Small Plates
Yu Choy
$5.00
Sauteed with garlic and your choice of fish, soy or oyster sauce.
2 Korean BBQ Pork Soft Tacos
$6.00
Pulled pork bulgogi in warm corn tortillas with lettuce, Mexican crema, tamarind taco sauce, cilantro and pickled daikon and carrot.
Chicken On a Stick
$6.00
Marinated, grilled and served with your choice of sweet chili or peanut sauce.
Shrimp On a Stick
$7.00
Marinated, grilled and served with your choice of sweet chili or peanut sauce.
Indonesian Cold Cucumber Salad
$4.00
Fresh diced pineapple, cucumber and red onions, in a sweet rice vinegar dressing.
2 Shrimp and Vegetable Fresh Spring Rolls
$6.00
Soft rice paper wrapped around mung bean noodles with fillings, served with sweet soy and peanut dipping sauces.
2 Vegetarian Fresh Spring Rolls
$5.00
Soft rice paper wrapped around mung bean noodles with fillings, served with sweet soy and peanut dipping sauces.
4 Fried Spring Rolls
$6.00
Rice paper wraps brushed with egg, filled with noodles and veg, deep fried and served with sweet chili and nuoc cham sauces.
Tteokbokki
$7.00
Spicy korean rice cakes. Tender and chewy rice cakes in a spicy fermented chili sauce with peppers, onions and garlic. Add cheese for an additional charge.
Green Salad
$5.00
Green leaf lettuce with tomato, cucumber, bean sprouts and crushed peanuts, your choice of our house rice vinegar or sesame soy dressing.
Baby Bok Choy
4.00
Sauteed with garlic and your choice of fish, soy or oyster sauce.
$Noodles
Includes your choice of chicken, beef, tofu or shrimp, except where noted.Pad Thai
$10.00
Our signature dish - medium rice noodles, egg, lots of shredded vegetables and bean sprouts in a lightly tangy sweet sauce, sprinkled with chopped peanuts.
Drunken Noodle
$11.00
Wide rice noodles stir fried in a spicy brown sauce with tomatoes, sweet peppers, chilies, onions, garlic and Thai Basil, topped with a fried egg.
Pad See Yu
$9.00
Wide rice noodles stir fried in a sweet and salty soy sauce with garlic, onion, greens and carrots, topped with a fried egg.
Japchae
11.00
Korean sweet potato starch noodles with fried garlic, onions, peppers, carrots, bok choy, mushrooms and scallions - dressed with aged soy sauce and sesame oil and topped with sesame seeds and a fried egg.
$Rice
Includes your choice of chicken, beef, tofu or shrimp, except where noted. Curries are made with coconut milk and served with a side of rice.Thai Basil
$11.00
Tomatoes, sweet peppers, garlic and onion with fresh Thai basil in a savory brown sauce.
Indonesian Yellow Curry
$11.00
The flavors of turmeric, lemongrass and ginger; with notes of cumin and cinnamon.
Thai Sweet Green Curry
$10.00
Simple and sweet - with lemongrass, onions, cashews and spices.
Thai Red Curry
$11.00
Very spicy, made with a blend of aromatic spices including ginger, coriander, chilies and lime leaf.
Panang Curry
12.00
Sweet peppers, onion and carrots in our red curry adulterated by peanuts.
$Soup
Includes your choice of chicken, beef, tofu or shrimp, except where noted.Taiwanese Beef Noodle Soup
$10.00
Imported wheat noodles with beef brisket and bok choy, in the richest beef broth. Topped with fresh scallions, cilantro, bean sprouts and Thai basil. Spice level 0.
Dandanmien
$10.00
Imported wheat noodles in a spicy Szechuan pork and peanut broth. Topped with cilantro, bean sprouts, scallions, a soy sauce-pickled egg and chili oil. Spice level 2.
Khao Soi Gai
11.00
Red curry coconut chicken soup with imported wheat noodles. Topped with fresh scallions, cilantro, bean sprouts and Thai basil. Spice level 2.
$Beverages
Hot Coffee
$2.00
Jasmine Iced Tea
$2.00
Thai Iced Tea
$2.00
Hot and Iced Vietnamese Coffee
$2.00
Hot Tea
$2.00
Menu for Like My Thai is provided by findrestaurantmenu.com
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