Tap Room

Tap Room Menu

(610) 625-2226
437 Main Street, Bethlehem, PA 18018

A La Carte Entrees


One Egg
$6.50
Any style served with hash browns and toast.
Two Egg
$7.50
Any style served with hash browns and toast.
Heart Healthy Omelet
$9.00
Egg whites, side of fresh fruit and whole wheat toast.
Three Egg Omelet
$8.50
Served with hash browns and toast.
Hotel B Breakfast
$16.00
two eggs any style, hash browns, toast, juice and coffee.
French Toast
$10.00
Brioche toast cinnamon, vanilla and berries.
Buttermilk Pancakes
$10.00
Maple pecan butter.
Smoked Salmon
$12.00
Cream cheese, toasted bagel, lettuce, tomato, red onion and capers.
Hotel B Granola
$5.00
Our own homemade granola blend served with milk.
Hot Oatmeal
5.00
Brown sugar, milk and golden raisins.

$Breakfast Features

Many of our menu items can be modified to comply with a gluten free diet. Ask your server for details.
Classic Eggs Benedict
$13.00
Poached eggs, Canadian bacon and Hollandaise sauce toasted English muffin.
Sourdough Avocado Toast
$10.00
Over-easy egg, godshall farm greens and champagne mustard vinaigrette.
Smoked Salmon Benedict
$15.00
Poached eggs, smoked salmon, tomato, spinach and english muffin.
Canadian Bacon, Brie & Egg Sandwich
$11.00
Canadian bacon, basil mayo, tomato and english muffin.
Chipotle Benedict
$13.00
Andouille sausage, rock shrimp, chipotle hollandaise and english muffin.
Breakfast Croissant
10.00
Bacon, tomato, avocado, fried egg and gruyere.

$Sides & Extras


English Muffin
$2.00
Wheat English Muffin
$2.00
Plain
$4.00
Wheat Bagel with Cream Cheese
$4.00
Assorted Cold Cereal
$4.00
Raisin bran, frosted flakes, cheerios and honey nut cheerios.
Sliced Fruit with Cottage Cheese |
$7.00
Bowl of Seasonal Berries
$8.00
Grapefruit Half
$3.00
Meat
5.00

$First Plates


Four Fried East Coast Oysters
$12.00
Groff's farm sprouts and ginger mirin vinaigrette.
Prince Edward Island Mussels
$14.00
Applewood smoked bacon, tarragon, warm balsamic sauce and grilled baguette.
Soup du Jour
$5.00-9.00
Roasted Cauliflower and Brussels Sprouts
$12.00
Roasted pear, spiced pepitas, sunflowers sprouts and szechuan peppercorn curry vinaigrette.
Shrimp Cocktails
$19.00
3 colossal shrimp, lemon creme fraiche, lemon zest, chives and cocktail sauce.
Orimordia Farm Mushroom Flatbread
12.00
Asiago, micro arugula and basil pistou.

$Salads


House Salad
$7.00
Mixed field greens, cucumbers, cherry tomatoes, carrots and choice of dressing.
Cobb Salad
$12.00
Hearts of romaine, grape tomatoes, bacon, Point Reyes blue cheese, avocado and poppy seed vinaigrette.
Hotel Bethlehem Caesar
$10.00
Hearts of romaine, herbed croutons, Parmesan-Reggiano and white anchovies.
Baby Arugula
$9.00
Vermont goat cheese, dried cherries, pistachios and honey apple cider vinaigrette.
Roasted Organic Beets
12.00
Pistachios, goat cheese, micro-arugula and white balsamic beet vinaigrette.

$Sandwiches


Hotel B Burger
$18.00
10 oz Angus beef on brioche bun lettuce, tomato and onion.
Maine Lobster Roll
$24.00
Butter poached lobster, bibb lettuce and brioche roll.
Portobello Cheesesteak
$15.00
Caramelized onions, sweet peppers, arugula, basil pistou and cheddar cheese.
Chicken Salad Croissant
$16.00
Crab Cake Sandwich
19.00
Lemon black pepper aioli and brioche bun.

