Appetizers
Thai Sampler
$11.99
Combination of satay, crispy rolls, steamed dumplings, fried calamari, and fried tofu.
Fried Calamari
$6.99
Fresh squid tossed in a light batter, deep-fried until golden brown and served with our homemade sweet and sour sauce.
Shrimp in a Blanket
$6.99
Seasoned shrimp wrapped in wonton wrapper and served with our homemade sweet and sour sauce.
Fried Tofu
$5.99
Fried golden triangles of bean curd served with our homemade sweet and sour sauce topped with crushed peanuts.
Steamed Dumplings
$6.99
Steamed dumplings filled with ground chicken, shrimp, crabmeat, mushrooms, and water chestnuts. Served with soy sauce.
Fresh Rolls
$4.99
Soft rolls filled with vegetables, noodles, Thai herbs and tofu. Served with our homemade sweet and sour sauce topped with crushed peanuts.
Crispy Egg Rolls
$4.99
Crispy egg rolls stuffed with vegetables, cellophane noodles, and choice of ground meat or veggies only. Served with our homemade sweet and sour sauce topped with crushed peanuts.
Thai Chicken Wings
$5.99
Fried chicken wings marinated in a special sauce. Served with spicy and sweet sauce.
Duck Wings
$5.99
3 crispy duck wings served with choice of dumpling sauce or sweet and spicy sauce. Served with Thai slaw.
Khao Tot
$6.99
Rice mixed with red curry and coconut cream, rolled into balls and deep-fried to perfection. Served with side of cucumber sauce.
Chicken Satay
$6.99
Skewered chicken marinated in Thai spices grilled and served with peanut sauce. American hot.
Chicken Wings
8.99
5 Thai chicken wings served with a side of sticky rice and jeow, our spicy dipping sauce.
$Soups
All soups garnished with cilantro and scallions.Lemongrass Soup
Tom yum. A spicy lemongrass soup with mushrooms and tomatoes. American spiciness.
Seafood Soup
Poh tak. Shrimps, scallops, mussels, and squid in lemongrass soup garnished with cilantro and scallions. American spiciness.
Pho Noodle Soup
$11.99
Rice noodles in vegetable or beef broth with flank steak, topped with bean sprouts. Season to taste by adding lime, hoisin, soy sauce, Sriracha (Thai hot sauce), or crushed red pepper and garnished with cilantro and scallions. Add meatballs for an additional cost.
Flank Steak
$11.65
With bean sprouts, sriracha sauce and beef broth.
Coconut Soup
Tom kha. Mushrooms, lemongrass and galangal simmered in a creamy, smooth and spicy coconut broth and garnished with cilantro and scallions. Choose your protein.
Salads
Beef Salad
$8.99
Grilled marinated steak, thinly sliced and tossed with red onions, scallions, and cilantro served on fresh lettuce, seasoned with traditional spicy lime sauce. Mexican hot.
Thai Papaya Salad
$7.99
Julienne green papaya, tomatoes, and roasted peanuts, seasoned with traditional spicy lime sauce. Thai hot.
Larb Gai
$7.99
Mexican hot. Minced chicken tossed in a spicy lime dressing with an exotic blend of Thai spices. Served on fresh lettuce with a side of sticky rice.
Thai Green Salad
$5.99
Mixed green salad and crispy wontons with a choice of peanut sauce or creamy garlic dressing.
Spicy Seafood Salad
8.99
Mexican hot. Parade of fresh shrimp, scallops, musselsand squid tossed with spicy lime dressing and mixed salad.
$Noodles and Fried Rice
Pad Thai
Thin rice noodles stir-fried with traditional pad Thai sauce, with bean sprouts, scallions, egg, and crushed peanuts.
Pad See Ew
Thin rice noodles stir-fried with broccoli, carrot, and egg in a Thai soy sauce.
Lad Na
Wide flat rice noodles sauteed with kale in a light brown sauce.
Drunken Noodles
Thin rice noodles sauteed with bell pepper, onions, tomatoes, scallions and basil leaves in a chili garlic sauce. Mexican hot.
Thai Fried Rice
Thai style fried rice with onion, scallions, tomatoes, pineapple, and egg and garnished with fresh cucumber.
Thai Spicy Rice
Thai style fried rice with bell pepper, onion, and basil leaves and garnished with fresh cucumber. Mexican hot.
Entrees
Served with jasmine rice. Substitute fried rice or sticky rice for an additional charge.Red Curry
Bamboo shoots, eggplant, bell pepper, and fresh basil leaves simmered in a red coconut curry sauce. Mexican spiciness.
Green Curry
Bamboo shoots, eggplant, bell pepper, and fresh basil leaves simmered in a red coconut curry sauce. Mexican spiciness.
Panang Curry
Bell pepper and shredded lime leaves simmered in a curry peanut sauce. Mexican spiciness.
Massaman Curry
Bell pepper, onions, potatoes simmered in yellow coconut curry sauce. American spiciness.
Pad Phed Pah
Thai eggplant, bell pepper, bamboo shoots, string beans, baby corn, young peppercorns, and basil leaves sauteed in chili paste. Mexican spiciness.
Thai Garden
Medley of vegetables stir-fried in a light garlic sauce.
Pad Prik King
String beans and bell pepper sauteed in curry paste. Mexican spiciness.
Sweet and Sour
Bell pepper, tomatoes, onion, pineapple, and cucumber sauteed in a sweet and sour tomato sauce.
Kra Pow Gai Sub
$12.00
Minced chicken sauteed with bell pepper, onion, garlic, and basil leaves. Mexican spiciness.
