Appetizers
Salads
Dressing balsamic vinaigrette, buttermilk ranchm creamy bleu cheese, raspberry vinaigrette, golden italian, french, homemade citrus vinaigrette, dry bleu cheese add $1.95, extra dressing $0.50.Hansley's Chicken Salad
$12.00
Grilled chicken breast served on field greensa with candied walnuts, craisins, grilled apples, and dry blue cheese.
Goat Cheese Salad
$12.00
Goat cheese encrusted in panko bread crumbs served warm on a bed of filed greens, with grilled seasonal vegetables.
Balackened Berry Salad
$12.00
Blackened chicken breast served on field greens with candied walnuts and seasonal berries.
Filet Cobb Salad
$13.00
Grilled pieces of beef tenderlion with feta cheese, bacon, cucumbers, hardboiled egg and grape tomatoes.
Grilled Salmon Salad
$14.00
Atlantic salmon baked served on field greens with grilled asparagus, grape, tomatoes, and feta cheese.
Grilled Shrimp Salad
13.00
Shrimp, filed greens, tomatoes, cucumbers, corn, red onion, cilantro, crispy tortilla strips.
$Soups
Scottish Onion Soup
$5.75
Crock.
Soup Du Jour
4.25-5.25
$Sandwiches
All sandwiches served with coleslaw and homemade chips. French fried add $1.75, onion rings add 42.50. Extra dressings or sauces $0.50.The Bbq Bacon Burger
$13.00
8 oz. premium beef steak burger topped with onion rings, bacon, bbq sauce, lettuce, and tomato on a toasted brioche bun.
The Highlander
$11.00
8 oz. premium beef steak burger, with choice of american or provolone cheese.
Tartan
$11.00
Tartan Chicken Wrap
$11.00
Grilled chicken breast, tomato, lettuce, shredded cheddar, with a spicy ranch sauce served in a wrao.
Filet and Portabella Sandwich
$12.00
Beef tenderloin and portabella mushroom. served with a creamy horseradish sauce.
Yuengling Fish Tacos
$12.00
Order of 3. Yuengling battered haddock wrapped in a flour tortilla, topped with pineapple salsa and lettuce.
Whaler
$12.00
Haddock filet beer battered topped with american cheese on a toasty bun.
Dundee
$11.00
Blackened chicken breast, bacon, provolone, lettuce, tomato, mayo on a toasted brioche bun.
Beef Tenderloin Steak Wrap
$12.00
Grilled beef tenderloin with sauteed onions and mushrooms, lettuce, tomato, provolone cheese and mayo.
Grilled Shrimp Sandwich
$13.00
Grilled shrimp tossed in a lemon dill sauce, with lettuce and tomato on a ciabatta bun.
Hansley's Angel Melt
11.00
Grilled chicken breast topped with sauteed mushrooms, melted provolone cheese and mayo served on a toasty ciabatta bun.
$Entrees
All entrees served with cup of soup du jour or a dinner salad and roll substitute crock of scottish onion soup add $4.25.Lobster Ravioli
$22.00
Topped with a lobster cream sauce, grilled shrimp, tomatoes, and asiago cheese.
Pork Tenderloin Medallions
$18.00
Toppedw ith a mushroom marsala cream sauce and vegetable du jour.
Grilled Vegetable Alferdo
$15.00
Grilled Portabella mushroom, zucchini, red pepper, asapragus, and red onion over penne.
Shepherd's Pie
$16.00
fresh ground lamb and beef, baked with peas, and carrots topped with pipping hot potatoes.
Almond Parmesan Haddock
$18.00
Served with starch and vegetable du jour.
12 oz. Ny Strip Steak
$26.00
Fresh cut strip steak grilled to your liking and served with starch and vegetable.
Blackened Chicken Alfredo
$16.00
Blackened chicken breast served over penne pasta with a creamy alfredo sauce.
Jameson Mushroom Medallions
$26.00
8 oz. beef tenderloin cut into medallions, topped with a jameson whisky mushroom cream sauce served with starch and vegetable.
Chicken Romano
$18.00
Chicken breast sauteed in romano cheese and baked in a lemon butter sauce, served with starch and vegetable du jour.
Mahi Mahi
$21.00
Mahi mahi topped with a pineapple salsa, served with starch and vegetable du jour.
Black n Blue Salmon
$21.00
Blackened salmon topped with blue cheese.
Shrimp Scampi Pasta
$17.00
Sauteed shrimp in a white wine garlic sauce served over angel hair pasta.
Menu for Hansley's Pub & Grille is provided by findrestaurantmenu.com
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