Brunch
Smoked Salmon
$11.00
Toasted bagel, cream cheese, capers, grilled onion.
Classic French Onion Soup
$9.00
Caramelized vidalia onions, toasted rustic bread, gruyere cheese.
Housemade Doughnuts
$6.00
Chef's daily garnish.
Citrus Poached Jumbo Shrimp Cocktail
$15.00
Sun-dried tomato cocktail sauce, mignonette, horseradish, lemon.
Classic Caesar Salad
$9.00
Romaine lettuce, garlic croutons, shaved Parmesan cheese, Parmesan-anchovy dressing.
Market Green Salad
$8.50
English cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette.
Breakfast Panzanella
$13.00
French toast, fresh berries, toasted almonds, honey drizzle.
Crispy Risotto Cake & Fried Egg
9.00
Candied bacon hollandaise.
$Appetizers
French Dip
$15.00
Sliced prime rib, gruyere cheese, horseradish cream, sweet onion jus, French batard.
Fried Calamari
$13.00
Honey-chili, tomato sauce.
Jumbo Lump Crab Cake
$17.00
Daily garnish.
Buttermilk Fried Boneless Chicken Wings
$11.50
Buffalo, honey BBQ, garlic Parmesan, or mango habanero.
Steamed PEI. Mussels
$12.00
Bacon Wrapped Scallops
$16.50
Applewood smoked bacon, ginger-honey glaze.
Baby Spinach + Artichoke Dip
$14.50
Parmesan, jack cheese, flatbread crackers.
Yellowfin Tuna Tartare
$18.00
Marinated avocado, ginger-citrus vinaigrette.
Oysters Rockefeller
$15.50
Baked on the half shell, green herb breadcrumbs, lemon butter, baby spinach.
Nueske's Applewood Smoked Bacon Steak
$14.00
House steak sauce, watercress.
Chickpea Hummus + Toasted Pita Bread
$11.00
Roasted red pepper, Thai chili or roasted garlic.
Grilled Jumbo Shrimp
$17.00
Sesame soy glaze, avocado-lime puree.
Cheese Plate
$15.00
Chef's selection of domestic and imported cheeses, chef's daily garnish.
Beef Tenderloin Carpaccio
$17.00
Caper berries, arugula, Parmesan, Dijon mustard vinaigrette 17 french dip sliced prime rib, Gruyere cheese, horseradish cream, sweet onion jus, French batard.
Jumbo Lump Crab Dip
18.00
Dill havarti cheese, old bay, garlic buttered focaccia.
$Appetizers + Soups
Jumbo Lump Crab Dip
$18.00
Dill havarti cheese, old bay, garlic buttered focaccia.
Bacon Wrapped Scallops
$16.50
Applewood smoked bacon, ginger-honey glaze.
Jumbo Lump Crab Cake
$17.00
Daily garnish.
Fried Calamari
$13.00
Honey-chili, tomato sauce.
Classic French Onion Soup
$9.00
Caramelized vidalia onions, toasted rustic bread, gruyere cheese.
Citrus Poached Jumbo Shrimp Cocktail
15.00
Sun-dried tomato cocktail sauce, mignonette, horseradish, lemon.
$The Omelets
Smoked Pork
$15.00
Ham, bacon, Italian sausage, swiss cheese.
Baby Spinach
$13.00
Tomatoes, feta cheese.
Jumbo Lump Crab
$15.00
Gruyere cheese, diced tomato, avocado-lime puree.
Garden Vegetable
12.00
Asparagus, roasted tomatoes, goat cheese.
$The Benedicts
Grilled Steak Burger
$15.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll, served with choice of French fries, slaw, market green salad or classic caesar salad.
Short Rib
$14.00
Toasted English muffin, shredded beef short ribs, poached eggs, roasted garlic hollandaise sauce.
Grilled Salmon
$17.00
Fresh herb rice pilaf, sun-dried tomato coulis.
New York Strip Steak Frites
$23.00
French fries, peppercorn brandy sauce.
Vegetable Penne Pasta
$17.00
Julienne vegetables, vodka tomato cream sauce.
Grilled Portobello Mushroom
$12.00
Fire roasted tomatoes, poached eggs, hollandaise sauce.
Vanilla Pancakes
$10.00
Chef's daily garnish.
Cinnamon Roll French Toast
$12.00
Brown sugar and banana caramel.
Grilled Chicken Breast
$15.00
Fresh mozzarella cheese, roasted tomatoes, penne marinara.
Buttermilk Chicken & Waffles
$14.00
Sweet sausage gravy.
