Appetizers - Brunch
Goat Cheese Gnudi
$14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
Grilled Oysters Amani
$14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
Baby Spinach & Artichoke Spring Rolls
$13.00
Asiago, ricotta, roasted garlic tomato coulis.
Prince Edward Island Mussels
$14.00
Coconut curry broth, teardrop peppers, spring onions, cilantro.
Fresh Baked Bread Selection
$7.00
Selection of seasonally inspired jams and breads.
Yellowfin Tuna Tartare
$15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
Crispy Berkshire Pork Belly
$14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
Crispy Point Judith Calamari
$14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
Roasted Portobello Meatballs
13.00
House ground ribeye and chuck, garlic chive goat cheese bechamel.
$Soups & Salads - Brunch
Coconut Carrot Puree
$9.00
Thai spiced pork dumpling, basil blossom oil.
Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette
$14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
Spring Greens - Chervil Vinaigrette
$13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
Roasted Beets - Creamy Truffle Dressing
$14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
Baby Spinach - Pancetta Vinaigrette
13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
$Entrees - Brunch
All sandwiches served with hand cut fries. Substitute truffle Parmesan fries.Amani's Eggs Benedict
$13.00
Roasted pork belly, smoked butter hollandaise, toasted English muffin, poached eggs.
Stuffed French Toast
$13.00
Strawberry cream stuffing, creme anglaise, molasses maple syrup.
Grilled 8 ounce Angus Burger
$14.00
Swiss, ground mushrooms, crispy onions, chili pickled ramp aioli, lettuce, tomato, brioche bun.
Jumbo Lump Crabcake
$16.00
Hazelnut grits, spring onion pesto.
Blueberry Pancakes
$11.00
Cinnamon anglaise, whipped cream, bourbon maple syrup.
Grilled Chicken Sandwich
$14.00
Prosciutto, burrata, smoked tomato, arugula, caper pesto, sourdough.
Short Rib Sandwich
$15.00
Garlic chive goat cheese bechamel, forest mushrooms, brioche bun.
Baked Duck Eggs
$15.00
Andouille sausage, caramelized onions, baby spinach, teardrop peppers, smoked mozzarella, garlic chive pomme puree.
Ora King Salmon Wrap
$14.00
Cilantro lime gremolata, black beans, shaved vidalia onions, tomatoes, baby spinach.
Dark Chocolate Waffles
$12.00
Cherry compote, creme anglaise, vanilla maple syrup.
Andouille Sausage Burrito
13.00
Scrambled eggs, teardrop peppers, smoked tomatoes, scallions, barley, cheddar, chipotle aioli.
$Sides - Brunch
Duck Fat Home Fries
$3.00
Housemade Bacon
$3.00
Breakfast Sausage
$3.00
Seasonal Fruit Cup
$4.00
Sour Dough Toast
2.00
$Appetizers - Lunch
Grilled Oysters Amani
$14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
Goat Cheese Gnudi
$14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
Crispy Point Judith Calamari
$14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
Baby Spinach & Artichoke Spring Rolls
$13.00
Asiago, ricotta, roasted garlic tomato coulis.
Crispy Berkshire Pork Belly
$14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
Yellowfin Tuna Tartare
$15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
Roasted Portobello Meatballs
13.00
House ground ribeye and chuck, garlic chive goat cheese bechamel.
$Soups - Lunch
Coconut Carrot Puree
9.00
Thai spiced pork dumpling, basil blossom oil.
$Salads - Lunch
Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette
$14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
Spring Greens - Chervil Vinaigrette
$13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
Roasted Beets - Creamy Truffle Dressing
$14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
Baby Spinach - Pancetta Vinaigrette
13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
$Entrees - Lunch
All sandwiches served with hand cut fries.Grilled 8 ounce Angus Burger
$14.00
Swiss, ground mushrooms, crispy onions, chili pickled ramp aioli, lettuce, tomato, brioche bun.
Crab Cake Sandwich
$16.00
Spring onion pesto, tomato, baby arugula, brioche bun.
