Appetizers
Calamari
$11.00
Pan-fried with jalapeno peppers, served with shallot-caper aioli and spicy red pepper dipping sauce
Hummus Plate
$8.00
Made from scratch served with warm pita wedges, kalamata olives, feta, grape tomatoes and cucumber salad with tzaziki dressing
Buffalo Nachos
$10.50
Homemade tortilla chips, jack and smoked cheddar cheese, jalapeño peppers, seasoned ground buffalo, avocado slices with house salsa and sour cream
Flat Bread
$11.00
Fig jam, bacon, gruyere cheese, fresh arugula and balsamic reduction
Pork Belly Lettuce Wrap
$11.25
Local house cured pork belly served with butter leaf lettuce, hoisin sauce, cashews, jalapenños, lime, cilantro and cucumbers, assembly required
Smoked Chicken Quesadilla
$8.50
Grilled chicken breast, Tillamook smoked cheddar and monterey jack cheese, red peppers and cilantro served with salsa and sour cream
Ahi Poke
$11.00
Sashimi grade yellow fin tuna, served raw in a soy, ginger marinade with avocado, mango and house made tortilla chips
French Fries
4.50
Served with honey mustard and ranch dipping sauce
$Soups and Salads
Add chicken $3.50, salmon $4.50 or steak $4.50 to any large saladCreamy Tomato Basil Soup
$3.75-5.50
Served hot with homemade croutons
Organic Mixed Green Salad
$8.50
Mixed greens, gorgonzola cheese, apples, spiced pecans and shallot-caper vinaigrette
Caesar Salad
$8.00
hearts of romaine, house croutons, pecorino romano and parmesan cheeses, tossed with caesar dressing
Greek Salad
$8.50
Organic mixed greens, feta cheese, kalamata olives, cucumbers, grape tomatoes, red onion, and thyme-oregano vinaigrette
Small House Salad
4.50
Mixed greens topped with grape tomatoes, cucumber, onion and dressing choice of ranch, honey mustard, gorgonzola or thyme-oregano vinaigrette
$Entrees
Made from scratch, featuring fresh & local Oregon grown products. Served with soup or saladRib Eye Steak
$24.00
Grilled bone-in 14 oz rib eye served with green peppercorn butter, garlic mashed red potatoes and seasonal vegetables
Pasta Puttanesca with Prawns
$18.00
angel hair pasta tossed in a spicy house made tomato sauce with sweet onion, garlic, capers, feta, fresh tomatoes and prawns
Barbequed Baby Back Ribs
$20.00
Seasoned with our special rub, slowed cooked and topped with a Texas sweet onion barbecue sauce served with garlic mashed red potatoes and seasonal vegetables
Moroccan Couscous
$18.00
Pearl-shaped pasta seasoned with Moroccan spices, fresh mint, sweet onion and garlic, choice of chicken, steak or salmon
Top Sirloin Steak
$20.00
8 oz top sirloin with gorgonzola cheese and caramelized onions served with garlic mashed red potatoes and seasonal vegetables
Grilled Salmon
$22.00
Grilled ginger soy marinated salmon filet served with garlic mashed red potatoes and seasonal vegetables
Stuffed Chicken
$18.00
Herb-crusted chicken breast stuffed with basil and gruyere swiss cheese topped with a dijon mustard sauce and tomato basil salsa served with garlic mashed red potatoes and seasonal vegetables
Baked Ziti with Sausage
$14.00
Tube pasta baked with house tomato sauce, ricotta and mozzarella cheeses and Italian sausage
Baked Ziti with Vegetarian
12.00
$Pizza
Homemade crust and tomato sauce topped with the freshest local ingredientsTomato, Basil and Mozzarella
$13.00
Feta
$14.00
Red onion, tomato, mushrooms, kalamata olives and mozzarella
Italian Sausage, Mushrooms, Olives and Mozzarella
$14.00
Pepperoni and Mozzarella
14.00
$Sandwiches and Burgers
1/2 Pound choice local ground chuck served on a fresh bun with lettuce, tomato, red onion served with fries or substitute homemade tortilla chips and fresh salsa $1.00. substitute 1/3 lb. buffalo add $2.50. Substitute gardenburgerFish Tacos
$13.25
Fresh seared ahi served with mango cabbage slaw, avocado slices, jalapen~o honey lime sauce and fresh cilantro in warm corn tortillas
Greek Pita
$9.25
stuffed with hummus, grape tomatoes, red onion, feta, kalamata olives, mixed greens and tzaziki sauce. Add chicken $3.50
Caramelized Onion Burger
$11.25
Caramelized sweet walla walla onions
Cheeseburger
$10.25
Choice of cheddar, monterey jack, feta, gorgonzola or swiss
Bacon Cheeseburger
$11.25
Choice of cheddar, monterey jack, feta, gorgonzola or swiss with fresh local bacon
Grilled Salmon
$13.00
freshly grilled salmon, lemon-caper aioli, and mixed greens served on foccacia
Chicken Caesar Wrap
$9.75
Grilled chicken, romaine lettuce, house croutons and caesar dressing wrapped in a flour tortilla
Oregon Farm Burger
$13.75
House cured pork belly, smoked cheddar cheese topped with a farm fresh egg and house made Texas sweet onion barbecue sauce
Mediterranean Burger
$11.25
Served with feta, roasted peppers, red onion, olives and a side of tzaziki sauce
South of Central Oregon Burger
11.25
Served with jack cheese, mango red cabbage slaw, avocado and jalapeño honey lime sauce
$Desserts
Decadent Chocolate Brownie a la Mode
$7.00
Served warm and topped with local vanilla bean ice cream, house chocolate sauce and spiced pecans
