Brunch Food
Add poached 1 or 2 eggs for an additional charge.Pumpkin Cheesecake Waffle
$14.00
Vanilla yeast waffle, gingerbread dust, toasted pumpkin seed, maple syrup, pumpkin pie mousse.
Featured Seasonal Omelette
$13.00
Chef's daily creation served with English muffin, harvest side salad, and fresh seasonal fruit. Substitute just egg plant-based egg.
Farm-Fresh Eggs Benedict
$14.00
Pork roll, poached farm-fresh eggs, English muffin, hollandaise, harvest breakfast potatoes.
Roasted Root Vegetable Hash
$13.00
Seasonal root vegetables, beet, breakfast potato, plant-based chorizo, sriracha ketchup. Add a plant-based egg for an additional charge.
Grass-Fed Brunch Burger
$15.00
Our beef burger, pork roll, mild cheddar, sunny side up egg, bibb lettuce, tomato, harvest side salad, pickle.
Harvest Breakfast Sandwich
$10.00
English muffin, applewood smoked bacon, fried egg, Havarti, charred spring onion, red-eye mayo, harvest breakfast potatoes.
Smoked Salmon Latkes
14.00
Sweet potato latkes, roasted garlic-lemon yogurt, house-made pickle, chive, harvest side salad.
$Brunch Coffee and Tea
Dallis Bros. Coffee
$3.00
Iced or hot. Regular or decaf.
Cappuccino
$6.00
Mighty Leaf Hot Teas
$3.00
Espresso
4.00
$Brunch Juice
Juice
3.00
Choice of flavor.
$Appetizers
Butternut Squash Soup
$6.00
Toasted pumpkin seed, local honey.
Orange Sesame Cauliflower Wings
$11.00
Aleppo pepper flake, toasted sesame flake, mint.
Seasonal Organic Hummus
$10.00
Israeli apple-celery slaw, Naan flatbread, cucumber, and carrot chip. Vegan.
Everything-Spiced Edamame
$8.00
Sea salt. Vegan.
Crispy Brussels Sprouts
$10.00
Dried cranberry, smoked bacon, pumpkin seed, roasted garlic-lemon yogurt.
Roasted Autumn Vegetables
$10.00
Seasonal squash and root vegetables, thyme, roasted garlic, cashew crema. Vegan.
Harvest Turkey Chili
$7.00
Cannellini, kidney and black bean, smoked cheddar, sour cream, scallion.
Local Cheese and Charcuterie Board
$18.00
Chef's selection of farm-fresh cheese and artisanal meats, seasonal fruit, roasted nut, crostini, house-made jam, mustard, pickled vegetable.
Warm Butternut Squash Dip
$11.00
Asiago, caramelized onion, sage, crispy kale, pumpkin seed, marble rye.
Roasted Beet Toast
$10.00
Rustic sourdough, winter squash puree, chive, lemon oil, pea tendril, cashew crema. Vegan.
Organic Pork Potstickers
$11.00
Celery root puree, apple cider soy gel, Thai peanut-spiced pumpkin seeds.
Korean BBQ Chicken Lettuce Wraps
12.00
Carrot, scallion, cilantro, crispy shallot, sesame seed, kimchi, gochujang mayo, and bibb lettuce.
$Vegan Menu - Appetizers
Vegan Plant-Based Spicy Chorizo Flatbread
$11.00
Bell pepper, Kalamata olive, micro basil, vegan mozzarella.
Vegan Roasted Beet Toast
$10.00
Rustic sourdough, winter squash puree, chive, lemon oil, pea tendril, cashew crema.
Vegan Crispy Brussels Sprouts
$10.00
Dried cranberry, pumpkin seed.
Vegan Everything-Spiced Edamame
$9.00
Sea salt.
Vegan Orange Sesame Cauliflower Wings
$11.00
Aleppo pepper flake, toasted sesame flake, mint.
Vegan Seasonal Organic Hummus
$10.00
Israeli apple-celery slaw, lavash, cucumber, and carrot chip.
Vegan Roasted Autumn Vegetables
10.00
Seasonal squash and root vegetables, thyme, roasted garlic, cashew crema.
$Salads
Add a protein: chicken breast, shrimp, flat iron steak, scallops, salmon, organic tofu, pulled short rib for an additional charge.Harvest Salad
$5.00-10.00
Baby mixed greens, roasted soybean, carrot, cherry tomato, harvest vinaigrette. Vegan.
Fall Salad
$7.00-14.00
Bibb lettuce, kale, apple, dried cranberry, agave-glazed walnut, aged bleu cheese, cranberry vinaigrette.
