Sea 180

Sea 180 Menu

(619) 631-4949
800 Seacoast Drive, Imperial Beach, CA 91932
$$$$$

Sea Starters


Grilled Spanish Octopus
$22
Black bean purée, Chorizo aioli, Pork chicharrones, Arugula, Cilantro vinaigrette
Smoked Tuna Stuffed Jalapenos.
$18
Roasted garlic cream, Bonito. GF
Calamari
$17
Polenta crusted calamari & zucchini, Pickled peppers, Serrano aioli.
Yellow Tail Ahi Tataki
$18
Ginger ponzu, Wakame salad, Sesame seeds. GF*
Smoked Swordfish Dish
$21
Smoked swordfish, Heirloom cherry tomato salad, Red onion, Vegetable ash, Blue corn tortilla chips. GF
P.E.I Mussels
$22
Salsa Verde butter, white wine, Garlic, Jalapeno mixed herbs, House bread. GF*
Firecracker Prawns
$20
Cream cheese, Serrano, Applewood smoked bacon, Chipotle aioli, Guacamole, Pico de gallo, Cotija cheese. GF
Smoked Salmon Layered Dip.
18
Smoked Salmon, Salmon Roe, Whipped cream cheese, Fresh dill cucumbers, Toasted focaccia. GF*

$Land Starters


Queso Fundido
$16
Monterey jack, Guajillo mushrooms, Guacamole, Pico de gallo, Tortillas. GF*, V.
Crispy Brussels
$16
sriracha glaze, sesame seeds, crispy shallots, pepitas v
Roasted Garlic Hummus
$15
Guajillo oil, Sesame seeds, Warm pita bread, GF*,V
Marinated & Cured Pork Belly
$18
Pipian mole, Carrots escabeche, Tortillas. GF
Butter Board
14
Honey, Orange zest, Salsa macha, Crispy maldon sea salt, Focaccia. GF*, V.

$Soup & Salad


Clam Chowder
$12
little neck clams, yukon gold potatoes, applewood smoked bacon, sweet white corn
Caesar
$14
Gem lettuce, Puffed quinoa, Parmesan. GF*, V.
Smoked Short Rib & Avocado
$19
arugula, mustard frill, corn relish, chimichurri. GF
IB Wedge
$14
iceberg, ranch, marinated tomatoes, smoked bacon, blue cheese crumbles. GF, V*
Roasted Kabocha Salad.
$14
Kabocha squash. Arugula, Pepitas, Feta, Pomegranate seeds, Maple dressing. GF, V
Add to any Salad
:

Entrees


Chicken BLAT
$18
Applewood smoked bacon, lettuce, tomato, guacamole, red onion, chorizo aioli, sourdough, garlic herb fries. GF*
Imperial Grilled Cheese
$19
shaved short rib, monterey jack, white cheddar, caramelized onions, au jus, garlic herb fries. V*
SEA180 Double Cheeseburger
$19
Two beef chuck/short rib patties, bacon jam, American white cheddar, Garlic aioli, Red onions, Tomato, Lettuce, Toasted brioche bun, Garlic herb fries. GF*
Buddha Bowl
$21
garlic herb quinoa, black beans, Plantains, Pico de gallo, Avocado, Cilantro vinaigrette. GF, V
Fish & Chips
$23
icelandic cod, house tartar sauce, herb fries, serrano coleslaw.
Skuna Bay salmon
$32
Roasted Fennel, Salsa Veracuzana, Watercress. GF
Crab Rigatoni
$26
crab mix, guajillo salsa macha, roasted corn, freshly grated parmesan V*
Sous Vide Pork Chop.
$35
Mole Negro, Butternut squash puree, Browned butter, Red onions, Plantains, Roasted hazelnuts.
Shrimp &Corn Tamal
$25
Grilled shrimp, Creamed corn, Cotijas cheese, lime, vegetable ash. GF, V*
Smoked Swordfish Tacos.
$19
Salsa verde, Zucchini slaw, Chimichurri, Cotija cheese. GF
Seafood Platter
$64
1/2 lobster, sauteed shrimp, P.E.I mussels, clam chowder, grilled bread, roasted potatoes, caesar salad GF* (Available Friday - Sunday)

