Appetizers
Queso Blanco
$4.00
Our cheese blend melted into a creamy sauce and served with corn tortilla chips. Gluten free and vegetarian.
Guacamole
$5.00
Fresh house made guacamole and fried corn tortilla chips. Gluten free, vegetarian and vegan.
Queso Fundido
$9.00
Chopped peppers, corn, chorizo and melted quesadilla cheese finished with diced tomatoes and fresh cilantro served in a hot iron skillet. Gluten free.
Carlotta Dip
$9.00
Layered refried beans, house dressing, guacamole, diced tomatoes, jalapenos, scallions and shredded cheese blend. Served with our tortilla chips. Gluten free and vegetarian.
Stuffed Jalapeno Peppers
$10.00
5 grilled jalapeno peppers stuffed with our cheese blend. Served with chipotlehoney vinaigrette. Gluten free and vegetarian.
Grilled Street Corn
$4.00
Corn on the cob grilled to perfection, coated in a chipotle mayonnaise and topped with crumbled queso fresco. Gluten free and vegetarian.
Nachos
$10.00
Corn tortillas topped with black beans, diced onions, peppers, jalapenos, tomatoes a melted cheese blend and cilantro. Served with sides of sour cream and salsa. Add choice of chicken, pork carnitas or beef for an additional charge. Gluten free and vegetarian.
Wings
$7.00-12.00
12 jumbo, wings slow-smoked then deep fried to order. choose from mild, medium, hot, diablo, BBQ or street corn. Add celery, bleu cheese or house for an additional charge.
Chile Relleno
8.00
Shredded chicken, rice and roasted corn and an asadero-chihuahua cheese blend stuffed in a poblano pepper then battered and fried. Served with our fresh tomatillo sauce.
$Soup
Chicken Tortilla Soup
$5.00
Fire roasted tomatoes, fresh chili peppers, chicken and corn in a spicy cumin spiked broth topped with tortilla strips. Gluten free.
White Chicken Chili
$5.00
A hearty blend of chicken, pinto beans, peppers and onions.
Crab and Corn Bisque
7.00
Lump crab and roasted corn in a rich seafood sauce made with creme fresh. Gluten free.
$Salads
Add to any salad chicken breast or steak for an additional charge.Mexican Cobb Salad
$13.00
Greens with chicken, chorizo, corn, cherry tomatoes, black beans, scallions, avocado and queso fresco. Served with salsa-ranch dressing. Gluten free.
Taco Salad
$7.00
Fried flour tortilla bowl filled with shredded iceberg lettuce, diced tomatoes, scallions and shredded cheese blend. Vegetarian.
Chicken Fajita Salad
$13.00
Fried flour tortilla bowl filled with shredded iceberg lettuce, diced tomatoes, scallions and shredded cheese blend topped with grilled chicken breast, peppers and onions, pico de gallo, sour cream and guacamole.
Tostada Salad
$10.00
2 fried corn tostadas topped with refried beans, beef carnitas, shredded iceberg lettuce, diced tomatoes, scallions, sliced jalapenos, sour cream and shredded cheese blend.
Burrito Bowl
$13.50
Layers of lettuce, rice, chicken carnitas, black beans, our cheese blend and diced tomatoes. Topped with salsa and sour cream. Gluten free.
Tijuana Caesar Salad
$8.00
Romaine lettuce, cotija caesar dressing, corn tortilla strips and shaved anejo enchilado cheese. Gluten free.
Grilled Romaine Salad
9.00
Grilled romaine, cherry tomatoes, pickled onions and cotija cheese served with our house dressing. Gluten free. Vegetarian.
$Quesadillas
Seafood Quesadilla
$17.00
Sauteed shrimp, lump crab meat, onions, peppers and our cheese blend. Drizzled with sour cream sauce.
Steak and Roasted Red Pepper Quesadilla
$15.00
Seasoned steak and fire roasted red peppers with our cheese blend in flour tortillas. Drizzled with sour cream sauce.