Modern Greek Salad
7.00-14.00
Bibb lettuce, kale, cherry tomato, cucumber, red onion, crispy chickpea, Kalamata olive crumble, sheep's milk feta, banana pepper and greek dressing.
$Vegan Salads
Vegan Harvest Salad
$5.00-10.00
Baby mixed greens, roasted soybean, carrot, cherry tomato, harvest vinaigrette.
Vegan Fall Salad
$7.00-14.00
Bibb lettuce, kale, apple, dried cranberry, agave-glazed walnut, cranberry vinaigrette.
Vegan Modern Greek Salad
6.00-12.00
Bibb lettuce, kale, cherry tomato, cucumber, red onion, crispy chickpea, Kalamata olive crumble, banana pepper, and greek dressing.
$Entree Salads
Grilled Maple Walnut Chicken Salad
$17.00
Kale, little gem lettuce, pear, agave-glazed walnut, roasted carrot, puffed cider farro, shaved gouda, maple buttermilk dressing.
Seared Black Sesame Tuna Nicoise Salad
$21.00
Bibb lettuce, baby arugula, roasted sweet potato, haricot vert, Thai peanut-spiced pumpkin seed, crispy shallot, hard-boiled egg, sweet and sour carrot, spicy citrus Tamari dressing.
Grilled Autumn Salmon Salad
$18.00
Baby spinach, roasted beet, sheep's milk feta, dried cranberry, apple, agave-glazed walnut, apple vinaigrette.
Harvest Steak Salad
19.00
Little gem lettuce wedge, cherry tomato, red onion, aged bleu cheese, smoked bacon, hard-boiled egg, roasted garlic-Asiago dressing.
$Vegan Entree Salads
Add organic tofu for an additional charge.Vegan Maple Walnut and Farro
$10.00
Kale, little gem lettuce, pear, agave-glazed walnut, roasted carrot, puffed cider farro, harvest vinaigrette.
Vegan Black Sesame Nicoise
$10.00
Bibb lettuce, baby arugula, roasted sweet potato, haricot vert, Thai peanut-spiced pumpkin seed, crispy shallot, sweet and sour carrot, spicy citrus Tamari dressing.
Vegan Autumn Spinach
10.00
Baby spinach, roasted beet, dried cranberry, apple, agave-glazed walnut, apple vinaigrette.
$Flatbreads
All flatbreads are available gluten-free upon request.Small Harvest Flatbread
$5.00
Harvest spice and Asiago gratin.
Pear and Bleu Flatbread
$11.00
Fig glaze, micro arugula, aged bleu cheese.
Margherita Flatbread
$10.00
Fresh tomato sauce, micro basil, house-made mozzarella.
Plant-Based Spicy Chorizo Flatbread
$11.00
Bell pepper, Kalamata olive, micro basil, vegan mozzarella. Vegan.
Short Rib and Mushroom Flatbread
12.00
Horseradish-pumpkin seed pesto, caramelized onion, pickled mustard seed, micro leek, smoked cheddar.
$Sandwiches
Sandwiches are served with a harvest side salad.Local Grass-Fed Beef Burger
$15.00
Mild cheddar, bibb lettuce, heirloom tomato, caramelized onion, fresh poppy seed onion roll, pickle.
Grass-Fed Bison Burger
$18.00
Baby Swiss shiitake mushroom, truffle aioli, fresh poppy seed onion roll, pickle.
Grilled Autumn Chicken Club Sandwich
$14.00
Gouda, mustard-maple glaze, bacon, apple, shaved celery, baby arugula, smokey tamarind-tomato jam, naan flatbread, pickle.
Salmon BLT Sandwich
$15.00
Sun-dried tomato pesto, bacon, lemon-chive mayo, bibb lettuce, naan flatbread, pickle.
Kennett Square Mushroom Cheesesteak Sandwich
14.00
Sharp provolone, roasted bell pepper, caramelized onion, pickled banana pepper, hoagie roll, pickle.
$Vegan Sandwiches
Vegan The Impossible Burger
$18.00
Smokey tamarind-tomato jam, roasted poblano pepper, crispy plantain straw, bibb lettuce, house-made pickle chip, harvest side salad, pickle.
Vegan Kennett Square Mushroom Cheesesteak Sandwich
15.00
Roasted bell pepper, caramelized onion, pickled banana pepper, vegan mozzarella, hoagie roll.
$Entree Bowls
Add a protein: chicken breast, shrimp, flat Iron steak, scallops, salmon, organic tofu, pulled short rib for an additional charge.Roasted Root Vegetable Bowl
$14.00
Wild rice, seasonal root vegetables, butternut squash, sweet potato, baby carrot, beet, maple tahini dressing. Vegan.