$Entrees


Macaroni and Cheese
$17.00
Gruyère, mascarpone, parmesan-reggiano & cheddar cheeses.
Fish and Chips
$19.00
Yuengling Lager beer batter fried Atlantic Cod and french fries & cole slaw.
Orecchiette
16.00
Butternet squash, leeks, spinach, basil, Manchego and roasted pepper cream.

$First Plates


Four Fried East Coast Oyster
$12.00
Groff's Farm sprouts and ginger mirin vinaigrette.
Prince Edward Mussels
$14.00
Applewood smoked bacon, tarragon, warm balsamic sauce and grilled baguette.
Soup du Jour
$5.00-9.00
Daily preparation.
Roasted Cauliflower and Brussels Sprouts
$12.00
Roasted pear, spiced pepitas, sunflower sprouts and Szechuan peppercorn curry vinaigrette.
Shrimp Cocktails
$19.00
3 colossal shrimp, lemon creme fraiche, lemon zest, chives and cocktail sauce.
Primordia Farm Mushroom Flatbread
12.00
Asiago, micro arugula and basil pistou.

$Salads


House Salad
$7.00
Mixed field greens, cucumbers, cherry tomatoes, carrots and choice of dressing.
Cobb Salad
$12.00
Hearts of romaine, grape tomatoes, bacon, Point Reyes blue cheese, avocado and poppy seed vinaigrette.
Hotel Bethlehem Caesar
$10.00
Hearts of romaine, herbed croutons, Parmesan-Reggiano and white anchovies
Grilled Salmon Nicoise
$18.00
Haricot verts, fingerling potatoes, olives, 7 minute egg, tomatoes, baby greens and champagne mustard.
Baby Arugula
$9.00
Vermont goat cheese, dried cherries, pistachios and honey apple cider vinaigrette.
Roasted Organic Beets
12.00
Pistachios, goat cheese, micro-arugula and white balsamic beet vinaigrette.

$Sandwiches


Hotel B Burger
$18.00
10 oz Angus beef on brioche bun lettuce, tomato and onion.
Portobello Cheesesteak
$15.00
Caramelized onions, sweet peppers, arugula, basil pistou and cheddar cheese.
Maine Lobster Roll
$23.00
Butter poached lobster, bibb lettuce and brioche roll.
Hotel B Cheesesteak
20.00
Auteed shaved prime rib, caramelized sweet onions and cooper sharp cheese.

$Entrees


Macaroni and Cheese
$17.00
Gruyére, mascarpone, parmesan-reggiano & cheddar cheeses.
Bay of Fundy Royal Tide Salmon
$34.00
Sweet potato, swiss chard, blood orange harissa ver jus and radish sprouts.
Lancaster Organic Roasted Chicken
$27.00
Butternut ravioli, smoked bacon, swiss chard, crushed Hazelnuts, procini emulsion.
Orecchiette
$22.00
Butternut squash, leeks, spinach, basil, manchego and roasted pepper cream.
Grilled Filet Mignon
$40.00
Roasted fingerlings, baby kale, primordia Farms Royal trumpet mushrooms and cabernet demi-glace.
Hotel B Meatloaf
$28.00
Prosciutto, spinach, provolone, baby carrots, primordia mushrooms and cabernet demi-glace.
Fish and Chips
$21.00
Yuengling Lager beer batter fried Atlantic Cod, french fries & cole slaw.
Honeynut Squash Risotto Cake
22.00
Sunflower sprouts, ginger roasted cauliflower, cilantro and coconut curry cream.

$Small Plates


Fresh East Coast Oysters
$1.00
1/2 shell and mignonette.
GV Creamy Sage Ricotta Flatbread
$6.00
Cauliflower, squash and Doe Run Dairy St Malachi.
Honeynut Squash Risotto Cake
$6.00
Sunflower sprouts, ginger roasted cauliflower, cilantro and coconut curry cream
Fried Pork Loin
$5.00
Kohlerabi radish slaw and cilantro lime.

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