Creme Brulee of the Day
$7.00
Chocolate Banana Bread Pudding
$7.00
Made with fresh baked challah bread, bananas and bittersweet chocolate, served warm with local vanilla bean ice cream and house made caramel sauce
Desserts
Decadent Chocolate Brownie a la Mode
$7.00
Served warm and topped with local vanilla bean ice cream, house chocolate sauce and spiced pecans
Creme Brulee of the Day
$7.00
Chocolate Banana Bread Pudding
7.00
Made with fresh baked challah bread, bananas and bittersweet chocolate, served warm with local vanilla bean ice cream and house made caramel sauce
$Appetizers
Calamari
$11.00
Pan-fried with jalapen~o peppers, served with shallot-caper aioli and spicy red pepper dipping sauce
Hummus Plate
$8.00
Made from scratch served with warm pita wedges, kalamata olives, feta, grape tomatoes and cucumber salad with tzaziki dressing
Buffalo Nachos
$10.50
Homemade tortilla chips, jack and smoked cheddar cheese, jalapeño peppers, seasoned ground buffalo, avocado slices with house salsa and sour cream
Flat Bread
$11.00
Fig jam, bacon, gruyere cheese, fresh arugula and balsamic reduction
Pork Belly Lettuce Wrap
$11.25
Local house cured pork belly served with butter leaf lettuce, hoisin sauce, cashews, jalapenños, lime, cilantro and cucumbers, assembly required
Smoked Chicken Quesadilla
$8.50
Grilled chicken breast, Tillamook smoked cheddar and monterey jack cheese, red peppers and cilantro served with salsa and sour cream
Ahi Poke
$11.00
Sashimi grade yellow fin tuna, served raw in a soy, ginger marinade with avocado, mango and house made tortilla chips
French Fries
4.50
Served with honey mustard and ranch dipping sauce
$Soups and Salads
Add chicken $3.50, salmon $4.50 or steak $4.50 to any large saladCreamy Tomato Basil Soup
$3.75-5.50
Served hot with homemade croutons
Organic Mixed Green Salad
$8.50
Mixed greens, gorgonzola cheese, apples, spiced pecans and shallot-caper vinaigrette
Caesar Salad
$8.00
Hearts of romaine, house croutons, pecorino romano and parmesan cheeses, tossed with caesar dressing
Greek Salad
$8.50
organic mixed greens, feta cheese, kalamata olives, cucumbers, grape tomatoes, red onion, and thyme-oregano vinaigrette
Small House Salad
4.50
Mixed greens topped with grape tomatoes, cucumber, onion and dressing choice of ranch, honey mustard, gorgonzola or thyme-oregano vinaigrette
$Pizza and Pasta
Homemade crust and tomato sauce topped with the freshest local ingredientsTomato, Basil and Mozzarella
$13.00
Feta
$14.00
Red onion, tomato, mushrooms, kalamata olives and mozzarella
Italian Sausage, Mushrooms, Olives and Mozzarella
$14.00
Pepperoni and Mozzarella
$14.00
Baked Ziti with Sausage
$14.00
Tube pasta baked with house tomato sauce, ricotta and mozzarella cheeses and Italian sausage
Baked Ziti with Vegetarian
12.00
$Rin Eye Steak
Grilled 14 oz Bone-in Riib Eye
20.00
Served with green peppercorn butter and french fries
$Sandwiches
Served with fries or substitute homemade tortilla chips and house salsa$1.00Fish Tacos
$13.25
Fresh seared ahi served with mango cabbage slaw, avocado slices, jalapen~o honey lime sauce and fresh cilantro in warm corn tortillas.
PBLT
$10.00
House cured pork belly, butter leaf lettuce and fresh tomato slices on ciabatta with mustard seed aioli
Smoked Turkey and Bacon
$9.50
Smoked turkey breast, swiss cheese and dijon mayonnaise served on a baguette
Steak Sandwich
$12.00
Grilled marinated steak, organic mixed greens, horseradish mayo and roasted roma tomatoes served on a baguette
Chicken Caesar Wrap
$9.75
Grilled chicken, romaine lettuce, house croutons and caesar dressing wrapped in a flour tortilla
Grilled Salmon
$13.00
Freshly grilled salmon, lemon-caper aioli, and mixed greens served on foccacia
Greek Pita
$9.25
Stuffed with hummus, grape tomatoes, red onion, feta, kalamata olives, mixed greens and tzaziki sauce. Add chicken $3.50
Grilled Chicken
9.00
Grilled chicken breast, mixed greens and gorgonzola dressing served on a baguette
$Burgers
1/2 Pound choice local ground chuck served on a fresh bun with lettuce, tomato, red onion served with fries or substitute homemade tortilla chips and fresh salsa $1.00. substitute 1/3 lb. buffalo add $2.50. Substitute gardenburgerOregon Farm Burger
$13.75
House cured pork belly, smoked cheddar cheese topped with a farm fresh egg and house made Texas sweet onion barbecue sauce
Caramelized Onion Burger
$11.25
Caramelized sweet Walla Walla onions
Bacon Cheeseburger
$11.25
Choice of cheddar, monterey jack, feta, gorgonzola or swiss with fresh local bacon
Cheeseburger
$10.25
Choice of cheddar, monterey jack, feta, gorgonzola or swiss
Mediterranean Burger
$11.25
Served with feta, roasted peppers, red onion, olives and a side of tzaziki sauce
South of Central Oregon Burger
$11.25
Served with jack cheese, mango red cabbage slaw, avocado and jalapeno honey lime sauce
Menu for Terrebonne Depot Food+Drink is provided by findrestaurantmenu.com
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