Beverages
110. Soft Drink
$1.95
111. Tea
$2.95
111. Ice Tea
$1.95
112. Masala Chai
$2.95
Indian tea made with cinnamon and cardamom.
113. Mango Juice
$3.95
114. Sweet Lassi
$3.95
A refreshing homemade mango yogurt drink.
114. Salt Lassi
$3.95
A refreshing homemade mango yogurt drink.
115. Mango Lassi
$4.95
A refreshing homemade mango yogurt drink.
Seltzer Water
$1.95
116. Perrier Water
3.95
$Appetizers
1. Vegetable Samosa
$5.95
Crisp pastry shell, stuffed with potatoes and peas.
2. Vegetable Pakora
$5.95
Assorted vegetables and cottage cheese fritters.
3. Paneer Pakora
$8.95
Cottage cheese fritters.
4. Onion Bhajia
$8.95
Onion fritters.
5. Chinnar Cut-Mirchi
$5.95
Cut and stuffed long chilies with spices, dipped in chickpea flour, and deep fried.
6. Vegetarian Platter
$8.95
Combination of vegetable samosa, vegetable pakora, and paneer pakora.
8. Lasooni Gobhi
$9.95
Stir fried florets of cauliflower sauteed with garlic, ginger and sesame sauce.
9. Paneer Tikka
$12.95
Cubes of cottage cheese, marinated in yogurt and spices broiled in tandoor.
13. Egg Bhurji
$10.95
Scrambled eggs with green peppers, onion, tomato, and spices.
14. Chicken 65
$10.95
Chicken mixed yogurt, corn flour, soya sauce, and deep fried kadai.
19. Garlic Shrimp
12.95
Garlic flavored sauteed shrimps.
$Soups and Salads
20. Tomato Soup
$4.95
Freshly prepared tomato soup seasoned with herbs and spices.
21. Chicken Soup
$4.95
Chicken soup flavored with herbs and spices.
22. Mulligatawny Soup
$5.95
Traditional soup made with lentil and vegetables.
23. Green Salad
4.95
$Clay Oven (Tandoori) Specialties Seafood
24. Fish Tikka
$20.95
Cubes of fresh salmon or tilapia marinated and grilled to perfection in tandoor.
26. Tandoori Shrimp
$21.95
Jumbo shrimps marinated in yogurt and spices broiled in tandoor.
27. Tandoori Seafood Platter
23.95
Combination of fish, tikka, tandoori shrimp
$Clay Oven (Tandoori) Specialties Chicken and Lamb
28. Tandoori Chicken
$15.95
Chicken marinated in yogurt and spices, broiled in tandoor.
29. Chicken Tikka
$16.95
Boneless cubes of chicken breast, marinated in yogurt and spices broiled in tandoor.
31. Seekh Kabob
$18.95
Ground lamb seasoned with herbs and spices grilled on skewers.
33. Tandoori Mixed Grill
$22.95
Combination of tandoori mixed chicken tikka, seekh kabob, and shrimp.
16. Reshmi Kabob
14.95
Mildly spiced ground chicken, skewered and grilled in clay oven.
$Chicken Specialities
34. Chicken Curry
$18.95
Chicken cooked in freshly ground spices and light gravy.
35. Chicken Tikka Masala
$19.95
Chicken barbequed in clay oven cooked in mild tomatoes and creamy sauce.
36. Butter Chicken
$19.95
Shredded chicken tikka from a clay oven tossed in butter, cultured yogurt, and served in a creamy red sauce.
37. Chicken Korma
$18.95
Boneless pieces of chicken cooked in almond and cashew-nut sauce.
38. Chicken Vindalu
$18.95
Goan style hot and sour chicken curry with potatoes.
39. Chilly Chicken
$16.95
Hot and sour chicken sauteed with green peppers, onions and herbs.
40. Chicken Kalimirchi
$18.95
Tangy chicken cooked with freshly grounded black peppers.
41. Chicken Saag
$18.95
Boneless pieces of chicken cooked with fresh spinach, herbs and spices.
42. Chicken Jalfrezi
$18.95
Boneless pieces of chicken flavored with fresh peppers, tomatoes, onion and spices.
43. Mango Chicken
$18.95
Boneless pieces of chicken cooked in fresh mango pulp and traditional spices.
44. Ginger Chicken
$18.95
Boneless pieces of chicken cooked with ginger garlic sauce pulp and traditional spices.
45. Chicken Bhuna
18.95
Chef special.
$Lamb Specialities
46. Lamb Rogan Josh
$20.95
Boneless juicy pieces of lamb cooked in traditional curry sauce.
47. Lamb Tikka Masala
$20.95
Tender pieces of lamb cooked in tomato and creamy sauce.
48. Lamb Korma
$20.95
Cubes of lamb cooked in almonds and cashewnut sauce.
49. Kadai Lamb
$20.95
Tender pieces of lamb cooked with green peppers, ginger, garlic, and spice.
