Soups
Tomato Soup
$4.99
A classic silky tomato soup with a butter cream finish.
Milagu Rasam
$4.99
A famous southern Indian soup made with tamarind, crushed black pepper, garlic, and tomato. Vegetarian. Gluten free.
Goat leg soup ( Mutton paya)
9.99
Southern Indian’s most beloved soup made from roasted goat legs simmered with onions, tomatoes and hand ground masalas
$Vegetarian Appetizers
Vegetarian Samosa (V)
$4.99
2 pieces. Crispy fried turnovers stuffed with potatoes and green peas.
Onion Kale Pakora (V,GF)
$6.99
Deep fried onions, kale fritters in chickpea batter.
Cut Mirchi (V,GF)
$6.99
Double fried chilli peppers with chickpea batter.
Idli with Sambar (GF)
$6.99
3 pieces. A steamed savory rice and black lentils patty.
Medu Vada (GF)
$6.99
3 pieces. Fried doughnut shaped black lentil savory snack.
Gobi Manchurian (V)
$9.99
Batter fried cauliflower pieces tossed in manchurian sauce.
Chilly Gobi
$9.99
Batter fried cauliflower florets tossed with diced onions, peppers in a chilly sauce
Paneer 555
10.99
Batter fried paneer cubes satures with onion, peppers in a special 555 sauce
$Chaat
Bhel Puri
$5.99
Rice puffs mixed with onion, tomato, peanuts, mint and tamarind chutney.
Samosa Chaat
8.99
Deep fried samosa topped with channa masala, mint, tamarind, onions, and tomatoes.
$Non Vegetarian Appetizers
Chicken 65
$10.99
Boneless chicken pieces marinated with flour, spices, cashews and deep fried.
Chilly Chicken
$10.99
Batter fried boneless chicken tossed with onions, green peppers and chilli sauce.
CHICKEN 555
$12.99
Batter fried boneless chicken tossed in a chef special 555 sauce
Chicken perattal
$12.99
Chicken cubes sauteed with onions, tomatoes, cashews, curry leaves, and homemade spices.
Kurinji Spl. Mutton Perattal (GF)
$13.99
Tender mutton cubes roasted with exotic spices, curry leaves and finished with ghee.
Pomfret Fish Fry 5 pcs
$13.99
Pomfret fish fillets marinated with hand ground house masalas and griddled to perfection.
Shrimp Vepudu
14.99
Shrimp tossed with diced onions, green peppers, special masala, cashews and curry leaves.
$Tandoori Specialities (ALL GF)
Paneer Tikka (GF)
$12.99
Homemade Indian cheese cubes marinated with masala and grilled along with peppers, onions and tomatoes.
Tandoori Chicken
$13.99
Bone in Chicken legs and thighs marinated in ginger, garlic, yogurt, spices and roasted over fire in our clay oven.
Chicken Tikka
$13.99
Boneless chicken breast marinated in ginger, garlic, yogurt, mint leaves and roasted over fire in our clay oven.
Tandoori Tiger Shrimp
17.99
Jumbo shrimp marinated in tandoori paste and roasted over fire in our clay oven.
$Vegetarian Curries
Served with white rice.Tadka Dal
$11.99
A rich blend of yellow lentils tempered with cumin, garlic tomatoes, and onions.
Aloo Gobi
$11.99
Cauliflower and potatoes cooked with onions, tomato and ground spices.
Navratan Korma
$11.99
Mixed vegetables and nuts with raisins cooked in a cardamom flavored rich creamy onion sauce.
Chana Masala
$11.99
Chickpeas cooked with chopped ginger, garlic, onions, tomato and ground spices.
Okra Masala (V,GF)
$11.99
Fresh okra cooked with onions, bell peppers, tomatoes and spices.
Paneer Tikka Masala (GF)
$12.99
Paneer Cubes tossed with onions, green peppers then cooked in a rich onion and tomato sauce.
Paneer Butter Masala (GF)
$12.99
Paneer cubes cooked in creamy, buttery tomato sauce.
