Appetizers
Vegetable Pakora
$9.00
Deep-fried vegetable fritters mildly spiced and mixed in gram flour.
Vegetable Samosa
$7.00
3 Triangular turnovers filled with potatoes and green peas.
Samosa Chaat
$10.00
Mashed samosa with freshly cut veggies and chole masala.
Aloo Papadi Chaat
$9.00
Crisp fried dough wafers with potatoes, chutney.
Mirch Pakora
$9.49
Garden fresh long hot peppers, stuffed with spices and battered with chickpea flour.
Paneer Pakora
$9.99
Homemade cottage cheese batter dipped and fried until golden brown.
Chili Paneer
$10.00
Paneer combined with red chili paste.
Vegetable Manchurian
$10.99
Mixed vegetables slightly battered and sauteed in onion, garlic, ginger Manchurian sauce.
Gobhi Manchurian
$10.00
Fried cauliflower fritters.
Chef's Special Tangy Eggplant
$9.00
Chinese eggplant in corn starch, thin sliced, cooked in tamarind sauce with a touch of honey.
Chicken '65'
$11.00
Chunks of chicken tossed with mustard seeds, coconut milk and curry leaves; garnished with aunthetic seasonings.
Chicken Lollipop
$10.00
Marinated chicken wings deep fried and sauteed with spices and herbs.
Non Vegetable Platter
$14.99
An exotic combination of tandoori chicken, chicken tikka and kabob.
Fried Fish
$13.00
Chef's special spiced fish cubes, deep fried and served with salted green chilies.
Chili Fish Catfish
$14.00
Catfish coated in chickpea flour and spices.
Shrimp Manchurian
$17.99
Fried shrimp tossed with soy sauce based thick gravy.
Shrimp Fry
$16.99
Shrimp pan fried on low heat with spices, herbs, curry leaves, chilies and onions.
Shrimp 65
$16.99
Special batter and marinade made with south Indian spice mix, cooked with curry leaves and touch of Yogurt
Chili Gobhi (Cauliflower)
$10.99
Battered and deep fried tossed with Indo Chinese spicy sauce, onions, bell peppers and topped with scallions and cilantro
Honey Garlic chicken
$13.99
Chicken marinated overnight, then baked in the tandoor and tossed in the pan with honey and garlic
Honey Garlic Chicken N Shrimp
$16.99
Shrimp & Chicken marinated overnight, then baked in the tandoor and tossed in the pan with honey and garlic
Gobhi 65 (Cauliflower)
$11.99
Special batter and marinade made with south Indian spice mix, cooked with curry leaves and touch of Yogurt
Shrimp 65
$17.00
Special batter and marinade made with south Indian spice mix, cooked with curry leaves and touch of Yogurt
Paneer (Cottage cheese) 65
$10.99
Special batter and marinade made with south Indian spice mix, cooked with curry leaves and touch of Yogurt
Panner Manchurian
$10.99
Deep fried cottage cheese cooked in Indo-Chinese style garnished with fresh herbs.
Matar Crispy Tikki
$9.00
Green peas and potatoes crumbled with sautéed onion, spiced with indian herbs, served with onion and pepper.
Eggplant Chaat
9.00
Fine cut eggplant topped with sweet yogurt, tamarind sauce garnished with onions, cilantro.
$Soups and Salads
Tomato Soup
$7.00
Delicately spiced tomato soup.
Lemon Coriander Soup
$7.00
Fresh coriander with mustard seeds and curry leaves in a vegetable broth.
Mulligatawny Soup
$7.00
Lentil broth sprinkled with lemon slices.
Vegetable Soup
$6.00
Soup made with corn and vegetables.
Chicken Tikka Salad
$10.00
Fresh lettuce tossed with white breast meat chicken, fresh cucumbers and tomatoes.
Grilled Chicken Salad
$9.00
Tossed salad with marinated grilled chicken.
Paneer Tikka Salad
9.00
Fresh lettuce tossed with cottage cheese, fresh cucumbers and tomatoes.
$Tandoori Entrees
Paneer Shaslik Tikka
$14.00
Cubes of cottage cheese cooked on skewers in the tandoor.
