Appetizers
Nonna's Meatball
$17.00
A mixture of beef, veal and pork. An award winning recipe.
Grilled Octopus
$19.00
Portuguese octopus, smoked paprika, aioli, cannellini beans, capers, Kalamata olives and cherry tomatoes.
Stuffed Long Hots
$14.00
Pepperoncini Verdi, sweet sausage, roasted garlic, Parmigiano-Reggiano and marinara.
Clams Casino
$15.00
Clams. Seasonal Breadcrumbs. Peppers. Bacon.
Fritto Mistto
$18.00
Calamari, shrimp, and bell peppers served with spicy marinara.
Caprese
$14.00
Buffalo mozzarella cheese, prosciutto, tomatoes and basil pesto.
Baked Calamari
$14.00
Calamari, spinach and mozzarella cheese in a marinara sauce.
Eggplant Rollatini
$14.00
Eggplant. Ricotta cheese. Spinach. Baked in a rose sauce.
Tuscan mussels appetizer
$18.00
Mussels. Italian sausage. Canellini beans. Served in a pomodoro sauce.
Stuffed long hots
$17.00
Pepperocini verdi. Sweet sausage. Marinara. Ricotta.
Stuffed Clams
$17.00
Clam Shell stuffed with crabmeat. Shrimp. Shallots. Scallops. Peas. Parmesan Cheese.
Bisque
$16.00
Lobster and Crab Bisque Cream Soup
Mussels App
$17.00
Red Sauce. Sausage. Cannellini Beans.
Warm Peperonata
$16.00
Roasted Peppers. Mozzarella Cheese. Anchovies. Tomatoes. Balsamic Drizzle.
Crab Stack
$19.00
Crab Meat. Mango. Cucumber. Avocado. Extra Virgin Olive Oil Drizzle.
Arancini
15.00
Pan Fried Risotto Balls. Mozzarella Cheese. Parmesan Cheese. CrabMeat. Peas. Tartar Sauce. Balsamic Drizzle.
$Insalata
Burrata Salad
$17.00
Creamy mozzarella, arugula, prosciutto, roasted peppers, and cherry tomatoes In balsamic dressing.
Bibb Salad
$14.00
Bibb, red beets, candy walnuts and tomatoes in a feta with vinaigrette.
Insalata Verdi
$14.00
Spring mix tossed in with apples, figs, pecans, dried cranberries, blue cheese and raspberry dressing.
Flatbread Caesar Salad
$28.00
Caesar salad over flatbread top with jumbo shrimp and crabmeat.
Caesar salad
$12.00
Personal sized Caesar salad.
Shrimp Caesar Salad
$21.00
Traditional Caesar salad topped with shrimp
Arugula Salad
$17.00
Arugula. Cranberries. Goat Cheese. Pumpkin Seeds. Champagne Vinaigrette. *MAY CONTAIN TREE NUTS*
Antipasto Salad
$18.00
Prosciutto. Salami. Pepperoni. Kalamata & Castelvetrano Olives. Artichokes. Roasted Peppers. Cherry Tomatoes. Italian Long Hot. Mozzarella Cheese. Onions. House Blended Greens. Italian Dressing.
Chicken Caesar Salad
$19.00
Traditional Caesar Salad Topped with Grilled Shrimp.
Grilled Portobello
17.00
House Blended Greens. Red Onions. Roasted Peppers. Castel Vetrano Olives. Cherry Tomatoes. Goat Cheese. Portobello Mushrooms. House Balsamic Dressing.
$Pasta
Gnocchi Alla Balla
$19.00
Ricotta dumpling, eggplant and mozzarella cheese in fresh tomato basil sauce.
Linguine Pescatore
$34.00
Linguine pasta, mussels, clams, crab meat and shrimp in a blue crab tomato gravy.
Tortellini Grantinate
$22.00
Tortellini pasta asparagus, mozzarella cheese and ricotta cheese in a rosa sauce.
