Appetizers
Po Pia Tod
$4.95
(Egg rolls). Vegetables wrapped in soft rice paper, deep fried and served with sweet and sour sauce.
Po Pia Sod
$5.25
(Salad rolls). Vegetables and rice noodle wrapped in soft rice paper served with ground peanut sweet and sour sauce.
Toa Hoo Tod
$5.50
Fried tofu served with ground peanut sweet and sour sauce.
Chicken Satay
$7.95
Chicken marinated in spices on skewers served with peanut sauce and cucumber sauce.
Giew Tod
$5.50
(Fried wonton). Ground chicken wrapped in wonton skin and deep fried.
Combination Plate
$10.50
Samples of appetizer of 1, 3, 4 and 5.
Golden Squid
$9.95
(Battered fried calamari).
Tod Mun Pla
$7.95
(Fish cake). Deep fried fish cake patties seasoned with curry paste and sliced green beans.
Chicken Pot Stickers
$6.95
Tempura
$10.50-13.95
Chicken Lettuce Wrap
$8.95
Chopped chicken, shitake mushrooms, water chestnuts, onions over crispy angel hair noodle.
Garlic Pepper Mushrooms
$6.95
Pan fried mushrooms with garlic and black pepper garnished with fried garlic and cilantro.
Spicy Angel Wings
$6.95
Chicken wings deep fried then tossed in homemade sweet garlic chili sauce.
Cucumber Salad
3.00
$Soup
Choices: vegetables, tofu, chicken or pork. (Vegetables: broccoli, carrots and cabbage). Beef, shrimp or squid, talay (seafood).Tom Yum (4 Cups)
$9.95-12.95
Spicy soup with lemongrass, kaffir leaves, tomatoes, onions, mushrooms, galangal root and lime juice.
Tom Kha (4 Cups)
9.95-12.95
Coconut milk soup with lemongrass, kaffir leaves, tomatoes, onions, mushrooms, galangal root and lime juice.
$Salad
Yum Nur
$10.95
(Beef salad). Grilled beef with lettuce, tomatoes, cucumbers, onions, lime juice, kaffir leaves and spices.
Yum Pla Muk
$10.95
(Squid salad). Grilled squids with lettuce, lemon grass, onions, mint, kaffir leaves, lime juice and spices.
Phla Goong
$10.95
(Shrimp salad). Shrimp with lettuce, lemongrass, onions, mint, kaffir leaves, lime juice and spices.
Yum Ta Lay
$11.95
(Seafood salad). Shrimps, squids, mussels with lettuce, lemongrass, onions, mint, kaffir leaves, lime juice and spices.
Larb
$9.95
Choice of ground pork, beef, chicken, or tofu with mint leaves, onions, spices, lime juice & rice powder.
Som Tum
$7.95-10.95
Shredded green papaya with ground peanuts, tomatoes, chili and lime juice. Add shrimp.
Thai Salad
$7.50
Lettuce with tomatoes, cucumbers, hard-boiled egg and peanut sauce dressing.
Lemongrass Chicken Salad
$9.95
Tossed lettuce, lime juice, chili, tomatoes, cucumbers and onions topped with grilled lemongrass chicken.
Yum Sam Sahai
11.95
(Three buddies salad). Spicy pork, chicken, and prawn salad.
$Stir Fried
Pad Phet
$9.95-12.95
(Eggplants and bamboo shoots). Chili sauce, eggplants, bamboo shoots, onions, bell peppers and sweet basil.
Pad Ga Prau
$9.95-12.95
(Basil). Chili, onions, bell peppers and basil leaves.
Pad Khing
$9.95-12.95
(Ginger). Chili, shredded ginger, onions, bell peppers, mushrooms and black fungus.
Pad Prik Khing
$9.95-12.95
(Green beans). Chili paste, kaffir leaves, onions and green beans.
Pad Prik
$9.95-12.95
(Water chestnuts and sweet basil). Chili, onions, bell peppers, water chestnuts and sweet basil.
Pra Ram
$9.95-12.95
(Steamed vegetables and peanut sauce). Steamed broccoli, spinach and cabbage topped with peanut sauce.
Pad Ruam Mit
$9.95-12.95
(Mixed vegetables). Stir fried mixed vegetables.
Pad Khao Pod
$9.95-12.95
(Baby corns). Baby corns, pea pods, onions and mushrooms.
