King George II Inn American

King George II Inn Menu

(215) 788-5536
102 Radcliffe Street, Bristol, PA 19007
$$$$$

Appetizers


Deep Fried Pickles
$8.00
Served with sriracha mayo and malt vinegar aioli
Baked Brie
$10.00
Warm brie cheese with a walnut crust, cranberry jam and soda bread
Fried Calamari and Pepperoncini
$10.00
With lemon honey glaze, garlic aioli and marinara
Fried Eggplant Rollatini
$8.00
Stuffed with basil and fresh mozzarella. served with marinara sauce
Pierogies
9.00
Pan fried with caramelized onions topped with sour cream and scallions

$Salads


Classic Caesar Salad
$7.00
Romaine hearts and croutons tossed in creamy caesar dressing with shaved grana padano
King George Salad
$10.00
Diced apples, candied walnuts, crasins, brie cheese and butternut squash
Spinach Salad
8.00
Grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Appetizers


Fried Calamari And Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara sauce
Baked Brie
$10.00
with a walnut crust, cranberry jam and homemade soda bread
Fried Eggplant Rollatini
$8.00
stuffed with basil and fresh mozzarella, served with marinara sauce
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Warm Crab Dip
$12.00
served with baked soft pretzels.
Hummus Two Ways
$10.00
olive-white bean and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing.
Chicken Wings
10.00-6.00
hot, mild, bbq or garlic parmesan style served with chunky bleu cheese dip, carrots and celery sticks

$Soups


French Onion Gratinee
$7.00
Lobster Bisque
$10.00-6.00
Lobster Bisque
$6.00-10.00
French Onion Gratinee
$7.00
Cream of Mushroom
$3.00-5.00
Cream Of Mushroom
$3.00-5.00
Soup du Jour
$3.00-5.00
Soup Du Jour
3.00-5.00

$Entrees


Tavern Burger with Fries
$9.00
6oz House ground burger, with lettuce, tomato, onion, and pickles on a potato roll.Toppings $0.50 each double meat burger $12.50
Home-style Meatloaf
$14.00
With brown gravy mashed potatoes and seasonal vegetables
English Fish n Chips
$15.00-12.00
Beer battered, served with tartar sauce and coleslaw
Loaded Mac N Cheese
$12.00-10.00
Topped with bacon scallion breadcrumbs and stewed tomatoes
Blackened Tuna
$16.00-12.00
Sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Chicken Parmesan
$16.00-12.00
Topped with marinara and melted provolone, served over pasta
Mushroom Ravioli
16.00-12.00
White wine garlic butter sauce with spinach, tomatoes and pine nuts

$Salads

Add To Your Salad: Chicken $5, Grilled Shrimp $8, Salmon $8, Steak $6, Crab Cake $10.
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
King George Inn Cobb Salad
$12.00
mixed house greens tossed with ranch dressing and topped with diced tomato, bacon, black beans, corn, hardboiled egg, bleu cheese, red onion and chicken
Roasted Chicken Salad
$10.00
caramelized pecans, seared apples, blue cheese, tossed with cider vinaigrette dressing
Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
Chicken Waldorf Salad
10.00
on a bed of garden greens tossed with white balsamic and pecans. also available in a whole wheat tortilla wrap with french fries

$Sandwiches

Served with house made fries, sweet potato fries, chips, or coleslaw
Steak Frites
$12.00
Sliced marinated flat iron steak on garlic bread with blue cheese butter. served with a small spinach salad and home made red bliss fries
Short Rib Sandwich
$13.00
Pulled, braised short rib on an italian roll with spinach, tomatoes and apple slaw
Crab Cake Sandwich
$12.00
Golden brown, served with lettuce, tomato, and remoulade on a potato roll
King George Inn French Dip
$13.00
Shaved prime rib with melted provolone and horseradish cream on a long roll served with au jus
Tuscan Chicken Sandwich
11.00
Grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo

$Sandwiches & Panini's

Served With Choice Of: House Made Fries, Sweet Potato Fries, Chips, Or Coleslaw.
Soup And 1/2 Sandwich
$9.50
cup of soup
King George Inn French Dip
$13.00
shaved prime rib with melted provolone cheese and horseradish cream on a long roll served au jus
Crab Cake Sandwich
$12.00
golden brown, served with lettuce, tomato, and remoulade on a potato roll
Corned Beef Special
$10.00
(hot or cold). sliced corned beef, russian dressing, swiss cheese and coleslaw, served on marble rye
Turkey Club
$12.00
roasted turkey, crispy bacon, lettuce, tomato, smoked gouda cheese and mayo on white, wheat or marble rye
Americano Cubano
$10.00
turkey, ham, swiss, whole grain mustard, mayo and pickle pressed in foccacia bread
Meatball Sandwich
$9.00
with melted provolone cheese and marinara sauce on a long roll
Steak Frites
$12.00
sliced marinated flat iron steak on garlic bread with blue cheese butter. small spinach salad and homemade red bliss fries
Tuscan Chicken Sandwich
$11.00
grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo
Vegetable Panini
$9.00
grilled portobello mushrooms, grilled eggplant, fresh mozzarella and sundried tomato pesto
Tavern Burger
$12.50-9.00
6oz burger, with lettuce, tomato, onion, and pickles on a potato roll.
Tavern Burger
0.50
toppings

$Tavern Menu


Chicken Wings (Half Dozen)
$6.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Chicken Wings (Dozen)
$10.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Warm Crab Dip
$12.00
Served with baked soft pretzels
Barbeque Shrimp
$12.00
Bacon wrapped colossal shrimp broiled with barbeque sauce and served with cucumber salad
Crab Imperial Stuffed Mushrooms
$12.00
With sherry butter and lemon wedge
Oysters Rockefeller
12.00
With spinach and bacon, broiled with bearnaise sauce

$Entrees

Add Small Starter Salad Or Cup Of Soup Du Jour For $3.
Quiche Of The Day
$10.00
served with seasonal fruit.
Chicken Parmesan
$12.00
breaded chicken cutlet topped with marinara and melted provolone served over pasta
Eggplant Parmesan
$10.00
breaded eggplant topped with marinara and melted parmesan served over pasta
Mushroom Ravioli
$14.00
white wine garlic butter sauce, spinach, tomatoes and pine nuts
Pasta Bolognaise
$12.00
meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
Home-Style Meatloaf
$14.00
with brown gravy, mashed potatoes and seasonal vegetables
Sautéed Salmon
$17.00
pan seared, served with barley risotto and orange zest beurre blanc topped with green bean almandine salad
English Fish And Chips
$12.00-15.00
beer battered, served with house cut fries, tartar sauce and coleslaw
Lobster & Mushroom Risotto
17.00
creamy arborio rice with wild mushrooms and pieces of lobster