Tandoori Chicken
Chicken marinated in fresh spices and cooked to perfection.
Chicken Tikka
$17.00
Tender boneless pieces of chicken marinated and cooked on skewers in clay oven.
Chicken Malai Kebab
$17.00
Tender boneless pieces of chicken marinated in creamy sauce and cooked on skewers in clay oven.
Tandoori Salmon
$17.00
Fillet of salmon tastefully marinated with yogurt, coriander, lemon juice, ginger, cumin seeds, paprika and turmeric.
Tandoori Mixed Grill
$25.00
A combination of seasoned tandoori chicken, sheekh kabob, tandoori shrimp, chicken tikka and tandoori salmon.
Lamb Boti Kebab
$21.00
Chunks of lambs marinated overnight with yogurt and cooked on the grill.
Lamb Seekh Kabob
$23.99
Fine ground lamb marinated with spices and herbs and grilled in tandoor on skewers.
Tandoori Shrimp
$17.00
Fillet of salmon marinated with yogurt, corriander, lemon juice, ginger, cumin seeds, paprika and tumeric.
Malai Panner Tikka
$14.00
Marinated paneer cubes and veggies baked in tandoor with spices, milk & yogurt.
Haryali Paneer Tikka
$14.00
Marinated paneer (cottage cheese), coriander leaves, mint leaves baked in tandoor.
Lamb Shashlik
$23.00
Tender marinated boneless lamb cooked in tandoor oven, tossed with special tangy sauce and mild spices
Haryali Chicken Tikka
$19.00
Boneless soft juicy chicken marinated in mild yogurt sauce mixed with fresh mint, cilantro and green chili marinade infused with cardamom and nutmeg slowly cooked in clay oven served with onions and green peppers on a sizzler plate
Veg Tikka Platter
$15.00
Stuffed paneer tikka cooked in three different marinades, in the clay oven.
Tandoori Aloo
$12.00
Cut potato marinated in spices and cooked on skewers in the clay oven.
Achari Paneer Tikka
14.00
Marinated paneer cubes and veggies baked in tandoor with pickle spices, milk & yogurt.
$Vegetarian Entrees
Chef's Special Dum Aloo
$14.00
Potatoes stuffed with cheese and cooked in a mild cream sauce with nuts.
Paneer Kali Mirch
$14.00
Cubes of cottage cheese cooked in a cream sauce with cracked pepper.
Sham Savera
$14.00
Homemade cheese stuffed with spinach balls and mildly cooked in a tomato based cream sauce.
Aloo Gobi
$13.00
Potatoes and cauliflower cooked with cumin seeds and various spices.
Bhindi Masala
$13.00
Fresh cut okra sauteed with onions, tomatoes and spices.
Dhaba Daal Tadka
$15.99
Boiled lentils infused with cumin seeds and spices.
Egg Plant Curry
$15.99
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spice.
Bukhara Daal Makhani
$16.99
Black lentils and beans cooked in butter and a tomato based gravy with onions, garlic and ginger.
Jeera Aloo
$14.99
Potatoes cooked with cumin seeds and various spices.
Paneer Do Pyaza
$16.99
cottage cheese cubes in a creamy semi-dry gravy with lots of onions
Jashne Saag Paneer
$16.99
Fresh spinach and cottage cheese sauteed with onions and a touch of cream.
Saag Chana
$14.00
Sauteed spinach cooked with chickpeas and spices.
Daal Makhani
$12.00
Black lentils and beans cooked in butter and a tomato based gravy with onions, garlic and ginger.
Daal Tadka
$12.00
Boiled lentils infused with cumin seeds and spices.
Channa Masala
$12.00
Chick peas cooked in traditional spices and fresh tomatoes.
Vegetable Jalfrezi
$13.00
Assorted vegetables cooked in a special blend of spices.
Mutter Paneer
$13.00
Cottage cheese and green peas cooked with fresh onions and tomatoes.
Saag Aloo
$13.00
Spinach cooked with potatoes with ginger, garlic and thyme leaves.
Dum Aloo
$16.99
Potatoes stuffed with cheese and cooked in a mild cream sauce with nuts.
