Wing Lee Cuisine American

Wing Lee Cuisine Menu

(215) 442-1688
537 Easton Rd, Horsham, PA 19044

Appetizers


1. Harvest Spring Roll
$2.50
1 piece.
2. Honey Glazed Barbecue Spare Ribs
Ribs that have been broiled, roasted, or grilled.
3. Boneless Spare Ribs
A cut of meat from the bottom section of the ribs.
4. Teriyaki Chicken Skewers
$7.25
2 pieces.
5. Teriyaki Beef Skewers
$8.75
2 pieces.
6. Jumbo Asian Fantail Shrimp
$10.00
4 pieces.
7. Dumpling
$10.00
8 pieces. Steamed or pan-fried.
8. Vegetable Dumpling
$10.00
8 pieces. Steamed or pan-fried.
9. Appetizer Sampler
$17.75
For 2. A selection of our favorite gourmet Asian snacks including barbecue spare ribs, harvest spring rolls, teriyaki chicken skewers, and fried dumplings.
10. Crab Rangoon
$8.75
6 pieces.
11. Fried Chicken Wings
$8.00
4 pieces.
12. Cold Spicy Sesame Chicken
9.25

$Salad and Cold Appetizer

Mixed spring baby greens tossed in our own ginger, sesame vinaigrette using extra-virgin olive oil and aged Chinese vinegar with your favorite choice
10. Fresh Spring Green Salad
$7.25
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
11. Chicken Salad
$8.75
12. Baby Shrimp Salad
$10.25
Shrimp salad. Shrimp salad. Shellfish salad.
13. Cold Noodles with Sesame Sauce
7.50

$Soup


14. Wonton Soup Imperial
Seasend broth with filled wonton dumplings.
15. Chicken Egg Drop Soup
Soup that is made from beaten eggs and broth.
16. Hot and Sour Soup
Spicy.
17. Chicken Corn Soup
$9.25
For 2
18. Vegetable Bean Curd Soup
$8.75
For 2
19. Gourmet Seafood Soup
$11.25
For 2
20. Seafood Bean Curd Soup
$11.25
For 2
21. Gourmet Beef Bean Curd Soup
$11.25
For 2
22. Korean Spicy Seafood Noodle Soup
$13.75
Quart.
23. Chicken Vegetable Noodle Soup
$10.00
Quart.
24. Beef Vegetable Noodle Soup
$11.25
Savory light broth with noodles.
25. Seafood Vegetable Noodle Soup
13.75
Savory light broth with noodles.

$Poultry


301. General Tso’s Chicken
$16.85
Chunks of chicken lightly coated fried to crispy, sauteed in a tangy delicate mild spicy sauce and finished with a touch of dark rice vinegar. Spicy.
302. Sesame Chicken
$16.85
Pan-seared chunks of chicken breast in a sweet sesame-soy sauce and sprinkled with sesame seeds.
303. Orange Flavor Chicken
$16.85
Chunks of white meat chicken lightly coated fried to crispy pan-seared in grand mariner orange flavor sauce.
304. Chicken in Black Bean Sauce
$16.85
Slices of white meat chicken sauteed with vegetables in a black bean ginger-soy sauce.
305. Chicken in Spicy Garlic Sauce
$16.85
Slices of white meat chicken stir-fried with mixed vegetables in a delicate red wine garlic sauce.
306. Chicken with Garden Vegetables
$16.85
Tender sliced chicken breast stir-fried with mixed fresh garden vegetables in a white wine sauce.
307. Chicken with Broccoli
$16.85
Tender slices of chicken breast stir-fried with broccoli in a brown ginger-soy wine sauce.
308. Sweet and Pungent Chicken
$16.85
Slices of white meat chicken lightly breaded, fried to a golden brown, pan-seared in a sweet and sour sauce.
309. Cashew Chicken
$16.85
Tender slices of chicken breast stir-fried with mixed vegetables in a red wine ginger soy sauce served with crunch cashew nuts.
310. Crispy Peking Duck
Crispy duck marinated according to a secret Chinese recipe and roasted until tender, boneless sliced, served with delicate pancakes, cucumber, scallions and plum sauce.