$Appetizers


Baked Brie With A Walnut Crust
$10.00
warm brie cheese with cranberry jam and homemade soda bread
Oysters On The Half Shell
served with mignonette, cocktail sauce and lemon wedge
Oysters Rockefeller Style
$12.00
with spinach and bacon, broiled with béarnaise sauce
Warm Maryland Crab Dip
$12.00
with baked soft pretzels.
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Fried Calamari & Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara sauce
Barbeque Shrimp
$12.00
bacon wrapped colossal shrimp broiled with barbeque sauce, served with cucumber salad
Blackened Tuna
$12.00
sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Crab Imperial Stuffed Mushrooms
$12.00
with sherry butter and lemon.
Hummus Two Ways
10.00
olive hummus and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing

$Soups


Lobster Bisque
$10.00-6.00
French Onion Gratinee
$7.00
Cream Of Mushroom
$3.00-5.00
Soup Du Jour
3.00-5.00

$Salads

Add To Your Salad: Chicken $5, Grilled Shrimp $8, Salmon $8, Steak $6, Crab Cake $10. (Small House Or Caesar Salad $4).
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
Wedge Salad
$7.00
iceberg lettuce wedge with tomatoes, bacon and buttermilk bleu cheese
Spinach Salad
8.00
grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Chicken Wings

(1/2 Doz) $6/ (1 Doz) $10.
Hot
Mild
BBQ
Garlic Parmesan
with chunky bleu cheese dip
Carrot
Celery Sticks

Lite Fare


Crab Imperial Stuffed Shrimp
$18.00
with lemon herb risotto and a white wine caper sauce. served with fresh vegetables
Pasta Bolognaise
$12.00-15.00
meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
English Fish & Chips
$12.00-15.00
beer battered with house cut fries, tartar sauce and coleslaw.
Loaded Mac & Cheese
$10.00-12.00
topped with bacon scallion breadcrumbs and stewed tomatoes
Mushroom Ravioli
$12.00-16.00
white wine garlic butter sauce with spinach, tomatoes and pine nuts
Home-Style Meatloaf
$14.00
brown gravy, mashed potatoes and seasonal vegetables
Chicken Parmesan
$12.00-16.00
breaded chicken cutlet topped with marinara and melted provolone, served over pasta
Eggplant Parmesan
10.00-14.00
breaded eggplant topped with marinara and melted parmesan, served over pasta

$Entrees

Add Small House Or Caesar Salad For $4.
Crab Cakes
$21.00-26.00
broiled and served with red bliss mash, seasonal vegetables and remoulade.
Sautéed Salmon
$17.00-22.00
pan seared with barley risotto and orange zest beurre blanc topped with green bean almandine salad.
Filet Mignon
$30.00
grilled and served with a roasted garlic demi glaze, mashed potato and asparagus.
Beef Short Ribs
$20.00-24.00
red wine braised, served with natural jus, mashed potatoes and root vegetable slaw.
Grilled Pork Chop
$22.00
bone in-chop with sweet & sour red cabbage. served with au gratin potatoes
Chicken Saltimbocca
$18.00-22.00
sautéed chicken breast with proscuitto and sage topped with spinach and provolone cheese, served with a garlic-rosemary demi glaze, sautéed mushrooms and fingerling potatoes
Harbor Master
$34.00
grilled filet mignon topped with a broiled crab cake and jarlsberg cheese served with grilled asparagus, béarnaise sauce and potato gratin
Grilled Ribeye
$28.00
14oz cut, served with a tuscan salad of sliced roasted potatoes, asparagus, red onion, and cherry tomatoes. topped with a grilled onion and balsamic drizzle
Roasted Half Chicken
22.00
with natural jus, roasted yukon gold potato wedges and house vegetables.

$Served Friday Through Sunday


Slow Roasted Prime Rib Of Beef
baked potato, spring vegetables, au jus. 12oz.
Chef's Fresh Catch
fresh fish of the day.

Appetizers


Hummus Two Ways
$10.00
olive hummus and garlic hummus, served with pita chips and a side garden salad tossed with green goddess dressing.
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Brussel Sprouts
$8.00
deep fried brussel sprouts with bacon, tossed with butter and herbed breadcrumbs
Baked Brie Cheese
9.00
with a walnut crust, topped with cranberry jam. served with soda bread

$Salads


Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette.
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Chicken Waldorf Salad
10.00
on a bed of garden greens tossed with white balsamic and pecans. also available in a whole wheat tortilla wrap with french fries

$All American Breakfast

Egg Dishes Served With Choice Of Toast (White, Wheat, Or Rye).
Belgium Waffles
$7.00
real maple syrup, pecan butter.
Two Eggs
$8.00
served with home fries and choice of toast, with either bacon or sausage
The Queen's Quiche
$9.00
quiche du jour with fresh fruit.
Omelet Du Jour
$8.00
Crab Benedict
$12.00
english muffins topped with crab cakes, poached egg and hollandaise. served with asparagus and home fries
Red Flannel Hash
9.00
cooked potatoes, beets, corned beef and fried onions with two eggs

$Burgers & Sandwiches


King George Brunch Burger
$10.00
filet burger topped with an egg, cooked to your liking. served on a potato roll with lettuce, tomato and onion. served with french fries and cole slaw.
Chicken Parmesan Sandwich
$9.00
breaded chicken cutlet on a long roll. topped with marinara sauce and provolone cheese. served with french fries or salad
Open Face Roast Beef Sandwich
$10.00
served with french fries and gravy or mashed potatoes and vegetable du jour.
Boston Cod Sandwich
12.00
deep fried cod on parmesan cheese crusted toast. served with french fries, cole slaw and malt vinegar mayo

$Entrees


Eggplant Parmesan
$10.00
breaded eggplant topped with marinara and melted parmesan, served over pasta
Lump Crab Cake
$18.00
broiled and served with red bliss mash, seasonal vegetables and remoulade.
Mushroom Ravioli
$14.00
white wine garlic butter sauce, spinach, tomatoes and pine nuts.
Steak & Eggs
$15.00
two eggs your style with an 8oz ribeye steak. served with home fries.
English Fish And Chips
$15.00
two beer battered filet of cod. served with house cut fries, tartar sauce and coleslaw
Salmon With Caper Dill Sauce
15.00
boneless filet of salmon with fresh dill and capers in a light butter sauce. served with mashed potatoes and fresh vegetables

$Tavern Menu

Available From 3pm. Appetizers And More.
Chicken Wings
$10.00-6.00
hot, mild, bbq or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Warm Crab Dip
$12.00
served with baked soft pretzels.
Barbeque Shrimp
$12.00
bacon wrapped colossal shrimp broiled with barbeque sauce and served with cucumber salad.
Crab Imperial Stuffed Mushrooms
$12.00
with sherry butter and lemon wedge.
Oysters Rockefeller
12.00
with spinach and bacon, broiled with béarnaise sauce

$Appetizers


Deep Fried Pickles
$8.00
served with sriracha mayo and malt vinegar aioli.
Baked Brie
$10.00
warm brie cheese with a walnut crust, cranberry jam and soda bread
Fried Calamari And Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara
Fried Eggplant Rollatini
$8.00
stuffed with basil and fresh mozzarella. served with marinara sauce
Pierogies
9.00
pan fried with caramelized onions topped with sour cream and scallions.

