Lunch Appetizers
Bruschette
$6.99
Grilled bread with toppings.
Tuscan Stuffed Mushrooms
$11.95
Cremini mushroom caps filled with hot and sweet sausage and fresh aromatic herbs. Baked with tuscan cheeses.
Buffalo Caprese
$14.95
Beefsteak tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leaks, basil, olive oil, and balsamic glaze.
Warm Crab Cheesecake
$14.95
A savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis and cucumber fresco.
Grappa Shrimp
$14.95
Jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. Accented with blue cheese and celery sticks.
Elba Island Mussels
$14.95
Island mussels sautéed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel and fresh herbs. Served with grilled tuscan peasant bread.
Fried Calamari
$14.95
Semolina crusted fresh calamari, baby shrimp and zucchini fried and served with an authentic tuscan flair. Complimented by our Homemade marinara and cocktail sauces.
Arancini
$11.95
Sicilian rice balls crafted from veal and pork ragu, peas, mozzarella and tomato sauce.
Grilled Octopus
$15.95
Grilled herb marinated Mediterranean octopus served with organic field greens and a fresh citrus dressing.
Salumeria
$14.95
Aged prosciutto, tuscan salami and cheeses, eggplant caponata, olives, and olive oil rubbed grilled peasant bread.
Selezioni Formaggi
$17.95
Toscana cheese board. Selection of Italian regional cheeses. Served with fresh strawberries, grapes, jam, honey and crostini.
Tuscan Wings
13.95
Gourmet Chicken Wings Coated with our Vintage Grappa Infused Tuscan Medium Spicy Sauce. Served with Celery Sticks & Blue Cheese
$Lunch the Art of Italian Sushi
Tuna Giallo
$12.95
Black and white sesame seed crusted yellow fin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.
Shrimp Elegante
$14.95
Four Jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, avocado with a kiss of limoncello.
Oyster Moscato
$13.95
Five freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.
Crab and Octopus Carpaccio
$15.95
Jumbo lump crab meat and thin sliced octopus carpaccio served in a fresh citrus champagne vinaigrette with baby greens.
Crudo Sampler
22.95
A delicious sampling of our shrimp elegante, oyster moscato, split king crab legs, and octopus carpaccio
$Lunch Soup
Pasta Fagioli Soup
$6.95
Authentic tuscan village recipe with Italian sausage.
Lobster Bisque Soup
$8.95
Rich and velvety smooth lobster and shrimp bisque topped with crème fraiche.
Stracciatella Soup
$6.50
Chicken broth egg drop soup with spinach and parmesan cheese with pastina.
Toscana Soup and Salad
8.99
Your choice of a mini insalata cesarina or a chilled tuscan wedge served with the soup of the day.
$Lunch Salad
Double Tuscan Wedge Salad
$8.00
A chilled wedge of iceberg lettuce on a bed of romaine with vine ripened cherry tomato and crispy bacon with balsamic vinaigrette or ranch dressing.
Insalata Cesarina
$9.95
Crispy hearts of romaine tossed with Homemade Caesar dressing, shavings of Parmesan and crostini.
4 Season Salad
$12.95
Mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts and tuscan goat cheese. Tossed with a shallot-sherry vinaigrette.
Insalata Di Mele
$12.95
Organic field greens with granny smith apples, gorgonzola, toasted walnuts and smoked bacon in honey-apple cider vinaigrette.
Avocado and Crab Salad
21.95
Jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula, and cucumber. Tossed with a soy-balsamic vinaigrette.
$Lunch Sandwiches
All sandwiches come with our tuscan fries.Wood Grilled Chicken Club Sandwich
$11.95
Applewood smoked bacon, avocado, and tomato on a brioche toast with a glaze of lemon aioli.
Angus Burger
$12.95
Available with a choice of bacon, caramelized onions, mushrooms, provolone or mozzarella cheeses.
Tuscan Burger Experience
$15.95
The ultimate gourmet burger. Maximum flavor gourmet half pound blend of ground beef tenderloin and lamb infused with tuscan cheeses on a brioche bun with tomato, caramelized onions and fresh greens.
Chicken Caprese Sandwich
$12.95
Wood-grilled chicken with oregano and extra-virgin olive oil dressing in beefsteak tomato, fresh mozzarella, and arugula salad served on focaccia.
Tuscan Chicken Cutlet
$13.95
Breaded chicken breast cutlet topped with tuscan cheeses and broccoli rabe on rustic ciabatta bread.