House Specialties


H1. Wing Lee Four Season Delights
$29.85
Sauteed jumbo shrimp, scallops, beef and chicken in a brown ginger wine sauce with the selections of fresh garden vegetables, served on a sizzling hot plate.
H2. Grand Marnier Honey Walnut Shrimp
$23.35
Jumbo shrimp, lightly-fried, sauteed in a fruity Grand Marnier flavored creamy sauce and sprinkled with honey walnuts.
H3. Seafood Gor Bar
$27.25
A combination of lobster, jumbo shrimp and scallops stir-fried with mixed vegetables in a ginger garlic white wine sauce, served with crispy rice on a sizzling hot plate.
H4. Hunan 2 Delicacies
$23.35
Pan-seared shredded pork in Hunan spicy black bean ginger-soy wine sauce and jumbo shrimp in Hunan chili red wine sauce.
H5. Dragon and Phoenix
$29.85
Shell-less lobster and slices of chicken breast with a fine selection of vegetables sauteed in a light ginger garlic white wine sauce.
H6. Szechuan Shrimp and Chicken
$23.35
Jumbo shrimp and slices of chicken breast with shredded mixed vegetables pan-seared in a spicy chili red wine sauce. Spicy.
H7. Mandarin Beef and Scallops
$25.95
Tender slices of beef and sea scallop sauteed with Mandarin flavor ingredients and red wine garlic sauce.
H8. Sizzling Black Bean Salmon Steak
$23.35
Fresh salmon filet grilled to perfection, served with vegetables in black bean sauce on a sizzling hot plate.
H9. Pepper Corn Scallop Imperial
$23.35
Lightly coated sea scallops fried to perfection, pan-seared with sweet bell peppers and scallions, served over sauteed string beans.
H10. Pan-Seared Red Snapper
$22.25
Filet of red snapper pan-seared to perfection served with mixed vegetables in a light white wine ginger garlic sauce.
H11. Crispy Imperial Duck
$27.25
1/2 of boneless crispy duck, served with lettuce and fine vegetables in a special plum sauce.
H12. Filet of Chilean Sea Bass
$29.85
Steamed Chilean sea bass filet with mixed vegetable choice of Peking style, Thai style, Szechuan style.
H13. General Tso’s Shrimp and Chicken
$23.35
Jumbo shrimp and chunks of white meat chicken lightly coated, fried to crispy, pan-seared in a brown mild spicy red wine garlic ginger soy sauce. Spicy.
H14. Crispy Pan-Fried Angel Hair Pasta
Fine angel hair pasta pan-fried to crispy with mixed vegetables in a light ginger, garlic white wine sauce.

Seafood


201. Seafood in a Lovers Nest
$25.95
Jumbo shrimp, sea scallops, fresh lobster, and a selected assortment of vegetables, sauteed in ginger scallions and rice wine sauce. Served in a crispy taro basket.
202. Dynasty Seafood
$25.95
Fresh sea scallop, jumbo shrimp, fresh lobster tail stir-fried with a fine selection of vegetables in a white wine shallot sauce.
203. Szechuan Spicy Shrimp
$22.25
Jumbo shrimp sauteed in a tangy sun-dried tomato and fresh chili red wine sauce.
204. Jumbo Shrimp with Mixed Vegetable
$20.75
Jumbo shrimp with fresh mixed vegetables sauteed in a light white wine ginger garlic sauce.
205. Jumbo Shrimp with Lobster Sauce
$20.75
Jumbo shrimp stir-fried in a white wine garlic egg sauce with green peas and scallion.
206. Jumbo Shrimp in Orange Flavor
$22.25
Lightly coated jumbo shrimp fried to perfection pan-seared in a Grand Marnier orange flavor sauce.
207. Black Bean and Shallot Shrimp
$20.75
Jumbo shrimp sauteed in a ginger soy-black bean rice wine sauce with a hint of garlic.
208. Sweet and Pungent Jumbo Shrimp
$20.75
Coated jumbo shrimp lightly fried to golden brown pan-seared in a sweet and sour sauce.
209. Sizzling Shrimp and Scallop in Black Pepper Sauce
$25.95
Jumbo shrimp and sea scallops with fine vegetables sauteed in a peppery flavor sauce. Served on a sizzling hot plate.
210. Scallop in Sesame Sauce
23.35
Pan-seared sea scallops in a delicate sweet sesame soy sauce and sprinkled with sesame seeds, finished with a touch of dark rice vinegar. Served with sauteed string beans.