$Soups


Lobster Bisque
$10.00-6.00
French Onion Gratinee
$7.00
Cream Of Mushroom
$3.00-5.00
Soup Du Jour
3.00-5.00

$Salads


Classic Caesar Salad
$7.00
romaine hearts and croutons tossed in creamy caesar dressing with shaved grana padano
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash
Spinach Salad
8.00
grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Sandwiches

Served With House Made Fries, Sweet Potato Fries, Chips, Or Coleslaw.
Steak Frites
$12.00
sliced marinated flat iron steak on garlic bread with blue cheese butter. served with a small spinach salad and home made red bliss fries
Short Rib Sandwich
$13.00
pulled, braised short rib on an italian roll with spinach, tomatoes and apple slaw
Crab Cake Sandwich
$12.00
golden brown, served with lettuce, tomato, and remoulade on a potato roll.
King George Inn French Dip
$13.00
shaved prime rib with melted provolone and horseradish cream on a long roll served with au jus
Tuscan Chicken Sandwich
11.00
grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo

$Entrees


Tavern Burger With Fries
$12.50-9.00
6oz house ground burger, with lettuce, tomato, onion, and pickles on a potato roll..
Tavern Burger With Fries
$0.50
toppings
Home-Style Meatloaf
$14.00
with brown gravy mashed potatoes and seasonal vegetables.
English Fish N Chips
$12.00-15.00
beer battered, served with tartar sauce and coleslaw.
Loaded Mac N Cheese
$10.00-12.00
topped with bacon scallion breadcrumbs and stewed tomatoes.
Blackened Tuna
$12.00-16.00
sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Chicken Parmesan
$12.00-16.00
topped with marinara and melted provolone, served over pasta.
Mushroom Ravioli
12.00-16.00
white wine garlic butter sauce with spinach, tomatoes and pine nuts

$First Course

Choose One. Choose House Chardonnay Or House Cabernet.
Cup Of Mushroom Bisque
Cup Of Daily Soup Du Jour
Small Caesar Salad
Small House Salad
Hummus Of The Day

Dinner Entrée

Choose One. Potato And Vegetable Served With Each Entree.
Yankee Pot Roast
Sautéed Calves Liver And Onions
Chicken Parmesan
Roasted Vegetable Risotto
Fish And Chips
Grilled Salmon Dijonnaise

Includes


House Salad Or Caesar Salad
Entree
with chef's choice seasonal
Vegetable And Starch
Dessert
Freshly Brewed Regular
Decaf Coffee
Assorted Teas

Select Up To Three (3) Entrees

Pre-Ordered:
Home-Style Meat Loaf
with gravy
Baked Flounder
with roasted red peppers and spinach
Grilled Salmon
with caper dill sauce
Baked Cod
with garlic herb crust
Chicken Marsala
London Broil
with mushroom sauce
Chicken Saltimbocca
with sage butter
Chicken Parmesan

Includes


House Salad Or Caesar Salad
Entree
with chef's choice seasonal
Vegetable And Starch
Dessert
Freshly Brewed Regular
Decaf Coffee

Select Up To Three (3) Entrees

Pre-Ordered:
Potato Crusted Salmon
with red pepper coulis
Pork Tenderloin
with roasted red peppers, garlic and prosciutto
Pan Roasted Chicken
with natural au jus
Lump Crabcake
with tartar sauce
Prime Rib Of Beef Au Jus
Baked Roulade Of Chicken
with spinach and smoked gouda
Pecan Crusted Tilapia
with vanilla butter
Flat Iron Steak
Crab Imperial Stuffed Flounder

Cold Hors D'oeuvres


Hummus
$25.00
pita
Bruschetta
$20.00
Smoked Salmon On Pumpernickel
$22.00
dill crème
Filet On Crostini
$24.00
horseradish sauce
Cheese And Fruit Platter
$4.00
Shrimp Cocktail
3.00

$Hot Hors D'Oeuvres


Mushroom Caps Stuffed
$21.00
with sweet sausage
Pigs In A Blanket
$22.00
spicy mustardq
Mini Beef Wellington
$24.00
Sesame Chicken Skewers
$21.00
Bacon Wrapped Shrimp
$3.00
bourbon bbq
Mini Crab Cakes
$30.00
tarter
Vegetable Tempura
$21.00
sweet chili sauce
Deep Fried Mozzarella
$24.00
marinara
Calamari
$35.00
olive salad
Swedish Meatballs
$24.00
Tempura Shrimp
$75.00
with spicy mayonnaise
Assorted Mini Quiche
21.00

$Starters

Select Two:
Garden Salad
with choice of dressing
Caesar Salad
with garlic croutons and shaved parmesan
Seasonal Fresh Fruit
Soup Du Jour

Entrees


Chicken Piccata
parmesan or marsala
Roast Pork Tenderloin
Pasta Primavera
Home-Style Meatloaf
Roasted Tilapia
with vanilla butter
London Broil
with mushroom sauce
Baked Flounder
with spinach stuffing

Side Dishes

Select Two:
Garlic Mashed Potatoes
Rice Pilaf
Roasted Red Bliss Potatoes
Green
Beans
with herb butter
Cauliflower Au Gratin
Sautéed Vegetable Medley

Dessert


Sweet Table
with cakes
Cookies And Pastries

Includes


Coffee
Decaf
Assorted Teas
Iced Tea

Starters

Select Two:
Garden Salad
with choice of dressing
Caesar Salad
with garlic croutons and shaved parmesan
Mushroom Bisque
Seasonal Fresh Fruit
Soup Du Jour

Entrees


English Sliced Prime Rib Au Jus
Sweet And Sour Chicken
Rigatoni
with sausage and fennel ragout
Chicken Francaise
Grilled Salmon
with caper butter
Crab Imperial Stuffed Flounder
Chicken Saltimbocca
with sage butter