50. Lamb Vindalu
$20.95
Goan style hot and sour lamb curry with potatoes.
51. Lamb Saag
$20.95
Tender pieces of lamb cooked with fresh spinach, herbs, and spices.
52. Mango Lamb
$20.95
Tender pieces of lamb cooked with mango pulp and traditional spices.
53. Lamb Bhuna
20.95
Chef special.
$Seafood Specialities
54. Goa Fish Curry
$20.95
Fish curry made with freshly ground coconut and an array of goan spices.
55. Shrimp Tikka Masala
$22.95
Shrimp cooked in tomatoes and creamy sauce.
56. Shrimp Korma
$22.95
Shrimp cooked in almond and cashew nut sauce.
57. Shrimp Saag
$22.95
Shrimp cooked with fresh spinach, herbs and spices.
58. Shrimp Jalfrezi
$22.95
Shrimp sauteed with green peppers, onions and tomatoes.
59. Shrimp Vindalu
22.95
Goan style hot and sour shrimp curry with potatoes.
$Vegetarian Specialities
61. Aloo Gobhi
$14.95
Cauliflower and potatoes mildly spiced and traditionally cooked.
62. Bhindi Masala
$14.95
Fresh okra sauteed with onion, tomatoes and spices.
63. Baingan Bhartha
$14.95
Grilled eggplant mashed and cooked with onions, tomatoes, green peas and spices.
64. Muttar Paneer
$14.95
Fresh garden peas with homemade cottage cheese cooked with spices in mild sauce.
65. Palak Paneer
$14.95
Homemade cottage cheese cooked with fresh spinach and spices.
66. Channa Masala
$14.95
Chick-peas cooked over sauteed with spices and tomatoes.
67. Kadai Paneer
$15.95
Homemade cottage cheese sauteed with onions, green peppers and tomatoes.
68. Paneer Tikka Masala
$16.95
Home made cottage cheese cooked in tomatoes and creamy sauce.
69. Paneer Makhani
$16.95
Home made cottage cheese cubes tossed in butter, cultured yogurt, and creamy red sauce.
70. Navratan Korma
$14.95
Assorted vegetables cooked in mild creamy sauce, sprinkled with dry nuts.
71. Vegetable Jalfrezi
$13.95
Combination of vegetables sauteed with mild spices.
72. Malai Kofta
$15.95
Cottage cheese and vegetables croquette simmered in a mild creamy sauce.
73. Hara Bhara Kofta
$15.95
Exotic combination of spinach and cottage cheese dumplings cooked with Indian spices in a creamy onion-tomato sauce.
74. Methi Malai Mutter
$14.95
Green peas cooked in rich onion-cashew nut creamy sauce flavored with fenugreek leaves.
75. Dal Makhani
$14.95
Lentils sauteed with tomatoes, ginger, garlic and herbs cooked over slow fire.
76. Dal Tadka
14.95
Yellow lentils with onions, ginger, garlic, tomatoes and herbs cooked over slow fire.
$Rice Specialities
77. Vegetable Biryani
$13.95
Basmati rice cooked with mixed vegetables flavored with saffron and nuts.
78. Chicken Biryani
$16.95
Basmati rice cooked with pieces of chicken, herbs, spices, saffron and nuts.
79. Lamb Biryani
$18.95
Basmati rice cooked with pieces of lamb, herbs, spices, saffron and nuts.
80. Shrimp Biryani
21.95
Basmati rice cooked with layers of shrimps flavored with saffron and nuts.
$Freshly Baked Tandoori Breads
99. Roti
$3.00
Whole wheat bread.
100. Plain Parantha
$3.95
Whole wheat multi layered bread.
100. Aloo Parantha
$4.95
Whole wheat multi layered bread with potatoes.
100. Pudina Parantha
$3.95
Whole wheat multi layered bread with mint.
101. Plain Naan
$2.95
Traditional white flour bread.
101. Onion Kulcha
$4.95
Traditional white flour bread.
101. Garlic Naan
$3.95
Traditional white flour bread.
101. Peshawari Naan
$4.95
Traditional white flour bread with nuts and raisins.
101. Aloo Naan
$4.95
Traditional white flour bread with potatoes.
102. Poori
3.95
Puffy and fluffy deep fried bread.
$Accompaniments
103. Raita
$4.50
Whipped spiced yogurt with grated cucumber and carrots.
104. Mango Chutney
$3.00
Sliced mango relish.
105. Achar
3.00
Indian mixed pickle.
$Desserts
106. Kheer
$5.00
Rice pudding garnished with almonds and ground pistachios.
107. Gulab Jamun
$6.00
Homemade soft cheese balls dipped in honey syrup, served warm.
108. Rasmalai
$7.00
Homemade cheese patties simmered in milk, flavored with pistachios and rose water.
Menu for Chinnar Indian Cuisine is provided by findrestaurantmenu.com
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