$Beef and Lamb


401. Flambe Sirloin Steak
$25.95
12 oz. sirloin steak grilled to perfection with mixed vegetables flambeed on a sizzling hot plate.
402. Steak in Black Pepper Sauce
$22.95
Marinated tender sliced sirloin steak, pan-seared in a peppery ginger-soy sauce, finished with a touch of french cognac, served in sizzling hot plate.
403. Orange Flavor Beef
$22.95
Lightly coated tender sliced beef fried to a crispy pan-seared in an orange flavor sauce, finished with a touch of Grand Marnier liqueur.
404. Beef with Bamboo Shoots and Mushroom
$19.50
Tender slices of beef stir-fried with Chinese mushroom and bamboo shoots in a ginger soy scallion sauce.
405. Beef with Garden Vegetables
$19.50
Sliced of beef sauteed with fresh garden vegetables in delicate ginger, garlic, rice wine soy sauce.
406. Beef with Broccoli
$19.50
Tender sliced of beef stir-fried with fresh broccoli in a brown red wine ginger soy sauce.
407. Szechuan Spicy Beef
$19.50
Special marinated shredded of beef sauteed with selected vegetable in a red chili pepper ginger-soy rice wine sauce.
408. Mongolian Lamb
$22.25
Slices of lamb, sauteed with onions and scallions in a red wine ginger-soy sauce.
409. Imperial Hunan Lamb
22.25
Marinated slices of lamb sauteed in a black bean chili pepper and garlic-soy sauce with selected vegetables. Spicy.

$Pork


501. Pork Tenderloin in Peking Style
$19.50
Marinated pork tenderloin pan-seared to perfection, served with a traditional Peking sauce.
502. Shredded Pork in Black Bean Sauce
$19.50
Shredded pork sauteed with selected vegetables in a ginger-soy black bean sauce.
503. Seared Pork Tenderloin
$19.50
Marinated pork tenderloin, pan-seared to perfection, sliced and served with a black pepper sauce.
504. Sweet and Sour Pork
19.50
Chunks of pork tenderloin lightly breaded fried to a golden brown, pan-seared in a sweet and sour sauce.

$Moo-Shu Dish


Moo-Shu Dish
18.25
Fine cut napa cabbage, wood-eared, mushroom and egg sauteed with your choice of shrimp, beef, chicken, pork or vegetables in a ginger-soy sauce, finished with a touch of hoi shin sauce, served with 4 delicate Chinese pancakes.

$Hot Pot


601. Dynasty Hot Pot
$29.25
Combination of seafood, meat, selected mixed vegetables and vermicelli sauteed in a brown-red wine ginger oyster sauce, served in a ceramic hot pot.
602. Curry Chicken Hot Pot
$19.50
The white meat of chicken with onion, sweet peppers and bamboo shoot sauteed in a mild spicy coconut curry flavor sauce served in a ceramic hot pot. Spicy.
603. Beef and Chinese Eggplant Hot Pot
$19.50
Tender slices of beef and Chinese eggplants sauteed in a scallion basil red wine garlic sauce served in a ceramic hot pot.
604. Bean Curd and Vegetable Hot Pot
$16.85
Fine firm tofu fried to crispy, sauteed with mixed vegetables and vermicelli in a light red wine ginger soy sauce, served in a ceramic hot pot.
605. Spicy Red Snapper Hot Pot
22.25
Filet of red snapper, sauteed with selected mixed vegetables in chili white wine ginger garlic sauce, served in a ceramic hot pot.

