Morning Compliments
Fresh Bagel
$3.00
Served with jelly, cream cheese or butter
Fruit Yogurt
$3.00
Assorted flavors
Cold Cereal
$3.00
Choose from: raisin bran, frosted flakes, shredded wheat, granola, cheerios, corn flakes and special k, add berries or sliced banana $2.00 additional
Fresh Fruit Medley
$5.00
A selection of chilled ripe melon & seasonal berries
Hot Oatmeal
$4.00
Served with brown sugar and raisins, add berries or sliced banana $2.00 additional
1/2 Grapefruit or Ripe Cantaloupe Wedge
$4.00
Breakfast Potatoes
$2.50
White, Wheat, Rye, or English Muffin
$2.00
Bacon or Sausage
4.00
$Desmond Breakfast
The Traditional
$10.00
Two Eggs any style served with breakfast potatoes, choice of bacon or sausage links and toast or english muffin
The Desmond
$14.00
Two buttermilk pancakes served with two eggs any style & choice of bacon or sausage links & toast or english muffin
Eggs Benedict
$12.00
Two poached eggs served on an english muffin with canadian bacon and hollandaise sauce served with breakfast potatoes
The Ben Franklin Skillet
$12.00
Farm fresh eggs and breakfast potatoes sautéed with peppers, onions, sausage, bacon, mushrooms and tomatoes. Topped with cheddar cheese served in an old fashioned cast iron skillet with your choice of toast or english muffin
Heartfelt Breakfast
$10.00
Cholesterol-free omelet filled with a medley of fresh vegetables & served with grilled tomato and your choice of toast or english muffin
Yogurt Parfait
$6.00
Layers of yogurt, fruit & granola
Lox and Bagel
13.00
Thinly sliced smoked norwegian salmon with onions, tomatoes, cream cheese, and a toasted bagel
$Desmond Omelets
Farm fresh eggs and breakfast potatoes sautéed with peppers, onions, sausage, bacon, mushrooms and tomatoes. Topped with cheddar cheese served in an old fashioned cast iron skillet with your choice of toast or english muffin.Desmond Style Omelet
$12.00
Chester county mushrooms, onions and cheddar cheese
Spanish Style Omelet
$12.00
Ham, chester county mushrooms, onions, green pepper, tomatoes and jack cheese
Omelet Your Way
12.00
Choice of ham, bacon, onions, mushrooms, peppers, tomatoes and cheese
$Breakfast Favorites
Add bacon or sausage links for an additional $3.50Country Style Pancakes
$7.00
Three buttermilk pancakes served with maple syrup and butter
Belgian Waffle
$8.00
Traditional style waffle served with maple syrup and butter, whipped cream & berries $2.00 additional
French Toast
7.00
Thick sliced batter dipped bread served with butter and maple syrup
$Beverages
Fruit Juices
$3.00
Your choice of orange, grapefruit, cranberry, tomato, apple, or pineapple
Hot Beverages
$3.00
Choice of coffee, decaf, or assorted teas or hot chocolate
Cappucino or Espresso
$5.00
Soups and Small Salads
Maryland Blue Crab and Tomato Bisque
$7.00
French Onion Soup baked
$6.00
With gruyere cheese and toasted baguette
Mixed Lettuces
$7.00
With balsamic dressing, cherry tomato, carrot and cucumber
Chopped Romaine Lettuce
$7.00
With caesar dressing, croutons and parmesan cheese
Crisp Iceberg Wedge
$7.00
With buttermilk peppercorn dressing, blue cheese, bacon and chopped tomato
Fresh Seasonal Fruit Platter
10.00
With melon, apple, pineapple, berries and cottage cheese
$Big Salads
Panko Fried Chicken Breast
$14.00
Over mixed lettuces with tangerine-honey mustard vinaigrette, toasted almonds, cherry tomato, cucumber and carrot
Chilled Curried Chicken Salad
$13.00
With mixed lettuces, lemon vinaigrette, dried apricots, golden raisins, toasted almonds, cherry tomato, cucumber and carrot
Classic Chicken Salad
$13.00
With tomato, cucumber and fresh fruit, add fried oysters $16.00
Chopped Oriental Salad
$14.00
With mixed lettuces, lemongrass peanut dressing, grilled garlic chicken, carrot, cucumber, cilantro and crispy wontons
Grilled Chicken Caesar Salad
$14.00
Over chopped hearts of romaine lettuce with caesar dressing, croutons and parmesan cheese substitute grilled salmon fillet $16.00
Cobb Salad
$15.00
With mixed lettuces, green goddess dressing, grilled garlic chicken, hard boiled egg, bacon, avocado, blue cheese and chopped tomato substitute grilled salmon $17.00
Sesame Crusted Ahi Tuna
17.00
Served rare over mixed lettuces with ginger maple vinaigrette, sunflower sprouts, crunchy vegetables, mandarin orange and sunflower seeds
