Sides
Rice
$2.50
Beans
$2.50
Chips & Pico de Gallo
$5.00
Sour Cream
$0.50
Guacamole
$7.95
Tortillas
$0.50
Cheese
0.75
$Pastres and Desserts
Flan
$5.95
The french call it creme caramel it's a delicious delicate caramel custard the perfect ending to a Mexican meal.
Platanos Flameados
$5.95
Flambeef bananas sauteed in butter and flamed in Grand Marnier, grenadine, lime and orange juice served with vanilla ice cream.
Crepas Con Cajeta
$5.95
Crepes with caramel sauce the sauce the desert of dreams delicate desert creps in a caramel sauce topped with chocolate syrup.
Crepas Con Cajeta with Fresh Fruit
$6.95
Bunuclos
$5.95
These desert fritters are bathed in a lightly syrup of brown sugar and cinnamon and lightly chocolate syrup served with vanilla ice cream.
Heladorice Cream
4.95
Ask for flavors.
$Bevidas and Beverages
Mexican Juices
$2.25
Mango, guava, strawberry, tamarind o and peach.
Mexican Sodas
$2.00
Gauva, strawberry, tamarindo, grapefruit, orange, lemon, apple sangria, coke and mineral water.
Domestic Sodas
$1.50
Pepsi, ginger, ale, sprite, sunkist, diet and pepsi.
Coffee
$1.25
Tea
$1.25
Bottled Water
$1.25
Licudos
$4.95
MIlkshakes fresh fruit in the market.
Jugos
2.95
Juices fresh fruit in the market.
$Sopas Soups
Sops Aztea
$5.95
Tortilla soup lightly fried tortilla soups in seasoned beech topped with panilla chiles and fresh cheese.
Creama de Frijol
$5.95
Cream of bean soup a rich traditional cream of bean soup topped with fresh cheese and sour cream.
Sopa de Mariscos
10.95
A seafood soup made with scallops, shrimp, class, vegetables and a touch of the hosue specialties.
$Entradas Entrees
Aves poultry. These served with rice and beans.Mole Poblano
$15.95
Succulent poached boneless chicken breast covered with mole sauce. Mole is made with a variety of mild Mexican chiles.
Pipian
$15.95
Green mole. Succulent poached boneless chicken bread covered with the mole made with pumpkin seeds, jalapeno and other spices.
Pollo Tecalitlan
$15.95
Chicken tecalitlan style. A tender chicken breast cooked in a sauce of tomatoes, onions, potatoes and jalapeno peppers.
Euchiladas
$13.95
Soft corn tortillas stuffed with chicken or cheese covered with your choice of red tomato, green tomatillo and topped with melted cheese.
Enchilada Con Mole
$13.90
Enchiladas with mole sauce soft corn tortilla stuffed with chicken or cheese covered with mole sauce and sprinkled with fresh Mexican cheese.
Enchiladas Xochiilco
13.95
Soft corn tortillas stuffed with chef's special seasoned potatoes covered with our delicious guajillo sauce topped with lettuce and fresh Mexican cheese.
$Carnes Meals
These dishes served with rice and refried beans.Carsne Tamapqnade
$17.95
Grilled steak tampico style a large steak grilled to your satisfaction and served with rice, refried beans, tamla, enchilladas and guacamole.
Funias Tauchimilise
$15.95
Beef tips sauteed in a tomato based sauce served with rice, refried beans and warm tortillas.
Fajitas Norfican
$15.95
Your choice of beef or chicken accompanied with pico de gallo, sour cream, beans lettuce and flour tortillas.
Bassy bashceese
$14.95
Large flour tortillas stuffed with grilled chicken or steak rice and covered with sauce chilumase cheese melted on top served with pico de gallo, lettuce and sour cream.
Pork Pioj From Yucatan
$16.95
Pork cubes prepared with axiote red seed ground into a dark potatoes sauce. onions tomatoes and epazole baked wrapped in banana leaves.
Cluise Reflection Potato
$17.95
Peppers stuffed with your choice of picadillo a savory ground beef potatoes dipped in egg batter and lightly fried covered with creamy tomato.
Roaspork
14.95
This pork chops marinated and then sauteed with chef's special recipe tomato sauce served with rice and beans.
$Mariseas Seafood
These dishes served with rice and mixed vegetables.Veranznaese
$13.95
Red snapper veracruz style. a very colorful dish from verocruz mexicos gulf cost.
Anju de Ajo
$18.95
Red snapper fillet sauteed in a garlic oil, lime juice and westchinese sauce covered with coasted garlic sauce.
Marigoase
$19.95
Butterfly shrimp. Large jumbo shrimps butterflied in the shell sauteed in garlic, oil, lettuce and vocasre sauce covered with toasted garlic sauce.
Choripese
20.95
Large jumbo shrimps filled with Mexican cheese wrapped in bacon served with sauce with creamy chipotle sauce.
$Eniremese Appetizers
Nachos
$6.95
Hildalgo style. Freshly made with tortilla chips sprinkled with our own seasoned refried beans and ground beef covered with Chihuahua cheese.
Nachos
$7.95
Con chorizo. Freshly made tortilla chips sprinkled with our own seasoned re fried beans and chorizo.
Queso Fundido
$7.95
Melted cheese. Bowl of melted Mexican cheese garnished with chorizo, try it with warm flour tortillas.
Tostadas de Tinga
$7.95
Crispy corn tortillas spread with re fried beans and shredded chicken topped with lettuce, sour cream and fresh cheese.
Flautas
$6.95
Three rolled tortillas filled with chicken topped with sour cream, fresh cheese and Mexican salsa.
Sopes
$5.95
Two freshly hand made corn tortillas spread with refried beans and shredded chicken topped with hot sauce, chopped and fresh cheese.
Tacos Haustecos
$7.95
Three soft corn tortillas with grilled steak garnish shed with chopped onions. Cilantro and special house hot sauce.
Ensala de la Casa
$5.95
House salad. A pleasing tossed salad of mixed greens, onions and tomatoes with the Chef's house dressing.
Quesadilla de Pollo
$8.95
Large flour tortilla filled with cheese, grilled chicken, onions and bell pepper garnished with sour cream and pico de gallo.
Quesadilla de Pollo with Shrimp
$10.00
Large flour tortilla filled with cheese, grilled chicken, onions and bell pepper with garnished with sour cream and pico de gallo.
Ceviche de Pescado Hidalgo
$2.95
Fresh fish chubes marinated in lime juice and the Chef's special sauce.
Coctel de Camaron Playita
$10.00
Shrimp cocktail beach style fresh shrimp marinated and mixed with Chef's special cocktail sauce.
Vuelve A la Vida
$10.00
Seafood cocktail a selection of shrimp, squid, clams and scallops marinated in lime juice and covered with our chefs special cocktail sauce.
Ensalada De Nopalitos
$6.05
Cactus salad. A traditional salad from the south of Mexico made of cactus pad marinated with our Chef's house dressing, onions and touch of lime juice.
Menu for Hidalgo's is provided by findrestaurantmenu.com
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