Pad Priew Wan
$9.95-12.95
(Sweet and sour). Sweet and sour sauce with tomatoes, onions, cucumbers and pineapples.
Pad Him Ma Parn
$9.95-12.95
(Cashew nuts). Bamboo shoots, baby corns, onions, bell peppers & cashew nuts.
Broccoli With Oyster Sauce
$9.95-12.95
Stir fried broccoli, chinese broccoli and oyster sauce.
Pad Ho Ra Pa
$9.95-12.95
(Sweet basil). Chili, onions, bell peppers and sweet basil.
Pad Nam Prik Phao
$9.95-12.95
(Chili jam and eggplants). Stir fried roasted chili paste, eggplants, bell peppers, onions and sweet basil.
Pad Kai Yad Sai
$9.95-12.95
(Thai omelette). Onions, tomatoes and bean sauce wrapped in scrambled egg.
Volcano Beef With Avocado
13.95
Grilled steak, stir fried with sweet basil, bell peppers, onions and avocado.
$Noodles
Pad Thai
$9.95-12.95
Medium size rice noodles with egg, fried tofu, bean sprouts and ground peanuts.
Pad Gai
$9.95-12.95
Wide size rice noodles with egg, green onions and lettuce.
Pad Woon Sen
$9.95-12.95
Choice of vegetables, tofu or meat with bean vermicelli, egg and onions.
Rad Nah
$9.95-12.95
(Broccoli in gravy sauce). Wide size rice noodles topped with broccoli in gravy sauce.
Pad Se Ew
$9.95-12.95
(Soy sauce noodles). Wide size rice noodles, broccoli and egg.
Pad Kee Mao
$9.95-12.95
(Drunken noodles). Wide size rice noodles, egg, chili, broccoli and basil.
Thai Noodle Soup
$9.95-12.95
(Medium size rice noodles soup).
Evil Jungle Noodles
$9.95-12.95
Bed of steamed cabbage, medium size rice noodles, and bean sprouts, topped with curry sauce.
Khao Soi
$9.95-12.95
(Curry noodles). Egg noodles topped with choice of vegetables or tofu or meat. Cooked in curry sauce.
Chow Mein
$9.95-12.95
Egg noodles, broccoli, cabbage, carrots, onions, celery and bean sprouts.
Kway Tiew Tom Yum
9.95
Spicy rice noodle soup, ground pork, squids and shrimps. Topped with ground peanuts.
$Curries
Mussaman Lamb
$14.95
Lamb, carrots, potatos, and peanuts in mussaman curry.
Gaeng Kiew Wan
$9.95-12.95
(Green curry). Green curry, eggplants, bamboo shoots, bell peppers and sweet basil.
Gaeng Ped Daeng
$9.95-12.95
(Red curry). Red curry, eggplants, bamboo shoots, bell peppers and sweet basil.
Gaeng Ga Ree
$9.95-12.95
(Yellow curry). Yellow curry, potatoes, carrots, onions and bell peppers.
Gaeng Pa Nang
$9.95-12.95
Pa nang curry, green beans, bell peppers and kaffir leaves.
Gaeng Mussman
$9.95-12.95
Mussman curry, potatoes, carrots, onions and peanuts.
Evil Jungle Prince
$9.95-12.95
Bed of steamed cabbage and broccoli topped with curry sauce.
Gaeng Ped Yang
$12.95
(Roast duck with red curry). Roast duck with red curry, pineapples, eggplants, bamboo shoots and sweet basil.
Mango Curry Chicken
$11.95
Red curry with mangos, eggplants, bell peppers and basil.
Pineapple Curry
$9.95-12.95
Red curry, pineapples and bell peppers.
Thai Orchid Curry Chicken
$9.95-12.95
Peanut sauce, curry, potatos, cabbages, carrots and broccoli.
Pumpkin Curry Beef
12.95
Red curry with pumpkins, bell peppers and basil.
$Fish & Seafood
Pla Tod Rad Prik
$12.50
Fried fish filet topped with chili and garlic sauce and vegetables.
Spicy Seafood Medley
$14.95
Shrimps, squids, and mussels chili sauce, bell peppers and sweet basil.
Hoi Tod
$10.95
Battered fried mussels with egg.
Ho Mok Ta Lay
$15.00
(Special seafood curry). Shrimps, squids and mussels in special thai curry sauce with mushrooms, onions and sweet basil.
