Lunch
Grilled Ham & Gruyere Sandwich
$13.00
Grilled on rustic Italian bread.
Blackened Fish Sandwich
$13.00
Ling cod filet, house-made cole slaw and jalapeno remoulade on brioche bun.
Crab Cakes
$14.50
House-made cole slaw and jalapeno remoulade.
B.L.A.T.
$12.50
Applewood smoked bacon, lettuce, avocado, tomato and tomato aioli on grilled rustic Italian bread.
Arugula & Seasonal Fruit Salad
$10.50
Hazelnuts, goat cheese and balsamic vinaigrette.
Curry Chicken Salad Sandwich
$11.50
Apples, walnuts, celery and dried cranberries on grilled pita.
Soup Du Jour
$3.00-6.00
Black Truffle & Gruyere Mac & Cheese
$13.00
Orrechiette pasta, black truffle oil and toasted bread crumbs.
Roasted Turkey Croissant
$12.00
Lettuce, tomato and mayonnaise.
Gnocchi Bolognese
$20.00
Traditional meat sauce with lamb or pork and beef, house-made pasta and parmesan cheese.
Mixed Green Salad
$8.00
Apples, bleu cheese crumbles, candied walnuts and house vinaigrette.
Wedge Salad
$9.50
Iceberg lettuce, lardons, tomatoes, bread crumbs and house-made bleu cheese dressing.
Grilled Asian Chicken Salad
$15.00
Grilled chicken breast, mandarin oranges, fried wontons and honey or ginger vinaigrette.
Jambalaya
19.50
Butter poached shrimp, basmati riceandouille sausage, chicken and Cajun stew.
$12" Pizzas - Lunch
Kind of Bleu
$17.00
Caramelized onions, apples, bleu cheese, arugula and apple cider gastrique.
Margherita
$16.00
Tomato sauce, fresh basil, mozzarella and parmesan cheeses.
Italiano
18.00
Napoli salami, sausage, pepperoni, mushrooms, tomato sauce, mozzarella and parmesan cheeses.
$Starters - Dinner
Crab Cakes
$15.50
House-made cole slaw and jalapeno remoulade.
Salt & Pepper Calamari
$12.00
Spicy cocktail sauce and lemon aioli.
Tempura Green Beans
$9.00
Mama Lil pepper aioli.
Steamed Manila Clams
$13.50
White wine, shallots, chili flake, lemon, garlic, linguica and rustic bread.
Fried Brussels Sprouts
$9.50
Sweet soy-honey glaze and sesame seeds.
Duck Confit Spring Rolls
$14.50
Carrots, peppers, cabbage, scallions and cilantro with wasabi cream sauce.
Ahi Tuna Tartare
$14.00
Mango or avocado and red pepper salsa with fried wonton chips.
Maple Braised Pork Belly
15.00
Gluten free. Creamy polenta, mama Lil peppers, poached egg and chimichurri sauce.
$Soups & Salads - Dinner
503 Signature Crab Bisque
$13.00
Gluten free.
Wedge Salad
$10.00
Iceberg lettuce, lardons, tomatoes, bread crumbs and house-made bleu cheese dressing.
House Green Salad
$9.00
Apples, bleu cheese, candied walnuts and house vinaigrette.
Arugula Salad with Seasonal Fruit
11.00
Gluten free. Goat cheese, hazelnuts and balsamic vinaigrette.
$Pizza - Dinner
Kind of Bleu
$18.00
Caramelized onions, apples, bleu cheese, arugula and cider gastrique.
Margherita
17.00
Tomato sauce, fresh basil, mozzarella and parmesan cheeses.
$Entrees - Dinner
St. Louis Style Spare Ribs
$23.00
Gluten free. House spice rub, baked beans, house-made cole slaw.
Jambalaya
$21.50
Gluten free. Butter poached shrimpandouille sausage, chicken, basmati rice and Cajun stew.
Gnocchi Bolognese
$22.50
Traditional sauce with lamb or pork and beef, house-made potato pasta and parmesan cheese.
Steak Frites
27.00
Grilled top sirloin, French fries tossed with bleu cheese, spinach and red wine gastrique.
$Sides - Dinner
Sauteed Spinach
$6.00
Black Truffle & Gruyere Mac & Cheese
$13.00
Roasted Brussels Sprouts
$7.00
Green Beans
$6.00
Grilled Asparagus
$6.00
Creamy Polenta
6.00
$Dessert
Ginger Cheesecake
$8.50
With poached pears.
Chocolate Pot De Creme
$7.00
Whipped cream.
Caramel Cheesecake
$8.50
With poached pears.
Menu for Five-O-Three is provided by findrestaurantmenu.com
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