Drinks
Coffee
$1.95
Masala Chai
$2.50
Iced Tea
$1.95
Lassi
$3.50
Sweet mango, salty or strawberry, banana coconut.
Apple Juice
$2.50
Mango Shake
$3.50
Soda
$1.95
Pelligrino
5.95
Large bottle.
$Appetizers
Pakoras
$3.95
Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.
Onion Bhajia
$3.95
Strings of onions, batter fried to golden perfection.
Vegetable Samosa
$3.95
Crispy fried turnover, filled with a delicious mixture of mildly spiced potatoes and green peas.
Chicken Samosa
$4.50
Crispy fried turnover, filled with curried minced chicken.
Chooza Pakora
$6.95
Tender chicken pieces, dipped into a delicately spiced chickpea batter and fried to perfection.
Paneer Pakora
$6.95
Homemade Indian cheese cubs batter dipped and fried til golden.
Tandoori Assorted Appetizers
$8.95
A combination of our appetizing seekh kebab, shrimp tandoori, chicken tikka and malai kebab.
Jheenga Pakora
$8.95
Lightly marinated shrimp, kissed with Indian herbs and batter fried.
Vegetarian Assorted Appetizers for 2
$7.95
A delectable combination of samosas, chili pakoras and papadums.
Aloo Tikki Chaat
$5.95
Seasoned potato patties served with tamarind sauce and yogurt.
Chicken Wing Masala
$8.95
Flavored mushrooms with secrets Indian spices.
Mushroom Kaliyan
$8.95
Flavored mushrooms with secret Indian spices.
Chili Paneer
$9.95
Batter-fried cheese, with flavor of onion, peppers with a blend of Chinese herbs.
Chili Pakora
5.95
Fresh greens chilies, stuffed with a spicy mixture, dipped in a batter and fried. Served with chutney.
$Garam Shorbe Soup
Mulligatawny Soup
$3.95
A traditional south Indian creation made with lentils, tomatoes and specially blended spices and herbs.
Coconut Soup
$3.95
An exotic Indian soup with an exquisite flavor.
Spinach and Chicken Soup
$3.95
Our chefs creation made with garden fresh chopped spinach, marinated chicken and a touch of mild seasoning.
Tomato Soup
3.95
Red, ripe tomatoes slowly simmered in a rich cream sauce.
$Accompaniments
Papadum
$1.75
A crispy, paper thin lentil flat bread.
Raita
$2.95
Creamy homemade yogurt blended with cucumber fresh mint.
Mango Chutney
$1.75
A sweet and spicy condiment tot complement your dinner choice.
Achar
$1.75
Hot and sweet Indian pickles.
Chefs Special Chutney
$1.75
Homemade with our own selection of Indian herbs.
Green Salad
3.95
Garden fresh chopped salad.
$Roti (Homemade Indian Bread)
Paratha
$2.95
Butter pan-fried whole wheat flat bread.
Naan
$2.95
Teardrop shaped traditional Punjabi white bread baked in our clay tandoor.
Tandoori Roti
$2.95
Round-shaped whole wheat bread baked in our tandoor.
Bhatura
$2.95
Deep fried puffed light bread.
Alu Paratha
$3.95
Paratha bread stuffed with delicately spiced potatoes.
Peshwari Naan
$3.95
Naan stuffed with raisins, coconut and cashews.
Onion Paneer Kulcha
$3.95
Unleavened bread filled with a mixture of onion and homemade Indian cheese.
Garlic Naan
$3.95
A popular, aromatic naan stuffed with freshly chopped garlic and spices.
Keema Naan
$4.95
Our tandoori naan stuffed with minced lamb.
Chefs Special Paratha
$4.95
Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.
Pudina Parantha
3.95
Whole wheat bread flavored with fresh mint leaves.
$Tandoori Namoone
Chicken Tandoori
$12.95
Spring chicken marinated in yogurt, fresh spices and lemon, then barbecued over flaming charcoal in tandoor.
Chicken Tikka
$12.95
Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.
Malai Kebab
$13.95
Mild, tasty, tender pieces of chicken , marinated in special spices and cream before being barbecued on a skewer in the tandoor.
Chicken Tadka
$14.95
Fresh chicken barbecued in the tandoor with onions, bell peppers and Indian spices, served on a skewer.
Shammi Kabab
$12.95
Ground chicken marinated with herbs and spices, then broiled on a skewer and cooked in oven.
Lamb Tava
$14.95
Tender morsels of lamb marinated in our chefs special recipe, then broiled in the tandoor.
Tandoori Shrimp
$16.95
Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.
Vegetable Kebab
$12.95
Assorted ground vegetables formed into balls, marinated with herbs and spices and fried until golden.
Paneer-Tikka
12.95
Fresh cheese cubes favored with onion and peppers and cooked in clay oven.
$Murghe Ke Namoone Chicken
Chicken Curry
$12.95
Fresh chicken exotically prepared in a light gravy. Served to your taste: mildly spiced or hot.
Chicken Makhani
$13.95
Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.
Chicken Tikka Masala
$15.00
Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Chicken Saag
$12.95
Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.
Chicken Dhaniwal Korma
$13.95
Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander.
Chicken Garlic
$13.95
Chicken flavored with fresh garlic and Indian herbs.
Chicken Dansik
$12.95
Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Chefs Special Chicken
$13.95
Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.
Chicken Kadai
$12.95
Pieces of chicken sauteed in a kadai wok with onion, tomatoes, garlic and subtle flavors.
