Simple (Breakfast)
Oatmeal
$6.00
A bowl of quaker oatmeal served with sides of walnuts, raisins and brown sugar.
Egg's Benedict
$10.00
Two poached eggs served over ham on an English muffin and topped with our homemade hollandaise sauce. Served with a side of roasted yukon gold potatoes.
2 Eggs Cooked Any Style
7.00
Served with yukon gold potatoes and toast.
$Starters (Lunch)
Polpettine Dei Bacaro di Venezia
$15.00
Beef and veal meatballs as served in the wine bars of Venice. Served with fresh herbs and lemon wedges.
Antipasti Alla Toscana
17.00
Sliced fresh mozzarella, manchego, roasted red peppers, mixed olives, balsamic cured pearl onions, hot sopressata, prosciutto di parma and aged bresaola.
$Salads (Lunch)
Insalata con Parmigianino
$8.50
Mixed greens dressed in our balsamic vinaigrette and topped with Parmesan cheese.
Insalata Caesar
$9.50
Chopped romaine hearts dressed in our classic homemade dressing and tossed with homemade croutons and Parmesan cheese.
Solo Qui
$13.00
Mixed greens topped with sliced grapes, fresh figs, taleggio (soft + creamy) cheese and toasted hazelnuts. Dressed in our honey-thyme vinaigrette.
Preferito Del Proprietario
$12.00
Baby arugula topped with blanched asparagus, house roasted red peppers, sliced radish, and creamy, nutty manchego cheese. Dressed in our citrus vinaigrette.
Insalata Spinaci
12.00
Spinach topped with sliced strawberries, feta cheese, house-pickled red onion and toasted almonds. Dressed in our balsamic vinaigrette.
$Omelettes (Breakfast)
Served with roasted yukon gold potatoes and toast.Domani
$12.00
Asiago and Parmesan cheese omelette topped with our homemade bolognese sauce.
Margherita
$12.00
Fresh mozzarella, grape tomatoes and fresh basil.
Spinach & Olive
$12.00
Sauteed baby spinach, feta cheese and mixed olives.
Ham & Cheese
$12.00
Chopped ham, sauteed baby spinach and aged Vermont cheddar cheese.
Jessica
12.00
Goat cheese, grape tomatoes, sliced avocado, and baby arugula.
$Sandwiches (Lunch)
Panini Della Nonna
$12.00
Sweet Italian sausage, sautéed white onions, house roasted red peppers and fresh mozzarella on a grilled baguette. Served with French fries.
Dad's Lunch
$13.00
Grilled tuscan bread with sliced prosciutto, fresh mozzarella, tomatoes, baby arugula, balsamic reduction and mayonnaise. Served with mixed greens + citrus vinaigrette.
Panini Alla "Sud Philly"
$12.00
Crispy breaded chicken breast on tuscan bread with sauteed broccoli rabe and provolone cheese. Served with French fries.
Panini Verdure-The Domani Star "Veggie"
12.00
Grilled Portobello mushrooms, roasted red peppers, grilled red onions, baby spinach and mozzarella on grilled tuscan bread with garlic aioli. Served with a side salad of mixed greens dressed in our citrus vinaigrette.
$Scrambles (Breakfast)
Served with roasted yukon gold potatoes and toast.Bittersweet
$12.00
Sweet sausage, sautéed broccoli rabe and provolone (pst?make it spicy).
Carbonara
$12.00
Fruitwood smoked bacon, sauteed onions and Parmesan cheese.
Italian Country
12.00
Crispy polenta, fontina cheese and baby arugula (helen says, "make it spicy! ").
$Pastas (Lunch)
Lasagna Della Casa
$13.00
Handmade 3 cheese lasagna (mozzarella, Parmesan and ricotta) layered with our plum tomato sauce. Served with a side salad of mixed greens with tomatoes and Parmesan, dressed in a balsamic vinaigrette.
Penne Pasta Alla Bolognese
$15.00
Beef and veal simmered in plum tomatoes and white wine. Tossed with penne pasta.
Pollo Alla Milanese
$15.00
Crispy chicken breast served under mixed greens with fresh mozzarella and grape tomatoes dressed in our citrus vinaigrette. Drizzled with balsamic reduction.
Eggplant Parmesan
$13.00
Baked eggplant Parmesan served with a side salad of mixed greens with tomatoes and Parmesan, dressed in a balsamic vinaigrette.
Pollo Alla Parmesan "Chicken Parm"
$15.00
Crispy chicken breast layered with fresh mozzarella. Served over spaghetti with our house plum tomato sauce. Topped with Parmesan.
Spaghetti Alla Caprese
12.00
Spaghetti served in our plum tomato sauce topped with basil and fresh mozzarella.
$Special (Breakfast)
Open Face
$12.00
Over easy eggs served on country wheat toast with avocado, tomatoes, bacon, Vermont cheddar cheese and shaved romaine hearts. Served with potatoes.
Bird's Nest
$12.00
Two poached eggs served over baby arugula with sliced avocado and tomato. Topped with Parmesan and balsamic reduction. Served with your choice of toast and potatoes.
Purgatory
12.00
Two poached eggs served over slow cooked sweet onions and our plum tomato sauce. Topped with Parmesan cheese. Served with potatoes and your choice of toast.
