Antipasti Freddi - Cold Appetizers
Bruschetta Romana
$8.00
Italian ciabatta with fresh garlic, tomatoes, basil, capers, olives and extra virgin olive oil.
Mozzarella Caprese
$10.50
Slices of fresh tomato, topped with fresh Italian buffalo mozzarella, basil and virgin olive oil.
Scampi Ai Carciofi
$11.50
Chilled cooked shrimp with artichokes hearts and pecorino cheese.
Mozzarella Alla Garibaldi
$10.50
Fresh Italian mozzarella served on a bed of arugula, tomato and avocado with balsamic vinaigrette dressing.
Carpaccio di Manzo
$11.50
Thin slices of raw cured beef with arugula, capers, parmesan cheese and virgin olive oil.
Carpaccio di Salmone
$11.50
Smoked salmon with red onion, capers and truffle oil.
Shrimp Cocktail
$12.50
Cold shrimp served with cocktail sauce.
Antipasto Casereccio (for 2)
16.50
Italian ham, fresh mozzarella with tomato, fried calamari and bruschetta.
$Antipasti Caldi - Hot Appetizers
Scampi Portofino Style
$12.50
Sautee shrimp in white wine, fresh diced tomato and basil pesto sauce.
Polenta Ai Porcin
$10.50
Roman style polenta, served with a delicate porcini mushroom sauce.
Cappesante Alla Bella Rosa
$12.50
Grilled scallops served over spinach and garlic white wine pesto sauce.
Polenta Alla Boscaiola
$10.50
Grilled polenta topped with four cheeses sauce on arugula salad.
Polpetta di Granchio Allo Zafferano
$12.50
Crab cakes served with delicate saffron sauce.
Mozzarella in Carroza
$10.50
Breaded, deep fried mozzarella over tomato sauce.
Calamari in Brodetto Capri Style
$12.50
Sautee calamari in white wine, spicy marinara sauce.
Aragosta Alla Toscana
$11.50
Lobster chunks with white beans, garlic, fresh diced tomatoes and a touch of white wine.
Calamari Fritti
$11.50
Deep fried golden calamari, with a special spicy tomato sauce.
Sausage & Peppers
10.50
Sautee sausage and roasted bell peppers in white wine and tomato sauce.
$Zuppe - Soups
Stracciatella Romana
$5.50
Homemade chicken broth soup with fresh spinach and eggs.
Minestrone
$5.50
Traditional homemade Italian style vegetable soup.
Pasta e Fagioli
5.50
Authentic homemade Italian white bean and pasta soup.
$Insalate - Salads
Insalata Capricciosa
$8.50
Arugula, diced tomato, fresh Italian mozzarella tossed in a vinaigrette sauce.
Insalata Alla Baci
$5.00
Mixed greens salad with carrots, cucumbers, mushrooms, tomatoand red onions, served with Italian vinaigrette dressing.
Insalata di Spinaci
$6.00
Fresh spinach with bacon, mushrooms and homemade dressing.
Insalata Alla Cesare
$6.00
Traditional Italian caesar salad.
Insalata Alla Sophia Loren
7.95
Lettuce, red onion, tomato, heart of palm, avocado, tossed in a raspberry vinaigrette dressing.
$Pastas
Gnocchi al Pesto
$15.95
Homemade gnocchi in pesto sauce with asparagus.
Rigatoni Alla Russa
$17.95
Rigatoni tossed in smoked salmon pieces pink vodka sauce.
Spaghetti Alla Zingara
$16.95
Spaghetti tossed with sausage, roasted bell peppers in a spicy tomato sauce.
Rigatoni Del Papa
$14.95
Rigatoni pasta with chunks of chicken, artichokes, mushrooms, in a creamy sauce.
Rigatoni al Gorgonzola
$14.95
Rigatoni pasta with asparagus, in a light gorgonzola sauce.
Fettuccine Alessandro
$16.95
Fettuccine pasta with shrimp, in a creamy alfredo sauce.
Rigatoni Alla Jessica
$16.95
Rigatoni pasta sautee with shrimp in a pink vodka sauce.
Lasagna Pasticciata
$15.95
Layers of pasta, ricotta cheese, meat sauce, baked with mozzarella cheese.
Manicotti Mamma Rosa
$14.95
Homemade crepes, stuffed with ricotta cheese, spinach, baked with mozzarella.
Ravioli Rossella
$16.95
Ravioli stuffed with scampi in a lobster bisque sauce and asparagus.
Gnocchi al Prosciutto
$15.95
Potato dumplings, parma ham, peas, mushrooms, in a pink sauce.
Farfalle Alla Rosangela
$16.95
Bowtie pasta with shrimp, artichokes, asparagus, mushrooms and olive oil.
Melanzane Parmigiana
$14.95
Fresh eggplant, stuffed with mozzarella cheese, in a marinara sauce.
Fettuccine Angelo
$16.95
Fettuccine pasta with chicken, Sun-Dried tomatoes in a light creamy sauce.
Capellini Alla Checca
$12.95
Angel hair pasta with fresh tomato, basil and garlic.
Linguine Alla Vongole
$16.95
Linguine pasta with fresh clams, in a red or white sauce.
Ravioli Tomato Sauce
$14.95
Large cheese ravioli in a homemade tomato sauce.
Ravioli di Aragosta
$17.95
Large ravioli filled with lobster, in a delicate lobster bisque sauce.
Penne Alla Mafalda
$15.95
Pennette tossed in marinara, calamari, broccoli, black olives and a touch of white wine.
Rigatoni Alla Siciliana
14.95
Rigatoni tossed in a tomatoes and eggplant, basil sauce.