Sea Starters


Grilled Spanish Octopus
$22
Black bean purée, Chorizo aioli, Pork chicharrones, Arugula, Cilantro vinaigrette
Smoked Tuna Stuffed Jalapeño.
$18
Roasted garlic cream, Bonito. GF
Calamari
$17
Polenta crusted calamari & zucchini, pickled peppers, serrano aioli.
Yellow Tail Ahi Tataki
$18
Ginger ponzu, Wakame salad, Sesame seeds. GF*
Smoked Swordfish Dip
$21
smoked swordfish, heirloom cherry tomato salad, red onion, vegetable ash, blue corn tortilla chips. GF
P.E.I Mussels
$22
salsa verde butter, white wine, garlic, shallots, Jalapeño, mixed herbs. GF*
Firecracker Prawns
$20
cream cheese, Applewood smoked bacon, serrano, chipotle aioli, pico de gallo, guacamole, cotija.
Smoked Salmon Layered Dip
18
Smoked Salmon, Salmon Roe, Whipped cream cheese, Fresh dill cucumbers, Toasted focaccia. GF*

$Land Starters


Queso Fundido
$16
monterey jack, guajillo mushrooms, avocado, pico de gallo, tortillas gf*, v
Crispy Brussels
$16
sriracha glaze, sesame seeds, crispy shallots, pepitas. V
Roasted Garlic Hummus
$15
Guajillo oil, Sesame Seeds, Warm pita bread. GF*, V
Butter Board
$14
Honey, Orange zest, Salsa macha, Crispy maldon sea salt, Focaccia. GF*, V.
Marinated &Cured Pork Belly.
18
Pipian mole, Carrots escabeche, Tortillas. GF

$Soup & Salad


Clam Chowder
$12
little neck clams, yukon gold potatoes, applewood smoked bacon, sweet white corn
Caesar
$14
gem romaine, puffed quinoa, parmesan. V
Smoked Short Rib & Avocado Salad
$19
arugula, corn relish, mustard frill, chimichurri. GF
IB Wedge
$14
iceberg lettuce, ranch, marinated tomatoes, smoked bacon, blue cheese crumbles. GF, V*
Roasted Kabocha Salad.
$14
Kabocha squash. Arugula, Pepitas, Feta, Pomegranate seeds, Maple dressing. GF, V
Add To any Salad
:

Sea Entrees


Scallops
$42
Parsnips puree, Crispy parsnips, Pomegranate seeds, watercress. GF
Skuna Bay Salmon
$32
Roasted fennel, Salsa Veracuzana, Watercress. GF
Fish & Chips
$23
Icelandic cod, house tartar, serrano coleslaw, garlic herb fries.
Crab Rigatoni
$26
crab salad, guajilo salsa macha, roasted corn, poblano peppers, freshly grated parmesan. V*
Seafood Platter
$64
1/2 lobster, sauteed shrimp, P.E.I. mussels, clam chowder, grilled bread, roasted potatoes, caesar salad GF* Available Friday - Sunday
Shrimp &Corn Tamal
$25
Grilled shrimp, Creamed corn, Cotijas cheese, lime, vegetable ash. GF, V*
Uni Pappardelle.
30
Pork belly, Uni, Salmon roe, 62-degree egg, Nori, Cilantro.