Nonna's Sunday Gravy (Original)
$29.00
Cavatelli in a lamb Ragu sauce with meatball, sausage, long hots and ricotta cheese.
Fettuccini Bolognese
$29.00
Beef, pork and veal bolognese prepared over our homemade fettuccine.
Gnocchi
$29.00
mascarpone dumpling. Lobster Rose Cream Sauce. Asparagus. Cherry Tomatoes. Lobster Meat.
Linguini and meatballs
$24.00
Beef/pork/veal meatballs. Tomato gravy. Served over Linguini pasta.
Chicken parm
$30.00
Lightly fried parmesan breaded. Homemade marinara sauce. Melted Italian cheeses. Served over Linguini pasta.
Cheese Raviolis
$21.00
Homemade Ravioli. Stuffed with ricotta. In a cognac cream sauce.
Lobster Fra Diavolo
$32.00
Pappardelle. Fresh Garlic. Cherry Tomatoes. Mussels. Lobster Tail.
Pasta Dinner
17.00
Your Choice of Pasta & Sauce. IF SELECTIONS ARE NOT SELECTED YOU WILL RECEIVE LINGUINI IN RED SAUCE.
$From the Butcher
Chicken Amore
$22.00
Chicken breast, Francese style, spinach, peas and mozzarella cheese in a lemon wine sauce.
Veal Carciofo
$25.00
Fried veal medallions artichokes, broccoli rabe, tomato and smoked mozzarella in a saffron cream sauce.
Braised Short Ribs
$29.00
Boneless short ribs, portabella mushroom risotto and chianti sauce.
Pork Chop
$27.00
Duroc center cut pork chop and shiitake mushrooms in Marsala wine sauce.
Chicken Sicilian
$17.00
Sautéed with Hot and a sweet Cherry Peppers, Capers, and Olives in a lemon White Wine sauce. Served with mash potatoes and Brussel sprouts.
Chicken bella
$19.00
Chicken. Mozzarella cheese. Spinach. Topped with grand Marnier sauce.
Chicken Scarparello
$26.00
Sautéed chicken. Italian sausage. Mushrooms. Chopped Tomatoes. Broccoli Rabe. Rose Sauce.
Chicken sicilian
$21.00
Chicken breast. Hot peppers. Roasted peppers. In a grand Marnier sauce.
Veal Milanese
$23.00
Breaded veal cutlet. Srugula. Cherry tomatoes. Mozzarella cheese. In a balsamic reduction.
Chicken scarpariello
$23.00
Chicken breast. Italian sausage. Mushrooms. In a pomodoro sauce.
Veal Mia
$30.00
Francese. shrimp. Asparagus.capers
Chicken Florentine
$28.00
Chicken Breast. Panko Breaded. Spinach. Mozzarella. DemiGlace Cream Sauce.
Chicken Valdostana
$28.00
Chicken Breast. Fontina Cheese. Prosciutto. Roasted Peppers. Castano Sauce.
Duroc Pork Chop
$32.00
Mushrooms. Madeira Sauce. *Consuming Raw or undercooked meats may increase your risk of foodborne illness*
Veal Parmigiana
$32.00
Veal Medallion. Breaded. Pan Fried. Melted Mozzarella Cheese. Marinara Sauce. Linguini.
Chicken Parmigiana
30.00
Chicken Breast. Breaded. Pan Fried. Melted Mozzarella Cheese. Marinara Sauce. Linguini.
$Seafood Delights
Lobster and Crab Francese
$34.00
6 oz. lobster tail, egg battered, jumbo lump crabmeat, capers and lemon zest in a lemon wine sauce.
Branzino
$34.00
Wild Mediterranean fish sauteed in white wine sauce. Crabmeat. Asparagus.
Seared Scallops
$32.00
Scallops. Saffron Pea Risotto. Red Wine Reduction.
Baked Crab Cakes
$27.00
Maryland jumbo lump crab meat mustard and cocktail sauce.