Side Dishes

Select Two:
Garlic Mashed Potatoes
Rice Pilaf
Roasted Red Bliss Potatoes
Green Beans
with herb butter
Cauliflower Au Gratin
Sautéed Vegetable Medley

Dessert


Sweet Table
with cakes
Cookies
Pastries

Includes


Crispy Bread
Whipped Butter
Olive Oil
Coffee
Decaf
Assorted Teas
Iced Tea

Appetizers


Baked Brie with A Walnut Crust
$10.00
Warm brie cheese with cranberry jam and homemade soda bread
Oysters On The Half Shell
Served with mignonette, cocktail sauce and lemon wedge
Oysters Rockefeller Style
$12.00
With spinach and bacon, broiled with bearnaise sauce
Warm Maryland Crab Dip
$12.00
With baked soft pretzels
Pierogies
$9.00
Pan fried with caramelized onions topped with sour cream and scallions
Fried Calamari & Pepperoncini
$10.00
With lemon honey glaze, garlic aioli and marinara sauce
Barbeque Shrimp
$12.00
Bacon wrapped colossal shrimp broiled with barbeque sauce, served with cucumber salad
Blackened Tuna
$12.00
Sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Crab Imperial Stuffed Mushrooms
$12.00
With sherry butter and lemon
Hummus Two Ways
$10.00
Olive hummus and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing
Chicken Wings (1/2 doz.)
$6.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Chicken Wings (1 doz.)
10.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks

$Salads

Add to your Salad: Chicken $5.00, grilled shrimp $8.00, salmon $8.00, steak $6.00, crab cake $10.00, small house or caesar salad $4.00
King George Salad
$10.00
Diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
Classic Caesar Salad
$7.00
Romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Tomato and Golden Beet Salad
$10.00
Beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle.
Wedge Salad
$7.00
Iceberg lettuce wedge with tomatoes, bacon and buttermilk bleu cheese
Spinach Salad
8.00
Grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Soups


French Onion Gratinee
$7.00
Lobster Bisque
$6.00-10.00
Cream of Mushroom
$3.00-5.00
Soup du Jour
3.00-5.00

$Entrees

Add small house or caesar salad for $4.00
Crab Cakes
$26.00-21.00
Broiled and served with red bliss mash, seasonal vegetables and remoulade
Sauteed Salmon
$22.00-17.00
Pan seared with barley risotto and orange zest beurre blanc topped with green bean almandine salad
Beef Short Ribs
$24.00-20.00
Red wine braised, served with natural jus, mashed potatoes and root vegetable slaw
Chicken Saltimbocca
$22.00-18.00
Sauteed chicken breast with proscuitto and sage topped with spinach and provolone cheese, served with a garlic-rosemary demi glaze, sauteed mushrooms and fingerling potatoes
Filet Mignon
$30.00
Grilled and served with a roasted garlic demi glaze, mashed potato and asparagus
Grilled Pork Chop
$22.00
Bone in-chop with sweet & sour red cabbage. Served with au gratin potatoes
Harbor Master
$34.00
Grilled filet mignon topped with a broiled crab cake and jarlsberg cheese served with grilled asparagus, bearnaise sauce and potato gratin
Grilled Ribeye
$28.00
14oz Cut, served with a tuscan salad of sliced roasted potatoes, asparagus, red onion, and cherry tomatoes. Topped with a grilled onion and balsamic drizzle
Roasted Half Chicken
$22.00
With natural jus, roasted yukon gold potato wedges and house vegetables
Slow Roasted Prime Rib of Beef
$28.00
Baked potato, spring vegetables, au jus. 12oz
Chef's Fresh Catch
Fresh fish of the day

Lite Fare


Pasta Bolognaise
$12.00-15.00
Meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
English Fish & Chips
$12.00-15.00
Beer battered with house cut fries, tartar sauce and coleslaw
Loaded Mac & Cheese
$10.00-12.00
Topped with bacon scallion breadcrumbs and stewed tomatoes
Mushroom Ravioli
$12.00-16.00
White wine garlic butter sauce with spinach, tomatoes and pine nuts
Chicken Parmesan
$12.00-16.00
Breaded chicken cutlet topped with marinara and melted provolone
Eggplant Parmesan
$10.00-14.00
Breaded eggplant topped with marinara and melted parmesan, served over pasta
Crab Imperial Stuffed Shrimp
$18.00
With lemon herb risotto and a white wine caper sauce. served with fresh vegetables
Home-style Meatloaf
$14.00
Brown gravy, mashed potatoes and seasonal vegetables

Appetizers


Fried Calamari and Pepperoncini
$10.00
With lemon honey glaze, garlic aioli and marinara sauce
Baked Brie
$10.00
With a walnut crust, cranberry jam and homemade soda bread
Fried Eggplant Rollatini
$8.00
Stuffed with basil and fresh mozzarella, served with marinara sauce
Pierogies
$9.00
Pan fried with caramelized onions topped with sour cream and scallions
Warm Crab Dip
$12.00
Served with baked soft pretzels
Hummus Two Ways
$10.00
Olive-white bean and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing
Chicken Wings (Half Dozen)
$6.00
Hot, mild, BBQ or garlic parmesan style served with chunky bleu cheese dip, carrots and celery sticks
Chicken Wings (Dozen)
10.00
Hot, mild, BBQ or garlic parmesan style served with chunky bleu cheese dip, carrots and celery sticks

$Salads

Add to your salad: Chicken $5.00, grilled shrimp $8.00, salmon $8.00, steak $6.00, crab cake $10.00
Classic Caesar Salad
$7.00
Romaine hearts, croutons, creamy caesar dressing and shaved grana padano
King George Salad
$10.00
Diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
King George Inn Cobb Salad
$12.00
Mixed house greens tossed with ranch dressing and topped with diced tomato, bacon, black beans, corn, hardboiled egg, bleu cheese, red onion and chicken
Roasted Chicken Salad
$10.00
Caramelized pecans, seared apples, blue cheese, tossed with cider vinaigrette dressing
Tomato and Golden Beet Salad
$10.00
Beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
Chicken Waldorf Salad
10.00
On a bed of garden greens tossed with white balsamic and pecans

$Soups


French Onion Gratinee
$7.00
Lobster Bisque
$6.00-10.00
Cream of Mushroom
$3.00-5.00
Soup du Jour
3.00-5.00