Salmon Sandwich
13.95
Roasted peppers, baby greens, roma tomato with horseradish aioli.
$Lunch House Pasta
Pici al Pomodorini
$15.95
Tuscan style homemade extra-thick spaghetti tossed with our chef's authentic tomato basil sauce featuring extra-virgin olive oil, onion, and Parmigiano.
Ravioli di Mamma
$16.95
Homemade ricotta cheese and parmigiano ravioli in your choice of fresh tomato basil sauce, butter-sage parmigiano, or tuscan meat sauce.
Alfredo Di Roma Classico
$16.95
Homemade fettucine tossed in a pecorino cheese crema.
Homemade Gnocchi
$16.95
Homemade gnocchi - hand cut potato gnocchi sautéed with your choice of tomato sauce, butter-sage parmigiano, or tuscan meat sauce.
Champagne Pear Sacchetti
$18.95
Homemade pear and ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.
Fiery Chicken Rigatoni
$19.95
Spicy chicken dish featuring sautéed chicken with chili peppers, olive oil, white wine, tomatoes, and parmigiano over rigatoni Pasta.
Pappardelle Cinghiale
19.95
Homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onion, wild mushrooms and aromatic herbs.
$Lunch Pasta Specialties
Eggplant Rollatine
$16.95
Rolled eggplant filled with ricotta, tuscan cheeses, and baby spinach then topped with a light tomato sauce. Served with baked pasta Bianca.
Nouvo Linguine and Clams
$21.95
Little neck clams, shrimp and clam gourmet "meat" balls sauteed in a garlic-tomato white wine clam sauce.
Seafood Manicotti
$22.95
Fresh Homemade crepes filled with ricotta, shrimp, scallops and crabmeat. Baked with a light parmesan besciamella tomato crust. Delizioso.
Scampi Rapini
$24.95
Jumbo shrimp, broccoli rabe and oven roasted tomatoes sauteed in a garlic and oil white wine sauce. Served over spaghetti.
Lobster Ravioli
24.95
Artisan ravioli filled with lobster meat, ricotta, and aromatic herbs. Tossed in a vodka tomato-cream sauce with accents of baby shrimp and asparagus.
$Lunch Chicken and Veal
Parmigiana
$19.95
In a light tomato sauce, fresh mozzarella and served with baked Pasta Bianca.
Marsala
$20.95
Sauteed in aged marsala wine and wild forest mushrooms. Served Over spaghettini.
Toscana
22.95
Sauteed in a butter "Vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino and seared Mediterranean jumbo shrimp with fine herbs. Served over spaghettini.
$Lunch Grill
Prepared on our wood-fire grill.Nonna's Special
$21.95
Grilled sausage and Homemade meatballs Over creamy wild mushroom polenta. Served with a tomato broth and broccoli rabe florets.
Crispy Chicken Terracotta
$20.95
Semi-boneless chicken infused with aromatic herbs and roasted under a terracotta brick for exquisite flavor. Served with mashed potato and asparagus.
Tuscan Kebab
$24.95
Jumbo shrimp, chicken, sweet sausage and seasonal vegetables grilled on a skewer and topped with a Chianti wine reduction. Served with roasted potatoes and asparagus.
Sicilian Duck
$27.95
Wood roasted duck topped with our Sicilian orange sauce, flambeed with grand marnier; accompanied with rosemary roasted potatoes and grilled asparagus.
Filet Sinatra
$45.95
Filet mignon topped with jumbo lump crab in a cognac cream sauce.
Filet Your Style
35.95
Accented with a port wine reduction and served with potato fontina torta.
$Lunch Seafood Your Style
Rain Forest Tilapia
$20.95
Mild flavored fish.
Norwegian Salmon
$22.95
Ray-finned fish.
Pacific Yellow Fin Tuna
$23.95
Skewered Jumbo Shrimp
$22.95
Shell fish.
Branzino - Seabass
$30.95
5 oz. Broiled Lobster Tails
$42.95
2 pieces.
5 oz. Broiled Lobster Tails (2) - Crab Crusted
52.95
$Lunch Seafood Specials
Cedar Plank Salmon
$24.95
Herb crusted with potato fontina torta and grilled asparagus.
Risotto Di Mare
$25.95
Arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.
Crab Crusted Tilapia
$26.95
Jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. Served with grilled asparagus and risotto cake.
Cacciucco
$26.95
Cacciucco - a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, and salmon slow cooked in a brothy saffron tomato sauce.
