Appetizers
Curry Puffs
$7.95
Crispy shell stuffed with curry seasoned chicken, potatoes and onions served with cucumber sauce.
Chicken Satay
$7.95
Tender chicken marinated in coconut milk herbs and spices, served with peanut sauce and cucumber salad.
Veggie Dumpling
$5.95
Crispy dumplings filled with mixed vegetables served with sesame sauce.
Thai Dumplings
$6.95
Crispy dumpling filled with ground pork, bamboo shoots and black mushrooms served with soy and sesame sauce.
Gummlai Wings
$6.95
Deep fried marinated chicken wings served with sweet chili sauce.
Golden Tofu
$4.95
Deep fried tofu until golden brown served with sweet and sour sauce, then topped with ground peanut.
Veggie Roll
$4.95
Fried spring rolls with mixed vegetables and glass noodles served with sweet and sour sauce.
Winter Shrimp
$6.95
Marinated shrimp in egg roll skin, deep fried and served with plum sauce.
Tod Mun
$6.95
Deep fried spicy fish cakes served with sweet and sour cucumber sauce and ground peanut.
Golden Bag
$6.95
Ground chicken mixed with shrimp wrapped in crispy egg roll skin served with sweet plum sauce.
Porpia Tod (Chicken Rolls)
$4.95
Popular Thai spring rolls with ground chicken.
Kanoom Jeeb
6.95
Chicken, shrimpand crabmeat wrapped in tulip shape, steamed served with soy vinaigrette.
$Lunch Special
Include a choice of soup, appetizer and entree each entree served with rice except noodle and fried rice dishes.Pad Eggplants
$9.95
A choice of meat with sweet Thai eggplants sauteed until golden brown and braised with chicken, bell peppers onion, fresh basiland aromatic herbs.
Pat Thai
$9.95
A choice of meat with stir fried rice noodles, bean cured, bean sprouts, scallions, egg, topped with ground peanuts and tamarind sauce.
Jungle 2 Jungle
$9.95
Boldly spiced tofu sauteed with vegetable medley flavored with exotic spices and herbs.
Pineapple Fried Rice
$9.95
A choice of meat with stir - fried jasmine rice with egg, onion broccoli, green bean, carrots and pineapple.
Pad Kee Mao Drunken Noodle
$9.95
A choice of meat with stir fried jumbo rice noodle with a choice of meat, onion, bell pepper, green bean fresh basil and spicy seasoning.
Mee Thai
$9.95
A choice of meat with stir fired thin noodle with mix vegetable, egg and bean sprouts.
Curry
$9.95
Red, green or massaman. A choice of meat with vegetable curry sauce.
Thai Basil
$9.95
A choice of meat sauteed with onion, bell pepper, green bean, zucchini and fresh basil.
Evil Jungle Princess
$9.95
Boldly spiced chicken sauteed with vegetable medley flavored with exotic spices and herbs.
Rainbow Veggie
$9.95
Stir fried tofu with a medley of vegetables.
Pad See Ew
9.95
A choice of meat with stir fried jumbo rice noodle with a choice of meat, egg, broccoli, carrots in a light brown sauce.
$Appetizers For Vegetarian
Veggie Roll
$4.95
Fried spring rolls with mixed vegetables and glass noodles served with sweet and sour sauce.
Golden Tofu
$4.95
Deep fried tofu until golden brown served with sweet and sour sauce, then topped with ground peanut.
Veggie Dumpling
5.95
Crispy dumplings filled with mixed vegetables served with sesame sauce.
$Soups
Wonton Soup
$4.95
Ground chicken and shrimp stuffed in wonton wrapper in our homemade soup.
Tom Yum Soup
$4.95
Traditional Thai hot and sour soup with shrimp or chicken, lemongrass, lime leaves, mushrooms and lime juice. Lemongrass soup.
Tom Kah Coconut Soup
4.95
Slices of chicken breast in coconut milk with galangal, lime leaves, lemon grass, lime juice and mushrooms chicken.
$Salads
Spicy Beef Salad
$9.95
Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onions, scallion, lime juiceand loaded with red hot chili pepper.
Thai Salad
$5.95
A popular Thai salad dish tofu on a bed of garden fresh greens with peanuts sauce dressing.