$Land Entrees


12oz New York Steak & Crawfish Sauce.
$46
Cajun crawfish sauce, Confit fingerling potatoes, Charred Asparagus, Grilled lemon.
Short Rib Mole
$31
Corn salsa, Queso fresco, Crispy potatoes, Mole rojo, Pickled red onions.
Buddha Bowl
$21
garlic herb quinoa, black beans, Plantains, Pico de gallo, Avocado, Cilantro vinaigrette. GF, V
SEA180 Cheeseburger
$19
wo beef chuck/short rib patties, bacon jam, American white cheddar, Garlic aioli, Red onions, Tomato, Lettuce, Toasted brioche bun, Garlic herb fries. GF*
Pollo en Crema
$27
Pan seared chicken thighs, Herb crema sauce, Forbidden rice, Roasted vegetables, Guajillo. GF
Sous Vide Pork Chop.
$35
Mole Negro, Butternut squash puree, Browned butter, Red onions, Plantains, Roasted hazelnuts.

Speciality Margaritas


The Original
$14
Olmeco altos blanco tequila, triple sec, agave, lime.
Hibiscus Mezcal
$14
los javis mezcal, hibiscus simple, lime juice, agave, tajin rim.
Pomegranate
$14
el tesoro reosado tequila, pama liqueur, agave, lime juice, salt rim.
Cadillac Margarita
$20
herradura reposado, lime juice, dash of orange, agave, side of grand marnier, salt rim
Spicy Mango Tango
13
jalapeno infused tequila, mango syrup, lemon, lime, jalapeno

$Wine List


Sparkling


Campo Viejo, Cava Rose, Spain
$8-28
Freixenet, Prosecco, Italy
$13-50
Nicholas Feuillatte, Champagne, France
$75
Veuve Clicquot, Champagne, France
125

$White Wine


Seaglass Riesling Santa Barbara
$10-38
King Estate Pinot Gris, Organ
$12-47
Paco & Lola, Albarino, Spain
$12-47
Kim Crawford, Sauvignon Blanc, New Zealand
$11-42
Daou, Sauvignon Blanc, Paso Robles
$14-54
J. Lohr Chardonnay, Paso robles
$12-47
Talbott Sleeping Hallow Chardonnay, Sonoma
$15-58
Ziata Carneros Chardonnay, Napa Valley
118

$Rose


Decoy Rose, California
10-38

$Red Wine


Calera Pinot Noir, Central Coast
$14-54
Meiomi, Pinot Noir, Central Coast
$12-48
Proemio Reserve, Malbec, Argentina
$11-42
Coppola Diamond Merlot, California
$10-34
Costa Tierra Red Blend, Santo Tomas Valley, Baja
$11-42
Brancaia, Red Blend, Italy
$13-50
Cecchi , Sangiovese, Italy
$11-42
Postmark Cabernet Sauvignon, Paso Robles
$15-58
Educated guess Cabernet Sauvignon, Napa Valley
$16-62
Trinchero Mario's Vineyard Cabernet Sauvignon, Napa Valley
126

$Local SD Spirits


Sea180 Breeze
$14
You & Yours Vodka, Triple sec, Cranberry juice, Grapefruit Juice, Salt rim.
Mango Guava Mojito
14
old harbor rum, cruzan guave, mango puree, mint lime juice, soda water

$Cocktails


Espresso Martini
$15
absolutevodka, kahlua, espresso shot
Tito's Smash
$13
titos handmade vodka, blueberries, strawberries, lemons, lemonade
Twilight
$14
Pea flower infused Grey Goose Vodka, grapefruit juice, agave, lime, grapefruit bitters.
Mezcal Negroni
$16
los javis mezcal, campari, sweet vermouth
Horchata Brew
$14
licor 43 horchata, los javis mezcal, cold brew, half & half, simple
Pink Dream
$16
Hendrix neptunia, Pomegranate liquor, simple, lemon juice, sparkling wine.
Mark Jammin
$15
Marker mark whiskey, Apricot jam, lemon juice, orange juice, egg white.
Oaxaca Old Fashioned
$16
los javis mezcal, tequila, orange bitters, agave
La Manzana
$13
Cutwater sliver Tequila, Los Javis mezcal, apple juice, lemon juice, aromatic bitters, ginger beer, spiced sugar rim.
Pineapple Delight
13
diplomatico rum, pineapple juice, coco lopez