$Entrees

Add small starter salad or cup of soup du jour for $3.00
Quiche of the Day
$10.00
Served with seasonal fruit
Chicken Parmesan
$12.00
Breaded chicken cutlet topped with marinara and melted provolone served over pasta
Eggplant Parmesan
$10.00
Breaded eggplant topped with marinara and melted parmesan served over pasta
Mushroom Ravioli
$14.00
White wine garlic butter sauce, spinach, tomatoes and pine nuts
Pasta Bolognaise
$12.00
Meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
Home-style Meatloaf
$14.00
With brown gravy, mashed potatoes and seasonal vegetables
Sauteed Salmon
$17.00
Pan seared, served with barley risotto and orange zest beurre blanc topped with green bean almandine salad
English Fish and Chips
$15.00
Beer battered, served with house cut fries, tartar sauce and coleslaw
English Fish and Chips (Half)
$12.00
Beer battered, served with house cut fries, tartar sauce and coleslaw
Lobster & Mushroom Risotto
17.00
Creamy arborio rice with wild mushrooms and pieces of lobster

$Sandwiches & Panini's

Served with choice of: House made fries, sweet potato fries, chips, or coleslaw
Soup and 1/2 Sandwich
$9.50
Cup of soup
King George Inn French Dip
$13.00
Shaved prime rib with melted provolone cheese and horseradish cream on a long roll served au jus
Crab Cake Sandwich
$12.00
Golden brown, served with lettuce, tomato, and remoulade on a potato roll
Corned Beef Special (Hot or Cold)
$10.00
Sliced corned beef, russian dressing, swiss cheese and coleslaw, served on marble rye
Turkey Club
$12.00
Roasted turkey, crispy bacon, lettuce, tomato, smoked gouda cheese and mayo on white, wheat or marble rye
Americano Cubano
$10.00
Turkey, ham, swiss, whole grain mustard, mayo and pickle pressed in foccacia bread
Meatball Sandwich
$9.00
With melted provolone cheese and marinara sauce on a long roll
Steak Frites
$12.00
Sliced marinated flat iron steak on garlic bread with blue cheese butter. Small spinach salad and homemade red bliss fries
Tuscan Chicken Sandwich
$11.00
Grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo
Vegetable Panini
$9.00
Grilled portobello mushrooms, grilled eggplant, fresh mozzarella and sundried tomato pesto
Tavern Burger
$9.00
6oz Burger, with lettuce, tomato, onion, and pickles on a potato roll. Toppings $0.50 each double meat $12.50

Appetizers


Hummus Two Ways
$10.00
Olive hummus and garlic hummus, served with pita chips and a side garden salad tossed with green goddess dressing
Pierogies
$9.00
Pan fried with caramelized onions topped with sour cream and scallions
Brussel Sprouts
$8.00
Deep fried brussel sprouts with bacon, tossed with butter and herbed breadcrumbs
Baked Brie Cheese
9.00
With a walnut crust, topped with cranberry jam. served with soda bread

$Salads


Tomato and Golden Beet Salad
$10.00
Beef steak tomatoes and golden beets smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
King George Salad
$10.00
Diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
Classic Caesar Salad
$7.00
Romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Chicken Waldorf Salad
10.00
On a bed of garden greens tossed with white balsamic and pecans. Also available in a whole wheat tortilla wrap with french fries

$Entrees


Eggplant Parmesan
$10.00
Breaded eggplant topped with marinara and melted parmesan, served over pasta
Lump Crab Cake
$18.00
Broiled and served with red bliss mash, seasonal vegetables and remoulade
Mushroom Ravioli
$14.00
White wine garlic butter sauce, spinach, tomatoes and pine nuts
Steak & Eggs
$15.00
Two eggs your style with an 8oz ribeye steak. served with home fries
English Fish and Chips
$15.00
Two beer battered filet of cod. served with house cut fries, tartar sauce and coleslaw
Salmon with Caper Dill Sauce
15.00
Boneless filet of salmon with fresh dill and capers in a light butter sauce. Served with mashed potatoes and fresh vegetables

$Burger & Sandwiches


King George Brunch Burger
$10.00
Filet burger topped with an egg, cooked to your liking. Served on a potato roll with lettuce, tomato and onion. Served with french fries and cole slaw
Chicken Parmesan Sandwich
$9.00
Breaded chicken cutlet on a long roll. Topped with marinara sauce and provolone cheese. Served with french fries or salad
Open Face Roast Beef Sandwich
$10.00
Served with french fries and gravy or mashed potatoes and vegetable du jour
Boston Cod Sandwich
12.00
Deep fried cod on parmesan cheese crusted toast. Served with french fries, cole slaw and malt vinegar mayo

$All American Breakfast

Egg dishes served with choice of toast. White, wheat, or rye
Belgium Waffles
$7.00
Real maple syrup, pecan butter
Two Eggs
$8.00
Served with home fries and choice of toast, with either bacon or sausage
The Queen's Quiche
$9.00
Quiche du jour with fresh fruit
Omelet Du Jour
$8.00
Crab Benedict
$12.00
English muffins topped with crab cakes, poached egg and hollandaise. Served with asparagus and home fries
Red Flannel Hash
$9.00
Cooked potatoes, beets, corned beef and fried onions with two eggs

Dinner Entree

Potato and vegetable served with each entree
Yankee Pot Roast
Sauteed Calves Liver and Onions
Chicken Parmesan
Roasted Vegetable Risotto
Fish and Chips
Grilled Salmon Dijonnaise

First Course


Cup of Mushroom Bisque
Cup of Daily Soup Du Jour
Small Caesar Salad
Small House Salad
Hummus of the Day

Appetizers


Deep Fried Pickles
$8.00
Served with sriracha mayo and malt vinegar aioli
Baked Brie
$10.00
Warm brie cheese with a walnut crust, cranberry jam and soda bread
Fried Calamari and Pepperoncini
$10.00
With lemon honey glaze, garlic aioli and marinara
Fried Eggplant Rollatini
$8.00
Stuffed with basil and fresh mozzarella. served with marinara sauce
Pierogies
9.00
Pan fried with caramelized onions topped with sour cream and scallions

$Salads


Classic Caesar Salad
$7.00
Romaine hearts and croutons tossed in creamy caesar dressing with shaved grana padano
King George Salad
$10.00
Diced apples, candied walnuts, crasins, brie cheese and butternut squash
Spinach Salad
8.00
Grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Appetizers


Fried Calamari And Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara sauce
Baked Brie
$10.00
with a walnut crust, cranberry jam and homemade soda bread
Fried Eggplant Rollatini
$8.00
stuffed with basil and fresh mozzarella, served with marinara sauce
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Warm Crab Dip
$12.00
served with baked soft pretzels.
Hummus Two Ways
$10.00
olive-white bean and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing.
Chicken Wings
10.00-6.00
hot, mild, bbq or garlic parmesan style served with chunky bleu cheese dip, carrots and celery sticks