Ora King Salmon Wrap
$14.00
Cilantro lime gremolata, black beans, shaved vidalia onions, tomatoes, baby spinach.
Crispy Berkshire Pork Belly
$14.00
Forest mushroom leek broth, ramen, teardrop peppers, spring onions, julienne carrots, cilantro.
Gulf Shrimp - Morel Cream
$13.00
Lemon zest tagliatelle, spring peas, pancetta, aged Parmesan, ricotta.
Grilled Chicken Sandwich
$14.00
Prosciutto, burrata, smoked tomato, arugula, caper pesto, sourdough.
Achiote Seared Wild Striped Bass Tacos
$14.00
Snow pea shoot slaw, cilantro, chipotle aioli, flour tortillas.
Pastrami Reuben
15.00
Housemade Thousand island, sauerkraut, swiss, rye bread.
$Appetizers - Dinner
Goat Cheese Gnudi
$14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
Yellowfin Tuna Tartare
$15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
Crispy Berkshire Pork Belly
$14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
Grilled Oysters Amani
$14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
Crispy Point Judith Calamari
$14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
Baby Spinach & Artichoke Spring Rolls
$13.00
Asiago, ricotta, roasted garlic tomato coulis.
Charred Octopus
$15.00
Saffron tomato nage, crispy artichokes, focaccia crostini, teardrop peppers, caper pesto.
Roasted Portobello Meatballs
13.00
House ground ribeye and chuck, garlic chive goat cheese béchamel.
$Soups - Dinner
Coconut Carrot Puree
9.00
Thai spiced pork dumpling, basil blossom oil.
$Salads - Dinner
Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette
$14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
Baby Spinach - Pancetta Vinaigrette
$13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
Roasted Beets - Creamy Truffle Dressing
$14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
Spring Greens - Chervil Vinaigrette
13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
$Entrées - Dinner
From the sea.Pan Roasted Pork Flat Iron - Medjool Date Ponzu
$26.00
Five spice rub, sesame ginger bok choy, forbidden rice.
Braised Short Rib - Cherry Cabernet Glaze
$27.00
Hazelnut infused grits, chervil roasted carrots.
Grilled Ribeye ? Chili Pickled Ramp Aioli
$32.00
Roasted garlic whipped potatoes, grilled asparagus.
Long Island Duck Breast - Forest Mushroom Leek Ragout
$28.00
Truffle barley risotto, grilled asparagus.
Lamb Porterhouse ? Rosemary Balsamic Glaze
30.00
Mint and shallot sautéed English peas, parsnip puree.
$Entrées - Dinner
From the sea.Jumbo Lump Crab Cakes ? Spring Onion Pesto
$29.00
Sautéed spring peas, citrus infused quinoa.
Gulf Shrimp ? Morel Cream
$26.00
Lemon zest tagliatelle, spring peas, pancetta, aged Parmesan, ricotta.
Wild Striped Bass ? Porcini Chive Compound Butter
$27.00
Roasted beet puree, citrus infused quinoa, parsnip puree.
Ora King Salmon ? Cilantro Lime Gremolata
$27.00
Achiote carrots, black bean barley.
Bouillabaisse ? Saffron Broth
30.00
Gulf shrimp, wild striped bass, ora king salmon, prince edward island mussels, scallion.
$Dessert
All desserts are homemade.Blueberry Creme Fraiche Cheesecake
$8.50
Meyer lemon puree, graham cracker crust.
Dark Chocolate Tart
$8.50
Chocolate ganache, coconut macaroon crust, caramel sauce.
Strawberry Rhubarb Pie
$8.50
Golden raisins, creme anglaise, vanilla ice cream.
Key Lime Pie
$8.50
Graham cracker crust, glazed fresh raspberries, raspberry puree.
White Chocolate Cherry Bread Pudding
$18.50
Hazelnuts, whipped cream.
Seasonal Sorbets
$8.50
Chester Springs Creamery Ice Creams
$8.50
Menu for Amani's BYOB is provided by findrestaurantmenu.com
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