Salmon scampi
$17.00
Grilled salmon in a scampi sauce with capers and sun dried tomatoes. Served with mash potatoes and Brussel sprouts.
Halibut
$33.00
Pistachio herb crusted halibut. Roasted cherry tomatoes. Pea risotto. Served in saffron cream sauce.
Crab Cakes
$27.00
Crab cakes. Tartar sauce. Arugula. Mashed potatoes.
Mixed Ocean Grill
$38.00
Lobster Tail. Shrimp. Scallops. Arugula. Peppers. Kalamata Olives.
Swordfish Puttanesca
$37.00
Red Sauce. Olives. Capers. Anchovies. Cherry Tomatoes.
Flounder Francaise & Shrimp.
$37.00
Flounder & Shrimp Pan Seared. White Wine Sauce. Egg Battered. Capers.
Dorada & Scallops
$37.00
Dorada Filets & Scallops Pan Seared. Lemongrass Cream Sauce.
Lobster & Crab Ravioli
31.00
Lobster Ravioli in Blush sauce with Crabmeat.
$Sides and Snacks
Italian Long Hot
$10.00
Broccoli Rabe
$10.00
Seared Asparagus
$10.00
Sauteed Spinach
$10.00
Sauteed Artichokes
$10.00
Mashed Potatoes
$7.00
Pasta Pomodoro
$8.00
Risotto of the Day
$10.00
Brussel Sprouts
$7.00
Garlic Bread
6.00
House Made Garlic Bread
$Desserts
Chocolate Cake
$16.00
Cheesecake
$14.00
Flavor changes daily
Ricotta Cannoli
$8.00
Tiramisu
$14.00
Lemoncello
14.00
$Tonight's Specials (PLS READ DESCRIPTION)
Tonight's specials section are the specials this evening. Please keep in mind these dishes are first come first serve and are of limited quantity. If you chose to order something from this section we ask that you have your phone nearby incase we need to contact you for a substitution. Thank you for your understanding.Veal Chop
$43.95
16 ounce Veal chop stuffed with sharp proVolo new design roasted peppers. Finished in a mushroom demiglaze.
Flounder
$32.00
Breaded , pan seared, with arugula, tomatoes, onions, and shrimp in a balsamic reduction.
Lobster Ravioli
$31.95
In a bransi cream auce with crab ando asparagus.
Shrimp Polenta Appetizer
$19.95
Pan seared polenta. Topped with pesto, bruschetta, and jumbo shrimp. Served over spicy marinara finished in a balsamic reduction.
Pork Belly Appetizer
$16.95
Pork Belly. Served over a roasted eggplant puree. Finished in a demiglaze reduction.
Arancini
$16.00
Pan fried risotto balls stuffed with crab and parmesan. Over avocado aoili finished in paprika oil.
Halibut
$35.95
over a saffron risotto. In a lemongrass cream sauce with mussels.
Veal chop mellanaze
$42.95
16 ounce bone in veal chop. Pounded thin and panko crusted. Topped with arugula, brushcetta, and shaved parmesan finished in a balsamic reduction.
Seafood Pasta
$31.95
Mussels, shrimp, scallops over capellini in garlic oil sauce.
Halibut
$35.95
Putanesca over spinach.
Veal chop
$43.95
16 ounce bone in veal chop stuffed with sharp provolone, spinach, and roasted red peppers finished in a sambucca white wine sauce with mushrooms.
Halibut
$35.95
Pan seared over a pea risotto with mussels and crab meat finished in a sambucca cream sauce.
Lobster ravioli
$31.95
In a lemongrass cream sauce with shrimp.
Stuffed Shrimp Appetizer
$16.95
3 shrimp stuffed with crab meat imperial finished in balsamic.
Flounder francese
$32.00
Flounder. Crab meat. Asparagus. Mash potatoes.
Baked calamari app
$16.95
With peas and mussels topped with melted mozzarella cheese
Menu for Pescatore is provided by findrestaurantmenu.com
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