$Soups


French Onion Gratinee
$7.00
Lobster Bisque
$10.00-6.00
Lobster Bisque
$6.00-10.00
French Onion Gratinee
$7.00
Cream of Mushroom
$3.00-5.00
Cream Of Mushroom
$3.00-5.00
Soup du Jour
$3.00-5.00
Soup Du Jour
3.00-5.00

$Entrees


Tavern Burger with Fries
$9.00
6oz House ground burger, with lettuce, tomato, onion, and pickles on a potato roll.Toppings $0.50 each double meat burger $12.50
Home-style Meatloaf
$14.00
With brown gravy mashed potatoes and seasonal vegetables
English Fish n Chips
$15.00-12.00
Beer battered, served with tartar sauce and coleslaw
Loaded Mac N Cheese
$12.00-10.00
Topped with bacon scallion breadcrumbs and stewed tomatoes
Blackened Tuna
$16.00-12.00
Sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Chicken Parmesan
$16.00-12.00
Topped with marinara and melted provolone, served over pasta
Mushroom Ravioli
16.00-12.00
White wine garlic butter sauce with spinach, tomatoes and pine nuts

$Salads

Add To Your Salad: Chicken $5, Grilled Shrimp $8, Salmon $8, Steak $6, Crab Cake $10.
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
King George Inn Cobb Salad
$12.00
mixed house greens tossed with ranch dressing and topped with diced tomato, bacon, black beans, corn, hardboiled egg, bleu cheese, red onion and chicken
Roasted Chicken Salad
$10.00
caramelized pecans, seared apples, blue cheese, tossed with cider vinaigrette dressing
Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
Chicken Waldorf Salad
10.00
on a bed of garden greens tossed with white balsamic and pecans. also available in a whole wheat tortilla wrap with french fries

$Sandwiches

Served with house made fries, sweet potato fries, chips, or coleslaw
Steak Frites
$12.00
Sliced marinated flat iron steak on garlic bread with blue cheese butter. served with a small spinach salad and home made red bliss fries
Short Rib Sandwich
$13.00
Pulled, braised short rib on an italian roll with spinach, tomatoes and apple slaw
Crab Cake Sandwich
$12.00
Golden brown, served with lettuce, tomato, and remoulade on a potato roll
King George Inn French Dip
$13.00
Shaved prime rib with melted provolone and horseradish cream on a long roll served with au jus
Tuscan Chicken Sandwich
11.00
Grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo

$Sandwiches & Panini's

Served With Choice Of: House Made Fries, Sweet Potato Fries, Chips, Or Coleslaw.
Soup And 1/2 Sandwich
$9.50
cup of soup
King George Inn French Dip
$13.00
shaved prime rib with melted provolone cheese and horseradish cream on a long roll served au jus
Crab Cake Sandwich
$12.00
golden brown, served with lettuce, tomato, and remoulade on a potato roll
Corned Beef Special
$10.00
(hot or cold). sliced corned beef, russian dressing, swiss cheese and coleslaw, served on marble rye
Turkey Club
$12.00
roasted turkey, crispy bacon, lettuce, tomato, smoked gouda cheese and mayo on white, wheat or marble rye
Americano Cubano
$10.00
turkey, ham, swiss, whole grain mustard, mayo and pickle pressed in foccacia bread
Meatball Sandwich
$9.00
with melted provolone cheese and marinara sauce on a long roll
Steak Frites
$12.00
sliced marinated flat iron steak on garlic bread with blue cheese butter. small spinach salad and homemade red bliss fries
Tuscan Chicken Sandwich
$11.00
grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo
Vegetable Panini
$9.00
grilled portobello mushrooms, grilled eggplant, fresh mozzarella and sundried tomato pesto
Tavern Burger
$12.50-9.00
6oz burger, with lettuce, tomato, onion, and pickles on a potato roll.
Tavern Burger
0.50
toppings

$Tavern Menu


Chicken Wings (Half Dozen)
$6.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Chicken Wings (Dozen)
$10.00
Hot, mild, BBQ or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Warm Crab Dip
$12.00
Served with baked soft pretzels
Barbeque Shrimp
$12.00
Bacon wrapped colossal shrimp broiled with barbeque sauce and served with cucumber salad
Crab Imperial Stuffed Mushrooms
$12.00
With sherry butter and lemon wedge
Oysters Rockefeller
12.00
With spinach and bacon, broiled with bearnaise sauce

$Entrees

Add Small Starter Salad Or Cup Of Soup Du Jour For $3.
Quiche Of The Day
$10.00
served with seasonal fruit.
Chicken Parmesan
$12.00
breaded chicken cutlet topped with marinara and melted provolone served over pasta
Eggplant Parmesan
$10.00
breaded eggplant topped with marinara and melted parmesan served over pasta
Mushroom Ravioli
$14.00
white wine garlic butter sauce, spinach, tomatoes and pine nuts
Pasta Bolognaise
$12.00
meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
Home-Style Meatloaf
$14.00
with brown gravy, mashed potatoes and seasonal vegetables
Sautéed Salmon
$17.00
pan seared, served with barley risotto and orange zest beurre blanc topped with green bean almandine salad
English Fish And Chips
$12.00-15.00
beer battered, served with house cut fries, tartar sauce and coleslaw
Lobster & Mushroom Risotto
17.00
creamy arborio rice with wild mushrooms and pieces of lobster

$Appetizers


Baked Brie With A Walnut Crust
$10.00
warm brie cheese with cranberry jam and homemade soda bread
Oysters On The Half Shell
served with mignonette, cocktail sauce and lemon wedge
Oysters Rockefeller Style
$12.00
with spinach and bacon, broiled with béarnaise sauce
Warm Maryland Crab Dip
$12.00
with baked soft pretzels.
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Fried Calamari & Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara sauce
Barbeque Shrimp
$12.00
bacon wrapped colossal shrimp broiled with barbeque sauce, served with cucumber salad
Blackened Tuna
$12.00
sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Crab Imperial Stuffed Mushrooms
$12.00
with sherry butter and lemon.
Hummus Two Ways
10.00
olive hummus and garlic hummus served with pita chips and a small garden salad tossed with green goddess dressing

$Soups


Lobster Bisque
$10.00-6.00
French Onion Gratinee
$7.00
Cream Of Mushroom
$3.00-5.00
Soup Du Jour
3.00-5.00

$Salads

Add To Your Salad: Chicken $5, Grilled Shrimp $8, Salmon $8, Steak $6, Crab Cake $10. (Small House Or Caesar Salad $4).
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
Wedge Salad
$7.00
iceberg lettuce wedge with tomatoes, bacon and buttermilk bleu cheese
Spinach Salad
8.00
grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Chicken Wings

