Brunch - Sides
Pork Roll
$2.50
3 Piece Bacon
$2.50
2 Piece Sausage
2.50
$Entrees
Short Ribs
$16.00
Braised short ribs with a rockingham sauce served with slaw and fries.
Shrimp Scampi
$20.00
Fresh shrimp scampi served over pasta.
Jambalaya
$15.00
Shrimp, chicken, andouille sausage tossed with rice pilaf simmered in creole spices. Served with cornbread.
Penne' Alfredo
$12.00
Penne' Alfredo tossed with bacon, tomatoes, peppers and asparagus
Cheese Tortellini
$16.00
Cheese tortellini served in a Cajun cream sauce, andouille sausage, tomatoes, sauteed spinach and red onions
Lobster and Shrimp Ravioli
$16.00
Lobster and shrimp ravioli in a rose' suace
Six Layer Lasagna
1.05
Seasoned ground beef, ground pork, fresh mozzarella and fresh ricotta
$Soups
French Onion Soup
6.00
Crock of onions in a beery broth topped with provolone cheese.
$Salads
Harvest Salad
$12.00
Spring Mix, cherry tomatoes, diced apples, diced cucumbers, candied walnuts,and a marinated pear with goat cheese. Served with Balsamic Vinaigerette
Caesar Salad
10.00
Romaine lettuce and croutons topped with Parmesan cheese and Caesar dressing.
$Pick Ons
Edamame
$8.00
Edamame tossed with fresh ground sea salt and garlic.
Chicken Wings
$11.00
Ten of your choice of Buffalo, chipotle barbecue or honey citrus. Served with bleu cheese and celery.
Nacho Grande
$13.00
Tri-color crisp tortilla chips topped with taco beef, grated cheese, green peppers, hot chili peppers, and onion. Baked and served with sour cream, zesty salsa and guacamole.
Fried Buffalo Cauliflower
$8.00
Tender bits of cauliflower battered and deep fried. Served with bleu cheese and celery.
Stuffed Long Hots
$10.00
Sweet sausage, ricotta cheese and topped with marinara sauce. Spicy.
Roasted Brussel Sprouts
$8.00
Tossed with bacon, garlic and Parmesan. Topped with a coriander drizzle.
Mozzarella Wedges
$7.00
Golden fried mozzarella wedges. Served with marinara sauce.
Homemade Cheese Steak Rolls
$10.00
Egg rolls served with sriracha ketchup.
Hummus and Pita
$8.00
Roasted garlic hummus with grilled pita bread.
Macaroni and Cheese
$7.00
Cheesy greatness.
Fainting Bavarian Pretzel
$9.00
Jumbo baked pretzel served with Guinness mustard and beer cheese sauce.
Fried Pickles
$7.00
Served with a Texas petal sauce.
Pail of Fries
$6.00
Boardwalk style straight cut fries.
Chicken Tenders
$9.00
Breaded chicken tenders served with a pail of fries. Your choice of blue cheese, honey mustard, BBQ or ranch.
Onion Rings
$7.00
Thick-cut onion rings are made from whole white onions and battered with a subtle blend of spices.
Chicken Nuggets
$9.00
Vegan chicken nuggets.
Sweet Potato Fries
$6.00
Sweet potato fried with sea salt and a dipping sauce.
Cheese Curds
$9.00
Made using the freshest, un-aged yellow, white Wisconsin cheddar cheese and deep-fried golden brown for a warm buttery crunch. Served with a ancho-chile ranch dipping sauce.
Poutine
$10.00
Fried tots served with beef gravy, cheese curds and spring onion.
Cheesesteak Egg Rolls
$11.00
Homemade egg rolls served with sriracha ketchup
Crabby Fries
$12.00
Tossed with old bay seasonings and super lump crab meat, finished with melted Vermont cheddar.
Zucchini Sticks
$8.00
Breaded Zucchini Sticks served with marinara sauce
Deviled Eggs
$6.00
Your choice of traditional, Jalapeno or Crab(add $2.00)
Breaded Mushrooms
$8.00
Whole Breaded Mushrooms served with a ranch dipping sauce
Ruben Egg Rolls
10.00
Our homemade egg rolls with corned beef, sauerkraut, swiss cheese and thousand Island dressing
$Tots
Interboro Tots
$7.00
Served with our special cheese sauce.