Branzino Acquapazza
32.95
Pan sauteed in a brothy sauce of garlic, olive oil, white wine, cherry tomatoes, olives, aromatic herbs and a hint of red pepper. Served with roasted potatoes.
$Lunch Sides
Sauteed Baby Spinach with Garlic and Olive Oil
$4.50
Creamy dip made from spinach and artichoke.
Wild Mushrooms and Fine Herbs
$6.50
Tuscan Meatballs
$6.50
2 pieces.
Sausage
5.50
2 pieces
$Dinner Appetizer
Bruschette
$6.99
Grilled bread with toppings.
Tuscan Stuffed Mushrooms
$11.95
Cremini mushroom caps filled with hot and sweet sausage and fresh aromatic herbs. Baked with tuscan cheeses.
Buffalo Caprese
$14.95
Beefsteak tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leaks, basil, olive oil, and balsamic glaze.
Warm Crab Cheesecake
$14.95
A savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis and cucumber fresco.
Grappa Shrimp
$14.95
Jumbo shrimp smothered in our delicious tuscan grappa infused Buffalo sauce. Accented with blue cheese and celery sticks.
Elba Island Mussels
$14.95
Island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel and fresh herbs. Served with grilled tuscan peasant bread.
Fried Calamari
$14.95
Semolina crusted fresh calamari and zucchini fried and served with an authentic tuscan flair. Complimented by our Homemade marinara and cocktail sauces.
Arancini
$11.95
Sicilian rice balls crafted from veal and pork gau, peas, mozzarella, and tomato sauce.
Tuscan Wings
$14.95
Gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. Served with celery sticks and blue cheese.
Grilled Octopus
$15.95
Grilled herb marinated mediterranean octopus served with organic field greens and a fresh citrus dressing.
Salumeria
$14.95
Aged prosciutto, tuscan salami and cheeses, eggplant caponata, olives, and spaghettini egg frittata served on an olive wood board.
Selezioni Formaggi
17.95
Toscana cheese board. Selection of Italian regional cheeses. Served with fresh strawberries, grapes, jam, honey and crostini.
$Dinner The Art of Italian Sushi
Tuna Giallo
$14.95
Black and white sesame seed crusted yellow fin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.
Shrimp Elegante
$14.95
Chunks of jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, avocado with a kiss of limoncello.
Oyster Moscato
$14.95
Five freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.
Crab and Octopus Carpaccio
$16.95
Jumbo lump crab meat and thin sliced octopus carpaccio served in a fresh citrus champagne vinaigrette with baby greens.
Crudo Sampler
24.95
A delicious sampling of our shrimp elegante, oyster moscato, split king crab legs, and octopus carpaccio.
$Dinner Soup
Pasta Fagioli
$7.95
Authentic tuscan village recipe with Italian sausage.
Lobster Bisque Soup
9.95
Rich and velvety smooth lobster and crab bisque topped with crème fraiche.
$Dinner Salad
Tuscan Wedge Salad
$9.95
A chilled wedge of iceberg lettuce with vine ripened tomato and crispy bacon with your choice of balsamic vinaigrette or blue cheese dressing.
Insalata Cesarina
$11.95
Crispy hearts of romaine tossed with homemade Caesar dressing, shavings of Parmesan and crostini.
Four Season Salad
$13.95
Mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts and tuscan goat cheese. Tossed with a shallot-sherry vinaigrette.
Apple and Walnut Salad
$13.95
Organic field greens with granny smith apples, gorgonzola, toasted walnuts and smoked bacon in raspberry vinaigrette.
Avocado and Crab Salad
22.95
Jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula and cucumber. Tossed with a soy-balsamic vinaigrette.
$Dinner House Pasta
Pici al Pomodorini
$17.95
Tuscan style homemade extra thick spaghetti tossed with our chef's authentic tomato basil sauce featuring extra virgin olive oil, onion, and Parmigiano.
Ravioli di Mamma
$18.95
Homemade ricotta cheese and Parmigiano ravioli in your choice of fresh tomato basil sauce, butter-sage Parmigiano, or tuscan meat sauce.
Alfredo Di Roma Classico
$20.95
Homemade fettuccine tossed in a pecorino cheese crema.
Homemade Gnocchi
$20.95
Hand cut potato gnocchi sautéed with your choice of tomato sauce, butter-sage parmigiano, or tuscan meat sauce.
Champagne Pear Sacchetti
$23.95
Homemade pear and ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.