(1/2 Doz) $6/ (1 Doz) $10.
Hot
Mild
BBQ
Garlic Parmesan
with chunky bleu cheese dip
Carrot
Celery Sticks

Lite Fare


Crab Imperial Stuffed Shrimp
$18.00
with lemon herb risotto and a white wine caper sauce. served with fresh vegetables
Pasta Bolognaise
$12.00-15.00
meat sauce with fresh basil and shaved parmesan cheese with choice of pasta
English Fish & Chips
$12.00-15.00
beer battered with house cut fries, tartar sauce and coleslaw.
Loaded Mac & Cheese
$10.00-12.00
topped with bacon scallion breadcrumbs and stewed tomatoes
Mushroom Ravioli
$12.00-16.00
white wine garlic butter sauce with spinach, tomatoes and pine nuts
Home-Style Meatloaf
$14.00
brown gravy, mashed potatoes and seasonal vegetables
Chicken Parmesan
$12.00-16.00
breaded chicken cutlet topped with marinara and melted provolone, served over pasta
Eggplant Parmesan
10.00-14.00
breaded eggplant topped with marinara and melted parmesan, served over pasta

$Entrees

Add Small House Or Caesar Salad For $4.
Crab Cakes
$21.00-26.00
broiled and served with red bliss mash, seasonal vegetables and remoulade.
Sautéed Salmon
$17.00-22.00
pan seared with barley risotto and orange zest beurre blanc topped with green bean almandine salad.
Filet Mignon
$30.00
grilled and served with a roasted garlic demi glaze, mashed potato and asparagus.
Beef Short Ribs
$20.00-24.00
red wine braised, served with natural jus, mashed potatoes and root vegetable slaw.
Grilled Pork Chop
$22.00
bone in-chop with sweet & sour red cabbage. served with au gratin potatoes
Chicken Saltimbocca
$18.00-22.00
sautéed chicken breast with proscuitto and sage topped with spinach and provolone cheese, served with a garlic-rosemary demi glaze, sautéed mushrooms and fingerling potatoes
Harbor Master
$34.00
grilled filet mignon topped with a broiled crab cake and jarlsberg cheese served with grilled asparagus, béarnaise sauce and potato gratin
Grilled Ribeye
$28.00
14oz cut, served with a tuscan salad of sliced roasted potatoes, asparagus, red onion, and cherry tomatoes. topped with a grilled onion and balsamic drizzle
Roasted Half Chicken
22.00
with natural jus, roasted yukon gold potato wedges and house vegetables.

$Served Friday Through Sunday


Slow Roasted Prime Rib Of Beef
baked potato, spring vegetables, au jus. 12oz.
Chef's Fresh Catch
fresh fish of the day.

Appetizers


Hummus Two Ways
$10.00
olive hummus and garlic hummus, served with pita chips and a side garden salad tossed with green goddess dressing.
Pierogies
$9.00
pan fried with caramelized onions topped with sour cream and scallions
Brussel Sprouts
$8.00
deep fried brussel sprouts with bacon, tossed with butter and herbed breadcrumbs
Baked Brie Cheese
9.00
with a walnut crust, topped with cranberry jam. served with soda bread

$Salads


Tomato And Golden Beet Salad
$10.00
beef steak tomatoes and golden beets with smoked gouda cheese, arugula, white truffle vinaigrette and balsamic drizzle
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash tossed with apple cider vinaigrette.
Classic Caesar Salad
$7.00
romaine hearts, croutons, creamy caesar dressing and shaved grana padano
Chicken Waldorf Salad
10.00
on a bed of garden greens tossed with white balsamic and pecans. also available in a whole wheat tortilla wrap with french fries

$All American Breakfast

Egg Dishes Served With Choice Of Toast (White, Wheat, Or Rye).
Belgium Waffles
$7.00
real maple syrup, pecan butter.
Two Eggs
$8.00
served with home fries and choice of toast, with either bacon or sausage
The Queen's Quiche
$9.00
quiche du jour with fresh fruit.
Omelet Du Jour
$8.00
Crab Benedict
$12.00
english muffins topped with crab cakes, poached egg and hollandaise. served with asparagus and home fries
Red Flannel Hash
9.00
cooked potatoes, beets, corned beef and fried onions with two eggs

$Burgers & Sandwiches


King George Brunch Burger
$10.00
filet burger topped with an egg, cooked to your liking. served on a potato roll with lettuce, tomato and onion. served with french fries and cole slaw.
Chicken Parmesan Sandwich
$9.00
breaded chicken cutlet on a long roll. topped with marinara sauce and provolone cheese. served with french fries or salad
Open Face Roast Beef Sandwich
$10.00
served with french fries and gravy or mashed potatoes and vegetable du jour.
Boston Cod Sandwich
12.00
deep fried cod on parmesan cheese crusted toast. served with french fries, cole slaw and malt vinegar mayo

$Entrees


Eggplant Parmesan
$10.00
breaded eggplant topped with marinara and melted parmesan, served over pasta
Lump Crab Cake
$18.00
broiled and served with red bliss mash, seasonal vegetables and remoulade.
Mushroom Ravioli
$14.00
white wine garlic butter sauce, spinach, tomatoes and pine nuts.
Steak & Eggs
$15.00
two eggs your style with an 8oz ribeye steak. served with home fries.
English Fish And Chips
$15.00
two beer battered filet of cod. served with house cut fries, tartar sauce and coleslaw
Salmon With Caper Dill Sauce
15.00
boneless filet of salmon with fresh dill and capers in a light butter sauce. served with mashed potatoes and fresh vegetables

$Tavern Menu

Available From 3pm. Appetizers And More.
Chicken Wings
$10.00-6.00
hot, mild, bbq or garlic parmesan with chunky bleu cheese dip, carrot and celery sticks
Warm Crab Dip
$12.00
served with baked soft pretzels.
Barbeque Shrimp
$12.00
bacon wrapped colossal shrimp broiled with barbeque sauce and served with cucumber salad.
Crab Imperial Stuffed Mushrooms
$12.00
with sherry butter and lemon wedge.
Oysters Rockefeller
12.00
with spinach and bacon, broiled with béarnaise sauce

$Appetizers


Deep Fried Pickles
$8.00
served with sriracha mayo and malt vinegar aioli.
Baked Brie
$10.00
warm brie cheese with a walnut crust, cranberry jam and soda bread
Fried Calamari And Pepperoncini
$10.00
with lemon honey glaze, garlic aioli and marinara
Fried Eggplant Rollatini
$8.00
stuffed with basil and fresh mozzarella. served with marinara sauce
Pierogies
9.00
pan fried with caramelized onions topped with sour cream and scallions.

