Starters
Baked Brie
$13.00
French baguette, truffle honey and fines herbs.
Spinach & Artichoke Dip
$15.00
Warm tortilla chips and fresh tomato salsa .
Crudite
$12.00
Chef's selection of baby vegetables, mushroom duxelle and cheese dip.
Cubano
$14.00
Roasted iberico pork, ham, swiss cheese, dijonaise and cuban bread.
Prosciutto Wrapped Mozzarella
$16.00
Blistered cherry tomatoes, aged balsamic and basil.
Fried Shrimp
$17.00
Apple and celery slaw and cocktail sauce.
French Onion Soup
9.00
$From the Sea
Spicy Crab & Avocado Taquito
$17.00
White soy vinaigrette and crispy shallots.
Tuna Poke Bowl
$20.00
Avocado, edamame, jalapeño, crispy shallots, scallions, sesame and caramel soy sauce.
Organic Salmon Poke Bowl
18.00
Avocado, cucumber, jalapeño, pickled red onions, sunflower seeds and sesame glaze.
$Osaka style sushi
California
$15.00
Peekytoe crab, avocado, cucumber and nori.
Tuna & Avocado
$15.00
Sashimi tuna and stacked with avocado.
Spicy Tuna
15.00
Avocado, scallion, crispy shallots and sweet glaze soy.
$Salads
Sandwiches
Prime Rib Sandwich
$15.00
Slow roasted prime rib, sliced thin, horseradish cream and sea salt.
Crispy Chicken Sandwich
$15.00
Buttermilk fried chicken, baby swiss cheese, tomato and house kale slaw.
Turkey Club Sandwich
$15.00
Roasted turkey breast, avocado, bacon, lettuce, tomato, cranberry mayo and rye bread.
The Refectory Cheeseburger
15.00
Grilled red onions, raclette cheese, lettuce, tomato and pickles.
$Flatbread
Margarita
$15.00
Crushed tomato, buffalo mozzarella and basil.
Diavolo
$16.00
Soppressata, oregano and chili flakes.
Stache
16.00
Pistachio pesto, mozzarella cheese, arugula and lemon vinagrette.
$Pasta
Bucatini Caccio E Pepe
$15.00
Pecorino romano and toasted ground black pepper.
Casarecce
16.00
Mix mushrooms, white wine sauce and oregano .
$Sides
Grilled Asparagus
$8.00
Lemon & tarragon vinaigrette and parmesan cheese.
Roasted Mix Mushrooms
$8.00
Thyme, lemon and parsley .
Spinach
$8.00
Roasted Brussels Sprouts
$8.00
Ancho balsamic glaze and sun-dried tomatoes.
Steamed Sweet Potato
$8.00
Whipped maple butter and sea salt.
Sweet Potato Fries
$6.00
Maple butter.
Baked Potato
$8.00
Crispy bacon, sour cream, cheddar and chives.
Skinny Fries
$6.00
Mayonnaise and ketchup.
Lobster Mac & Cheese
19.00
Breadcrumbs and chives.
$Fish
Grilled Whole Branzino
$30.00
Grilled Organic Salmon
$24.00
Chilean Sea Bass
$26.00
Jumbo Lump Maryland Crab Cakes
16.00
Mustard tartar sauce, chervil and lemon.
$Meat
Grilled Mangalica Pork Chop
$32.00
12oz. Brandied apples.
Bone-in Ribeye
$52.00
20oz.
Half Rack Of BBQ Ribs
$22.00
Herb Roasted Half Chicken
26.00
Chicken jùs.
$Desserts
Wildcat Blueberry Pie
$12.00
Vanilla gelato and whipped cream.
Chocolate Butter Cake
$12.00
Nutella gelato and berries.
Butterscotch Creme Brulee
$10.00
Fresh berries.
Tiramisu Ice Pop White
$10.00
Chocolate and chocolate espresso sauce.
Key Lime Pie
$10.00
Whipped cream and dulce de leche cream.
Profiterole
$10.00
Warm ganache and vanilla gelato.
Sffogato
$10.00
Shot of espresso.
Ice Cream
$9.00
Vanilla, nutella and pistachio.
Menu for Refectory is provided by findrestaurantmenu.com
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