Som Tum Salad
$7.95
Papaya and tossed with lime juice, garlic, ground peanuts, chili and traditional seasonings.
Green Salad
$5.95
Garden fresh greens with our own creamy Dijon dressing.
Jumping Shrimp Salad
9.95
Grilled shrimp flavored with a spicy lemon lime fresh lemongrass, Thai spices, roasted curryand served on the bed of fresh greens.
$Entrees
Pad Thai
$14.95
Stir fried rice noodles with shrimp or beef bean cured, bean sprouts, scallions, egg, topped with ground peanuts and tamarind sauce.
Pad Thai Chicken
$12.65
Regular Pad Eggplant
$12.95
Sweet Thai eggplants sauteed until golden brown and braised with chicken, bell peppers onion, fresh basiland aromatic herbs.
Dancing Shrimp
$16.95
Fresh shrimp sauteed with lemongrass, basil, mushroom, green bean, bell pepper and boldly loaded with hot chili pepper, peppercorns and exotic herbs.
Panang Salmon
$18.95
Salmon filet topped with panang curry sauce and bell pepper, sweet basil.
Evil Jungle Princess
$12.95
Boldly spiced chicken sauteed with vegetable medley flavored with exotic spices and herbs.
Pad See Ew
$12.95
Stir fried jumbo rice noodle with a choice of meat, egg broccoli, carrots in a light brown sauce.
Pad Kee Mao Chicken
$12.65
Talay Thong
$18.95
Sauteed seafood medley of salmon, squid, shrimp, scallop, green shell mussels, with lemongrass basil onion green bean red pepper in a delicious and spicy sauce.
Chu Chee Duck
$20.95
Crispy roasted semi-boneless duck, served in a special red curry sauce, flavored with pineapple.
Tuti Fruity Duck
$20.95
Roasted semi-boneless duck, served in a raspberry sauce and flavored with little touch of spices and chambord liquer.
2 in Love
$14.95
Chicken and shrimp stir fried with a medley of vegetables and traditional seasoning.
Mee Thai
$12.95
Stir fried thin noodles with mixed vegetables, egg and bean sprouts.
Pineapple Fried Rice
$12.95
A choice of meat fried rice with egg, onion, broccoli, green bean, carrots and pineapple.
Thai Basil
$12.95
A choice of chicken, beef or shrimp sauteed with onion, bell pepper, green bean, zucchini and fresh basil.
Tamarind Fish
$17.95
Fried fresh filet flounder with mild a tamarind fruit sauce.
Pad Kee Mao Drunken Noodle
12.95
Stir fried jumbo rice noodle with a choice of meat, onion, bell pepper, green bean fresh basil and spicy seasoning.
$Vegetarian Entrees
Heavenly Curry Choice of Thai Curry
$11.95
Red, green, massaman, or panang with medley vegetables, tofu and creamy coconut milk.
Pad Thai Vegetarian
$11.95
Thin rice noodles lightly sauteed with bean curd, bean sprouts and mixed vegetables.
Basil Vegetarian
$11.95
Slices of tender bean curd sauteed with garlic, onions, bell pepper, green bean, zucchini and fresh basil.
Jungle 2 Jungle
$11.95
Boldly spiced tofu sauteed with vegetable medley flavored with exotic spices and herbs.
Rainbow Veggie
$11.95
Stir fried tofu with a medley of vegetables and traditional seasoning.
Vegetarian Kee Mao (Drunken Noodle)
11.95
Stir fried jumbo rice noodle with tofu and vegetable medley fresh basil and spicy seasoning.
$Curry
Vegetable Curry
$11.95
Beef Curry
$13.95
Chicken Curry
$12.95
Tofu Curry
$11.95
Shrimp Curry
10.95
$Dessert Menu
Tropical Island
$5.95
Mango Sticky Rice
$5.95
Ice Cream
4.95
$Beverages
Hot Tea
$1.75
Jasmine tea, green tea or lipton tea.
Ice Tea
$1.75
Thai Ice Tea
$2.95
Soft Drink
$1.75
Coconut Juice
$2.95
Menu for Gummlai Thai is provided by findrestaurantmenu.com
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