$Entrees
Grilled 10oz. Black Angus NY Strip Steak
$18.00
With argentine steak sauce, vegetable du jour and pearl pasta risotto
Fish and Chips
$15.00
With tartar sauce, coleslaw and french fries
Grilled Salmon Fillet
$15.00
With dried cherry malbec sauce, vegetable du jour and pearl pasta risotto
Sauteed Jumbo Lump Crab Cake
$15.00
With caper raisin sauce, vegetable du jour and pearl pasta risotto
Mac-N-Cheese
13.00
With garganelli pasta, white cheddar, gruyere, parmesan, bacon and spinach, add grilled garlic chicken $16.00
$Sandwiches
Traditional Club Sandwich
$13.00
On wheat bread with sliced turkey, bacon, lettuce, tomato, mayonnaise and saratoga chips
Philadelphia Cheesesteak
$11.00
With american cheese, fried onions and french fries
Black Angus Burger
$11.00
On a brioche roll with white cheddar, lettuce, tomato, red onion and french fries, add bacon $12.00
Crab Cake Sandwich
$16.00
On a brioche roll with tartar sauce, coleslaw, lettuce, tomato, red onion and french fries
Traditional Grilled Reuben
$11.00
On marbled rye with thinly sliced corned beef, gruyere cheese, sauerkraut, russian dressing and french fries
Tavern Ham Sandwich
$11.00
Grilled on wheat bread with thinly shaved ham, american cheese, fresh tomato and french fries
Grilled Chicken Breast
$13.00
On a portuguese roll with tomato, arugula, fresh mozzarella, basil pesto and french fries
Ultimate Grilled Vegetable Wrap
13.00
In spinach tortilla with pumpkinseed aioli, sunflower sprouts, portobello mushroom, red pepper, asparagus, tofu, ginger-maple vinaigrette and saratoga chips, add grilled chicken $16.00
$Desserts
Desmond Bread Pudding
$6.00
Baked to a golden brown with vanilla creme anglaise
Dark Chocolate Torte
$8.00
With chocolate ganache interior, strawberry and whipped cream
Banana Pie
$6.00
Graham cracker crust with tahitian vannilla custard, fresh bananas, whipped cream
New York Cheesecake for Two
$9.00
Served with strawberry coulis and whipped cream
Key Lime Pie
$7.00
Key lime custard with graham crust and raspberry coulis
A Selection of Häagen-Dazs Ice Cream or Sorbet
$6.00
Vanilla ice cream , chocolate ice cream, rum raisin ice cream, mango sorbet or berry sorbet
Cold Appetizers
Shrimp Cocktail
$10.00
Perfectly cooked and chilled jumbo shrimp served with a spicy cocktail sauce
Tomato, Mozzarella and Prosciutto
$10.00
Sliced ripe tomatoes and fresh mozzarella cheese served with olive oil, balsamic vinegar, prosciutto and basil pesto
Oysters on the Halfshell
$12.00
Shucked to order ice cold seasonal north american oysters served with citrus mignonette and cocktail sauce
Seared Yellow Fin Tuna
$11.00
Sesame crusted tuna loin seared rare served with a blood orange reduction and soy creme fraiche
Beef Carpaccio
9.00
Thinly sliced raw beef seasoned with extra virgin olive oil and sea salt served with arugula, parmeggiano, balsamic and cracked black pepper
$Hot Appetizers
Jumbo Lump Crab Cake
$12.00
Three petite sauteed lump crab cakes served with classic remoulade sauce
Stuffed Artichoke Hearts
$13.00
Grilled stem artichokes stuffed with crab and lobster served with lemon butter sauce, chive and parmeggiano
Smoked Duck Ravioletti
$11.00
Mini raviolies filled with ricotta and parmeggiano cheese served with marinated peppers and sugartown smoked duck breast
Clams Casino
9.00
Top neck clams broiled with applewood bacon, bell pepper and onion served with saffron garlic sauce
$Soups and Salads
Deluxe Salad
$7.00
Mixed lettuces with dried cherries, mandarin oranges and toasted walnuts served with champagne vinaigrette
Caesar Salad
$8.00
Crisp hearts of romaine lettuce with croutons and parmeggiano served with classic caesar dressing and anchovies upon request
Wedge Salad
$8.00
Chilled iceberg lettuce with warm bacon, tomato and blue cheese served with black pepper and buttermilk dressing
Lobster Bisque
$9.00
Made from whole maine lobsters, cognac and fresh cream served with diced fresh lobster, sherry and chives
French Onion Soup
$7.00
Beef bouillon and caramelized onions with fresh thyme served with toasted baguette and melted gruyere cheese
Chester County Mushroom Soup
7.00
Mushrooms and shallots blended with crème fraîche served with brioche croutons, bacon and sauteed local mushrooms