$Risotti - Italian Grown Short Rice
Risotto Ai Gamberi e Capesante
$22.95
Italian arborio rice with shrimp, sea scallops and spinach.
Risotto Ai Porcini
$19.75
Italian arborio rice with porcini mushrooms, asparagus, zucchini, artichokes, finish with Italian Parmesan cheese.
Risotto Alla Genovese
$18.95
Italian arborio rice with sausage, asparagusand touch of homemade pesto sauce.
Risotto Maria
$18.95
Italian arborio rice with chicken, porcini mushrooms in a saffron creamy sauce.
Risotto All'aragosta
23.95
Italian arborio rice with garlic, lobster chunks, asparagus and fresh diced tomatoes.
$Pollo - Chicken
All pollo, fish, veal, and filetto are serve with vegetables and roasted potatoes.Pollo Bella Napoli
$16.95
Breast of chicken with fresh sliced tomatoes eggplant and mozzarella in a white wine basil sauce.
Pollo Marsala
$16.95
Chicken breast sauteed in a marsala wine sauce with mushrooms.
Pollo Alla Cacciatora
$16.95
Chicken breast sauteed with roasted bell peppers, mushrooms, white wine in a tomato sauce.
Pollo Ai Porcini
$17.95
Sautee chicken breast with porcini mushrooms, cream, marinara and touch of white wine.
Pollo Parmigiana
$16.95
Breaded chicken breast with mozzarella cheese and homemade tomato sauce.
Pollo Maria
$16.95
Sautee chicken breast with mushrooms, artichokes in a Demi-Glaze flamed with brandy.
Pollo Primavera
16.95
Sautee breast of chicken with fresh tomato, zucchini, basil, touch of white wine.
$Pesci - Fish
Scampi Alla Baci
$24.95
Jumbo shrimp with garlic, white wine, olive oil and lemon sauce served with vegetables and potatoes.
Salmone Alla Baci
$24.95
Baked salmon with cherry tomatoes, garlic, asparagus, artichokes and extra virgin olive oil served with vegetables and potatoes.
Salmone Allo Champagne
$24.95
Baked salmon in a delicate creamy champagne sauce with julien vegetables served with vegetables and potatoes.
Scampi Fra Diavola
$24.95
Jumbo shrimp sauteed in a spicy tomato sauce over linguini pasta.
Salmone Alla Caprese
$25.95
Fresh Atlantic salmon sauteed with shrimp, clams, scallops, calamari in a tomato sauce served with vegetables and potatoes.
Linguini Alla Michele
$24.95
Jumbo shrimp and sea scallops, sauteed with garlic, basil in a spicy tomato sauce served over linguini.
Gamberoni e Cappesante San Remo
$25.95
Jumbo shrimp and sea scallops with julien vegetables in a saffron sauce served with vegetables and potatoes.
Cioppino
29.50
Fresh clams, mussels, shrimp, calamari, lobster chunks, in a spicy tomato sauce served over linguini pasta.
$Vitello O Manzo - Veal Or Beef
All veal and filetto dishes are serve with vegetables and roasted potatoes.Filetto di Manzo al Gorgonzola
$30.50
Grilled filet mignon topped with gorgonzola sauce and Portobello mushrooms.
Vitello al Tartufo Bianco
$20.95
Veal scaloppini with asparagus in a white truffle sauce.
Filetto di Manzo Pepe Nero
$30.50
Filet mignon with a special black pepper sauce.
Veal Saltimbocca Alla Romana
$18.95
Veal scaloppini topped with sage, parma ham, sauteed in white wine.
Vitello Alla Salvatore
$20.95
Veal scaloppini, portobello mushrooms, asparagus in a Demi-Glaze Madera sauce.
Filetto di Manzo Alla Diana
$30.50
Filet mignon with cream, mustard, mushrooms, tomato, flamed with brandy.
Scaloppini di Vitello al Marsala
$20.95
Veal scaloppini with mushrooms in a marsala wine sauce.
Chateau Briand
$72.00
House special for two or more.
Filetto Alla Maria Luisa
$30.50
Filet mignon with mushrooms, artichokes, Demi-Glaze and brandy sauce.
Vitello Parmigiana
$19.95
Breaded tender veal with tomato sauce and mozzarella cheese.
Scaloppini di Vitello Alla Piccata
$19.95
Veal scaloppini with capers then sauteed in a lemon butter sauce.
Filetto Alla Wellington
31.50
$Desserts
Tartuffo al Cioccolato Nero Flambe
$8.50
Black chocolate truffle flamed with grand marnier.
Bread Pudding
$8.00
A classic dessert with an Italian flair, cream custard with chunks of pannetone, raisins and topped with cream bourbon.
Chocolate Mousse
$6.50
Homemade real chocolate mousse cake.
Tiramisu
$6.00
Layers of ladyfingers soaked in espresso coffee with mascarpone cheese, Italian liquors and chocolate powder.
Cannoli Siciliani
$6.00
Cannoli shell filled with traditional ricotta cheese.
Torta di Formaggio
6.00
Traditional Italian cheese cake.
$Caffe Bar - Coffee Bar
Double Espresso
$4.00
French Coffee Brandy
$7.50
Cappucino
$3.50
Irish Coffee
$7.50
Frangelico Coffee
$7.50
Tea
$2.50
Coffee Regular
$2.50
Italian Coffee Sambuca
$7.50
Jamaican Coffee Tia Maria
$7.50
Coffee Decaf
$2.50
Espresso
$3.00
Spanish Coffee Kahlua
$7.50
Menu for Baci Restaurant is provided by findrestaurantmenu.com
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