Starter
Khai vi.Lobster Wonton
$13.00
Lobster wonton. Crispy wonton wrappers stuffed with minced lobster, shrimp and shallots. Served with side of sweet chili sauce.
Peppered Calamari
$13.00
Peppered calamari. Fried sliced of tender calamari tossed with onions and black pepper. Served with house made aioli.
Caramelized Chicken Wings
$13.00
Caramelized chicken wings. Crispy deep-fried chicken wings tossed in caramelized sweet chili fish sauce.
Butterflied Coconut Tiger Prawns
$13.00
Butterflied coconut tiger prawns. Tiger prawns fried in coconut flakes tossed with panto breadcrumbs and served with sweet chili sauce.
Grilled Satay Skewers
$12.50
Fresh grilled with caramelized onions and toasted peanuts. Served with dipping sauce and choice of meat.
Pot-Stickers
11.00
steam-fried dumplings made with round wrappers and stuffed with juicy fillings, traditionally chicken and cabbage.
$Rolls
Cuon.Fresh Salad Roll
$11.50
Fresh salad rolls. Vermicelli noodles, carrots, bean sprouts, lettuce and basil wrapped in rice paper and served with homemade peanut sauce and choice of protein.
Coconut Summer Rolls
$11.50
Coconut summer rolls. Shredded coconut, toasted peanuts, lettuce, sauteed tofu, stir-fried carrots, jicama, basil, crispy rice paper roll wrapped in rice paper and served with a side of homemade peanut sauce.
Crispy Spring Roll
$11.00
Crispy spring rolls. Crispy rolls stuffed with pork, carrots and taro and served with fish sauce.
Vegetarian Crispy Roll
11.00
Vegetarian crispy rolls. Crispy rolls stuffed with soft tofu, cabbage, glass noodles and served with homemade vegetarian sauce.
$Salads
Goi.Cabbage Chicken Salad
$14.50
Cabbage chicken salad. Chopped red and green cabbage with sauteed chicken, tossed in tangy lime vinaigrette topped with peanuts and fried shallots.
Green Papaya Salad
$15.00
Green papaya salad. Shredded green papaya with shrimp, carrots and Vietnamese coriander, tossed in tangy lime vinaigrette and topped with toasted peanuts and fried shallots.
Sweet Mango Salad
15.00
Sweet mango salad. Ripe mango slices with grilled shrimp, jicama, red onion and basil, tossed in tangy lime vinaigrette topped with fried shallots.
$Soups
Pho.Beef Pho
$16.50
Beef pho. Richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin slices of tender beef and served with a side of beansprouts, jalapenos, lime wedges and Asian basil. Choice of meat.
Chicken Pho
$16.00
Chicken pho. Savory Vietnamese-style chicken broth ladled over rice noodles and sliced chicken breast and served with a side of beansprouts, jalapenos, lime wedges and Asian basil.
Vegetarian Pho
$16.00
Vegetarian pho. Richly seasoned 100% vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms.
Roast Duck Noodle Soup
$16.50
Roast duck noodle soup. Succulent 5-spice oven-roasted duck with fresh egg noodles, mushrooms and baby bok choy and served in a savory broth.
Hue Spicy Beef Noodle Soup
$17.00
Spicy beef noodle soup. Spicy lemongrass beef broth ladled over slow-cooked beef shank, pork ham and round rice noodles.
Wonton Noodle Soup
$17.50
Wonton noodle soup. Handmade pork and shrimp wontons and with a variety of vegetables served fresh egg noodles in fragrant chicken broth.
Beef Stew Noodle Soup
$17.50
Beef stew noodles. Slow cooked, tender beef brisket, rice noodles, carrots and onions in a savory broth fragrances with a sweet spice of ginger, star anise, cinnamon and lemongrass.
Da Nang Tumeric Noodle
$17.50
Da nang turmeric noodle. Seasoned turmeric broth ladled over wide rice noodles, minced pork, shrimp and diced jicama topped with roasted peanuts and served with sesame rice crackers.
Seafood Noodle Soup
17.50
Seafood noodle soup. Spicy and sour lemongrass seafood broth ladled over shrimp, fish cake, calamari, fish, mussels and vermicelli noodles.
$Sides
Cup of Broth Beef
$5.50
Cup of Broth Chicken
$5.50
Cup of Broth Vegetables
$5.50
Side of Vermicelli Rice noodles
$4.00
Brown Rice
$4.50
Steamed Jasmine Rice
$3.50
Extra meat
$6.50
Extra Veggie
$4.50
Peanut sauce
1.25
$Grill
Nuong. Fire grilled selections with your choice of vermicelli noodles or jasmine rice with lettuce, mixed greens, spring roll, shallots and roasted peanuts. Served with fish sauce dressing or vegetarian dressing.Sai Gon Combination
$18.00
Sai gon combination. Served with assortment of grilled chicken, pork and shrimp.
Honey Glazed Chicken
$16.00
Honey glazed chicken. Grilled chicken filet marinated with savory honey and soy sauce.
Garlic Glazed Pork Loin
$16.00
Garlic glazed pork loin. Grilled pork loin marinated in savory soy sauce.
Grilled Shrimp Skewers
$17.50
Grilled shrimp skewers. Black tiger prawns topped with caramelized shallots.
Crispy Spring rolls
$16.00
Crispy spring rolls. Crispy rolls stuffed with ground pork, carrots and taro, served with fish sauce.
Vegetarian Crispy Spring Rolls
$16.00
Vegetarian crispy spring rolls. Crispy rolls stuffed with tofu, taro, cabbage, glass noodles and served with homemade vegetarian sauce.
Lemongrass Tofu
16.00
Lemongrass tofu. Tofu sauteed in lemongrass served with vegetarian crispy spring rolls.