Fiery Chicken Rigatoni
$23.95
Spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes, and parmesan over rigatoni pasta.
Pappardelle Cinghiale
23.95
Homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onion, wild mushrooms and aromatic herbs.
$Dinner Pasta Specialties
Eggplant Rollatine
$20.95
Rolled eggplant filled with ricotta, tuscan cheeses and baby spinach then topped with a light tomato sauce. Served with baked pasta Bianca.
Nouvo Linguine and Clams
$24.95
Little neck clams, shrimp and clam gourmet "meat" balls sauteed in a garlic - tomato white wine clam sauce.
Seafood Manicotti
$26.95
Fresh homemade crepes filled with ricotta, shrimp, scallops and crabmeat. Baked with a light parmesan besciamella tomato crust. Delizioso!
Scampi Rapini
$27.95
Jumbo shrimp, broccoli rabe and oven roasted tomatoes sautéed in a garlic and oil white wine sauce. Served over spaghettini.
Lobster Ravioli
27.95
Artisan ravioli filled with lobster meat, ricotta and aromatic herbs tossed in a vodka tomato-cream sauce with accents of baby shrimp and asparagus.
$Dinner Chicken and Veal
Parmigiana
$23.95
In a light tomato sauce, fresh mozzarella and served with baked Pasta Bianca.
Marsala
$24.95
Sauteed in aged marsala wine and wild forest mushrooms served over spaghettini.
Toscana
25.95
Sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino and seared Mediterranean jumbo shrimp with fine herbs. Served over spaghettini.
$Dinner Grill
Crispy Chicken Terracotta
$22.95
Semi-boneless chicken infused with aromatic herbs and roasted under a terracotta brick for exquisite flavor. Served with mashed potatoes and asparagus.
Tuscan Burger Experience
$17.95
The ultimate gourmet burger. Maximum flavor gourmet half pound blend of ground beef tenderloin and lamb infused with tuscan cheeses on a brioche bun with tomato, caramalized onion and fresh greens. Served with tuscan fries.
Nonna's Special
$22.95
Grilled sausage and Homemade meatballs over creamy wild mushroom polenta. Served with a tomato broth and broccoli rabe.
Tuscan Kebab
$24.95
Jumbo shrimp, chicken, sweet sausage and seasonal vegetables grilled on a skewer and topped with a Chianti wine reduction. Served with roasted potato and asparagus.
Sicilian Duck
$28.95
Wood roasted duck topped with our sicilan orange sauce, flambeed with grand marnier; accompanied with rosemary roasted potatoes and grilled asparagus.
Filet Sinatra
$50.95
Filet mignon topped with jumbo lump crab in a cognac cream sauce.
Filet Your Style
41.95
Chargrilled filet mignon topped with your choice of crusts: imported blue cheese wasabi-horseradish peppercorn-mustard herb accented with a port wine reduction and served with potato fontina torta.
$Dinner Seafood Your Style
Rain Forest Tilapia
$21.95
Mild flavored fish.
Norweigan Salmon
$24.95
Pacific Yellow Fin Tuna
$24.95
Skewered Jumbo Shrimp
$23.95
Branzino
$31.95
Seabass.
5 oz. Lobster Tails
39.99
2 pieces. Add crab crusted for an additional charge.
$Dinner Seafood Specials
Cedar Plank Salmon
$26.95
Herb crusted with potato fontina torta and grilled asparagus.
Risotto di Mare
$26.95
Arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.
Crab Crusted Tilapia
$26.95
Jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. Served with grilled asparagus and risotto cake.
Cacciucco
$28.95
Cacciucco - a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, and salmon slow cooked in a brothy saffron tomato sauce. Add over homemade tagliatelle pasta for additional charge.
Branzino Acquapazza
32.95
Pan Sautéed in a brothy sauce of garlic, olive oil, white wine, cherry tomatoes, olives, aromantic herbs & a hint of red pepper. Served with roasted potatoes.
$Dinner Sides
Sauteed Baby Spinach with Garlic and Olive Oil
$4.50
Risotto Cake
$3.00
Broccoli Rabe Florets Garlic and Chili Peppers
$7.50
Wild Mushrooms and Fine Herbs
$5.00
Tuscan Meatballs
$5.50
2 pieces.
Toscana Fries
$3.50
Tuscan Wedge
$4.50
Mini Caesar Salad
$4.50
Menu for Toscana 52 is provided by findrestaurantmenu.com
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