Saag Paneer (GF)
$12.99
Paneer cubes cooked in a creamy spinach sauce.
Malai Kofta (GF)
$12.99
Vegetables, dry fruits and paneer balls simmered in a rich creamy sauce and finished with butter.
Chettinad Veg Kurma (V,GF)
$11.99
Mixed vegetables cooked in chettinad style kuruma.
Kadai Paneer (GF)
$12.99
Paneer cubes cooked with dice onions, green peppers, tomatoes in a rich semi gravy.
Guthi Vankaya
11.99
Baby eggplants cooked in a peanut, coconut, seseame seed gravy with our spices and curry leaves
$Chicken Curries
Served with white rice.Karaikudi Egg Kuruma
$12.99
Hard boiled eggs cooked in chef’s special masala.
Karaikudi Chicken Kuruma
$13.99
Boneless chicken pieces simmered in karaikudi style coconut cashew gravy.
Chicken Vindaloo
$13.99
Boneless chicken cubes, potato cubes cooked in a spicy tangy sauce.
Shahi Chicken Korma
$13.99
Boneless chicken cubes cooked in a cardamom flavored rich creamy onion sauce.
Chicken Tikka Masala
$14.99
Chicken tikka tossed with onions, green peppers then cooked in a rich onion and tomato sauce.
Butter Chicken
$14.99
Chicken cubes cooked in creamy, and buttery tomato sauce.
Chicken Saag
$14.99
Boneless chicken cubes cooked in a creamy spinach sauce.
Chettinad Chicken Masala
$14.99
Boneless chicken cubes cooked in special sauce made of chef’s hand ground aromatic chettinad spices.
Pallipalayam Chicken Roast
$14.99
Boneless chicken pieces sauteed with roasted red chillies, garlic, onions, fennel, curry leaves and finished with shredded coconut and ghee.
Kadai Chicken
$13.99
Boneless Chicken cubes cooked with onions, green peppers, tomatoes and spices in a rich semi gravy.
Chicken Pepper Masala
14.99
Boneless chicken cubes cooked in crushed black pepper, onion and tomato sauce.
$Seafood Curries
Served with white rice.Pomfret fish Curry
$16.99
POMFRET FISH COOKED IN A SOUTHERN STYLE TAMARIND CURRY
Goan Shrimp Masala
$16.99
Goa’s coastal dish made with kashmiri chilli, black pepper and coconut.
Shrimp tikka masala
16.99
Shrimp tossed with onions, green peppers then cooked in a rich onion and tomato sauce.
$Lamb and Goat Curries
Served with white rice.Mutton Pepper Masala
$15.99
Bone in. Baby goat meat cooked in crushed black pepper, onion and tomato based sauce.
Chettinad Mutton Masala
$15.99
Bone in. Baby goat meat cubes cooked in special sauce made of chef’s hand ground aromatic chettinad spices.
Karaikudi Mutton Kuruma
$15.99
Bone-in goat Meat cooked in karaikudi style coconut cashew gravy.
Shahi Lamb Korma
$16.99
Boneless lamb cooked in a cardamom flavored rich creamy onion sauce.
Lamb Vindaloo
$16.99
Boneless lamb with potato cubes cooked in a spicy tangy sauce.
Lamb Tikka Masala
$16.99
Boneless lamb tossed with onions, green peppers then cooked in a rich onion and tomato sauce.
Lamb Saag
16.99
Boneless. Lamb cooked in a creamy rich spinach sauce.
$Tandoori Cooked Breads
Naan
$1.99
Leavened White flour dough baked in a clay oven brushed with butter.
Roti
$1.99
Leavened whole wheat flour dough baked in a clay oven.
Garlic Naan
$2.99
Leavened white flour dough topped with garlic, cilantro and baked in a clay oven.
Aloo Paratha
$3.99
Leavened white flour dough stuffed with seasoned onions and baked in a clay oven
Kashmiri Naan
$3.99
Leavened white flour dough stuffed with raisins, cashews, almonds and baked in a clay oven.
