Appetizers
Our Famous Crab Dip
$10.99
A house favorite with lump crab served with crispy tortillas.
Stuffed Mushrooms
$10.99
Stuffed with our own special blend of Lump Crab and spices .
Scallops A La Georgine's
$10.99
Fresh sea scallops in a velvety cream with a touch of vermouth and herbs. Topped with melted provolone cheese .
Mike's Jambalaya
$8.50
A Cajun favorite, full of plump shrimp and spicy sausage, tomatoes, and spices.
Mozzarella Sticks
$7.99
Large Cheese cuts dipped in a seasoned batter and served with marinara sauce .
Rotollo A La Jessie
$7.50
Our own stuffed pasta specialty, with fresh spinach and a trio of cheeses .
Jumbo Coconut Shrimp
$8.75
Served with sweet and spicy fruit salsa.
Hickory Smoked Bb.q., -ribs
$9.99
A half rack of hickory smoked BBQ ribs in our own special rub and sauce.
Clams Casino
$8.99
Smothered in fresh onion, bell peppers, and crisp bacon.
Oysters Rockefeller
$11.99
Classic presentation.
Breaded Calamari
$9.99
With your choice of marinara or chipotle aioli.
Steamed Clams
$7.50
Served in a zesty garlic sauce.
Escargot Bourguignon
$8.99
Tender and delectable.Topped with puff pastry.
Fettuccine Alfredo For Two
$7.99
Prepared with a blend of parmesan and romano cheeses and cream.
Shrimp Cocktail
$8.75
Jumbo ocean caught shrimp cooked to perfection and served chilled with cocktail sauce.
Chicken Fingers
7.99
Breaded tenders cooked to a golden hue, served with special sauces.
$Soups
French Onion Soup
$3.50-4.50
Baked with a blend of imported cheeses with our special touch.
Philadelphia Snapper Soup
$2.99-3.99
An old time favorite prepared by our chef.
Lobster Bisque
$5.50-6.99
Velvety soup strutted with pieces of real lobster meat.
Soup Du Jour
2.50-3.50
Always a special treat.
$Sides
Crispy Potato Fries
$3.50
Breaded Onion Rings
$3.50
Garlic Bread
$1.99
Sauteed Fresh Spinach
$2.99
Sauteed Mushrooms
$2.99
Linguine With Red Sauce
$2.99
Extra Cheese Board
$2.99
Grilled Asparagus
2.99
$Steaks
Beef Stroganoff
$20.99
Thin slices of tenderloin, sautéed with shallots, mushrooms, brandy, and sour cream Served on a bed of pasta.
New York Sirloin Steak
$29.99
A beef eater's delight, a thick cut fit for a king.
Fire Grilled Pork Chops
$17.99
Served with bread stuffing topped with a mushroom marsala wine sauce.
Filet Mignon
$31.99
A tender juicy cut, full of flavor and cooked to your specifications.
Steak Judy
$29.99
A fine cut of our filet mignon paired with juicy jumbo shrimp, fresh broccoli and our cheddar cheese sauce.
Steak Neptune
$31.99
Filet mignon. topped with lump crab and hollandaise sauce.
Steak Diane
$27.99
Chefs cuts of filet with mushrooms and a rich brandy demi-glaze.
New York Sirloin Au Poivre
$31.99
Our New York strip covered in cracked peppercorns with a brandy cream reduction.
Filet Au Poivre
33.99
A full cut of filet mignon covered with cracked black pepper and served with a brandy cream reduction.
$Georgines Perfect Pairs
Crab Imperial
$27.99
A zesty deviled crab cake.
New York Strip With Hickory Smoked Bbq Ribs
28.99
Half a rack with our own special rub and sauce.
$Veal
All Veal dishes can be substituted with chicken.Veal Georgine
$25.99
Lightly battered veal medallions topped with sea scallops in our famous georgine sauce.
Veal Nicoise
$18.99
Breaded veal cutlet with slow-cured ham, slices of tomatoes and topped with a cheddar cheese sauce .
Veal Marsala
$19.99
Fine portions of veal sautéed with shallots, slivers of mushrooms and imported marsala wine.
Veal Francaise
$19.99
Veal medallions sautéed in a light batter and presented with a lemon butter sauce.
Veal Parmigiana
$19.99
Our famous portion of milk-fed veal breaded and topped with provolone cheese and our own Italian sauce.
Veal Piccata
$19.99
Seasoned with lemon, butter and capers then served over linguine.
Veal Oscar
25.99
Lightly battered veal medallions topped with lump crab, asparagus and hollandaise sauce .
$Poultry
Chicken Continental
$17.99
Boneless breast sautéed in a brandy cream reduction with mushrooms finished with diced tomatoes.
Chicken Francois
$17.99
Boneless breast sautéed in a smooth white wine with mushroom and asparagus.
Chicken Vesuvius
$24.99
Sautéed breast of chicken topped with our famous crab imperial and provolone, highlighted with lemon butter sauce.