Malai Kofta
$17.99
Homemade vegetable balls, cooked in a mildly spiced cream sauce with coconut and nuts.
Sham Savera
$17.99
Homemade cheese stuffed with spinach balls and mildly cooked in a tomato based cream sauce. Vegetarian.
Patiala Aloo Gobi
$14.99
Potatoes and cauliflower cooked with cumin seeds and various spices. Vegetarian.
Bhindi Masala
$14.99
Fresh cut okra sauteed with onions, tomatoes and spices.
Dungari Baigan Bharta
$15.99
Eggplant roasted in the tandoor and simmered with onions, garlic, ginger and fresh tomatoes.
Paneer Tikka Masala
$16.99
Homemade cottage cheese cubes simmered with onions and tomatoes in our special sauce.
Mutter Paneer
$16.99
Cottage cheese and green peas cooked with fresh onions. Vegetarian.
Navratna Korma
$16.99
Garden fresh vegetables gently simmered in a coconut spice laced cream sauce and garnished with nuts. Vegetarian.
Mirchi Ka Saalan
$15.99
Made with pan fried mild chilies and simmered in a spicy sesame and peanut curry. Vegetarian.
Saag Paneer
$16.99
Fresh spinach and cottage cheese sauteed with onions and a touch of cream. Vegetarian.
Saag Chana
$15.99
Sauteed spinach cooked with chickepeas and spices. Vegetarian.
Daal Makhani
$16.99
Black lentils and beans cooked in butter and a tomato based gravy with onions, garlic and ginger. Vegetarian.
Daal Tadka
$15.99
Boiled lentils infused with cumin seeds and spices. Vegetarian.
Chana Masala
$16.99
Chickpeas cooked in traditional spices and fresh tomatoes.
Vegetable Jalfrezi
$15.99
Assorted vegetables cooked in a special blend of spices.
Eggplant Curry
$15.99
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices.
Amritsari Kadahi Paneer
$16.99
Homestyle tomato based curry sauce with sautéed onions, bell peppers and spices.
Vegetarian Chettinad
$16.99
Curry cooked using vegetables, coconut and different spices. Vegetarian.
Methi Malai Mutter
$16.99
Fenugreek leaves, green peas and cottage cube cheeses cooked in mild creamy sauce
Vegetable Makhani
$16.99
Rich tomato sauce cooked with butter, light cream, and mild spices
Shahi paneer
16.99
Choice of shepperd or cubes, cooked in authentic Indian sauce with raisins, nuts & almonds.
$Chicken Entrees
Chicken Tikka Masala
$17.99
Boneless chunks of chicken simmered in a tomato and fenugreek sauce.
Chef's Special Mango Chicken
$17.99
Chunks of chicken cooked in a sweet and spicy mango sauce.
Chicken Makahani
$18.99
Tender boneless chicken pieces cooked in a tomato and cream sauce with spices and butter.
Chicken Vindaloo
$17.99
Fiery curry simmered with potatoes.
Chicken Saag
$17.99
Chicken pieces sauteed with fresh spinach and mild spices.
Chicken Jalfrezi
$17.99
Chicken pieces sauteed with onions, tomatoes and bell peppers and enhanced with spices.
Gongura Chicken Curry
$17.99
Extraordinary flavored chicken curry made with sesame and ground onion paste.
Chicken Korma
$17.99
Yogurt based almond and cashew sauce with onions and a mild delicate curry.
Chef's Special Chicken Curry
$17.99
Chunks of chicken cooked with curry leaf and mustard seed in onion based curry.
Chicken Chettinad
$17.99
A southern indian speciality; cooked with peppercorn, fennel and cumin seeds; with a blend of hot spices.
Amritsari Kadhai Chicken
$17.99
Chunks of chicken sauteed with fresh ginger, bell peppers, onions and authentic spices.
King Curry - Butter Chicken
$17.99
Tender boneless chicken pieces cooked in a tomato and cream sauce with spices and butter.
Murg Do Pyaza
17.99
Chicken cubes in a creamy semi-dry gravy with lots of onions.
$Lamb and Goat Entrees
Lamb Tikka Masala
$19.00
Chunks of lamb cooked in a creamy tomato sauce.
