Beverages
Soda
$1.50
Can
Coconut Juice
$2.95
Lemon Iced Tea
$2.50
Water Bottle
$1.50
Thai Iced Tea
$3.50
Thai Iced Coffee
3.50
$Appetizers
1. Fried Calamari
$10.95
Lightly battered calamari rings served with a zesty sweet and sour sauce.
2. Duck Roll
$3.50
One piece. Deep fried duck inside a flour wrap with scallions and hoisin sauce.
3. Spring Rolls
$3.95
Two pieces. Crispy rice paper stuffed with marinated chicken and vegetables.
4. Chicken Cheese Rolls
$3.95
Two pieces. Crispy rice paper stuffed with chicken, mushrooms, onions and cheese.
5. Fried Dumplings
$6.95
Six pieces. Dumplings stuffed with chicken, shrimp and vegetables. Served with soy dipping sauce.
5. Steamed Dumplings
$5.95
Six pieces. Dumplings stuffed with chicken, shrimp and vegetables.
6. Shrimp Rolls
$7.95
Six pieces. Crispy rice paper wrapped around marinated shrimp and baby corn.
7. Shrimp Tempura
$8.95
Six pieces. Lightly battered deep fried shrimp served with fries.
8. Butter Garlic Sauteed Shrimp
$7.95
Six pieces. Shrimp stir-fried in butter and garlic seasoning.
9. Thai Chicken Lettuce Wraps
$9.95
Stir-fried minced chicken and vegetables in a sweet soy sauce served with lettuce for wrapping.
10. Thai Chili Wings
5.00-10.00
Deep fried wings tossed in a sweet Thai chili sauce.
$Soups
11. Kiew Nam Soup
$5.95
Wonton soup with sliced chicken and vegetables.
12. Tom Yum Soup
$5.95
A zesty sour soup seasoned with lemon grass, kaffir lime and other Thai spices with your choice of chicken, shrimp or vegetarian.
13. Tom Kha Soup
$5.95
An aromatic soup made with sweet coconut milk and galangal, available with your choice of chicken, shrimp or vegetarian.
14. Vegetable and Tofu Soup
5.95
A delicate mixture of mixed vegetables and tofu in a light broth.
$Salads
15. House Salad
$5.95
A variety of fresh greens, tomatoes, cucumbers and carrots with your choice of dressing.
16. Larb Gai Salad
$11.95
Minced chicken salad with spring onions, lime juice, chili, fish sauce and spices.
17. Yum Nua Salad
$11.95
Thinly sliced grilled beef tossed with scallions, onions, Thai herbs and spicy lime dressing.
18. Som Tum Salad
$10.95
A favorite of Laos, julienne green papaya blended with roasted peanuts, tomatoes, chili peppers and lime juice.
19. Yum Plah Muk Salad
11.95
Calamari salad with fresh mint leaves, onions, lemons and chili sauce over salad.
$Entrees
20. Chicken Cashew
$12.95
Golden roasted cashew nuts sauteed with thinly sliced chicken in a light soy sauce. Served with a side of jasmine rice.
21. Pad Prew Wan
$11.95
A sweet and sour combination with your choice of chicken, pork, or beef sauteed with pineapples and mixed vegetables. Served with a side of jasmine rice.
22. Orange Chicken
$11.95
Crispy slices of chicken with our chef's orange sauce served with broccoli and carrots on the side. Served with a side of jasmine rice.
23. Gai Pad Pak
$11.95
Chicken stir-fried with an array of fresh vegetables in a light soy garlic sauce. Served with a side of jasmine rice.
24. Pad Ka Prow
$11.95
Stir-fried Thai basil, chilies, and garlic sauteed with your choice of beef, chicken, or pork. Served with a side of jasmine rice.
26. Pepper Steak
$12.95
Thinly sliced beef with bell peppers and onions in a soy sauce gravy. Served with a side of jasmine rice.
25. Stirred Fried Asparagus
13.95
Fresh asparagus with sweet basil, red bell peppers and other mixed vegetables. Served in a garlic thin soy sauce.
$Noodles and Fried Rice
27. Pad Thai
$11.95
A Thai standard; thin rice noodles stir-fried with shrimp, chicken, bean sprouts and eggs in a tamarind sauce.
28. Pad Kee Mao Gai
$11.95
Spicy wide rice noodles sauteed with chicken, fresh Thai basil and a chili garlic soy sauce.