Cajun Blackened Chicken Breast
$21.99
Served over fettuccine alfredo with fresh asparagus.
Chicken Parmigiana
$17.99
Hand breaded chicken with our special recipe sauce and provolone cheese.
Boneless Chicken Breast
$14.99
Plump breast grilled to perfection with seasonal vegetables and topped with a dab of garlic butter.
Roast Half Duckling
$19.99
Roasted Long Island duckling, tender and crispy, served with a tangy orange glaze.
Chicken A La Denise
$17.99
Chicken tenders, broccoli, grated cheeses with cream reduced and served over fettuccine.
Pecan Chicken Breast
$19.99
Tender breasts of chicken coated with chopped pecans and served with a velvety dijon cream sauce.
Seasonal Vegetable Platter
13.99
Seasoned vegetables served with a side of our special dipping sauce.
$Seafood
Crab Imperial
$25.99
Made with only the finest lump crab, overflowing with flavor.
Deviled Crab
$19.99
Two large cakes made with the finest crab, diced pepper and onion filling .
Fillet Of Sole Francaise
$19.99
Tender fillets in a light egg batter and served with a side of lemon butter sauce .
Fried Shrimp
$17.99
Jumbo shrimp caught in the wild, breaded and prepared to order .
Stuffed Flounder
$24.99
Prepared with a filling of our famous crab imperial .
Stuffed Baked Trout
$21.99
Stuffed with our famous crab imperial .
Seafood Au Gratin
$22.99
Sea scallops, jumbo shrimp and fresh lump crab, baked in a blend of cheeses .
Shrimp Primavera
$19.99
Plump jumbo shrimp and a medley of vegetables in a grated parmesan sauce served over fettuccine .
Grilled Salmon
$21.99
Fire-Grilled Scottish salmon fillet served with fresh asparagus spears and a side of dijon cream sauce..
Broiled Seafood Sampler
$22.99
When you cannot choose ? Stuffed Flounder, Jumbo Shrimp, Sea Scallops and Clams Casino broiled in wine and butter.
Shrimp Scampi
$19.99
Wild caught shrimp sautéed in white wine, garlic, and butter, served on a bed of linguine .
Shrimp And Scallops Provencal
26.99
Sea scallops and jumbo shrimp tossed with diced tomatoes, basil, olive oil, and spices. Served over linguine .
$Desserts
Strawberry Crepes
$4.75-8.75
Thin crepes filled with vanilla ice cream topped with fresh strawberries, melba sauce along with whipped cream.
Banana Crepes
$4.75-8.75
Bananas and chocolate sauce.
Bananas Foster Bread Pudding
$6.99
Our pecan bread pudding topped with sautéed bananas foster served with vanilla ice cream.
Chocolate Chip Cannoli
$3.50
Fried pastry dough shell filled with a sweet, creamy impastata filling and dipped in chocolate chips.
Double Trouble Parfait
$4.99
Chunks of chocolate brownie, cheesecake with vanilla ice cream, chocolate syrup with whipped cream.
Pecan Topped Bread Pudding
$4.99
Served hot with vanilla sauce.
Triple Chocolate Mousse Cake
$4.29
Rich creamy perfection served with ice cream.
Hand Dipped Ice Cream
$3.50
Dark Side Of The Moon
$5.99
Rich chocolate layer cake served with your choice of ice cream.
New York Cheesecake
$3.75
Plain.
New York Cheesecake
$4.75
Served with bananas, chocolate sauce along with whipped cream.
Banana Wanita
$4.99
Sliced bananas served over vanilla ice cream with chocolate sauce.
Tiramisu
$4.99
The classic coffee-flavored Italian dessert served with your choice of ice cream.
Crème Brulee
$4.99
A chilled rich custard topped with a texturally contrasting layer of hardened caramelized sugar..
Hot Apple Pie
$3.99
Served with vanilla sauce or your choice of ice cream.
Reese's Peanut Butter Pie
6.50
The best dessert to excite your taste buds with creamy peanut butter, chunks of peanut butter cups on.
$Appetizers Options
Clams Casino
$10.99
Scallops Georgine's
$10.99
Stuffed Mushrooms
$10.99
Shrimp Cocktail
$10.99
Mozzarella Sticks
10.99
$Entrees
Vegetable Pasta Primavera
$19.99
Veal Parmigiana
$27.99
Veal Georgine
$28.99
Steak Diane
$33.99
Chicken Parmigiana
$24.99
Fried Shrimp
$23.99
Stuffed Flounder
$28.99
Seafood Au Gratin
$25.99
Surf and Truf
$55.99
Prime Rib Of Beef
$35.99
Filet Mignon
$36.99
Steak Judy
$36.99
Steak Neptune
$36.99
Broiled Lobster Tails
$55.99
Menu for Georgine's Jr is provided by findrestaurantmenu.com
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