$Griddled French Toast (Breakfast)
Thick-cut and dipped in homemade batter with nutmeg, cinnamon and vanilla.Short Stack (2)
$6.50
Full Stack (4)
8.50
$Homemade Pancakes (Breakfast)
Made in-house, from scratch!Short Stack (2)
$6.00
Kiddy Cakes (2)
$4.00
Full Stack (3)
8.00
$Sides (Breakfast)
Roasted Yukon Gold Potatoes
$2.50
Fruitwood Smoked Bacon
$3.00
Toast
$1.00
Fresh Fruit
$3.00
Tavern Smoked Ham
$2.50
Manns' Local Recipe Sausage Links
$3.00
English Muffin
1.00
$Starters (Dinner)
Polenta e Gorgonzola
$12.00
Oven roasted polenta cake, gorgonzola sauce and rosemary.
Antipasti Alla Toscana
$17.00
Fresh mozzarella, manchego, housemade balsamic pearl onions, red peppers, hot sopressata, procuitto di parma, aged bresaola and mixed olives.
Bruschetta
$6.50
Grilled tuscan bread, rubbed with fresh garlic, drizzled with Sicilian extra virgin olive oil.
Polpettine Dei Bacaro di Venezia
$15.00
Beef and veal meatballs as served in the wine bars of Venice with lemons, herbs.
Calamari Fritta
$15.00
Lightly dusted, crispy fried fresh calamari, plum tomato, and lemon.
Cosa Nuova
$12.00
Crispy eggplant rollatini stuffed with fresh herbed ricotta. Served over light, fresh plum tomato sauce alongside citrus-dressed baby arugula.
Mozzarella Alla Milanese
12.00
Crispy breaded fresh mozzarella, fried golden brown, drizzled with balsamic reduction and served with a side salad of baby arugula and lemon.
$Salads (Dinner)
Insalata Caesar
$10.00
Chopped romaine hearts dressed in our classic homemade dressing and tossed with homemade croutons and Parmesan cheese.
Solo Qui
$13.00
Mixed greens topped with sliced grapes, fresh figs, taleggio (soft + creamy) cheese and toasted hazelnuts. Dressed in our honey-thyme vinaigrette.
Insalata Della Casa
$9.00
Mixed greens dressed in our homemade balsamic vinaigrette. Topped with Parmesan cheese.
Insalata Spinaci
$12.00
Spinach topped with sliced strawberries, feta cheese, house-pickled red onion and toasted almonds. Dressed in our balsamic vinaigrette.
Preferito Del Proprietario
12.00
Baby arugula topped with blanched asparagus, house roasted red peppers, sliced radish, and creamy, nutty manchego cheese. Dressed in our citrus vinaigrette.
$Pastas (Dinner)
Buon Risotto
$27.00
Spring leek and house roasted red pepper risotto tossed with crab meat and sea scallops. Topped with sliced spring onions and Parmesan.
Penne Alla Bolognese
$25.00
Penne tossed with our homemade bolognese sauce - beef and veal simmered in white wine and plum tomatoes.
Linguine Fra Diavolo
$27.00
Linguine with fresh crab meat, sauteed shrimp and asparagus served in our smoked and spicy plum tomato sauce.
Quale Pasta
$27.00
Rotini spirals tossed with blanched asparagus in a fresh and simple ricotta, lemon and herb sauce. Served with grilled shrimp and topped with citrus dressed arugula.
Spaghetti Alla Caprese
$18.00
Spaghetti tossed with our homemade plum tomato sauce and topped with fresh mozzarella and basil.
Lasagna Della Casa
$21.00
Handmade 3 cheese lasagna (mozzarella, Parmesan and ricotta) layered with our homemade plum tomato sauce. Served with vegetable.
Penne Amaro
24.00
Penne tossed with sauteed broccoli rabe, hickory smoked sausage and fresh mozzarella. Served in our homemade vodka sauce. Topped with Parmesan.
$Entrées (Dinner)
Vitello Alla Milanese
$31.00
Breaded veal Sautéed golden brown and topped with a salad of mixed greens, tomatoes and fresh mozzarella cheese. Finished with a balsamic drizzle.
Vitello Alla Sorrentino
$31.00
Sautéed veal medallions topped with eggplant and fontina cheese. Served in a light and fresh citrus + plum tomato sauce. Alongside whipped potato and a vegetable.
Filet
$36.00
8 ounce center-cut filet mignon grilled to your liking and topped with housemade garlic butter. Alongside whipped potato and a vegetable.
Salmone
$28.00
Grilled filet of wester ross salmon topped with a dollop of chilled tarragon + citrus sauce. Alongside whipped potato and a vegetable.
Vitello Alla "Vodka"
$31.00
Breaded veal Sautéed golden brown and topped with sliced tomatoes and fontina cheese. Served alongside spaghetti with oil, garlic and baby spinach. Everything topped with our homemade vodka-blush sauce.
Vitello Alla Florentine
$31.00
Sautéed veal medallions layered with prosciutto, wilted spinach and fresh mozzarella. Served in a white wine and lemon sauce. Alongside whipped potato and a vegetable.
Il Matrimonio Del Mare
$28.00
Jumbo shrimp stuffed with crab meat and baked in a lemon, white wine and garlic sauce. Alongside whipped potato and a vegetable.
Pollo Alla Scarpariello "Poppy's Chicken"
$26.00
Sautéed chicken breast topped with fresh mozzarella, sweet sausage, button mushrooms, spicy cherry peppers and caramelized onions. Served in a white wine and lemon sauce with whipped potatoes and vegetable.
Menu for Domani Star is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
