Appetizer From Kitchen
Edamame
$7.00
Lightly salted boiled soy beans.
Harumaki
$7.00
Vegetable spring rolls.
Pork Gyoza
$8.00
Pan-fried pot stickers.
Shumai
$8.00
Steamed shrimp dumplings.
Kabuto Teriyaki Wings
$10.00
Tempura
$10.00
Tempura chicken or shrimp and veggies served with tempura sauce.
Crispy Calamari
$7.00
Calamari rings served with sweet chili sauce.
Fresh Springs Rolls
$6.00
Served with peanut sauce
Crispy spring rolls
6.00
Comes with pork and shrimp served with a side of duck sauce
$Appetizers From the Sushi Bar
Tuna Tower
$11.00
Tuna, cucumber, avocado served on wonton crisp with yuzu sauce and touch of wasabi. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sushi Sampler
$13.00
Sampler sushi of the day. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Jalapeno Yellowtail
$12.00
Yellowtail with jalapenos and jalapeno sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Avocado Bomb
$12.00
Spicy crunchy kani and shrimp wrapped in avocado, topped with tobiko.
Honey Sandwich
$13.00
Spicy tuna, salmon, avocado, tamago kani and fish roe served with crunch and chef special sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Wrap
$13.00
Spicy crabmeat and cucumber wrapped in salmon or tuna. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Bara Bowl
$11.00
Pepper white tuna on bed of avocado with mango salsa. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Pepper Salmon
$13.00
Seared pepper salmon with avocado. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Rainbow Ceviche
$12.00
Assorted raw fish, parsley, cilantro, cucumber, tomatoes with spicy yuzu sauce and a touch of wasabi. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Tuna Carpaccio
$11.00
Seared tuna with grated garlic and wasabi sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Five Way Sashimi
$13.00
Sampler of 5 different sashimi. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Naruto
$14.00
Assorted fish, avocado and crab wrapped in thin cucumber. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Tuna Pizza
$12.00
Tuna, guacamole, black olives, rice cracker, tobiko and spicy aioli. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Rainbow Tartare
$14.00
Layer of spicy salmon, tuna, white tuna, lobster salad, avocado mango and ikura. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Oshizushi
15.00
Osaka style pressed sushi, tuna or salmon with eel, avocado glazed in sweet spicy sauce, topped with red and black tobiko. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
$Chef's Appetizers
Chicken Lettuce Wrap Appetizer
$13.00
Wok seared chicken and diced veggies. Served over lettuce cups.
Rock Shrimp Tempura Appetizer
$11.00
Crispy shrimp tempura tossed in spicy mayo.
Ahi Tuna Gyoza Appetizer
$9.00
Crispy tuna gyoza, guacamole and Thai mango chili aioli.
Kabuto Short Ribs Appetizer
$11.00
BBQ short ribs grilled with homemade teriyaki sauce.
Soft Shell Crab Appetizer
13.00
Tempura fried soft shell crabs in Thai chili sauce.
$Soups
Miso Soup
$4.00
Seafood Miso Soup
$10.00
Suimono Soup
$4.00
Pho Noodle Soup
12.95
Served with Fresh Bean Sprout, Basil, Jalapeño and Lime.
$Salads
House Salad
$4.00
Seaweed Salad
$8.00
Kani Salad
$9.00
Avocado Garden Salad
$9.00
Crispy Salmon Salad
$8.00
Tuna Salad
$10.00
Sashimi Salad
10.00
$Kitchen Entree
Served w. white rice, House Salad & Suimono Soup. Substitute for fried rice $2 extraTeriyaki Entree
Tempura Crisp
Lightly fried served with tempura sauce
Rock Shrimp Tempura
$21.00
Crispy shrimp tempura tossed in spicy aioli
Kabuto Short Ribs
21.00
BBQ short ribs grilled w. homemade teriyaki sauce
$Noodle and Rice
Yaki Soba
$17.00
Choice of chicken, beef, shrimp or vegetable, pan fried with a light yet wholesome wheat noodle. Served with house salad and suimono soup.
Yaki Udon
$17.00
Japanese udon noodle pan fried with shrimp, crab sticks, fish cake and seasoned vegetable. Served with house salad and suimono soup.
Pad Thai
$17.00
Choice of chicken, beef, shrimp with rice noodles, peanuts and fresh lime. Served with house salad and suimono soup.
Drunken Noodle
$17.00
Choice of chicken, beef or shrimp, stir fried with southeast Asia's broad noodles. Served with house salad and suimono soup.
Teriyaki Fried Rice
$18.00
Choice of chicken, beef or shrimp with egg, sesame seeds, diced onions and carrots. Served with house salad and suimono soup.