Po Hang
$15.00
(Special seafood with chili paste). Shrimps, squids, and mussels in spicy chili sauce with lemongrass and sweet basil.
Pla Duk Pad Phet
$12.50
Fried catfish with chili sauce, eggplants, bamboo shoots, bell peppers and sweet basil leaves.
House Special Seafood
$15.00
Combination seafood with mixed vegetables.
Pla Sam Rod
$12.50
Fried fish filet topped with garlic, green and red chili sauce.
Sweet And Sour Fried Fish
$12.50
Salmon Basil
$14.95
Fried salmon with eggplants, bell peppers, chili, basil and garlic sauce.
Salmon Panang Curry
14.95
Panang curry with green beans, bell peppers, basil and kaffir leaves.
$Specialty
Bangkok Duck
$16.95
Duck over crispy egg noodles and gravy sauce.
Gai E San
$9.95
(Thai style b.b.q. chicken).
Stir Fried Eggplant
$11.50-12.50
With tofu, shrimp.
Lemongrass Chicken
$10.50
Chicken breast marinated in lemongrass sauce, grilled, and topped with peanut sauce.
Spicy Basil Lamb
$14.95
Bell peppers, onions, garlic and sweet basil.
Spicy Chicken With Cashew Nuts
$11.95
Garlic Chicken
$11.95
Garlic Shrimp
$15.50
Cook with garlic and black pepper served over steamed broccoli and cabbage.
Swimming Angel Chicken
$11.95
Swimming Angel Shrimp
$15.50
Cooked with garlic and blacked pepper served over steamed broccoli and cabbage. Topped with peanut sauce.
Ground Chicken And Shrimp
$12.50
With crispy basil.
Orange Chicken
$10.00
Battered boneless chicken deep fried then tossed in homemade sweet orange sauce.
Mango Chicken
$11.95
Stir fried mangos, cashew nuts, bell peppers, onions and roasted chili paste.
Spicy Crispy Chicken Basil
$10.95
Chicken strips stir fried bell peppers and carrots with sweet basil sauce.
Honey Chicken
10.95
Chicken, broccoli and honey sauce.
$Rice
Choices: vegetables, tofu, chicken or pork, (vegetables: broccoli, carrots and cabbage), beef, shrimp or squid, talay (seafood).Fried Rice With Basil
$9.95-12.95
Fried rice with chili, egg, cucumbers, onions and basil.
Fried Rice
$9.95-12.95
Fried rice with egg, cucumbers, tomatoes and onions.
Pineapple Fried Rice
$9.95-12.95
Fried rice with egg, raisins, pineapples and onions.
Crab Fried Rice
14.50
$Thai Noodle Bowls - Choose Your Noodle
Sen Mee
(Angel hair rice noodle).
Sen Lek
(Small size rice noodle).
Sen Yai
(Wide size rice noodle).
Ba Mee
(Egg noodle).
Woon Sen
(Bean vermicelli noodle).
Thai Noodle Bowls - Choose Your Soup
Tom Yum Pork
$7.95
Ground pork, meatballs, roast pork, chili, crushed peanuts and vinegar in a pork broth.
Tom Kha Pork
$7.95
Ground pork, meatballs, roast pork, chili, crushed peanuts and vinegar in a coconut milk and pork broth.
Moo Dang
$7.95
Marinated roast pork in honey tomato sauce in pork broth.
Tom Yum Fish Ball
$9.00
Fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in pork broth.
Tom Kha Fish Ball
$9.00
Fish fillet, fish balls, ground pork, chili, crushed peanuts and vinegar in coconut milk and pork broth.
Tom Yum Tofu
$7.95
Lightly fried tofu, chili, crushed peanuts and vinegar in a vegetable broth.
Tom Kha Tofu
$7.95
Lightly fried tofu, chili, crushed peanuts and vinegar in a coconut milk and vegetable broth.
Tofu
$7.95
Lightly fried tofu in a vegetable broth.
Yen Ta Fo
$9.00
Fish balls, prawns, squids, fish fillet, tofu, white fungus, chili and red bean sauce in pork broth. Served with a fried wonton.
Noodles Boat
7.95
(Beef or pork) meatballs in dark beef broth.
$Specialty Noodles
Gai Toon
$9.00
Stewed chicken and shitake mushroom with spices, herbs, soy, and sugar in dark chicken broth.
