Appetizers
Green Dragon Dip
$9.00
Spinach dip topped with cheese served with tortilla chips or focaccia crostinis.
Bison Cheese Fries
$7.00
Fresh cut fries topped with cheese and bacon, served with a side of sour cream.
Pierogies
$5.00
Choose either Irish pierogies, tossed with corned beefand sauerkraut, buffalo style, tossed in buffalo sauce and bleu cheese crumbles or regular, with sauteed onion.
Taco Nacho
$10.00
Nachos topped with cheese, jalapeno peppers, sour cream and salsa.
Crab Dip
$12.00
Crab dip mixed with red peppers, topped with swiss and served with pretzel bites.
Crispy Fried Calamari
$8.00
With tavern spaghetti sauce.
Wing Dings
$6.00
Breaded wings, served plain, Barbeque, sweet chili, hot or old bay.
Tavern Sampler
$12.00
Wing dings, mozzarella sticks and breaded pickles.
Greek Hummus Plate
$7.00
Housemade hummus, topped with peppers, olives, tomatoes, garlic, basil, balsamic vinegarand tapenade. Served with cucumbers, carrots and pita wedges.
Brendan's Fried Pickles
$6.00
Crispy fried pickles served with ranch dressing.
Grilled Spicy Shrimp
$9.00
Served with your choice of horseradish or cocktail sauce.
Bruschetta
$9.00
A bruschetta mix topped with fresh mozzarella and served with garlic bread.
Breaded Mushrooms
$5.00
Fried golden brown, with house dipping sauce.
Tempura Fried Banana Peppers
$5.00
Lightly battered served with ranch.
Tavern Clam Bake
$9.00
Steamed little neck clams and crispy fried clams, served with lemon tartar sauce.
Philly Flatbread
7.00
Flatbread topped with thin sliced sirloin and melted cheese sauce.
$Soups
Homemade Chili
$3.00
French Onion Soup
5.00
$Salads
Greek
$7.00
Romaine topped with feta cheese, bruschetta mix, black olivesand red onion. Served with Greek dressing.
Tex-Mex
$7.00
Mixed greens with roasted corn, black beans, jalapeno peppers, tomato and crispy tortillas.
Tavern Caesar
$7.00
Romaine, croutons, shredded Parmesanand caesar dressing.
Arugula
$7.00
Peppery arugula lettuce served with goat cheese, roasted peppers, sun-dried tomatoes and creamy Parmesan dressing.
Chef
$6.00
Mixed greens, shredded cheese, hard cooked egg, broccoli, cauliflower, tomatoand cucumber.
Tavern Caprese
$7.00
Fresh tomato and mozzarella with pesto and balsamic vinegar.
Spinach
7.00
Baby spinach, bacon, red onion, sliced mushroom, hard cooked egg and hot bacon dressing.
$Handhelds
All sandwiches and burgers served with chips and a pickle. Add French fries, old bay seasoned fries, sweet potato fries or onion rings for.Bruschetta Ciabatta
$8.00
Our housemade bruschetta mix topped with mozzarella cheese.
Club Sandwich
$8.00
Ham or turkey, bacon, swiss, lettuce, tomatoand mayo on white, wheat or rye.
Cali Turkey BLT
$7.00
Turkey, bacon, swiss, lettuce, tomatoand guacamole on a ciabatta.
Tavern Italian Melt
$7.00
Salami, ham and turkey, lettuce, tomatoand red onion, American cheese, house Italian dressing on focaccia.
Tavern's Turkey Ciabatta
$8.00
Grilled, sliced turkey with provolone cheese, spinach, tomatoand roasted red pepper mayo on a ciabatta roll.
Reuben
$7.00
House brined beef brisket topped with sauerkraut and coleslaw. Finished with our own 1000 Island on rye.
Crab Cake
$10.00
Our house recipe. Choose broiled or fried.
Tavern Fish Sandwich
$7.00
A hometown favorite served either fried or broiled. Served with tartar sauce.
Southwest Chicken Wrap
$9.00
Shredded chicken, cheddar, Barbeque with sauteed onions and peppers.
Rachel
$8.00
Grilled turkey, swiss and coleslaw. Served on a pretzel roll.
Hen House
$8.00
Chicken salad with lettuce and a cranberry horseradish sauce on a pretzel roll.
Dragon Chicken
$9.00
Grilled Cajun chicken with our dragon dip and melted provolone cheese on ciabatta bread.
Tavern Tacos
$9.00
Broiled or fried mahi mahi with tex-mex ranch slaw, sour cream, salsaand guacamole.
