
SOUP AND SALAD
Spanish Style Lentil Soup Chorizo, Saffron
$5.00
Arugula Salad, Bacon, Blue Cheese, Apple, Pecans, Sherry Vinaigrette
$5.00
Curly Fries
2.00
$SANDWICHES AND ENTREES
All sandwiches served with kettle chips and BLT slawHot Corned Beef Rye, Swiss, Russian Dressing
$8.00
Certified Angus Cheese Burger Sliders Pickle Relish
$9.00
Adult Grilled Cheese, Cheddar, Bacon Avocado Tomato, Texas Toast
$7.00
Tuna Salad on Ciabatta, Tomato, Red Onion
$7.00
Margarita Pizza, Tomato Sauce Mozzarella, Basil Pesto
$7.00
Chicken Quesadilla, Jack Cheese Andouille, Salsa, Sour Cream
$8.00
Teriyaki Salmon, Asian Noodle Salad, Mandarins Peanuts, Miso Dressing
$8.00
Turkey BLT White Toast, Mayo
$7.00
Hot Roast Beef and Cheddar Ciabatta, Horseradish Sauce
7.00
$FIRST COURSE
Spanish Style Lentil Soup Chorizo, Saffron
$6.00
Arugula Salad Blue Cheese, Bacon Apple, Pecans Sherry Vinaigrette
$7.00
Fresh Mozzarella Salad Prosciutto, Roasted Peppers Kalamata Olive Dressing
$8.00
Lump Crab Cake Key Lime Tarter Sauce Mango Papaya Salsa
$13.00
Seared Scallops Braised Beef Short Rib Mini Dumplings
$9.00
Free Range Quail Celery Root, Hazelnuts Dried Cherry Vinaigrette
$11.00
"Chilled" Surfn Turf Salmon Tartar Filet Carpaccio Yuzu Vinaigrette
$11.00
South America Tapas Shrimp Ceviche Cheese Cachapa, Chorizo
9.00
$MAIN COURSE
Apple Wood Smoked Salmon Roasted New Potatoes Lemon Aioli
$22.00
Magret Duck Breast Fried Rice, Baby Bok Choy Sweet and Sour Sauce
$22.00
Wild Florida Grouper Shrimp, Udon Noodles Asian Vegetables
$23.00
Seared Scallops Truffle Polenta Haricot Verts
$18.00
Organic Half Chicken Vegetable Ragout
$19.00
Japanese Wagyu Strip Steakaka "American Kobe" German Potato Salad Béarnaise Aioli
$40.00
Certified Angus Filet Mignon Creamed Spinach Risotto Baby Carrots
$32.00
Barbecue Pork Tenderloin Sweet Potato Puree Haricot Verts
$23.00
Vegetarian Sampler A Tastingof Seasonal Veggies
16.00
$DESSERT - SHOOTERS
Deconstructed Tiramisu
$8.00
Coconut Tapioca
$8.00
Strawberries
$8.00
Chocolate Cake, My Way
$8.00
Banana Cream Pie
8.00
$DESSERT - TROPICAL
Key Lime Pie
$8.00
Passion Fruit Panna Cotta
$8.00
Guava Pastry
8.00
$DESSERT - CUSTARD
Strawberry Cheesecake
$8.00
Green Tea Crème Brulee
$8.00
Blackberry Cookie
8.00
$DESSERT - CHOCOLATE
Warm Cake
$8.00
Tart
$8.00
Mousse
8.00
$DESSERT - ID. REQUIRED
Grand Marnier Crème Caramel
$8.00
Rum Cake
$8.00
Frangelico Gelato
8.00
$DESSERT - ADULT MILK & COOKIES
Chocolate Rum Ball
$8.00
Blackberry Almond
$8.00
Cinnamon Sugar
$8.00
Peanut Butter Crunch
$8.00
Kahlua Vanilla Milk Shake
8.00
$AFTER DINNER DRINKS - SCOTCH
Glenlivet 12 year old
$9.50
Glenfiddich 12 year old
$9.50
Glenmorangie 10 year old
$12.00
Lagavulin 16 year old
$20.00
Macallan 18 year old
30.00
$AFTER DINNER DRINKS - BOURBON
Maker's Mark
$6.50
Knob Creek
$8.50
Basil Haden
$9.00
Booker's
13.00
$AFTER DINNER DRINKS - COGNAC
Courvoisier VS
$6.00
Hennessy
$8.50
Remy VSOP
$11.00
Remy 1738
$18.00
Remy XO
34.00
$AFTER DINNER DRINKS - COFFEE
Cappuccino
$5.00
Espresso
3.00
$AFTER DINNER DRINKS - DESSERT WINES
Firestone Late Harvest Riesling
$10.00
Pfeiffer Muscat
$9.00
Smith Woodhouse LBV
$12.00
Dow's 10 Year Tawny Port
$12.00
Oriel "ONDINE" Sauterne
$9.00
COURSE 1
Spanish Style Lentil Soup
Arugula Salad, Bacon, Blue Cheese, Apple, Pecans, Sherry Vinaigrette
COURSE 2
Turkey BLT, White Toast, Mayo
Tuna Saladon Ciabatta, Tomato, Red Onion
Teriyaki Salmon, Asian Noodle Salad, Mandarins Peanuts, Miso Dressing
Menu for Cosimo Restaurant & Wine Bar is provided by findrestaurantmenu.com
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