Yellow Curry
$11.00
Braided chicken leg and thigh with curry sauce, potato, onions, carrots and yellow curry.
Khao Soi Chicken
$11.00
Egg noodle topped with braided chicken leg and thigh with curry sauce served with pickled mustard, red onions, crispy egg noodles and roasted chili paste.
Dry Egg Noodle
$12.00
W/ bbq pork and crab. Crab lump with honey tomato roasted pork over egg noodle with sweet soy sauce, crush peanuts and chili.
Pad Suki Haeng
$12.00
Bean vermicelli noodles stir fried with prawns, squids, napa cabbage, sprouts, chinese celery, water spinach, egg and chili bean curd served with sukiyaki sauce.
Dry Egg Noodle With Roast Duck
12.00
Roast duck over noodle with sweet soy sauce, crushed peanuts and chili.
$Side Orders
Peanut Sauce
$2.00
Steamed Rice
$1.75
Sticky Rice
$2.25
Brown Rice
2.25
$Desserts
Coconut Ice Cream
$5.50
Sweet Rice With Coconut Milk
$5.50
Sweet Rice With Mango
$7.50
Fried Banana
5.95
With ice cream.
$Soft Drinks
Hot Coffee
$2.00
Hot Tea
$2.00
Thai Iced Tea
$2.25
Thai Iced Coffee
$2.25
Soda
$2.00
Coke, diet coke, sprite, root beer, orange soda.
Orange Juice
$3.00
Milk
$2.00
Young Coconut
(Whole coconut).
Lunch Special
Item 1 to item 13 are served with steamed rice. Available weekdays except holidays between 11:00 am to 2:30 pm. Choices: vegetables, tofu, chicken or pork, (vegetables: broccoli, carrots and cabbage), beef, shrimp or squid, talay (seafood).Gaeng Mussman
$8.00-11.00
Mussman curry, potatoes, carrots, onions and peanuts.
Pad Prik
$8.00-11.00
(Water chestnuts & sweet basil). Chili, onions, bell peppers, water chestnuts & sweet basil.
Pad Phet
$8.00-11.00
(Eggplants and bamboo shoots). Chili sauce, eggplants, bamboo shoots, bell peppers and sweet basil.
Gaeng Pa Nang
$8.00-11.00
(Green beans). Pa nang curry, green beans and kaffir leaves.
Gaeng Ga Ree
$8.00-11.00
(Yellow curry). Yellow curry, potatoes, carrots, onions and bell peppers.
Gaeng Kiew Wan
$8.00-11.00
(Green curry). Green curry, eggplants, bamboo shoots, bell peppers & sweet basil.
Pad Ga Prau
$8.00-11.00
(Basil). Chili, onions, bell peppers and basil.
Pad Khing
$8.00-11.00
(Ginger). Chili, shredded ginger, onions, bell peppers, mushrooms and black fungus.
Gai E San
$8.50
(Thai style b.b.q. chicken).
Pad Ruam Mit
$8.00-11.00
(Mixed vegetables).
Pad Priew Wan
$8.00-11.00
(Sweet and sour). Tomatoes, onions, cucumbers, bell peppers and pineapples.
Pad Him Ma Parn
$8.00-11.00
(Cashew nuts). Bamboo shoots, baby corns, onions, bell peppers, mushrooms and cashew nuts.
Pra Ram
$8.00-11.00
Steamed broccoli, spinach and cabbage topped with peanut sauce.
Pad Thai
$8.00-11.00
Medium size rice noodles with egg, fried tofu and bean sprouts topped with ground peanuts.
Rad Nah
$8.00-11.00
(Broccoli in gravy sauce). Wide size rice noodles, topped with broccoli in gravy sauce.
Khao Pad
$8.00-11.00
(Fried rice). Fried rice, egg, cucumbers, tomatoes and onions.
Pad Se Ew
$8.00-11.00
Wide size rice noodle, broccoli and egg.
Pad Kee Mao
$8.00-11.00
Wide size rice noodle, egg, chili, broccoli and basil.
Thai Noodle Soup
$8.00-11.00
Medium size rice noodle soup.
Spicy Crispy Chicken Basil
$9.00
Chicken strips stir fried with bell peppers and carrots.
Honey Chicken
$9.00
Chicken, broccoli and honey sauce.
Menu for Thai Orchid Restaurant is provided by findrestaurantmenu.com
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