Appetizer
Zatar Roasted Eggplant And Duck Breast Salad
$9.25
with sherry vinaigrette
Edamame Hummus
$8.25
feta mousse and muhammara with pita crisps
Manchego Arancini
$9.00
with olive aioli
Matbucha
$8.75
with arugula and toasted pumpkin seeds
Apple
$8.25
endive, fennel and radicchio salad with cinnamon balsamic vinaigrette
Red Lentil Soup
7.75
with pickled vegetables and mint oil
$Entrée
Braised Ras El Hanout Chicken
$19.75
with roasted zucchini and crisp panisse
Kasha Cakes
$19.00
with caramelized onion soubise and wild mushrooms
Roasted Fall Vegetables
$18.00
with red and green chermoula and couscous
Pan Seared Shrimp
$21.75
with charred eggplant sauce, red flint grit croutons and roasted cauliflower
Lamb Chorizo And Shoulder
$19.50
with beans and greens
Pan Seared Bronzino
$22.00
with broccoli rabe ratatouille and tomato butter
Z'hug Scented Short Rib Of Beef
$23.00
with smoked potatoes, chick peas and tomatoes
Butter And Thyme Roasted Salmon
$19.50
with preserved lemon, fennel confit and forbidden rice
Pasta Of The Day
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