Chicken Chili
$12.95
Chicken cooked with onion, bell peppers and tomatoes. Served to your taste: mildly spiced or hot.
Chicken Patia
$12.95
Chicken cooked with mango sauce and Indian spices.
Chicken Methi
12.95
Chicken flavored with Indian herbs and topped with fenugreek leaves.
$Soshi Ke Namoone Lamb Specialties
Lamb Curry
$14.95
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon.
Saag Lamb
$14.95
Tender lamb, prepared with fresh spinach, coriander and other fragrant herbs.
Lamb Rogan Josh
$14.95
Tender cubes of lamb marinated in Indian spices, sauteed with chopped tomatoes in a creamy sauce.
Lamb Methi
$14.95
Minced lamb flavored with Indian spices and topped with fenugreek leaves.
Lamb Nirgisi
$14.95
Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.
Lamb Kadai
$14.95
Pieces of lamb sauteed in a kadai wok with onions, tomatoes, garlic and subtle flavors.
Boti Kabab Masala
$14.95
Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Lamb Pasanda
$14.95
Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices.
Lamb Vindaloo
14.95
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon.
$Goat Specialties
Goat Curry
$14.95
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon.
Goat Vindaloo
$14.95
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon.
Goat Patia
$14.95
Goat cooked with mango sauce and Indian spices.
Goat Masala
$14.95
Pieces of goat simmered with onions, bell peppers, tomatoes with subtle flavoring.
Goat Korma
14.95
Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.
$Samundari Namoone Seafood Specialties
Shrimp Curry
$16.95
Fresh shrimp exotically prepared in a light gravy. Served to your taste: mildly spices or hot.
Shrimp Nirgisi
$16.95
Large, fresh shrimp prepared in a mildly spicy coconut sauce.
Shrimp Dheengri
$16.95
Large., fresh shrimp cooked with fresh mushrooms in a creamy sauce.
Shrimp Shahi Korma
$16.95
Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
Fish Tikka Masala
$16.95
Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Shrimp Sansik
$16.95
Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Shrimp Makhani
$16.95
Marinated pieces of shrimp, barbecued in the tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.
Shrimp Patia
$16.95
Shrimp cooked with mango powder and Indian spices.
Shrimp Vindaloo
16.95
Delectable combination of shrimp, fish and potatoes in our chefs special spicy sauce.
$Combination
Clove Special Dinner
$19.95
Chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread.
Tandoori Dinner
$19.95
Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, seekh kebab, malai kebab, tandoori prawn, served with chutney and naan bread.
Special Combination for 2
41.95
Pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.
$Biryani Rice Specialties
Lemon Rice
$7.95
Rice flavored with fresh lemon and a touch of Indian spices. Selected royal portion of your choice of lamb, goat, chicken or shrimp, sauteed in herbs and spices with fragrant Indian basmati rice and nuts.
Chicken Biryani
$13.95
Goat Biryani
$14.95
Shrimp Biryani
$16.95
Vegetable Biryani
$12.95
Tomato Rice
$7.95
Rice flavored with fresh tomato and a touch of Indian spices.
Lamb Biryani
$14.95
Chefs Special Biryani
15.95
Long grain basmati rice exotically flavored with saffron then cooked with boneless pieces of chicken, lamb, vegetables and nuts.
$Jain Specialities
Paneer Makhani
$11.95
Bhindi Masala
$10.95
Matar Paneer
$11.95
Channa Methi
10.95
$Vaishnau Bhojan Bhander (Vegetarian Specialties)
Saag Panner
$10.95
Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.
Chana Masala
$10.95
A delicious combination of chickpeas, onion and tomatoes in a richly flavored sauce.
Aloo Gobhi
$10.95
Fresh cauliflower and potatoes cooked with onions, tomatoes and chefs seasonings.
Bayngan Bhurta
$10.95
Whole eggplant is partially roasted in the tandoor, then mashed and blneded with tomatoes, onions and simmered with mild spices and herbs.
Vegetable Jalfrazi
$10.95
Fresh garden vegetable marinade in fresh ginger and garlic, then cooked with natural herbs.
Daal Makhani
$10.95
Lentils sauteed in butter with fresh onions, garlic, ginger and tomatoes.
Bhindi
$10.95
Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
Vegetable Korma
$11.95
A royal entree. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
Egg Curry
$11.95
Fresh boiled egg exotically in a light gravy served to your taste: mildly spiced or hot.
Malai Kofta
$11.95
Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.
Paneer Makhani
$11.95
Cubes of fresh homemade cheese marinated with spices and sauteed with chopped tomatoes and onions in a creamy sauce.
Mattar Paneer
$11.95
Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.
Shahi Paneer
$11.95
Our chefs royal preparation of homemade cheese cubes sauteed with onions, tomatoes and fresh.
Dal Palak
$10.95
Spinach and yellow lentils gently cooked to exotic perfection.
Jerra Alu
$10.95
Potatoes flavored with cumin seeds and Indian spices.
Chana Methi
$10.95
Chickpeas sauteed with Indian spices and topped with fenugreek leaves.
Paneer Kadai
10.95
Cubes of homemade cheese sauteed in a kadai wok with onions, tomatoes, garlic an other subtle flavors.
$Dessert
Carrot Halwa
$4.95
Cheesecake
$3.95
Fruit Custard
$3.50
Rice Pudding
$3.50
Kulfi
$3.50
Rasmalai
$4.95
Ice Cream
$3.50
Mango, vanilla, chocolate or tutti-fruitti.
Gulab Jamun
$3.50
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