Tinicum Tots
$8.00
Smothered in our special cheese sauce and diced jalapenos.
Glenolden Tots
$8.00
Topped with chili and shredded cheddar cheese.
Norwood Tots
$11.00
Topped with jumbo lump crab meat and cheese sauce.
Prospect Park Tots
$9.00
Tossed with bacon and shredded Cheddar, topped with sour cream and chives.
Ridley Tots
10.00
Topped with shredded short ribs and a Rockingham sauce.
$Pierogies
Buffalo Chicken Pierogie
$10.00
Buffalo chicken pierogies sauteed in butter and onions.
Bacon and Cheddar Pierogi
$10.00
Bacon and cheddar pierogi sauteed in onions and butter.
Sauerkraut Pierogi
$9.00
Sauerkraut pierogi sauteed in butter and onions.
Potato Pierogi
9.00
Potato filled pierogies sauteed in butter and onions with a side of sour cream.
$Cheeseburgers
Cheeseburger
$10.00
8 oz. fresh ground beef topped with American cheese, lettuce, tomato and onion.
Jalapeno Cheddar Burger
$9.00
8 oz. fresh ground beef topped with Cheddar cheese, lettuce, tomato, onion and jalapeno peppers.
Volcano Burger
$15.00
8 oz. fresh ground burger stuffed with french fries and cheese sauce.
Fried Egg Burger
$12.00
8 oz. fresh ground burger with American cheese, bacon and topped with a fried egg.
Bleu Cheese Burger
$11.00
Crumbled bleu cheese, tomato and onion rings.
Bacon Cheese Burger
$12.00
8 oz. fresh ground beef topped with American cheese, lettuce, tomato, onion and bacon.
The Macaroni Attack Burger
$13.00
8 oz. fresh ground burger with macaroni, cheese and bacon.
The Impossible Burger
12.95
Made from simple, all-natural ingredients such as wheat, coconut oil and potatoes.
$Pizza
The New York Pizza
$11.00
Shredded mozzarella, fresh tomato sauce, oregano and Parmesan cheese.
Mozzarella Pizza
$15.00
Fresh Buffalo mozzarella, fresh tomatoes, fresh parsley, salt and pepper.
The Goat Pizza
$15.00
Roasted garlic spread, fresh mozzarella, goat cheese, prosciutto and arugula salad.
Gluten Free Pizza
12.00
Gluten free.
$Sandwiches
Roast Beef Sandwich
$13.00
Roast beef topped with your choice of cheese and a side creamy horseradish. Served with fries.
Pork Sandwich
$13.00
Pork sandwich with provolone cheese and a side of au jus. Served with fries.
Chicken Cheese Steak Sandwich
$10.00
Cheese Steak Sandwich
$12.00
Chicken Brion Sandwich
$10.00
Grilled or blackened chicken breast topped with sauteed spinach, roasted peppers and provolone cheese.
Short Rib Sliders
$12.00
Braised beef short rib, crispy shallots and cheddar sauce.
Crab Cake Sandwich
$15.00
Jumbo lump crabcake, sauce, and LTO on a bioche bun. Served with fries and coleslaw.
Crispy Chicken Sandwich
12.00
Crispy chicken breast, sweet heat sauce, bacon, lettuce, tomato and onion.
$Desserts
Key Lime Pie
$6.00
A key lime puree sitting on a buttery graham cracker crust.
Dark Side of the Moon
$6.00
Fudge cake soaked with coffee liqueur, filled with chocolate mousse and dipped in rich French ganache.
Peanut Butter Explosion
$6.00
A chocolate candy bar bottom topped with peanut butter ganache and a mound of chocolate mousse. Coated in a blanket of chocolate ganche.
Chocolate Lava
$6.00
A sinful fudge cake, when heated, has an unbelievably rich molten chocolate center.
New York Cheese Cake
$6.00
A rich, dense, cheesecake exploding with vanilla flavor sitting on a traditional buttery graham cracker crust.
Menu for The Fainting Goat is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
