Soups and Salads
Caesar Salad
$4.95
Hearts o romaine, croutons and shredded Romano.
Baked French Onion
$3.99
Smothered with provolone and monterey Jack cheese and baked to a golden brown.
Seafood Soup
$2.75
Chowder or Maryland crab.
Chili
2.65
Regular or spicy.
$From The Sea
Crab Cakes
$16.95
Specially made in Baltimore following Jack's recipe handed down from blackjack the pirate.
Cake and Steak
$16.95
A petite filet mignon and Jack's famous crabcake, both broiled to your taste.
Haddock
$14.95
Broiled to a golden delight.
Flounder Filets
$12.95
Broiled to perfection.
Crab Stuffed Flounder
15.95
Jack takes a helpless flounder, stuffs it full of his famous crab cake and broils it to a flaky delicacy.
$From The Broiler
Tips N Crabcake
$17.95
Tender tips and a delicious crabcake. Your tenderloin tips.
Filet Mignon
$20.95
Freshly cut.
Jack Sized Sirloin
$18.85
16 ounces of choice hand-cut sirloin steak.
New York Strip Steak
16.95
Freshly cut.
$Pasta
Lasagna
$11.95
Jack's mom kept this recipe a secret for years.
Chicken Parmesan
$13.95
Served with a 1-4 pound of spaghetti.
Shrimp & Scallop
$16.95
Steamed shrimp and sea scallops served on a bed of spaghetti with alfredo sauce.
Spaghetti
4.95
$Sandwiches
Jack of Clubs
$8.45
A classic, with choice of the following: turkey, ham, burger, or roast beef.
Bacon, Lettuce and Tomato
$4.25
Sirloin Steak Sandwich
$9.75
How a real steak sandwich should be.
Tenderloin Tips
$9.95
Choice pieces of fillet mignon cooked to order.
Menu for Jack's Family Tavern & Restaurant is provided by findrestaurantmenu.com
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