Spicy Thai Noodle Bowl
14.00
Ginger soy soba noodle, mushroom, snow pea, cashew, cilantro, scallion, chili oil, pea tendril. Vegan.
$Vegan Bowls
Add organic tofu for an additional charge.Vegan Roasted Root Vegetable
$14.00
Wild rice, seasonal root vegetables, butternut squash, sweet potato, baby carrot, beet, maple tahini dressing.
Vegan Cuban Black Bean and Rice Bowl
$15.00
Cilantro-lime rice, grilled mojo corn, roasted bell pepper, crispy chickpea, plantain straw, cilantro, radish, cashew crema.
Vegan Spicy Thai Noodle
14.00
Ginger soy soba noodle, mushroom, snow pea, cashew, cilantro, scallion, chili oil, pea tendril.
$Fish and Seafood
Cedar Roasted Salmon
$24.00
Herbes de Provence, roasted potato, baby carrot, brussels sprout, roasted garlic-lemon yogurt, grilled lemon.
Wood-Grilled Swordfish
$29.00
Warm cider farro, cranberry, pistachio, charred scallion, mustard-maple glaze.
Seared Everything-Spiced Ahi Tuna
$28.00
Orange soy-glazed carrot, wild rice, snow pea, winter radish.
Seared Sea Scallops
$27.00
Winter squash risotto, brussels sprout leaf, smoked bacon, horseradish-pumpkin seed pesto, pickled mustard seed, micro leek.
Pan-Seared Pa Rainbow Trout
$26.00
Mushroom, Israeli apple-celery slaw, horseradish-pumpkin seed pesto, celery root puree.
Citrus-Grilled Halibut
$29.00
Jumbo Lump Crab Cakes
$29.00
Over 500 calorie item. Sweet corn puree, tomatillo-grilled asparagus, chili corn remoulade, roasted baby potato and grilled lemon.
Spicy Shrimp Noodle Bowl
25.00
Over 500 calorie item. Ginger soy soba noodle, broccoli, asparagus, sugar snap pea, cashew, cilantro, scallion, sesame seed, pea tendril and chili oil.
$Meats and Poultry
Harvest Moon Chicken
$26.00
Sweet potato latke, Brussels sprout, apple slaw, cider reduction, rosemary.
Cider-Brined Bone-In Duroc Pork Chop
$28.00
Winter squash risotto, apple-celery slaw, smokey tamarind-tomato jam, haricot vert.
Bacon-Wrapped Bison Meatloaf
$29.00
Celery root purée, roasted carrot, demi-glace, mushroom, sriracha ketchup.
Grilled Pa Grass-Fed Filet Mignon
$34.00
Coffee rub, roasted potato, crispy shallot, Brussels sprout au gratin, cabernet reduction.
Churrasco Wagyu Sirloin Steak
$30.00
Grilled Bone-In Duroc Pork Chop
$28.00
Lemon Thyme Chicken
$26.00
Grilled zucchini, artichoke, baby arugula, shaved fennel, roasted baby potato, Meyer lemon yogurt and avocado-honey vinaigrette.
Sesame Chicken
$24.00
Organic coconut jasmine rice, bell pepper, sweet onion, broccoli, sugar snap pea, pea tendril, ginger tamari, cilantro and toasted sesame.
Braised Short Ribs
27.00
Roasted seasonal root vegetables, Brussels sprout, roasted garlic mashed potato, natural jus, black lava salt.
$Vegan Entrees
Vegan Three Bean Chili Bowl
$16.00
Cannellini, kidney and black bean, plant-based chorizo, bell pepper, onion, jalapeno, cilantro, cashew creme fraiche, vegan mozzarella, sourdough toast.
Vegan Impossible Meatloaf
$26.00
Celery root purée, sweet and spicy ketchup glaze, roasted sweet potato, haricot vert.
Vegan Pasta-Less Vegetable Lasanga
20.00
Butternut squash, horseradish-pumpkin seed pesto, macadamia nut ricotta, spinach, tomato sauce, vegan mozzarella, crispy plantain.
$Plant-Based and Vegetarian
Pumpkin Ravioli
$24.00
Butternut squash puree, sage brown butter, dried cranberry, baby spinach, toasted pumpkin seed, ginger bread dust.
Three Bean Chili Bowl
$16.00
Cannellini, kidney and black bean, plant-based chorizo, bell pepper, onion, jalapeno, cilantro, cashew creme fraiche, vegan mozzarella, sourdough toast. Vegan.
Impossible Meatloaf
$26.00
Celery root purée, sweet and spicy ketchup glaze, roasted sweet potato, haricot vert. Vegan.