Lamb Curry
$19.00
Chunks of lamb (or goat) cooked in a creamy tomato sauce.
Lamb Korma
$19.00
Lamb cubes cooked in a rich cashew and almond gravy.
Lamb Vindaloo
$19.00
A dish from goa; marinated overnight in vinegar, fresh ginger and spices.
Lamb Saag
$19.00
Tender pieces of lamb cooked with spinach, coriander and enhanced with spices.
Lamb Chettinad
$19.00
A southern indian speciality; cooked with peppercorn, fennel and cumin seeds; with a blend of hot spice.
Lamb Kadhai
$19.00
Chunks of lamb sauteed with fresh ginger, bell peppers, onions and authentic spices.
Kashmiri Lamb Rogan Josh
$19.00
A signature dish from Kashmir, succulent pieces of lamb cooked in a cardamon, and paprika flavors.
Goat Curry
$19.00
Chunks of lamb (or goat) cooked in a creamy tomato sauce.
Goat Kadhai
$19.00
Chunks of goat sauteed with fresh ginger, bell peppers, onions and authentic spices.
Goat Saag
$19.00
Tender pieces of goat cooked with spinach, coriander and enhanced with spices.
Goat Vindaloo
$19.00
A dish from goa; marinated overnight in vinegar, fresh ginger and spices .
Goat Korma
$19.00
Goat cubes cooked in a rich cashew and almond gravy.
Goat Chettinad
$19.00
A southern indian speciality; cooked with peppercorn, fennel and cumin seeds; with a blend of hot spices.
Goat Tikka Masala
$19.00
Chunks of goat cooked in a creamy tomato sauce.
Kashmiri Goat Rogan Josh
19.00
A signature dish from kashmir; succulent pieces of goat cooked in a cardamon, and paprika flavors.
$Seafood Entrees
Fish Curry
$18.00
Fish cooked with fresh ginger and garlic in a lightly spiced sauce.
Shrimp Jalfrezi
$18.00
Shrimp and fresh vegetables cooked with an onion tomato sauce.
Shrimp Vindaloo
$18.00
A dish from Goa; shrimp marinated overnight in vinegar, fresh ginger and spices, cooked with additional spices. Spicy.
Salmon Tikka Masala
$19.00
Chunks of salmon tossed in a pan and cooked with an onion gravy.
Shrimp Korma
$19.00
Shrimp tossed in creamy cashew sauce.
Shrimp Malai
$19.00
Shrimp cooked in a coconut flavoured curry.
Shrimp Tikka Masala
$19.00
Chunks of salmon tossed in a pan and cooked with an onion gravy.
Malabar Fish Curry
$19.00
Fish cooked with fresh ginger and garlic in a lightly spiced sauce.
Shrimp Malai
$19.00
Shrimp cooked in a coconut flavored curry.
Shrimp Tikka Masala
$19.00
Chunks of salmon tossed in a pan and cooked with an onion gravy.
Shrimp Korma
$19.00
Shrimp tossed in a creamy cashew sauce.
Shrimp Jalfrezi
$18.99
Shrimp and fresh vegetables cooked with an onion tomato sauce.
Shrimp Vindaloo
$19.00
Shrimp marinated overnight in vinegar, fresh ginger and spices and cooked with additional spices.
Salmon Tikka Masala
19.00
Chunks of salmon tossed in a pan and cooked with an onion gravy.
$Biryani
Vegetable Biryani
$14.00
Mixed vegetables with basmati rice and traditional spices.
Chicken Biryani
$16.00
Basmati rice steamed with chicken marinated and cooked in traditional spices.
Boneless Chicken Biryani
$17.99
Boneless chicken cooked with basmati rice and traditional spices.
Goat Biryani
$19.00
Basmati rice steamed with goat marinated and cooked in traditional spices.
Shrimp Biryani
$18.00
Tender shrimp cooked with basmati rice and traditional spices.
Egg Biryani
$16.99
Saffron basmati rice steamed along with eggs and cooked in traditional spices.
Lamb Biryani
19.00
Juicy boneless meat cooked with basmati rice and spices.