$House Made Infusions


Cinnamon Old Fashioned
$11
cinnamon infused bourbon
Pineapple Margarita
$11
jalapeno infused tequila
Pepino Refresher
$11
cucumber infused gin
Strawberry Martini
$11
strawberry infused vodka
Monthly Infusion
11
ask your server for details

$Draught Beer


Sea180, by Blonde Ale, IBU's 20, ABV 5.0%
$8
Karl Strauss "Boat Shoes" Hazy IPA, IBU's 59, ABV 7.2%
$8
New Belgium "Fat Tire", Amber Ale, IBU's 22, ABV 5.2%
$8
Stone Tangerine Express, IPA, IBU's 75, ABV 6.7
$8
Daft republicIPA, IBU's 55, ABV 5.9%
$8
Ale smith brewing "tony gwynn" .394 Pale Ale. IBU's 13, ABV 6%
$8
Modelo Especial, Lager IBU's 18, ABV 4.4%
$8
Pacifico Mexican Lager IBU's 15, ABV 4.5%
$8
Coronado brewing co. Rotating Handle ask your servers for details
$8
ask your server for details
rotating Handle, ask your servers for details
8

$Bottle Beer


Karl Strauss, "Red Trolley Ale", IBU's 17, ABV 5.8%
$8
Belching Beaver Peanut Butter Nitro Stout, IBU's 30, ABV 5.5%
$8
Negra, Modelo, IBU's 25, ABV 5.4%
$8
Corona, Extra, IBU's 15, ABV 4.6%
$8
Stella Artois, Lager, IBU's 25, ABV 5.2%
$8
Bud Light American Light Lager IBU's 7, ABV 4.2%
$7
CBC Nice & Dry, Organic Cider, ABV 6%
$9
White Claw Hard Seltzer, ABV 5%
St Pauli Girl, Non-Alcoholic, IBU's 15, ABV 0.5%
5

$Mocktails


Watermelon splash
$7
Watermelon Monin, Lime juice, Mint, Soda water.
Hibiscus Sea
$7
hibiscus syrup, strawberry syrup, soda water, strawberry
Mango 180
$7
cucumber, honey mango syrup, lime juice, ginger beer, lime
Ocean Blue
7
blueberries, rosemary, lemon juice, lemonade, soda

$Sparkling


Freixenet Prosecco, Italy
$13-50
Campo Viejo Cava Rose, Spain
$8-28
Nicolas Feuillatte Champagne, France
$75
Veuve Cilcquot Champagne, France
125

$Copper Punch Bowl

Serves up to 4 people
Ginger Elyxr
$60
absolute elyx, triple sec, ginger beer, lime juice
Get Leid
$60
absolute elyx, malibu rum, blue curacao, lime juice, pineapple juice
Hola Beaches
60
absolute elyx, triple sec, pineapple juice, lime juice, coconut water

$Bottle Water


Evian
$6
Sparkling or Still.

Dessert


Arroz Con Leche v
$9
berry compote, pistachio crumble
Chocolate Tres Leches v
$9
chocolate abuelita, chocolate crumble
Bunuelo Creme Brulee v, gf*
$9
cajeta cinnamon whipped cream
Brown Butter Corn Cake v
9
vanilla ice cream, candied walnut

$After Dinner Cocktails


Oaxaca Me Crazy
$13
ancho reyes, kahlua, los javis mezcal, simple syrup, shot of espresso
Carajillo
$13
Licor 43, shot of espresso
Nutella Martini
12
banana bacardi, frangelico, cream, grated chocolate

$Dessert Wine & Ports


Nivole, Moscato d'Asti
$20
Churchills, Vintage Port 2011
$30
Dows, Vintage Port 1985
$35

$69.95 per person

4 Course Valentine's Day Menu
Amuse Bouche
:Smoked Devil Eggs: Black tobiko, smoked paprika, chive. GF

1st Course

choice of:
Salmon Tartare.
Salmon roe, Lemon oil, Whole grain mustard, Chives, Cucumber, Chips. GF
Octopus.
Fresh Kimchi, Kimchi oil, Manteca blistered sashito peppers GF
Crab Toast,
Crispy wild arugula, Lemon Aioli, Pickled Onion. V*