Miso Ramen
13.95
Homemade miso base with charsu pork, boiled egg, fish cake, corn, bean sprout, bamboo shoot, kikurage mushroom, scallion, nori and homemade sesame oil.
$Hibachi Kitchen Entree
Comes with suimono soup, house salad, 2 shrimp appertizer and steam white rice.Signature Roll
Angry Dragon Roll
$19.00
Shrimp tempura and avocado topped with spicy kani, sweet potato and orange edamame sauce. * Cooked
Lobster Rainbow Roll
$20.00
Spicy crunchy lobster and kani inside topped with tuna, salmon, avocado, yuzu miso and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sex on the Beach Roll
$20.00
Shrimp tempura, spicy tuna inside, soy nori wrap topped with salmon tuna, avocado and spicy aka sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Angry Bird Roll
$20.00
Spicy scallop and avocado roll with seared pepper salmon, tobiko, yuzu miso and chef's spicy sauce on top. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Bird Nest Roll
$18.00
Kani tempura roll with crunchy spicy yellowtail and white tuna in sweet aioli and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Paradise Roll
$17.00
Spicy lobster, shrip tempura and fried banana, soy nori wrap and yuzu mango sauce. * Cooked
Tuna Hana Roll
$20.00
Spicy tuna and cucumber roll topped with tuna, avocado and hana sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Lobster Chacha Roll
$21.00
Lobster tempura, asparagus, avocado, mango and caviar wrapped in soy nori with coconut mayo and eel sauce. * Cooked.
Surf and Turf Roll
$21.00
Lobster tempura and asparagus roll topped with seared filet mignon glazed in spicy and a sprinkle of cheese. *Cooked.
American Dream Roll
$20.00
Shrimp tempura, spicy lobster inside, seared tuna and salmon on top with rice cracker, spicy aioli and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Tuna Amazing Roll
$20.00
Spicy tuna, white tuna tempura, avocado topped with pepper tuna, wasabi aioli and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Fire Phoenix Roll
$19.00
Spicy tuna on top of shrimp tempura and avocado roll with spicy aka sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Kiss of Fire Roll
$20.00
Spicy crunchy tuna topped with yellowtail jalapeno and tobiko. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Spicy Tropical Roll
$20.00
Spicy salmon, spicy shrimp and lobster inside with spicy tuna on top served with spicy paprika sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Incredible Hulk Roll
$21.00
Soy nori with salmon, yellowtail, white tuna, avocado and honey wasabi. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
OMG Roll
$20.00
Spicy rock shrimp and mango topped with spicy kani, spicy crunchy lobster, yuzu mango and eel sauce. * Cooked.
Mizu Roll
$20.00
Salmon, tuna and avocado on top of spicy crunchy salmon, mango and avocado in soy nori wrap. Served with aioli and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Valentine Roll
$20.00
Spicy crunchy tuna with avocado inside, tuna outside and wasabi aioli. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Volcano Roll
$20.00
Tempura fried king crab, avocado, kani and shrimp, topped with spicy tuna yellowtail and spicy Thai chili sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Golden Mango Roll
$19.00
Spicy salmon, mango, avocado and tempura asparagus, soy nori wrap with yuzu mango and spicy Thai chili sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Rock Shrimp Roll
$19.00
Eel, cucumber, crabmeat inside with avocado, strawberry and tempura rock shrimp on top with rice cracker. * Cooked.
Ginger Scallop Roll
$20.00
Baked seasoned scallop on blue crabmeat, ginger, cucumber, soy bean paper wrap, spicy aioli and eel sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Butterfly (Two Rolls)
22.00
Spicy tuna, avocado, shrimp tempura, eel, kani, caviar with spicy aioli, eel, honey, wasabi and yuzu mango sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
$Sushi and Sashimi Entrees
Maki A Roll
$21.00
California roll, salmon avocado roll and tuna Roll. Served with miso soup and salad. * Raw(Salmon Avocado & amp; Tuna Roll) - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Maki B Roll
$21.00
Spicy tuna roll, spicy salmon and spicy crab roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sushi Dinner
$30.00
10 pieces of chef selected sushi and ocean roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Chirashi
$30.00
Assorted sashimi on a bed of seasoned rice. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sashimi Dinner
$30.00
24 pieces of chef's selected sashimi. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Tricolor Sushi
$31.00
3 pieces of salmon, 3 pieces of tuna, 3 pieces of yellowtail with spicy crunchy tuna roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Tricolor Sashimi
$30.00
6 pieces of tuna, 6 pieces of salmon, 6 pieces of yellowtail. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sushi and Sashimi Dinner
$31.00
5 pieces of sushi, 15 pieces of sashimi and spicy tuna roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sushi and Sashimi For 2
$62.00
12 pieced of sushi, 22 pieces sashimi and choice of signature roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sushi Dinner For 2
$55.00
20 pieces sushi and choice of signature roll. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Sashimi For 2
60.00
45 pieces of chef's selected sashimi. Served with miso soup and salad. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
$Vegetarian Roll
Avocado Maki Roll
$7.00
Asparagus Maki Roll
$7.00
Kappa Maki Roll
$7.00
Cucumber.