$Soups


Lobster Bisque
$10.00-6.00
French Onion Gratinee
$7.00
Cream Of Mushroom
$3.00-5.00
Soup Du Jour
3.00-5.00

$Salads


Classic Caesar Salad
$7.00
romaine hearts and croutons tossed in creamy caesar dressing with shaved grana padano
King George Salad
$10.00
diced apples, candied walnuts, crasins, brie cheese and butternut squash
Spinach Salad
8.00
grilled bartlett pears and goat cheese stuffed figs with spinach tossed with almonds and maple balsamic vinaigrette

$Sandwiches

Served With House Made Fries, Sweet Potato Fries, Chips, Or Coleslaw.
Steak Frites
$12.00
sliced marinated flat iron steak on garlic bread with blue cheese butter. served with a small spinach salad and home made red bliss fries
Short Rib Sandwich
$13.00
pulled, braised short rib on an italian roll with spinach, tomatoes and apple slaw
Crab Cake Sandwich
$12.00
golden brown, served with lettuce, tomato, and remoulade on a potato roll.
King George Inn French Dip
$13.00
shaved prime rib with melted provolone and horseradish cream on a long roll served with au jus
Tuscan Chicken Sandwich
11.00
grilled chicken, provolone cheese, crispy proscuitto, kale and red pepper with pesto mayo

$Entrees


Tavern Burger With Fries
$12.50-9.00
6oz house ground burger, with lettuce, tomato, onion, and pickles on a potato roll..
Tavern Burger With Fries
$0.50
toppings
Home-Style Meatloaf
$14.00
with brown gravy mashed potatoes and seasonal vegetables.
English Fish N Chips
$12.00-15.00
beer battered, served with tartar sauce and coleslaw.
Loaded Mac N Cheese
$10.00-12.00
topped with bacon scallion breadcrumbs and stewed tomatoes.
Blackened Tuna
$12.00-16.00
sushi grade tuna served with pico de gallo, plantain chips, yellow rice and salsa verde
Chicken Parmesan
$12.00-16.00
topped with marinara and melted provolone, served over pasta.
Mushroom Ravioli
12.00-16.00
white wine garlic butter sauce with spinach, tomatoes and pine nuts

$First Course

Choose One. Choose House Chardonnay Or House Cabernet.
Cup Of Mushroom Bisque
Cup Of Daily Soup Du Jour
Small Caesar Salad
Small House Salad
Hummus Of The Day

Dinner Entrée

Choose One. Potato And Vegetable Served With Each Entree.
Yankee Pot Roast
Sautéed Calves Liver And Onions
Chicken Parmesan
Roasted Vegetable Risotto
Fish And Chips
Grilled Salmon Dijonnaise

Includes


House Salad Or Caesar Salad
Entree
with chef's choice seasonal
Vegetable And Starch
Dessert
Freshly Brewed Regular
Decaf Coffee
Assorted Teas

Select Up To Three (3) Entrees

Pre-Ordered:
Home-Style Meat Loaf
with gravy
Baked Flounder
with roasted red peppers and spinach
Grilled Salmon
with caper dill sauce
Baked Cod
with garlic herb crust
Chicken Marsala
London Broil
with mushroom sauce
Chicken Saltimbocca
with sage butter
Chicken Parmesan

Includes


House Salad Or Caesar Salad
Entree
with chef's choice seasonal
Vegetable And Starch
Dessert
Freshly Brewed Regular
Decaf Coffee

Select Up To Three (3) Entrees

Pre-Ordered:
Potato Crusted Salmon
with red pepper coulis
Pork Tenderloin
with roasted red peppers, garlic and prosciutto
Pan Roasted Chicken
with natural au jus
Lump Crabcake
with tartar sauce
Prime Rib Of Beef Au Jus
Baked Roulade Of Chicken
with spinach and smoked gouda
Pecan Crusted Tilapia
with vanilla butter
Flat Iron Steak
Crab Imperial Stuffed Flounder

Cold Hors D'oeuvres


Hummus
$25.00
pita
Bruschetta
$20.00
Smoked Salmon On Pumpernickel
$22.00
dill crème
Filet On Crostini
$24.00
horseradish sauce
Cheese And Fruit Platter
$4.00
Shrimp Cocktail
3.00

$Hot Hors D'Oeuvres


Mushroom Caps Stuffed
$21.00
with sweet sausage
Pigs In A Blanket
$22.00
spicy mustardq
Mini Beef Wellington
$24.00
Sesame Chicken Skewers
$21.00
Bacon Wrapped Shrimp
$3.00
bourbon bbq
Mini Crab Cakes
$30.00
tarter
Vegetable Tempura
$21.00
sweet chili sauce
Deep Fried Mozzarella
$24.00
marinara
Calamari
$35.00
olive salad
Swedish Meatballs
$24.00
Tempura Shrimp
$75.00
with spicy mayonnaise
Assorted Mini Quiche
21.00

$Starters

Select Two:
Garden Salad
with choice of dressing
Caesar Salad
with garlic croutons and shaved parmesan
Seasonal Fresh Fruit
Soup Du Jour

Entrees


Chicken Piccata
parmesan or marsala
Roast Pork Tenderloin
Pasta Primavera
Home-Style Meatloaf
Roasted Tilapia
with vanilla butter
London Broil
with mushroom sauce
Baked Flounder
with spinach stuffing

Side Dishes

Select Two:
Garlic Mashed Potatoes
Rice Pilaf
Roasted Red Bliss Potatoes
Green
Beans
with herb butter
Cauliflower Au Gratin
Sautéed Vegetable Medley

Dessert


Sweet Table
with cakes
Cookies And Pastries

Includes


Coffee
Decaf
Assorted Teas
Iced Tea

Starters

Select Two:
Garden Salad
with choice of dressing
Caesar Salad
with garlic croutons and shaved parmesan
Mushroom Bisque
Seasonal Fresh Fruit
Soup Du Jour

Entrees


English Sliced Prime Rib Au Jus
Sweet And Sour Chicken
Rigatoni
with sausage and fennel ragout
Chicken Francaise
Grilled Salmon
with caper butter
Crab Imperial Stuffed Flounder
Chicken Saltimbocca
with sage butter

Side Dishes

Select Two:
Garlic Mashed Potatoes
Rice Pilaf
Roasted Red Bliss Potatoes
Green Beans
with herb butter
Cauliflower Au Gratin
Sautéed Vegetable Medley

Dessert


Sweet Table
with cakes
Cookies
Pastries

Includes


Crispy Bread
Whipped Butter
Olive Oil
Coffee
Decaf
Assorted Teas
Iced Tea

Menu for King George II Inn is provided by findrestaurantmenu.com

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