$Certified Black Angus Entrees
All served with your choice of our chef's daily vegetable selectionsPrime Rib Au Jus
$26.00
12 oz. Slow roasted prime rib of beef carved to order served with horseradish cream sauce and baked potato with sour cream
New York Strip Steak
$28.00
10 oz. Center cut sirloin steak seasoned and grilled served with herb butter, baked potato, sour cream and crispy onions
Filet Mignon
$32.00
8 oz. Center cut filet mignon seasoned and grilled served with Yukon gold whipped potatoes and bearnaise sauce
Delmonico Steak
28.00
12 oz. Black angus rib eye steak seasoned and cast-iron seared served with yukon gold whipped potatoes, caramelized onions and demi-glace
$Fresh Seafood
All served with your choice of our chef's daily vegetable selectionsTwin Crab Cakes
$28.00
Made with fresh jumbo lump crab served with yukon gold whipped potatoes and pommerey mustard sauce
Grilled Atlantic Halibut Fillet
$29.00
Halibut fillet with macaire potatoes, served with tomato, chorizo and fennel
Sauteed Salmon Fillet
$26.00
Cut from whole fresh atlantic salmon daily, served with blood orange vinaigrette and lime risotto
Baked Fillet of Sole
$26.00
Crab imperial stuffed fillet of new england sole served with macaire potatoes and chive beurre blanc
Sauteed Striped Bass Fillet
27.00
Fresh rockfish fillet served with steamed jasmine rice and soy-ginger glaze
$Seasonal Features
All served with your choice of our chef's daily vegetable selectionsRoasted Duck
$27.00
One half duckling roasted with crispy skin served with port-cherry reduction and macaire potatoes
Rack of Lamb
$29.00
Roasted and carved rack of new zealand lamb served with cardamom honey drizzle and macaire potatoes
Sauteed Wild Boar Medallions
$27.00
Wild boar loin with macaire potatoes served with wild mushrooms, shallot and tomato
Roasted Chicken
$24.00
One half free range chicken roasted whole with honey orange glaze served with yukon gold whipped potatoes
Brunch Menu
Oven Baked Pastries, Donuts & Fresh Bagels
We present an array of freshly baked sweet pastries, muffins, danish, fresh bagels and the premium am-e-lyn donuts accompanied by butter, cream cheese and jellies
The Desmond Omelet Station
Made to order fluffy three egg omelets with assorted fillings or whole eggs cooked to order, egg whites and cholesterol free eggs available at station
Brunch Favorites
Thick sliced french toast with warm maple syrup, fluffy scrambled eggs, cherry wood smoked bacon & country sausage, seasoned home fried potatoes & cream chipped beef
Specialties Made to Order
Belgium waffles with a hint of sugar & vanilla, golden grilled buttermilk pancakes, eggs benedict with hollandaise sauce & norwegian smoked salmon with red onion and tomato
Desserts
Desmond famous bread pudding with rich, warm vanilla sauce, fresh fruit, freshly baked, david's cookies, desserts international cakes, pies & mini pastries
Dinner Menu - Appetizers
French Onion Soup
Maryland Blue Crab Bisque
Chester County Mushroom Soup
Classic Caesar Salad
Deluxe Garden Salad with Champagne Vinaigrette
Wedge Salad with Bacon and Blue Cheese
Jumbo Shrimp Cocktail
Add $3.00
Petite Crab Cakes
With remoulade sauce add $3.00
Dinner Menu - Entrees
All entrees served with your choice of our chef's daily vegetable selectionSauteed Salmon Fillet
With lime risotto and blood orange reduction
Crab Imperial Stuffed Fillet of Sole
With Macaire potatoes and chive beurre blanc
Roasted Free-Range Chicken
With yukon gold whipped potatoes and orange-honey glaze
Black Angus Beef Tenderloin Tips
With dijon cream sauce and yukon gold whipped potatoes
Roasted Black Angus Prime Rib au Jus
With baked potato and horseradish cream add $3.00
Jumbo Lump Crab Cakes
With yukon gold whipped potatoes and pommerey mustard sauce add $3.00
Petite Black Angus Beef Tournedoes au Poivre
With cognac demi-glace and macaire potatoes add $3.00
Dinner Menu - Desserts
Warm Desmond Bread Pudding
With vanilla anglaise and raspberry sauce
Key Lime Pie
Key lime custard with graham crust and raspberry coulis
Banana Cream Pie
With graham cracker crust and vanilla whipped cream
Dark Chocolate Torte
With raspberry coulis
Menu for The Hunt Room is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
