin Filet
$13.95
Basil pesto, oven roasted tomato and asiago cheese stuffed sirloin filet, wrapped in bacon. Topped with Italian bread crumbs and merlot demi glace.
Apricot Pecan Chicken
$13.95
Tender breasts of chicken smothered with sweet georgia pecans and served with an apricot brandy sauce.
Chicken Parmigiana
$11.95
Hand breaded breast of chicken, fried to a golden brown topped with our pomodoro sauce, provolone, mozzarella and asiago cheese.
Lobster Tail
$19.95
6 oz. Sweet brazilian lobster tail broiled to perfection served with drawn butter. Add a 6 oz. filet for $8.95.
Crabcakes
$15.95
Twin four ounce lump crabcakes pan seared and served with a mango relish.
Salmon
$15.95
Grilled atlantic salmon served with your choice of hickory smoked butter or raspberry jalapeno sauce.
Coconut Crusted Cod
$14.95
Cod loins topped with coconut bread crumbs served with a lime cilantro butter.
Garlic and Herb Tilapia
$10.95
Tilapia baked in butter, garlic and herbs.
Bourbon Glazed Shrimp
$13.95
12 Medium shrimp grilled & basted with our housemade bourbon glaze.
Parmesan Crusted Chicken
12.95
Boneless breasts of chicken dredged in garlic oil and parmesan cheese, topped with a tomato basil butter.
$Chefs Combos
All chef's favorite entrees are served with your choice of two side dishes.N.Y. and Shrimp
$20.95
8oz. N.Y. strip steak char-grilled, served with hickory butter and 7 crabmeat stuffed shrimp topped with casino butter.
N.Y. and Crab Cake
$20.95
8 oz. N.Y. strip steak char-grilled, served with hickory butter and a 4 oz. crabcake topped with mango relish.
Chicken and Shrimp
$15.95
One parmesan crusted chicken breast topped with tomato basil butter and 7 crabmeat stuffed shrimp served with casino butter.
Bourbon Steak and Shrimp
$20.95
8 oz. N.Y. strip steak and 6 skewered shrimp coated in our homemade bourbon sauce.
N.Y. and Chicken
$19.95
8 oz. N.Y. strip steak char-grilled, served with hickory butter and one parmesan crusted chicken breast.
Filet and Shrimp
$24.95
6 oz. filet mignon served with merlot demi-glace and 7 crabmeat stuffed shrimp topped with casino butter.
Chicken and Crabcake
$14.95
One parmesan crusted chicken breast topped with tomato basil butter served with one crab cake topped with mango relish.
Bourbon Chicken and Shrimp
15.95
One chicken breast and 6 skewered shrimp coated in our homemade bourbon sauce.
$Side Dishes
House Salad
Caesar Salad
Today's Soup
Baked Potato
Baked Sweet Potato
Asiago Mashed Potatoes
Rice Pilaf
Mixed Fresh Vegetables
Brew City Fries
Coleslaw
Pasta
or Macaroni & Cheese Gratinee
Menu for Bell's Steak & Sea House is provided by findrestaurantmenu.com
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