Roasted Chicken and Asparagus Quesadilla
$13.00
Chicken carnitas, fresh asparagus and our cheese blend in flour tortillas. Drizzled with sour cream sauce.
Beyond Meat and Portabella Quesadilla
15.00
Beyond meat plant-based "chicken", sauteed portabella mushrooms, roasted poblano and red peppers and cheese in flour tortillas. Drizzled with sour cream sauce. Vegetarian.
$Empanadas
Traditional Empanada
$8.00
Shredded pork, cilantro, cheese blend and tomatoes served with poblano cream sauce.
Bean and Cilantro Empanada
$7.00
Black beans, cilantro, pico de gallo and our cheese blend served with tomatillo sauce. Vegetarian.
Buffalo Chicken Empanada
8.00
Chicken carnitas, bleu cheese crumbles, fine chopped celery and wing sauce served with house dressing.
$Tacos
Street Taco
$8.00
Soft corn tortillas grilled and stuffed with chicken, beef or pork carnitas meat, pickled onions, cilantro, diced tomatoes and guacamole. 2 per order. Gluten free.
Gringo Taco
$7.00
Soft flour tortilla stuffed with choice of chicken, beef or pork carnitas, shredded iceberg lettuce, diced tomatoes, scallions and shredded cheese blend. 2 per order.
Taco Melt
$7.00
Large soft flour tortilla filled with choice of beef, chicken or pork carnitas, refried beans, sour cream, guacamole, tomatoes and scallions with shredded cheese blend melted over the top. 1 per order.
Fish Taco
$10.00
Seared white fish, pickled onion, Sriracha slaw and avocado slices served in 2 soft flour tortillas.
Pork Taco
$9.00
Pork carnitas meat, Sriracha slaw and micro cilantro in 2 soft flour tortillas.
Steak Taco
$11.00
Seasoned steak, pickled onions and tomato jam. Topped with lime sour cream sauce and micro-cilantro. Served in 2 soft flour shells.
VGF Taco
10.00
2 soft corn tortillas with beyond meat plant-based "chicken", black beans, tomato jam, diced tomatoes and pickled onions. Gluten free, vegetarian and vegan.
$South of Border Entrees
All served with rice and your choice of black beans or refried beans.Combo Fajita
$17.00-25.00
choice of 2: steak, chicken, shrimp or vegetable (asparagus, poblano pepper and portabella mushroom) sauteed with onions and peppers and served with soft tortillas, shredded lettuce, asadero and chihuahua cheese, sour cream and salsa. Veg fajita is vegetarian. Substitute corn tortilla for gluten free.
Shrimp Enchiladas with Creamy Poblano Sauce
$18.00
Shrimp sauteed with baby spinach and shredded carrots rolled in 2 flour tortillas and topped with our poblano sauce and micro cilantro.
Chicken Taquitos
$16.00
Chicken carnitas, cheese blend and scallions rolled in soft-corn tortillas and fried until crispy. Served with sour cream and house dressing. Gluten free.
Land and Sea Burrito
$19.00
Seasoned steak, sauteed shrimp, onion and spinach, red rice and our cheese blend in 2 flour tortilla topped with seafood cream sauce.
Ranch Hand Burrito
$18.00
Cajun seasoned filet, onions, mushrooms, cheese and roasted corn topped with cheese blend in 2 soft flour tortillas. Finished with sour cream sauce.
Roasted Vegetable Burrito
14.00
Grilled asparagus, roasted poblano pepper, portabella mushrooms, red onions, spinach and carrots wrapped in soft flour tortillas. Topped with tomatillo sauce. Not served with rice. Vegetarian and vegan.
$Just North of Border Entrees
Marinated St. Louis Ribs
$16.00-24.00
Lightly rubbed and slow roasted with our house made BBQ on the side. Served with French Fries and Sriracha coleslaw.
Strip and Pepperjack Enchilada
$21.00
10 oz. New York strip steak with a BBQ-Pepper Jack enchilada topped with sour cream. Served with side black beans.
Pork Chop
15.00
Bone in pork chop grilled to medium. Served on a bed of red rice with sides of Sriracha slaw and black beans.
