Appetizers
Seared Scallops
$15.00
Blackened Shrimp
$13.00
Shrimp Cocktail
$15.00
Fresh cooked chilled shrimp, housemade cocktail sauce.
Guaco Taco
$10.00
Blue corn tortilla crusted avocado, tomato pico de gallo, salsa verde, crema.
Mediterranean Chicken Satay
$10.00
Marinated chicken skewers, olives, tomato, goat cheese, arugula, roasted red pepper vinaigrette.
Sicilian Bruschetta
$9.00
Toasted baguette, spring vegetable caponata, crumbled goat cheese, roasted pistachios.
Bistro Poutine
$13.00
House cut fries, mozzarella cheese curd, scallions, topped with your choice.
Clams Casino
$16.00
Stuffed with peppers, onions, bacon.
Crispy Fried Calamari
$14.00
Squid, house marinara.
Eggplant Rollatini
$12.00
Eggplant, mozzarella and ricotta cheese, homemade marinara sauce.
Traditional Bistro Bruschetta
$13.00
Grilled Italian garlic bread, fresh diced tomato, basil, garlic, grated Parmesan cheese, balsamic reduction.
Baked Brie
$12.00
Brie, puff pastry, cherry preserves, crostini, flatbread.
Stuffed Portabella Mushroom
$14.00
Chicken, spinach, goat cheese, sun dried tomato.
Garlic Bread
3.00
Local homemade bread, freshly ground garlic, provolone cheese, butter.
$Soups and Salads
Salads come with a choice of dressing.South Western Grilled Romaine Salad
$14.00
Romaine heart, sweet corn, tomatoes, red onions, goat cheese, tortilla crusted avocado, pepitas, honey tomatillo dressing.
Heirloom Tomato Caprese Salad
$13.00
Assorted tomatoes, made-to-order mozzarella, arugula, balsamic reductions, pesto.
Lobster Bisque Soup
$10.00
Maine lobster meat, heavy cream, sherry.
French Onion Soup
$10.00
Carmalized sweet onions, sherry and Burgandy wine, crostini, Swiss and provolone cheese.
Garden Salad
Mixed greens, cherry tomatoes, cucumbers, carrots, croutons.
Caesar Salad
Romaine lettuce, garlic croutons, Parmesan cheese, Caesar dressing.
Beet Salad
$11.00
Roasted beets, warm goat cheese, mixed field greens, blood orange vinaigrette.
Roasted Broccoli Salad
14.00
Fresh broccoli, red cabbage, carrots, green onions, candied walnuts, golden raisins, almond vinaigrette.
$Seafood
Baked Salmon
$28.00
Faroe Island salmon, puttanesca sauce with cherry tomatoes, olives, garlic and capers, extra virgin olive oil, choice of potato.
Pan Seared Ahi Tuna
$26.00
Sushi grade ahi tuna, black and white sesame crusted, wasabi mash, seaweed salad.
Shrimp Scarpariello
$28.00
Gulf shrimp, fingerling potatoes, roasted peppers and onions, cherry peppers, spinach, tomato lemon white wine garlic, sauce.
Diver Scallops
32.00
Pan seared diver scallops, potato gnocchi, thick cut bacon, mushrooms, spinach, cherry tomatoes, truffle Parmesan sauce.
$Entrees
Chicken Francaise
$22.00
Lemon butter sauce, green beans, choice of potato.
Chicken Marsala
$22.00
Mushrooms, sweet Sicilian marsala wine sauce, green beans, choice of potato.
Marinated Pork Tenderloin
$23.00
Plum sauce, green beans, choice of potato.
Pork Chop
$28.00
Bone-in prime pork chop, roasted fingerling potatoes, summer vegetable caponata, roasted red pepper vinaigrette.
BBQ Duck Tacos
$26.00
Maple leaf farms confit duck leg, blackberry BBQ sauce, Southern slaw, blue corn tortilla, roasted sweet corn, coconut coriander rice.
Cuban Hanger Steak
$29.00
Espresso rubbed hanger steak, roasted peppers and onions, fingerling and sweet potatoes, chimichurri sauce.
Organic Angus Burger
$15.00
Half pound of organic beef, brioche bun, lettuce, tomato, onion, hand cut steak fries.
Filet Mignon
$38.00
8 oz. tenderloin, Burgundy reduction, green beans, choice of potato.
BBQ Chicken and Ribs
$28.00
Half roasted chicken, half rack ribs, homemade Jack Daniels barbecue sauce, sweet fries, coleslaw.
Tempura
House-made tempura batter, Grand Marnier orange marmalade, stir-fry broccoli, choice of potato.
Organic Angus Burger
$15.00
1/2 lb. of organic beef, brioche bun, cooper cheese, Romaine lettuce, vine ripe tomato, onion, hand cut steak frie. Additions to the burger are available for an extra charge.
Pot Roast
24.00
Slow roasted beef over garlic mash potato, carrots.
$Pasta
Any of our house-made sauces can be combined with your choice of pasta: penne, linguini, angel hair. Add protein for an extra charge.Eggplant Rollatini Pasta
$15.00
Fresh eggplant, mozzarella, ricotta cheese, marinara sauce, linguini.
Bistro Pasta
$12.00
Any of our housemade sauces can be combined with your choice of pasta: penne, linguini, whole wheat angel hair.
Marinara Sauce Pasta
$12.00
Vodka Sauce Pasta
$15.00
Homemade Gnocchi
$16.00
Potato pillows, your choice of sauce.
Pesto Cream Pasta
$16.00
Penne Ala Vodka
15.00
Penne pasta, vodka sauce.
$Risotto
Shrimp and Spinach Risotto
$26.00
Pan seared shrimp, sauteed spinach, creamy Parmigiano Reggiano sauce, aborio rice.
Blackand Blue Risotto
Blue cheese fondue, aborio rice.
Children's Selections
Kids Personal Pizza
$6.00
Kids Chicken Tenders and Fries
$6.00
Kids Penne
$6.00
Comes with marinara or butter sauce.
Menu for Bistro On the Ave is provided by findrestaurantmenu.com
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