Oshinko Maki Roll
$7.00
Pickled radish.
Sweet Potato Tempura Roll
7.00
$Raw Roll
Tuna Roll
$7.50
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Salmon Roll
$7.50
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Yellowtail Roll
$7.50
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Rainbow Roll
$11.00
California roll topped with tuna, salmon, white fish, yellowtail and avocado. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Spicy Tuna Roll
$9.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Spicy Salmon Roll
$9.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Spicy Yellowtail Roll
$9.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Philadelphia Roll
$9.00
Smoked salmon, avocado and cream cheese. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
Ocean Roll
9.00
Tuna, salmon and avocado. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food - bourne illness especially if you have certain medical conditions.
$Cooked Roll
California Roll
$7.00
Crab stick, avocado and cucumber.
Spicy Shrimp Roll
$8.00
Spicy Kani Roll
$7.00
Crabmeat.
Eel Cucumber Roll
$8.50
Eel Avocado Roll
$8.50
Boston Roll
$9.00
Seaweed outside. Shrimp, cucumber, avocado and mayonnaise.
Kani Tempura Roll
$8.00
Deep fried crab stick and cream cheese.
Baltimore Roll
$8.50
Shrimp, crab stick and avocado, topped with crunchy, old bay and spicy mayo.
Shrimp Tempura Roll
$8.50
Tempura shrimp, avocado and cucumber.
Deluxe California Roll
$8.50
California roll with real crabmeat.
Lasagna Roll
$9.00
California roll topped with a creamy sauce and broiled shrimp and served warm.
Pearl River Roll
$11.00
Tempura shrimp, cream cheese and crabstick with soy pepper.
Spider Roll
$10.50
Seaweed outside. Soft shell crab and lettuce.
Dragon Roll
$11.00
Eel and cucumber wrapped with layer of avocado.
Dynamite Roll
14.00
Tempura roll of crab stick, cream cheese and assorted fish.
$Sushi and Sashimi A la Carte
2 pcs per orderAhi Tuna (Big Eye)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Pepper Tuna
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Spicy Tuna
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
White Tuna (Escolar)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
White Tuna (Albacore）
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Salmon （Sake）
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Smoked Salmon
$6.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Yellowtail (Hamachi)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Amber Jack (Kampachi)
$8.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Fluke (Hirame)
$5.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Stripe Bass (Suzuki)
$5.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Japanese Red Snapper (Madai)
$8.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Mackerel (Saba)
$5.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Red Clam (Hokkigai)
$6.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Crab Stick (Kani)
$6.00
* Cooked
Squid (Mongo Ika)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Octopus (Tako)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Sea Scallop (Hotate)
$8.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Jumbo Shrimp (Ebi)
$6.00
* Cooked
Sweet Shrimp (Boton)
$9.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Alaska King Crab
$10.00
* Cooked
King Salmon Roe (Ikura)
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Flying Fish Roe (Tobiko)
$6.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Black Caviar
$7.00
* Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Kumamoto Oyster (6)
$18.00
Served with tobiko and ponzu sauce. * Raw - We are required by the Health Department to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness especially if you have certain medical conditions.
Fresh Water Eel (Unagi)
$7.00
* Cooked.
Salt Water Eel (Anago)
$8.00
* Cooked.
Tamago (Egg Custard)
6.00
* Cooked.
$Sushi Lunch Special
Maki Special 2 Roll
$9.00
w. Soup & Salad. Choice of 2 house rolls.
Maki Special 3 Rolls
$12.00
w. Soup & salad. Your Choice of three house rolls.
Maki Bento
14.00
Create Your Own
$Dessert
New York Cheese Cake
$7.00
Traditional New York cheesecake flavored w. a hint of vanilla on a sponge cake base
Chocolate Cake
7.00
Moist chocolate cake filled with dark chocolate frosting and decorated with chocolate flakes.
$Sauce
side spicy mayo
$1.25
side eel sauce
$1.25
side yum yum sauce
$1.25
side ginger sauce
$1.25
side salad dressing
1.25
$Beverage
Japanese sodaJapanese Ramune Soda
$4.50
Strawberry or Original
Menu for Kabuto Sushi, Hibachi & Lounge is provided by findrestaurantmenu.com
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