$Weight Watch Dish

All weight watches items comes in a bamboo steamer and served with brown rice. You can also request for any kind of sauce to go with it.
W1. Steam Assorted Mixed Vegetables
$13.25
W2. Steam Chicken with Vegetables
$16.85
W3. Steam Sea Scallops with Vegetables
$23.35
W4. Steam Jumbo Shrimp with Vegetables
$20.75
W5. Steam Jumbo Shrimp and Chicken with Vegetables
$20.75
W6. Steam Fresh Salmon with Vegetables
20.75

$Vegetables


V1. Buddha’s Delight
$12.95
Sauteed mixed vegetables in a delicate ginger-soy white wine sauce.
V2. Braised Crispy Tofu
$12.95
Bean curd fried to crispy sauteed with vegetables in ginger and garlic soy sauce.
V3. Mapo Tofu
$12.95
Diced tender bean curd stir-fried with minced pork in a spicy ginger and garlic soy sauce. Spicy.
V4. Crispy Tofu in Orange Flavor
$12.95
Fine firm tofu fried to crispy golden brown pan seared in a Grand Marnier orange flavor sauce.
V5. Sauteed String Bean
$12.95
Tender fresh string bean sauteed with ginger and scallions, finished with a hint of garlic.
V6. Broccoli in Garlic Sauce
$12.95
Fresh broccoli sauteed in a red wine garlic ginger soy sauce. Spicy.
V7. Eggplant in Garlic Sauce
$12.95
Fresh Chinese eggplant stir-fried with scallions in a ginger-soy wine sauce. Spicy.
V8. Chinese Broccoli in Oyster Sauce
$12.95
Sauteed fresh Chinese broccoli in a ginger wine oyster sauce.
V9. Chinese Mushrooms with Bamboo Shoots
12.95
Fine selected Chinese black mushrooms and tender bamboo shoots slices sauteed with snow peas in a light ginger wine soy sauce.

$Noodles and Fried Rice


NF1. Lo Mein Noodles
Stir-fried soft noodles with a choice of shrimp, chicken, pork, beef, or vegetables.
NF2. Seafood Lo Mein
Combination of shrimp, scallops, crabmeat, and vegetables stir-fried with soft noodles.
NF3. Deluxe Lo Mein
Stir-fried soft noodles with shrimp, chicken, pork, and vegetables.
NF4. Chinese Chow Ho Fun
Pan-seared flat rice noodles with a choice of shrimp, chicken, beef, pork, or vegetables.
NF5. Pan-Seared Rice Noodles
Pan-seared rice angel pasta with choice of shrimp, chicken, beef, pork, or vegetables.
NF6. Singapore Angel Pasta
Fine rice noodles pan-seared with shrimp, roast pork, and vegetables flavored in curry.
NF7. Paha Thai Noodle
Stir-fried Thai noodles with baby shrimp, egg, and bean sprouts dry tofu in a Thai-style sauce topped with ground peanuts. Spicy.
NF8. House Pan-Seared Rice Noodles
Pan-seared rice angel pasta with shrimp, chicken, pork, and vegetables finished with a hint of garlic.
NF9. Fried Rice
Stir-fried rice with a choice of shrimp, chicken, pork, beef, or vegetables.
NF10. Young Chow Fried Rice
Combination of shrimp, pork, ham, and vegetables stir-fried with rice.
NF11. Seafood Fried Rice
Combination of shrimp, scallop, crabmeat and vegetables stir-fried with rice.
NF12. Brown Fried Rice
Stir-fried wild brown rice with choice of shrimp, chicken, beef, pork or vegetables.

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