Bread Basket
7.99
Combination of butter naan, garlic naan and aloo paratha. Sorry, no mix and match.
$Indo Chinese
Vegetable Fried Rice
$11.99
Rice tossed with diced vegetables, soy sauce and crushed black pepper
Egg Fried Rice
$12.99
Rice tossed with diced vegetables, eggs, soy sauce and crushed black pepper.
Chicken Fried Rice
$13.99
Rice tossed with diced vegetables, egg, chicken, soy sauce and crushed black pepper.
Vegetable Hakka Noodles
$11.99
Soft cooked noodles tossed with shredded vegetables, soy sauce and crushed black pepper
Egg Noodles
$12.99
Soft cooked noodles tossed with shredded vegetables, eggs, soy sauce and crushed black pepper
Chicken Noodles
13.99
Soft cooked noodles tossed with shredded vegetables, egg, chicken,soy sauce and crushed black pepper.
$Kurinji Special Chettinad Kothu Parathas
Veggie Kothu Paratha
$11.99
Chopped vegetables sauteed with minced parathas and our chef’s special chettinad masala.
Egg Kothu Paratha
$12.99
Fried eggs sauteed with minced parathas and our chef’s special chettinad masala.
Chicken Kothu Paratha
13.99
Pulled chicken sauteed with minced parathas and our chef’s special chettinad masala.
$Dosai Specialities
Plain Dosa
$8.99
Thin crepe made with lentil and rice flour.
Cheese Dosa
$9.99
Thin crepe filled with mozzarella cheese.
Masala Dosa
$9.99
Thin crepe filled with potato masala.
Mysore Cheese Dosa
$10.99
Thin crepe with a layer of mysore paste and shredded mozzarella cheese.
Mysore Masala Dosa
$10.99
A crepe with a layer of mysore paste, and potatoes.
Gunpowder onion dosai
$10.99
Thin crepe filled with roasted lentil powder, onions and finished with ghee.
Egg Dosa
$10.95
Thin crepe topped with egg, onions, and chilies.
Rava Masala Dosa
$10.99
A crepe made of cream of wheat and rice flour with potato masala.
Onion Rava Masala Dosa
$11.99
A crepe made of cream of wheat and rice flour and onions.
Onion Chili Uthappam
9.99
A thick pancake with onions and chilies.
$Kurinji Special Combos
Your choice of 3 pieces Idly or 2 pieces kal dosai or 2 pieces paratha. Served with 1 of these curries.Karaikudi Vegetable Kuruma
$14.99
Karaikudi Chicken Kuruma Curry
$15.99
Karaikudi Mutton Kuruma
16.99
$Kurinji Special Biryanis
A world-famous, amazing Indian dish. Made from hand-picked long grain basmati rice and our chef’s best hand ground masalas, yogurt, saffron are cooked in original Hyderabadi dum style.Vegetable Dum Biryani
$11.99
Egg Dum Biryani
$12.99
Chicken Dum Biryani
$13.99
Mutton Dum Biryani
$14.99
Vijayawada Special Chicken Biryani
$14.99
Kurinji Special Mutton Peratal Biryani
$16.99
Vijayawada Special Paneer biryani
$12.99
Chicken perattal biryani
$13.99
Vijayawada special shrimp biryani
16.99
$Desserts
Rasmalai
$5.95
Homemade cheese patties in sweet milk syrup.
Double Ka Meeta
$4.95
Deep fried bread squares topped with thick sweet milk, dry fruits, and nuts.
Gulab Jamun
$4.95
Deep fried milk dumplings soaked in sugar syrup.
Mango custard
4.95
Mango flavored custard with cut fruits
$Drinks
Mango Lassi
$3.99
Soda
1.99
$Sides
White Rice
$2.99
Malabar Paratha
$1.99
1 piece.
Raita
$1.99
Papadam
$2.99
Menu for Kurinji Indian Cuisine is provided by findrestaurantmenu.com
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