29. Pad Angel Hair
$11.95
Angel hair noodles stir-fried with mixed vegetables in a thin soy sauce with your choice of chicken, beef, or pork.
30. Pad Lo Mein
$11.95
Sauteed egg noodles with vegetables and your choice of chicken, beef or pork.
31. Thai Fried Rice
11.95
Fried rice with egg and an assortment of mixed vegetables with your choice of chicken, beef or pork.
$Thai Curry
32. Gang Dang Curry
$13.95
Beef, chicken or pork mixed with tender bamboo shoots, string beans, carrots and bell peppers simmered in a traditional Thai curry. Served with a side of jasmine rice.
33. Panang Curry
$13.95
Red curry flavored with beef, chicken or pork along with broccoli, onions, carrots and bell peppers. Served with a side of jasmine rice.
34. Gang Musamun Curry
13.95
Chicken simmered in a light yellow curry combined with coconut milk, potatoes, carrots and onions. Served with a side of jasmine rice.
$Fish
35. Chargrilled Salmon
$16.95
Grilled marinated salmon served with a coconut curry sauce or tamarind garlic pepper sauce with steamed broccoli and carrots on the side. Served with a side of jasmine rice.
36. Chargrilled Tilapia
14.95
Grilled marinated tilapia served with a coconut curry sauce or tamarind garlic pepper sauce with steamed broccoli and carrots on the side. Served with a side of jasmine rice.
$Half Roasted Crispy Duck
37. Duck Tamarind
$26.95
Served with a sweet tamarind garlic pepper sauce and a side of jasmine rice.
38. Duck Basil
$26.95
Served with a basil garlic hot chili sauce and a side of jasmine rice.
39. Duck Curry
26.95
Served with a red coconut curry sauce and a side of jasmine rice.
$Steak and Lamb
40. Ribeye
$24.95
Served with your choice of two sides.
41. Grilled Rack of Lamb
25.95
Chargrilled New Zealand lamb topped with coconut curry sauce or tamarind garlic pepper sauce with steamed broccoli carrots and jasmine rice on the side.
$Seafood
42. Stir-Fried Shellfish
$15.95
Mussel, calamari, shrimp, scallops and salmon stir-fried with vegetables in a spicy basil chili garlic sauce.
43. Stir-Fried Clams
$14.95
Clams stir-fried in a thick ginger soy sauce with vegetables and spices.
43. Stir-Fried Mussels
$14.95
Mussles stir-fried in a thick ginger soy sauce with vegetables and spices.
44. Seafood Hotpot
$15.95
Hot and sour soup with lemongrass, exotic spices, mussels, calamari, scallops, shrimp, salmon and mixed vegetables.
45. Fried Catfish and Fried Shrimp
$15.95
One piece of fried catfish and six pieces of fried shrimp. Served with fries and house side salad.
46. Fried Catfish
$12.95
Three pieces. Served with fries and house side salad.
47. Alaskan Snow Crab and Steamed Shrimp
$36.95
Four clusters of Alaskan snow crab and six steamed shrimp. Served with corn and broccoli.
48. Alaskan Snow Crab
$17.95
Two clusters. Served with corn and broccoli.
49. Steamed Butter Garlic Mussels
7.95
Six pieces.
$Vegetarian
Pho Menu
P2. Pho Tai
$9.95
Eye round beef steak slices with rice noodles in a savory Asian seasoned broth. Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles and meat. Garnished with onions, scallions and cilantro; served with bean sprouts, basil, lime and jalapenos.
P3. Pho Bo Vien
$8.95
Beef balls with rice noodles in a savory Asian seasoned broth. Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles and meat. Garnished with onions, scallions and cilantro; served with bean sprouts, basil, lime and jalapenos.
P4. Pho Ga
8.50
Chicken with rice noodles in a savory Asian seasoned broth. Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles and meat. Garnished with onions, scallions and cilantro; served with bean sprouts, basil, lime and jalapenos.
$Avi's Specials
Sides
Side of Shrimp
$3.00
Jasmine Rice
$1.95
Steamed Vegetables
$4.95
Small Vegetable Fried Rice
$4.95
Sticky Rice
2.95
$Dessert
Fried Banana and Coconut Ice Cream
$5.00
Banana coated in rice flour and coconut, lightly fried to perfection.
Mango and Coconut Sticky Rice
$5.00
Sticky rice with coconut milk and mango.
Menu for AviAnna Restaurant is provided by findrestaurantmenu.com
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