$House Specialties
Seafood Bird's Nest
$19.00
Seafood bird's nest. Stir-fried tiger prawns, calamari, mushrooms and garden vegetables tossed in rice wine and oyster sauce. Served on a nest of crispy eggs noodles.
Drunken Crispy Chicken
$17.00
Drunken crispy chicken. Overnight michiu rice wine marinated chicken tossed in tangy caramelized soy sauce glaze and served over jasmine rice.
Luc Lac Beef
$18.50
Luc lac beef. Cubed filet Mignon marinated in rice wine, tossed in butter and red onions with mixed greens and served with jasmine rice.
Lemongrass Chili Chicken
$17.00
Lemongrass chili chicken. Tender chicken breast slices stir-fried with lemongrass, chili and onion, tossed in rice wine and garlic oyster sauce and served with jasmine rice.
Catfish Clay Pot
$17.00
Catfish clay pot. Braised catfish in caramelized shallot soy sauce with onions and garlic and served with jasmine rice.
Ginger Chicken Clay Pot
$17.00
Ginger chicken clay pot. Braised chicken in caramelized shallot soy sauce with fresh ginger and served with jasmine rice.
Crispy Vietnamese Crepe
$18.00
Crispy Vietnamese crepe. Savory crepe stuffed with shrimp, beansprouts, jicama and mushrooms, served with fresh lettuce and dipping sauce.
Coconut Curry
$17.00
Coconut curry. Broccoli, carrots, onions and sweet potatoes in a mildly spicy Vietnamese curry sauce served with jasmine rice and choice of protein.
Lemongrass Crusted Salmon
$20.00
Lemongrass crusted salmon. Pan seared fresh salmon served with mango salad and ginger fish sauce and served with jasmine rice.
Wokked Soba Noodle
14.50
Wokked soba noodle. Garden vegetables, shredded tofu and soba noodles tossed in a wok with tangy pineapple soy sauce. Substitute chicken and shrimp for an additional charge.
$Vegetarian
Chay.Eggplant Clay Pot
$16.50
Eggplant clay pot. Asian eggplant braised in shallot soy sauce, with onion, garlic and black pepper and served with jasmine rice.
Lemongrass Chili Tofu
$16.00
Lemongrass chili tofu. Crispy tofu with lemongrass, chili and onions stir-fired with rice wine and garlic oyster sauce and served with jasmine rice.
Wokked Green Beans Tofu
$16.00
Wokked green beans tofu. Crispy green beans tossed in rice wine, toasted garlic and homemade black green sauce and served with jasmine rice.
Vegetarian Crispy Crepe
18.00
Vegetarian crispy crepe. Savory crepe stuffed with shiitake mushrooms, bean sprouts, jicama and served with fresh lettuce and dipping sauce.
$Party Platters
Each flatter contains 8-10 servings. All food is served in aluminum 1/2-pan size. Please call by 5 pm for a next-day order.Fresh Salad Rolls Party Platter
$42.00
Served with peanut sauce choice of: Shrimp, chicken, coconut, sauteed tofu or combination.
Fried Crispy Spring Rolls Party Platter
$40.00
Served with shrimp and pork.
Crispy Vegetarian Spring Rolls Party Platter
$40.00
Served with tofu and vegetarian sauce.
Coconut Butter Filed Shrimp Party Platter
$48.00
Served with sweet chili sauce.
Grilled Honey Glazed Chicken Skewers Party Platter
$46.00
Garlic Glazed Pork Loin Skewers Party Platter
$46.00
Cabbage Salad Party Platter
$54.00
Served with grilled chicken with dressing sauce.
Green Papaya Salad Party Platter
$52.00
Served with grilled tiger prawn and rau ram.
Fresh Mango Salad Party Platter
$52.00
Served with grilled tiger prawn and Thai basil.
Lemongrass Chili Chicken Party Platter
$66.00
Served with rice wine and green lettuce.
Luc Lac Beef Party Platter
$72.00
Served with michiu wine and organic spring mix.
Drunken Crispy Chicken Party Platter
$66.00
Served with caramelized soy and broccoli.
Chicken Curry Party Platter
$66.00
Served with garden vegetables in yellow curry.
Shrimp Curry Party Platter
$66.00
Served with garden vegetables in yellow curry.
Lemongrass Chili Tofu Party Platter
$62.00
Served with organic spring mix.
Wokked Green Bean and Tofu Party Platter
$62.00
Served with black bean garlic sauce.
Sauteed Tofu Party Platter
$66.00
Served with shiitake mushroom and onions.
Steamed Fresh Garden Vegetables Party Platter
$22.50
Stir-Fried Fresh Garden Vegetables Party Platter
$22.50
Side of Jasmine Rice Party Platter
$12.90
Side of Brown Rice Party Platter
$12.90
Side of Vermicelli Noodle Party Platter
12.90
$Kids Menu
For kids 12 and under. Meals are served with a choice of kid size soft drink, mango juice or lime juice.Kids Lean Steak Pho
$13.00
Lean steak pho. Savory Vietnamese style beef broth ladled over rice noodles and thin slices of lean steak.
Kids Chicken Pho
$13.00
Chicken pho. Savory Vietnamese-style chicken broth ladled over rice noodles and tender slices of chicken breast.
Kids Grilled Satay Skewers
13.00
Freshly Grilled with your choice of meat served with dipping sauce and noodles or rice
$Beverages
Fountain Soda
$3.50
Vietnamese Coffee
$6.00
Hot or iced.
Tropical Iced Tea
$5.00
Lime Juice
$3.50
Mango Nectar Juice
$4.50
Strawberry Lemonade
$2.90
Strawberry Lemonade
$4.50
Thai Iced Tea
$5.00
Menu for La Sen - Tualatin is provided by findrestaurantmenu.com
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