The Impossible Burger
$18.00
Smokey tamarind-tomato jam, roasted poblano pepper, crispy plantain straw, bibb lettuce, house-made pickle chip, harvest side salad, pickle. Vegan.
Crispy Baja "Fish" Tacos
$14.00
Quinoa-breaded eggplant, pasilla-braised red pea, kale, cilantro, sweet corn, pickled red cabbage, poblano cashew crema, harvest side salad and vegan.
Mediterranean Impossible Kebab
$18.00
Tahina, organic coconut jasmine rice, heirloom tomato relish, cucumber, radish, cilantro, Aleppo pepper, Meyer lemon yogurt and naan flatbread.
Spicy Tofu Stir Fry
$16.00
Organic coconut jasmine rice, cabbage, kale, carrot, bell pepper, sugar snap pea, pineapple, edamame, eggplant, red onion and vegan.
Sweet Corn Ravioli
$25.00
Over 500 calories item. Heirloom tomato relish, summer squash, sugar snap pea, broccoli, sweet corn puree, cornbread crumble and basil oil.
Pasta-Less Vegetable Lasagna
20.00
Butternut squash, horseradish-pumpkin seed pesto, macadamia nut "ricotta", spinach, tomato sauce, vegan mozzarella, crispy plantain. Vegan.
$Sides
Wild Rice
$5.00
Brussels Sprout Au Gratin
$6.00
Un-Fried Fries
$5.00
Winter Squash Risotto
$6.00
Roasted Seasonal Vegetables
$5.00
Roasted Garlic Mashed Potatoes
$5.00
Mac and Cheese
$5.00
Black Beans and Rice
6.00
$Vegan Sides
Vegan Roasted Seasonal Vegetables
$5.00
Vegan Wild Rice
$5.00
Vegan Harvest Side Salad
$3.00
Vegan Un-Fried Fries
$5.00
Vegan Black Beans and Rice
5.00
$Cold-Pressed Juices (Rijuice)
A Million Bucks
$8.00
Sunshine Daydream
$8.00
Walk on the Beach
8.00
$Childrens Menu - Brunch
Available for children 12 and under. Includes drink.Kids Seasonal Waffle Brunch
$10.00
Maple syrup, powdered sugar, seasonal fruit.
Kids Organic Yogurt Parfait
$8.00
Vanilla almond granola, seasonal jam, seasonal fruit.
Kids Scrambled Organic Eggs
12.00
Seasonal fruit and choice of breakfast potato, bacon or English muffin.
$Childrens Menu - Nutritious Snacks
Available for children 12 and under.Kids Organic Hummus and Veggies
$6.00
Cucumber, carrot and lavash crackers.
Kids Ab&J Dippers
$7.00
Organic almond butter, lavash flatbread, seasonal jams.
Kids Sweet and Salty Edamame
$5.00
Honey, sea salt.
Kids Harvest Side Salad
4.00
Organic baby mixed greens, roasted soybean, carrot, cherry tomato, choice of harvest vinaigrette or garlic Asiago dressing.
$Childrens Menu - Healthy Entrees
Available for children 12 and under. Includes a choice of 2 sides and a drinkKids Grilled Local Non-GMO Chicken Breast
$12.00
Kids Grilled Non-GMO Salmon
$14.00
Kids Mini Grass-Fed Beef Burgers
$13.00
Local cheddar, brioche.
Kids Meatless Chicken Nuggets
$13.00
Local honey, garlic-Asiago dipping sauce.
Kids Gluten-Free Penne Pasta
$10.00
Tomato sauce and Asiago cheese.
Kids Mac and Cheese
$10.00
Elbow pasta, blended cheeses.
Kids Farmers Cheese Quesadilla
$8.00
Sour cream, lettuce, tomato. Add diced chicken for an additional charge.
Kids Margherita Naan Bread Pizza
$9.00
Tomato sauce, mozzarella, basil.
Kids Taco Bowl
$12.00
Cilantro-lime rice, local cheddar, lettuce, black bean, sour cream, tomato, flour tortillas. Add diced chicken or miso-glazed tofu.
Kids Ab&J Dippers
$7.00
Organic almond butter, lavash flatbread, seasonal jams.
Kids Harvest Side Salad
$4.00
Organic baby mixed greens, roasted soybean, carrot, cherry tomato, choice of harvest vinaigrette or garlic Asiago dressing.
Kids Organic Hummus and Veggies
$6.00
Cucumber, carrot and lavash crackers.
Kids Sweet and Salty Edamame
$5.00
Honey, sea salt.
Menu for Harvest Seasonal Grill & Wine Bar is provided by findrestaurantmenu.com
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