Steak + Eggs
$16.00
4 Ounces filet mignon, 2 eggs any style, brunch potatoes.
French Dip
$15.00
Sliced prime rib, gruyere cheese, horseradish cream, sweet onion jus, French batard.
Lobster Flatbread
$17.00
Scrambled eggs, Maine lobster, Brie cheese.
Eggs Any Style
$12.00
3 farm fresh eggs, brunch potatoes, choice of sausage or smoked bacon.
Classic
13.00
Toasted English muffin, Canadian bacon, poached eggs, hollandaise sauce.
$Salads
Greek Style" Tomato Salad
$9.00
Beefsteak tomatoes, sweet peppers, red onion, cucumbers, kalamata olives, feta, red wine vinaigrette.
Arugula Salad
$10.00
Crispy pancetta, cherry tomatoes, crumbled blue cheese, white peach vinaigrette.
Classic Caesar Salad
$9.00
Romaine lettuce, garlic croutons, shaved Parmesan cheese, Parmesan-anchovy dressing.
Frisee Salad
$10.00
Grilled artichoke hearts, peppered bacon, Dijon mustard vinaigrette.
Market Green Salad
$8.50
English cucumbers, cherry tomatoes, red onion, pine nuts, balsamic vinaigrette.
The Wedge
$10.00
Iceberg lettuce, cherry tomatoes, red onion, smoked bacon, crumbled blue cheese, blue cheese dressing.
Warm Bacon Dressing Salad
$10.00
Baby spinach, egg, cherry tomatoes, red onion.
"Greek Style" Tomato Salad
$9.00
Beefsteak tomatoes, sweet peppers, red onion, cucumbers, kalamata olives, feta, red wine vinaigrette.
Chop Salad
9.50
Chopped lettuce, mozzarella, smoked bacon, egg, buttermilk fried onions, green goddess dressing.
$Soups
Classic French Onion Soup
$9.00
Caramelized vidalia onions, toasted rustic bread, gruyere cheese.
Lobster Bisque
10.50
Maine lobster, cream, sherry.
$Sandwiches
Served with choice of French fries, slaw, market green salad or classic caesar salad.Bacon Ranch Chicken Wrap
$11.00
Flour tortilla, lettuce, roasted tomatoes, smoked bacon, housemade ranch dressing.
Corned Beef Reuben Sandwich
$13.00
Corned beef brisket, marble rye bread, swiss cheese, Thousand island dressing, sauerkraut.
Beer Battered Buffalo Shrimp Po Boy
$16.00
Shredded lettuce, red onion, buffalo sauce, blue cheese aioli, French batard.
French Dip
$15.00
Sliced prime rib, gruyere cheese, horseradish cream, sweet onion jus, French batard.
Yellowfin Tuna Wrap
14.00
Flour tortilla, citrus teriyaki aioli, broccoli cabbage slaw.
$Sides
Brunch Potatoes
$4.00
Smoked Ham
$4.00
Applewood Smoked Bacon
$4.00
Pork Sausage
$4.00
Classic Creamed Spinach
$9.00
Grilled Asparagus + Hollandaise
$8.50
Loaded Twice Baked Potato
$10.50
Lobster Mashed Potatoes
$12.00
Baked Jumbo Potato with Butter, Sour Cream, Chives, Cheese, Bacon
$7.50
Sauteed Wild Mushrooms
$7.50
Crab Mac 'n' Cheese
$12.00
Sauteed Baby Spinach + Garlic
$7.00
Yukon Gold Mashed Potatoes
$7.00
Sauteed Broccolini + Garlic
$8.00
Sauteed Brussel Sprouts + Bacon
$8.00
French Fries
$6.50
Grilled Asparagus
$8.50
Fried Risotto Cakes + Sun-Dried Tomato Coulis
9.00
$Dessert
Dark Chocolate Truffle Cake
$10.00
Layers of chocolate cake, rich dark chocolate cream, chocolate ganache.
Sorbet
$2.75
Per Scoop .
New York Style Cheesecake
$10.00
Sweet cream, chef's featured garnish.
Hula Pie
$10.00
Vanilla ice cream, macadamia cookie crust, chocolate fudge.
Ice Cream
$2.75
Per scoop.
Peaches + Cream
$9.00
Macerated peaches, sweet cream, vanilla ice cream, brown sugar biscuit.
Warm Chocolate Chip Cookie Pie
9.00
Vanilla ice cream, salted caramel.
$Specialty Cut Steaks + Chops
All steaks are 100% black Angus.Ribeye (16 oz.)
$43.00
Bone-In Ribeye (22 oz.)
$49.00
NY Strip (14 oz.)
$42.00
USDA Prime NY Strip (16 oz.)