$Combinations
All combinations served with red rice and choice of black beans or refried beans.Enchilada Combo
$16.00
Beef with red enchilada sauce, chicken with tomatillo sauce and cheese enchilada with sour cream sauce rolled in 3 soft flour tortillas.
Mini Enchilada Combo
$12.00
Chicken enchilada topped with tomatillo sauce and cheese enchilada with sour cream sauce rolled in 2 soft flour tortillas.
Acapulco Combo
$15.00
1 hard corn beef taco, 1 cheese enchilada with creamy poblano sauce and one chicken chimichanga topped with queso sauce.
Nada De Carne Combo
$17.00
2 beyond meat plant-based chicken enchiladas topped with tomatillo sauce and a bean and cheese burrito in a flour tortilla topped with salsa. Not served with rice and beans. Vegetarian.
Nada De Gluten Combo
$15.00
Hard corn pork taco topped with Sriracha slaw, 1 chicken and 1 cheese enchilada, both rolled in corn tortillas and topped with tomatillo sauce. Gluten free.
El Gringo Combination
$14.00
Choice of 3 tacos; shredded beef, chicken or pork carnitas topped with lettuce, tomato, scallions and an asadero-chihuahua cheese blend.
Mini Gringo Combination
$11.00
Choice of 2 tacos: shredded beef, chicken or pork carnitas topped with lettuce, tomato, scallions and an asadero-chihuahua cheese blend.
La Mesa Combination
$17.00
1 beef and bean burrito with enchilada sauce, 1 chili relleno and 1 cheese enchilada with poblano cream sauce.
Buenos Dias Combination
$16.00
Huevo tostado and one cheese enchilada topped with creamy poblano sauce.
Chimmichanga Combo
15.00
1 beef carnitas and 1 chicken carnitas chimichanga topped with queso, shredded lettuce and sour cream.
$Kids Menu
Kid's Taco
$3.00
Beef, cheese and lettuce on a soft taco shell served with side of tortilla chips.
Kid's Chicken Fingers
$4.00
3 chicken fingers served with side of tortilla chips.
Kid's Mexican Grilled Cheese
$3.00
Soft tortilla shell with melted cheese served with side of tortilla chips.
Kid's Kraft Mac and Cheese
3.00
Classic kraft mac and cheese.
$Sides
Black Beans
$2.50
Seasoned with peppers, onions and spices. Gluten free, vegetarian and vegan.
Refried Beans
$2.50
A combination of mashed pinto beans, garlic, spices and lime. Gluten free, vegetarian and vegan.
Red Rice
$2.25
Seasoned rice prepared with tomatoes and chicken stock. Gluten free.
Creamy Sriracha Slaw
$3.00
Shredded cabbage in a creamy Sriracha sauce. Gluten free and vegetarian.
Grilled Asparagus
$4.00
Seasoned, grilled and topped with shaved cotija cheese. Gluten free. Vegetarian.
Escabeche Veggies
$3.00
Habanero and honey pickled carrots, jicama, and onions. Gluten free. Vegetarian. Vegan.
Corn and Bean Salad with Chipotle-Honey Vinaigrette
3.50
A blend of roasted corn, black beans, bell peppers in a tangy chipotle-honey dressing. Gluten free. Vegetarian.
$Desserts
Tres Leches Cake
$6.00
A traditional res leches cake with a twist. Our cake is layered with fresh fruit and topped with a rum infused tres leches sauce, topped with whipped cream and sprinkled with cocoa powder.
Un-Fried Ice Cream
$5.00
A new take on a classic. Vanilla ice cream rolled in crumbled praline cookies and topped with your choice of hot honey and pecan sauce or chocolate syrup.
Churros
$6.00
Dusted with cinnamon and sugar served with vanilla ice cream and choice of chocolate or hot honey sauce.
Lime Cheese Cake
$6.00
A classic cheese cake baked with fresh lime juice.
Menu for Maize Mexican Cantina is provided by findrestaurantmenu.com
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