Greek Gyro
9.00
Seasoned beef, lettuce, tomato, onion, fetaand a cucumber sauce, on a pita.
$Platters
21 Shrimp & Fries
$9.00
A mound of breaded shrimp and fresh cut fries.
Veggie Quesadilla
$9.00
Stuffed with spinach, mushroom, onion, peppersand cheddar cheese. Served with salsa and sour cream.
Chicken Fingers & Fries
9.00
Crispy fried chicken tenders and fresh cut fries.
$Steak Sub
All sandwiches served with chips and a pickle (any sub can be made into a wrap) add French fries, old bay seasoned fries, sweet potato fries or onion rings for.Chicken Cheese Steak
$8.00
Traditional philly cheese steak style made with your choice of plain or Cajun seasoned chicken.
Black Diamond Cheese Steak
$13.00
Thick slices of our famous steak cooked to your liking.
Philly Style
7.00
Thin sliced sirloin topped with cheese.
$Fresh Ground Burgers
Substitute chicken breast for any of the fresh ground burgers add French fries, old bay seasoned fries, sweet potato fries or onion rings c.Impossible Burger
$9.00
Plant based burger with all the sizzle.
Jean Burger
$8.00
Grilled onion, Barbeque sauce and provolone.
Chipotle Bison Burger
$11.00
With American cheese.
Buffalo Bleu Burger
$9.00
With buffalo wing sauce, bleu cheese and sauteed onions.
Bacon Cheese Burger
$8.00
Fresh beef patty topped with your choice of cheese and crispy bacon.
Charlie Burger
$8.00
Bacon and melted bleu cheese.
Luau Burger
$8.00
Sweet chili sauce, provolone and pineapple.
Tavern Burger
$8.00
Ham, swiss and our own 1000 Island.
Cheese Burger
$7.00
Your choice of American, provolone, swiss, pepper, or cheddar jack cheese.
Miff Burger
$8.00
Grilled mushrooms and swiss cheese.
Tex-Mex
8.00
Bacon, pepper jack and guacamole.
$Steak & Chicken (Entrees)
All entrees served with salad, rolls, and a choice of French fries, old bay fries, sweet potato fries, rice, garlic mashed potato, baked potato, onion rings, applesauce, coleslaw or soup.Dragon Chicken
$17.00
Twin Cajun chicken breasts topped with spinach dip and melted provolone cheese over garlic bread.
Strawberry Asiago Chicken
$16.00
Chicken breast layered with fresh strawberries and Asiago cheese sauce.
Black Diamond
$17.00
8 Ounces of marinated flank steak.
Chicken Chesapeake
$16.00
Twin breasts of chicken topped with a chesapeake crab sauce and finished with old bay seasoning.
NY Strip
$20.00
10 Ounces center cut grilled to your liking.
Filet Mignon
$25.00
Hand cut 8 Ounces filet of tenderloin.
Center Cut Pork Chop
15.00
Prime pork bone-in ribeye with smoked bacon apple sauce.
$Fresh Seafood (Entrees)
All entrees served with salad, rolls, and a choice of French fries, old bay fries, sweet potato fries, rice, garlic mashed potato, baked potato, onion rings, applesauce, coleslaw or soup.Lump Crab Cakes
$21.00
Choose either broiled in butter or fried golden brown, with a red pepper pesto sauce.
Craft Beer Shrimp
$15.00
Steamed in beer and old bay.
Broiled Mahi Mahi
$18.00
Finished with pineapple lemon relish.
Fresh Haddock Fillet
$15.00
8 Ounces portion broiled in white wine or fried golden brown.
Broiled Scallops
20.00
Broiled in white wine and butter.
$Pasta (Entrees)
All entrees served with salad, rolls, and a choice of French fries, old bay fries, sweet potato fries, rice, garlic mashed potato, baked potato, onion rings, applesauce, coleslaw or soup. Pasta dishes served with garlic bread and a side salad.Tortellini Pesto
$14.00
Cheese tortellini tossed with an alfredo pesto sauce.
New Orleans Seafood
$20.00
Shrimp, scallops and crab meat with onion, mushrooms, peppers in a bourbon Cajun cream sauce. Tossed with penne pasta.
Tavern's Spaghetti
$12.00
Served with meatballs and tavern spaghetti sauce.
Chicken Parmesan
$17.00
Grilled or fried, topped with our tavern spaghetti sauce and provolone cheese over spaghetti.
Menu for The Towne Tavern is provided by findrestaurantmenu.com
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