$49.00
Bone-In Filet Mignon (14 oz.)
49.00
$Specialty Cuts
All steaks are 100% black Angus.NY Strip (14 oz.)
$42.00
Bone-In Ribeye (22 oz.)
$49.00
Ribeye (16 oz.)
$43.00
Bone-In Filet Mignon (14 oz.)
$49.00
Porterhouse (24 oz.)
$49.00
USDA Prime NY Strip (16 oz.)
$49.00
Center Cut Filet Mignon (10 oz.)
$44.00
Frenched Australian Lamb Rack (12 oz.)
$36.00
Center Cut Filet Mignon (6 oz.)
35.00
$Entrees
Braised Boneless Beef Short Ribs
$30.00
Baby carrots, caramelized pearl onions, horseradish, red wine.
Pan Seared Chilean Sea Bass
$39.00
Rice noodles, bell peppers, shiitake mushroom broth.
Mesquite Smoked Berkshire Pork Chop
$28.00
Spanish rice, mole poblano sauce.
Grilled Steak Burger
$15.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll served with choice of French fries, slaw, soup du jour, market green salad or classic caesar salad.
Veal Chop Saltimbocca
$38.00
Prosciutto, tomato, shallot, garlic, white wine, lemon sage butter.
Slow Roasted Baby Back Ribs
$19.00
French fries, slaw, honey barbeque glaze half rack 19 full rack.
Grilled Salmon
$31.00
Haricots verts, toasted almonds, apricot chutney.
Duck Two-Ways
$29.00
Seared breast and confit leg, sweet onion-potato hash, blackberry demiglace.
Grilled Shrimp + Scallops
$35.00
Parmesan risotto cake, sun-dried tomato coulis.
Grilled Swordfish
$32.00
Asparagus, burst cherry tomatoes, saffron tomato broth.
Roasted Bone-In Half Chicken
$26.00
Herb rice pilaf, white wine pan sauce.
Vegetable Penne Pasta
$17.00
Julienne vegetables, vodka tomato cream sauce.
Grilled Chicken Breast
$15.00
Fresh mozzarella cheese, roasted tomatoes, penne marinara.
New York Strip Steak Frites
$23.00
French fries, peppercorn brandy sauce.
Pan Seared Duck Breast
17.00
Sweet onion-potato hash, blackberry demiglace.
$Coffee
Coffee
$3.25
Cappuccino
$4.95
Caffe Latte
$4.95
Espresso
$3.95
Double Espresso
4.95
$Burgers
Served with choice of French fries, slaw, market green salad or classic caesar salad.Grilled Steak Burger
$15.00
Ground sirloin, lettuce, tomato, onion, house pickles, challah roll.
The Blue Burger
$16.00
Ground sirloin, smoked bacon, cheddarand American cheeses, buttermilk fried onions, dill pickle chips, honey barbeque sauce.
Marinated Portobello Mushroom Burger
$12.00
Challah roll, grilled onion, roasted tomatoes, mixed greens, balsamic aioli.
Crab Cake Burger
17.00
Dijon mustard remoulade, shredded romaine lettuce, roasted tomatoes, challah roll.
$Flatbreads
Mozzarella + Tomato
$13.00
Basil pesto, extra virgin olive oil.
Duck Confit Flatbread
$14.00
Brie cheese, grilled red onion, arugula, port wine reduction.
Baby Spinach + Artichoke
11.50
Parmesan, jack cheese.
$Tea
Queen of Earl
$3.25
Black ceylon and darjeeling teas with bergamot French lemon.
English Breakfast
$3.25
Traditional blend of ceylon, oolong, nilgiri black teas.
Blue Blend
3.25
Herbal blend of chamomile, peppermint, blackberry leaves, cinnamon bark, ginger, rose petals, marigold.
$Sauces
Bearnaise
$2.50
Horseradish Cream
$2.50
Herb Butter
$2.50
Peppercorn
$2.50
Red Wine
$2.50
House Steak Sauce
2.50
$Desserts
Ice Cream
$2.75
Per scoop.
Sorbet
$2.75
Per scoop.
Warm Chocolate Chip Cookie Pie
$9.00
Vanilla ice cream, salted caramel.
Hula Pie
$10.00
Vanilla ice cream, macadamia cookie crust, chocolate fudge.
Peaches + Cream
$9.00
Macerated peaches, sweet cream, vanilla ice cream, brown sugar biscuit.
Dark Chocolate Truffle Cake
$10.00
Layers of chocolate cake, rich dark chocolate cream, chocolate ganache.
Menu for Blue Grillhouse | Wine Bar is provided by findrestaurantmenu.com
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