$Rice Specialties
Jeera Rice
$5.00
Basmati rice garnished with cumin seeds.
Coconut Rice
$3.00
Basmati rice garnished with coconut and mustard seeds.
Lemon Rice
$4.00
Lemon-flavored basmati rice with curry leaves and mustard seeds.
Vegetable Fried Rice
$14.00
Stir-fried rice mixed with other ingredients and vegetables.
Chicken Fried Rice
$15.00
Stir-fried rice mixed with chicken, other ingredients and vegetables.
Lemon Rice
$6.00
Lemon flavored basmati rice with curry leaves and mustard seeds.
Coconut Rice
$6.00
Basmati rice garnished with coconut and mustard seeds.
Jeera Rice
5.00
Basmati rice garnished with cumin seeds.
$Breads
Plain Naan
$3.50
Traditional white bread cooked in a clay oven.
Butter Naan
$3.50
Traditional white bread cooked in a clay oven and garnished with butter.
Garlic Naan
$4.50
Traditional white bread cooked in a clay oven with a garnish of minced garlic.
Onion Kulcha
$6.00
Scrumptious bread stuffed with onions, coriander and spices.
Aloo Paratha
$5.00
Bread stuffed with delicately spiced potatoes and mild spices.
Tandoori Roti
$3.50
Wheat flour bread cooked in a clay oven.
Paratha
$4.00
Buttered, pan-baked, all-purpose wheat flour bread.
Peshawari Naan
$6.00
White flour bread stuffed with coconut, almond and dry fruit.
Chef Special Bullet Naan
$5.00
Topped with green chilies.
Paneer Naan
$6.00
Bread stuffed with cottage cheese and mild spices.
Butter Chicken Naan
$7.00
Bread stuffed with skewered boneless chicken flavored with mild spices, onion and coriander.
Spinach and Paneer Naan
$6.00
Bread stuffed fresh with chopped spinach, cottage cheese, onion and coriander.
Bread Basket
$10.00
Choose any 3; naan, tandoori roti, puri, onion kulcha and garlic naan.
Poori
$4.00
Deep fried and puffed whole wheat bread.
Red Hot Volcano Naan
5.00
crispy naan bread topped with spicy green chilies, minced garlic, and red chili flakes
$Desserts
Kheer
Indian style rice pudding, cooked in milk with almonds, raisins and cardamom.
Rasmalai
Cottage cheese patty soaked in sweetened milk and garnished with pistachios; served cold.
Gulab Jamun
A popular Indian dessert; made with milk and cheese balls, served warm.
Gajar Halwa
Traditional Indian carrot pudding garnished with cardamom, crushed pistachios and almonds.
Sweet Lassi
$4.00
Sweetened yogurt drink garnished with crushed pistachios.
Salted Lassi
$4.00
Yogurt drink with touch of salt.
Mango Lassi
$4.00
Mango yogurt drink.
Chef's Special Orange Kulfi
$8.00
Special dessert.
Kheer Rice Pudding
$6.00
Pudding flavored with almonds, cashews, golden raisins, and cardamom.
Gajar Halwa
$5.00
Traditional Indian carrot pudding garnished with cardamom, crushed pistachios and almonds.
Rasmalai
$7.00
Soft paneer cheese soaked in sweet cream and flavored with green cardamom.
Gulab Jamun
$6.00
Fried milk dumplings served warm in sweet syrup.
Kulfi Indian Ice Cream
$6.00
Homemade ice cream; choice of pistachio, mango or rose petal.
Chef's Special Orange Kulfi
8.00
Kulfi, with a tangy cirtus orange flavor, in its own shell.
$Condiments
Raita
$3.00
Cucumber, carrots and a thick greek style yogurt.
Onion, Chilli with Lemon
$2.00
Pickles
$2.00
Mix pickle
Chutneys
1.50
$Drinks
Soda
$3.00
Bottled Water
$2.00
Lassi Yogurt Smoothie
$5.00
Mango; or Sweet; or Salted
Sweet Lassi
$5.00
Masala Soda
$4.00
Menu for Aavya Indian Cuisine is provided by findrestaurantmenu.com
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