2nd Course

choice of:
California Halibut.
Little neck clam risotto, Roasted fingerlings potatoes, Spring leeks, parsley Oil, Mayer lemon, Micro Cilantro. GF
Short Rib Pappardelle.
Red wine braised short ribs, Burrata, Baby carrots, Spinach, Tomato Ragout.
Australian Lamb rack.
Veal demi-glaze, Mint and pea puree, Buttered English peas, Roasted carrots. GF
Stuffed Acorn Squash.
Crumbled Humboldt fog goat cheese, Sous Vide baby fennel, wild rice, baby kale, onions, cranberries, Pepitas. V*, GF
Surf &Turf.
20
Filet Minion and Crab Oscar, Truffle pomme puree, béarnaise, Asparagus.

$3rd Course

choice of:
Passion Fruit Napolean.
Passionfruit Curd, French Vanilla cream, Crispy phyllo dough, Powdered sugar. V
Chocolate Pavlova
Double Chocolate Gelato, Marinated Strawberries, Toasted pistachio.
Cheesecake.
Ricotta cheese, Raspberry port wine sauce, almond praline.

Starters.


Smoked Devil Eggs
$9
Black tobiko, smoked paprika, chive. GF
Salmon tartare.
$21
Salmon roe, Lemon oil, Whole grain mustard, Chives, Cucumber, Chips. GF
Octopus
$21
Fresh Kimchi, Kimchi oil, Manteca blistered sashito peppers GF
Crab Fritter.
$19
Sweet Yellow corn, Crispy wild arugula, Lemon aioli, Pickled onion.
Queso Fundido.
14
Monterey Jack, Guajillo mushrooms, Guacamole, Pico de gallo, corn tortillas. GF, V*

$Soup & Salad.


Clam Chowder.
$12
Little neck clams, bacon, sweet white corn, Yukon gold potatoes.
IB Wedge.
$14
iceberg, ranch, marinated tomatoes, smoked bacon, blue cheese crumbles. GF, V*
Ceasar.
14
Gem Romaine, puffed quinoa, freshly shaved parmesan. GF*

$Entrees


Fish & Chips.
$23
Icelandic cod, House tartar, Garlic herb fries, serrano coleslaw.
Chiken BLAT
$18
Applewood smoked bacon, Lettuce, Tomato, Guacamole, red onions, Chorizo aioli, Sourdough, Garlic herb fries. GF*
Sea 180 Double Cheeseburger.
$18
Two beef chuck short rib patties, Bacon Jam, American, White Cheddar, Garlic Aioli, Red Onion, Tomato, Lettuce, Toasted brioche bun, Garlic herb fries. GF*
California Halibut.
$30
Little neck clam risotto, Roasted fingerlings potatoes, Spring leeks, parsley Oil, Mayer lemon, Micro Cilantro. GF
Short Rib Pappardelle.
$29
Red wine braised short ribs, Burrata, Baby carrots, Spinach, Tomato Ragout.
Australian Lamb rack.
$30
Veal demi-glaze, Mint and pea puree, Buttered English peas, Roasted carrots. GF
Stuffed Acorn Squash.
$24
Crumbled Humboldt fog goat cheese, Sous Vide baby fennel, wild rice, baby kale, onions, cranberries, Pepitas. V*, GF
Surf &Turf.
59
Filet Minion and Crab Oscar, Truffle pomme puree, béarnaise, Asparagus.

$Dessert


Passion Fruit Napoleon.
$12
Passionfruit Curd, French Vanilla cream, Crispy phyllo dough, Powdered sugar. V
Chocolate Pavlova
$12
Double Chocolate Gelato, Marinated Strawberries, Toasted pistachio.
Cheesecake
$12
Ricotta cheese, Raspberry port wine sauce, almond praline.

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