Kra Pow
Sauteed with bell pepper, onions, garlic, and basil leaves. Mexican spiciness.
Cashew Nuts
Cashews, onions, and scallions sauteed in a savory sauce.
Stir-Fried Garlic
Marinated in a garlic and white pepper sauce.
Stir-Fried Ginger
Fresh ginger, onions, and shitake mushrooms in a black bean sauce. American spiciness.
Larb Gai
Minced chicken tossed in a traditional spicy lime sauce with an exotic blend of Thai spices. Served on fresh lettuce. Mexican spiciness.
House Specials
Served with jasmine rice. Substitute fried rice or sticky rice for an additional charge.Thai Wonder House Special
$15.99
Golden fried shrimp on steamed tomatoes, onion, bell pepper, pineapple and cucumber served with mango sauce.
Thai Rama House Special
$14.99
A choice of chicken or pork, sauteed with light yellow curry, surrounded by broccoli and baby corn, topped with crushed red onion and peanut sauce. American spiciness.
New Thai Mango House Special
$13.99
A choice of chicken or pork, sauteed with mango, bell pepper, and basil leaves sauteed in a mango sauce.
Bangkok Beef House Special
14.99
Sliced flank steak marinated in sesame oil and exotic spices, pan-fried, and served with fresh ginger and pickled vegetables.
$Kids' Menu
Available for kids 12 and under.Kids Chicken Fried Rice
$5.25
Stir-fried rice with egg and chicken.
Kids' Noodles
$5.25
Thin rice noodles stir-fried with egg in a sweetened soy sauce.
Kids Chicken Skewers
$5.25
Grilled chicken skewers served with fried rice.
Chicken Tenders & Fries
5.25
$Lunch Entrees
Served with jasmine rice. Substitute fried rice or sticky rice for an additional charge.Massaman Curry Lunch
Bell pepper, onions, potatoes simmered in yellow coconut curry sauce. American spiciness.
Red Curry Lunch
Bamboo shoots, eggplant, bell pepper, and fresh basil leaves simmered in a red coconut curry sauce. Mexican spiciness.
Green Curry Lunch
Bamboo shoots, eggplant, bell pepper, and fresh basil leaves simmered in a red coconut curry sauce. Mexican spiciness.
Panang Curry Lunch
Bell pepper and shredded lime leaves simmered in a curry peanut sauce. Mexican spiciness.
Pad Phed Pah Lunch
Thai eggplant, bell pepper, bamboo shoots, string beans, baby corn, young peppercorns, and basil leaves sauteed in chili paste. Mexican spiciness.
Thai Garden Lunch
Medley of vegetables stir-fried in a light garlic sauce.
Pad Prik King Lunch
String beans and bell pepper sauteed in curry paste. Mexican spiciness.
Sweet and Sour Lunch
Bell pepper, tomatoes, onion, pineapple, and cucumber sauteed in a sweet and sour tomato sauce.
Kra Pow Gai Sub Lunch
$9.50
Minced chicken sauteed with bell pepper, onion, garlic, and basil leaves. Mexican spiciness.
Kra Pow Lunch
Sauteed with bell pepper, onions, garlic, and basil leaves. Mexican spiciness.
Cashew Nuts Lunch
Cashews, onions, and scallions sauteed in a savory sauce.
Stir-Fried Garlic Lunch
Marinated in a garlic and white pepper sauce.
Stir-Fried Ginger Lunch
Fresh ginger, onions, and shitake mushrooms in a black bean sauce. American spiciness.
Larb Gai Lunch
Minced chicken tossed in a traditional spicy lime sauce with an exotic blend of Thai spices. Served on fresh lettuce. Mexican spiciness.
Lunch Noodles and Fried Rice
Pad Thai Lunch
Thin rice noodles stir-fried with traditional pad Thai sauce, with bean sprouts, scallions, egg, and crushed peanuts.
Pad See Ew Lunch
Thin rice noodles stir-fried with broccoli, carrot, and egg in a Thai soy sauce.
Lad Na Lunch
Wide flat rice noodles sauteed with kale in a light brown sauce.
Drunken Noodles Lunch
Thin rice noodles sauteed with bell pepper, onions, tomatoes, scallions and basil leaves in a chili garlic sauce. Mexican hot.
Thai Fried Rice Lunch
Thai style fried rice with onion, scallions, tomatoes, pineapple, and egg and garnished with fresh cucumber.
Thai Spicy Rice Lunch
Thai style fried rice with bell pepper, onion, and basil leaves and garnished with fresh cucumber. Mexican hot.
Desserts
Mango with Sweet Rice
$5.99
Sticky rice covered with sweetened coconut milk and served with fresh mango.
Banana in a Blanket
$4.99
Fried banana topped with honey and sesame seed.
Homemade Ice Cream
$4.99
Mango and coconut flavors.
Thai Custard
$5.99
Homemade Thai custard topped with whipped cream and served with a side of sweet rice.
Mango Sweet Rice in a Blanket
$5.99
Sweet rice mixed with coconut milk and mango, wrapped and fried. Served with sweetened coconut milk.
Thai Custard
5.99
Homemade Thai custard topped with whipped cream.
$Beverages
Soft Drink
$2.50
Pepsi products.
Sweetened Iced Tea
$2.00
Unsweetened Iced Tea
$2.00
Thai Iced Tea
$3.99
Thai Iced Coffee
$3.99
Coconut Juice
$3.50
Orange Juice
$2.00
Apple Juice
$2.00
Cranberry Juice
$2.00
Hot Tea
$2.00
Smoothie
$3.99
Menu for Khao Thai Restaurant is provided by findrestaurantmenu.com
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